Antipasto - Antipasto
Calamari Fritti
$14.95
Fried calamari served with a mild or spicy marinara sauce.
Clams Alla Casino
$12.95
Little neck whole clams stuffed with bread crumbs, prosciutto ham and roasted red peppers.
Zuppa Di Clams Passillipo
$16.95
Little neck clams in a marinara sauce or oil and garlic sauce.
Prince Edward Island Mussels
$14.95
Sauteed in a provincial style or posillipo style.
Clams Provincial
$16.95
Little neck clams sauteed in a white wine, oil, lemon and garlic sauce.
Italian Style Crab Cakes
14.95
Lumps of Maryland crab meat put together with pieces of cooked angel hair pasta, bread crumbs & lightly pan-fried, served with roasted pepper sauce.
$Insalate - Salad
Italian Grilled Chicken or Breaded Chicken Salad
$16.95
Marinated grilled chicken with fresh mozzarella cheese, roasted peppers, sun dried tomatoes, red onions, kalamata olives and cherry tomatoes on top of a bed of field greens with a light balsamic vinaigrette.
Fresh Spinach Salad
$15.95
Baby leaf spinach with sauteed portobello mushrooms, bacon, hard boiled egg, crouton, cherry tomatoes and warm bacon dressing.
La Lanterns Salad
$13.95
Field greens with crumbled goat cheese, walnuts, cran-raisins and sliced granny, smith apples drizzled with a raspberry vinaigrette.
Caesar Side Salad or Garden Side Salad
4.00
$Farinaci - Pasta
Fresh Pesto Alla Genovese
$19.95
Choose from penne pasta or capellini pasta sauteed with extra virgin olive oil, fresh basil, pecorino romano cheese and pignoli nuts.
Homemade Lasagna
$18.95
Noodles layered with ricotta cheese filling and sweet Italian sausage with melted mozzarella cheese in our marinara sauce.
Linguini Alla Carbonara
$18.95
Linguini pasta sauteed with prosciutto ham, onions, peas and parmigiana cheese in a cream sauce.
Linguini with Little Neck Clams
$22.95
Sauteed in a white wine, oil and garlic sauce, or choose a light tomato and wine sauce.
Penne Alla Vodka
$18.95
Penne pasta sauteed with vodka sauce, prosciutto ham, cream, capers and fresh tomatoes.
Paul's Penne Bolognese Sauce
$18.95
Penne Alla Sorrentino
18.95
Penne pasta sauteed in a pink sauce with roasted eggplant, portobello mushrooms, sun dried tomatoes and fresh mozzarella.
$Entrees - Pollo / Chicken
All chicken entrees come with linguini pasta in a marinara sauce on the side.Chicken Scarpariello
$21.95
Piece of boneless chicken breast sauteed with white wine, Italian sausage, bell peppers and onions.
Chicken Alla Francese
$21.95
Savory boneless fillets of chicken sauteed in white wine, butter and lemon sauce.
Chicken Alla Marsala
$21.95
Boneless breasts of chicken sauteed with marsala wine and portobello mushrooms.
Chicken Cacciatore
$21.95
Boneless chicken breast sauteed in white wine, fresh stewed tomatoes, portobello mushrooms, bell peppers, herbsand marinara sauce.
Chicken Parmesan
$21.95
Boneless breast of chicken breader with panko bread crumbs and season, topped with mozzarella cheese in our zesty marinara sauce.
Chicken Alla Broccoli Rabe
22.95
Boneless breast of chicken sauteed with garlic, sun dried tomatoes, portobello mushrooms & extra virgin olive oil served over capellini pasta.
$Bistecca - Steak
16 Oz Rib Eye
33.95
Rib eye grilled, served over sauteed spinach, served with homemade potato chip.
$Entrees - Vitella - Veal
All entrees come with linguini pasta in a marinara sauce on the side.Veal Milanese
$29.95
Pan fried breaded veal scallopini over sauteed broccoli rabe.
Veal Parmesan
$28.95
Veal scallopine breaded with panko bread crumbs, topped with melted mozzarella cheese in our zesty marinara sauce.
Veal Alla Francaise
$28.95
Veal scallopini sauteed in wine, butter and lemon sauce.
Veal Alla Marsala
$28.95
Vent scallopini cooked in an aromatic and delectable melange of marsala wine and portobello mushrooms.
Saltimbocca Alla Romana
29.95
Vent scallopine topped with prosciutto ham, portobello mushrooms and mozzarella placed over fresh spinach in a sherry wine sauce.
$Entrees - Pesce / Fish
All shrimp entrees come with linguini pasta in a marianara sauce on the side.Shrimp Alla Broccoli Rabe
$29.95
Shrimp sauteed with garlic, sun dried tomatoes, portobello mushrooms, extra virgin olive oil and broccoli rabe served over capellini pasta.
Shrimp Francese
$28.95
Shrimp dipped in our egg batter then sauteed in a light butter white wine and lemon sauce.
Shrimp Cariofo
$28.95
Shrimp sauteed with hearts of artichokes and sun dried tomatoes drizzled with extra virgin olive oil over capellini pasta.
Shrimp Parmesan
$28.95
Shrimp breaded with panko bread crumbs and seasoned, topped with melted mozzarella cheese in our zesty marinara sauce.
Shrimp Marinara or Fra Diablo
$28.95
Shrimp freshly sauteed in our delightful marinara sauce, with spinach served over a bed of linguini pasta.
Atlantic Salmon
$30.95
Atlantic salmon broiled with olive oil, garlic, lemon and white wine served with sauteed broccoli rabe and risotto.
Chilean Sea Bass
$32.95
Pan crusted with white wine, oil, lemon and garlic placed over a bed of broccoli rabe and garnished with risotto.
Shrimp Scampi
28.95
Jumbo shrimp sauteed in extra virgin olive oil, garlic, lemon and a white wine sauce.
$Side Dishes
Sauteed Broccoli Rabe
$7.95
Menu for La Lanterna is provided by findrestaurantmenu.com
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