Colazione (Breakfast)
Italian breakfast is light. Which really means just coffee, specifically, caffè moka, espresso, cappuccino or caffè latte. Italians who want to eat something just to hold them over until lunch usually grab a pastry, or a biscotti or a piece of cake. Anyhow, no worries, at L'Arte we offer a lot more for breakfast (just look below) because even though we are Italiophiles, we get it, we're in New Jersey!Egg and Cheese Brioche
$8.60
House baked toasted brioche bun filled with scrambled eggs and fontina cheese
Egg in a Basket
$11.60
Slice of daily baked bread filled with two fried eggs, and side salad with greens, feta cheese and balsamic glaze
Ham and Cheese Cornetto
$12.75
Sweet Italian croissant with ham, fontina and ricotta cheese
Plain Cornetto
$5.95
Plain Italian croissant
Cornetto alla Mandorla (Almond Cornetto)
$6.75
Italian Croissant stuffed with almond paste and topped with toasted almonds
Cornetto al Cioccolato (Chocolate Cornetto)
6.75
Italian croissant stuffed with chocolate chunks and layered with chocolate dough
$Salads
Caprese Salad
$13.45
Fresh mozzarella, tomatoes, arugula, and balsamic glaze.
Sicilian-Style Tuna Salad
$13.45
Olive oil-based tuna, capers, olives, red peppers, celery, onions, lemon juice, Italian seasoning with arugula, and tomatoes.
Apple Arugula Salad
$13.45
Red delicious apples, feta, walnuts, dried cherries, arugula, and honey-balsamic vinaigrette.
Orzo Salad
$11.10
Orzo, cucumber, red pepper,asparagus,tomatoes,red onion, green olives, toasted almonds, feta cheese over arugula with citrus vinaigrette
Orzo Salad
11.10
Arugula, orzo, feta, toasted almonds, cucumbers, red peppers, asparagus, cherry tomatoes, red onions, green olives
$Soups
Soup of The Day (Pint)
$11.20
Please give us a call to hear about our seasonal flavors!
Butternut Squash Soup
$6.00
Butternut squash, onions, celery, carrots, spices. Finished with a balsamic drizzle, sour cream and croutons.
Minestrone Soup
$6.00
carrots, celery, onion, broccoli, potatoes, lentils, peas, tomatoes, greenbeans, cannelini beans, spinach, and pasta
Soup of the Day-Pasta Fagioli
Soup of the Day (Quart)
22.35
Please give us a call to hear about our seasonal flavors!
$Panini
Savory is an adjective derived from the Latin word sapor and is often used when describing a group of tasty foods that are spicy or salty but not sweet. It also used to describe something that is highly moral or ethically acceptable. EVVIVA! Our panini, soups and salads are both; tasty but non-sweet foods and of high moral content!Chicken Romesco Panino
$17.65
Ciabatta bread, chicken breast, fontina cheese, romesco sauce roasted red pepper spread, and tomatoes.
Italian P.L.T Panino
$17.65
Italian pancetta, arugula, sliced tomato, and mayonnaise between 2 slices of daily toasted bread.
Caprese Panino
$17.65
Ciabatta bread, mozzarella, house-made pine-nut pesto Genovese, tomatoes, reduced and balsamic glaze.
Carciofino Panino
$11.70
Baguette bread, cream cheese with Castelvetrano olives, artichoke hearts, onions, carrots, house-made tomato jam, fontina cheese, and arugula.
Sicilian-Style Tuna Panino
$17.65
Toasted daily bread, olive oil-based tuna, capers, olives, red peppers, celery, onions, lemon juice, Italian seasoning with arugula, and tomatoes.
Italian Grilled Cheese Panino
$17.65
Baguette bread, fontina, caciocavallo, ricotta and goat cheese, house-made tomato jam, and arugula.
Caponta Panino
$11.75
Sautéed Eggplant, onions, carrots, celery, red peppers, green peppers, green olives, capers, and zucchini with ricotta and fontana cheese.
Specialty Panino
17.65
Please give us a call to hear about our seasonal flavors!
$Bread
Baked fresh daily.Ciabatta
$8.60
Rustic Italian Bread made with a yeast starter (poolish) and olive oil. A traditional slipper bread, full crust with a porous interior. Ciabatta can be used for sandwiches, served as an accompaniment to soups, salads, and made into toast for appetizers.
Baguette
$5.25
Baguette is a traditional long thin loaf, distinguished by its length and crisp thin crust. A lean dough (no additions of oils or fats) best eaten fresh, within 24 hours from the oven. Baguettes are easily affected by temperature and humidity.
Semolina
6.70
Sesame Semolina: durum grain Italian bread with olive oil. This is what you put on your antipasto table, your pasta, with sauce dinner on Sundays. A toast or crostini bread for bruschetta, served with aged cheeses and sharp salads.
$Torte Tradizionali (Traditional Italian Cakes)
We believe that classic Italian baking arts should be honored and promoted. Our signature "Torte Tradizionali" are made fresh daily following ancient Italian recipes passed down for generations. Great quality ingredients, years of experience using traditional baking techniques, authentic recipes, mixed with our contemporary sensibilities, will make you feel like you are back in Italy! Discover the various Italian regional baking traditions you can find only at L'Arte!Sbrisolona (8")
$50.70
Classic northern Italian crumb cake revised in the Sicilian version with Sicilian ricotta, mascarpone, and chocolate chips. Serves about 8-12.
Sbrisolona Piemontese (8")
$50.70
Classic northern Italy crumb cake baked with hazelnut flour, chopped hazelnuts and a creamy heart of Nutella. Serves about 8-12.
Lemon Caprese (10")
$53.70
Classic Neapolitan soft flourless cake baked with almond flour, pure white chocolate, and Limoncello liquor. Serves about 8-12.
Chocolate Caprese 10"
$53.70
Classic original Neapolitan soft flourless cake baked with almond and hazelnut flour, pure dark chocolate, and Amaretto liqueur. Serves about 8-12.
Sbrisolona (4")
$9.00
An individual sized portion of our classic northern Italian crumb cake revised in the Sicilian version with Sicilian ricotta, mascarpone and chocolate chips.
Sbrisolona Piemontese (4")
$9.00
An individual-sized portion of our classic northern Italy crumb cake baked with hazelnut flour, chopped hazelnuts and a creamy heart of Nutella.
Lemon Caprese (slice)
$9.00
An individual-sized portion of our classic Neapolitan soft flourless cake baked with almond flour, pure white chocolate and Limoncello di Capri.
Chocolate Caprese (slice)
9.00
An individual-sized portion of our classic original Neapolitan soft flourless cake baked with almond and hazelnut flour, pure dark chocolate and Italian Amaretto .
$Cakes
Italian buttercreams are meringue-based and therefore very fluffy, light yet creamy, but less sweet than American buttercream. Thanks to the high quality butter we use the mouth feel has a velvety texture and the flavor profile is always outstandingly rich. We use 100% natural fruit extracts, pure cocoa powder, nut paste and other natural ingredients imported from Italy to flavor our buttercream. Enjoy!Torta Nutella (10")
$76.80
Flourless cake baked with hazelnut flour, chocolate, and Frangelico liquor topped with Nutella and gianduja buttercream. Serves about 12-16.
Torta Vegana (6")
$43.20
Rich chocolate cake baked with oat milk and a ribbon of vegan raspberry jam covered in chocolate glaze. Serves about 6-8.
Torta Vegana (8")
$58.20
Rich chocolate cake baked with oat milk and a ribbon of vegan raspberry jam covered in chocolate glaze. Serves about 8-12.
4" SPERANZA cake
24.00
Vanilla cake, vanilla syrup, blueberry jam, lemon buttercream, with a message of hope!
$Cheesecakes
Italiana alla Ricotta (7")
$55.15
Pasta frolla crust, sicilian ricotta cheese, mascarpone with Italian candied oranges, and topped seasonal fresh fruit. Serves about 6-8.
Limoncello (4")
$9.00
Cream cheese-based lemon cheesecake, limoncello liquor, caramelized sugar, and vanilla cookie crust.
Gianduja (4")
$9.00
Cream cheese-based chocolate and hazelnut cheesecake with gianduja and chocolate cookie crust.
Vaniglia (4")
$9.00
Cream cheese-based vanilla cheesecake, bourbon liqueur, fresh fruit, and chocolate cookie crust.
Noce di cocco
$5.82
4" Cream cheese and ricotta cheese based coconut cheesecake, with vanilla cookie crust and toasted coconut flakes
Italiana alla Ricotta (4")
6.50
An individual-sized portion of our signature cheesecake with pasta frolla crust, Sicilian ricotta cheese and mascarpone with Italian candied oranges, then topped with fresh seasonal fruit.
$Mousse Cakes
Trio Di Cioccolato (6")
$47.70
Vanilla flourless cake, crunchy cereals with dark chocolate, white chocolate, milk chocolate, and dark chocolate mousse with chocolate glaze. Serves about 6-8.
Trio Di Cioccolato (8")
$59.60
Vanilla flourless cake, crunchy cereals with dark chocolate, white chocolate, milk chocolate and dark chocolate mousse with chocolate glaze. Serves about 8-12.
Nord e Sud (6")
$51.00
Vanilla flourless cake, crunchy granola hazelnuts, and pistachios covered in white chocolate, hazelnut, and pistachio mousse with pistachio glaze. Serves about 6-8.
Nord E Sud (8")
63.00
Vanilla flourless cake, crunchy granola hazelnuts, and pistachios covered in white chocolate, hazelnut and pistachio mousse with pistachio glaze. Serves about 8-12.
$Biscotti (Cookies)
Italians use the word biscotti when referring to products that Americans call cookies. The word cantucci is used by Italians when referring to the product Americans call biscotti. Why this transposition occurred is complicated. What is important is that our biscotti and cantucci are made from scratch, hand rolled and cut using Italian recipes. No preservatives or food coloring. Just great ingredients and flavors in every bite.1lb Assorted Biscotti (Butter Cookies)
$26.80
Selection of L'arte signature Italian butter cookies including nuts.
2 lbs Assorted Biscotti (Butter Cookies)
$53.60
Selection of L'arte signature Italian butter cookies including nuts.
1 lb Assorted Cantucci
$26.80
Assorted signature Italian Biscotti including Pecan, chocolate or pecan, and pistachio.
2 lb Assorted Cantucci
53.60
Assorted signature Italian Biscotti including Pecan, chocolate/pecan, and pistachio.
$Pasticcini (Pastries)
Our pasticcini are made fresh daily from scratch, reflecting our passion and creativity. In every bite you’ll discover unique and fresh flavors, artfully combined, to guarantee you a truly delicious contemporary Italian pastry experience. Chef Andrea personally selects the finest quality locally grown ingredients, as well as importing special ingredients directly from Italy.Cannolo Ricotta (Large)
$6.60
Sicilian cannolo with Sicilian sheep's milk ricotta, chocolate chips and dipped in toasted pistachios.
Cannolo Ricotta Mini
$4.10
Sicilian mini cannolo with Sicilian sheep's milk ricotta, chocolate chips and dipped in toasted pistachios.
Cannolo Crema (Large)
$6.60
Sicilian cannolo with vanilla pastry cream and dipped in chocolate shavings.
Cannolo Crema mini
$4.10
Sicilian mini cannolo with vanilla pastry cream and dipped in chocolate shavings
L'Arte Small Tray of Pastries
$56.60
Tray with assorted signature pastries. 11 pastries.
L'Arte Large Tray of Pastries
107.00
Tray with assorted signature pastries. 22 pastries.
$Drinks
Coffee
$4.10
Fresh craft coffee in historic Leonardo, NJ by Jersey Shore Coffee Roasters roasted exclusively for L'Arte. A medium-dark roast, good body, medium complexity with a nutty, chocolaty finish. Blend of South and Central American Beans.
Cappuccino
$6.65
Espresso with steamed milk and foam
Latte
$6.65
Espresso with steamed milk
Mocha Latte
$7.25
Espresso with our housemade mocha mix and steamed milk
Black Iced Tea
$5.40
House brewed unsweetened black iced tea
Hot Chocolate
$6.00
Made with our housemade cocoa mix
Acqua Panna
$4.10
16.9 fl oz bottle of flat mineral water
S. Pellegrino
$4.10
16.9 fl oz bottle of sparkling water
Coke
$3.00
8 oz bottle
Polara Arancia Rossa
$3.75
Sicilian soda flavored with blood orange
Polara Limonata
$3.75
Sicilian sparkling lemonade
Polara Chinotto
$3.75
Sicilian soda with bittersweet Chinotto orange flavor
Polara Gassosa
$3.75
Sicilian soda with lemon extract
Matcha Latte
$6.70
Made with organic matcha
Chai Tea Latte
$6.35
A smooth blend of our house brewed chai tea and steamed milk
Hot chocolate
$6.00
Made with our housemade cocoa mix
Polara Spuma
$3.75
Sicilian soda flavored with rhubarb, orange, and caramel
Menu for L'Arte della Pasticceria is provided by findrestaurantmenu.com
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