Sage Plant Based Bistro & Brewery (Culver City) American (New)

Sage Plant Based Bistro & Brewery (Culver City) Menu

(424) 228-5835
4130 Sepulveda Blvd, Culver City, CA 90230
$$$$$

Brunch Appetizers/Share Plates


3 Wing Platter
$23.00
Tempura battered fried cauliflower served with spicy Buffalo, sweet and sour, & BBQ sauce with a side of celery, carrots and ranch dressing. Nut free. Gluten free.
Cauliflower Wings
$19.50
Tempura battered cauliflower florets served with a choice of spicy Buffalo, sweet and sour or BBQ sauce with a side of celery, carrots and ranch. Buffalo cauliflower is soy free. Nut free. Gluten free.
Fried Sweet Potato Wedges
$11.00
Served with maple syrup.
Avocado Hash
$15.00
Served with pico de gallo, avocado and habanero ‘cream‘ cheese’.
Jackfruit ’Crab’ Cakes
$19.00
Served with tartar sauce and lemon wedges.
Polenta Tots
$13.00
Herb fried polenta served with marinara, pesto, habanero‘ cream cheese’ and garlic aioli.
Jackfruit Stuffed Avocado
17.00
2 avocado halves stuffed with jackfruit carnitas, topped with cilantro, onion, habanero cream cheese and garlic aioli. Served with limes. Nut free. Gluten free.

$Brunch Entrees


Chilaquiles
$20.00
Organic corn tortilla chips, tofu egg scramble, black beans, rice, kale and house-made salsa verde sauteed with cheese. Topped with guacamole, garlic aioli and pico de gallo (contains cucumbers). Nut free. Gluten free.
Loaded Nachos
$21.00
Organic corn tortilla chips smothered in jackfruit carnitas, cashew nacho cheese, black beans, pickled jalapenos, guacamole, spicy pickled cabbage, pico de gallo (contains cucumbers) and garlic aioli. Mole style, contains nuts and gluten for an additional charge. Gluten free. Soy free.
Organic Wild Blueberry Pancakes
$22.00
Organic wild blueberries and banana pancakes topped with blueberry maple syrup. Superfood style with cacao nibs, goji berries, hemp seeds, vitamineral greens, chlorella and spirulina for an additional charge. Nut free. Soy free.
Sweet Potato Pancakes
$21.00
Topped with seasonal fruit, a side of maple syrup and Earth Balance butter. Superfood style with cacao nibs, goji berries, hemp seeds, vitamineral greens, chlorella and spirulina for an additional charge. Nut free. Gluten free. Soy free.
Chia French Toast
$20.00
3 slices of baguette dipped in coconut chia batter and granola, pan fried with maple syrup and topped with seasonal fruit. Soy free.
Cornbread Jalapeno Pancakes
$19.00
Organic sweet and spicy jalapeno pancakes with avocado, black beans, rice, maple syrup and Earth Balance butter. Nut free. Gluten free. Soy free.
Mole Bowl
$23.00
Mo-lay. Quinoa, brown rice, kale, avocado, spicy pickled cabbage, black beans and mixed vegetables sauteed in mole sauce topped with fried jalapeno, crispy tortilla strips and garlic aioli, and fried plantains. Soy free.
Smashed Avocado Toast
$19.00
Sliced heirloom tomatoes, smashed avocado, fresh herbs, daikon radish, olive oil and house-made season salt on 2 slices of local sonora wheat rosemary sourdough toast. Nut free. Soy free.
Breakfast Burrito
$20.00
Tofu egg, hash browns, rice, beans, pico de gallo (contains cucumbers), avocado, and habanero cream cheese. Nut free.
Breakfast Bowl
$21.00
Hash browns, tofu egg scramble, tempeh sausage over organic brown rice and black beans. Topped with salsa verde, pickled cabbage, and pico de gallo (contains cucumbers). Add avocado for a additional charge. Nut free.
The All American Scramble
$20.00
Tofu veggie scramble with tempeh sausage, roasted potatoes and olive toast. Add avocado for an additional charge. Nut free.
Big Bowl of Granola
$16.00
Organic granola served with seasonal fruit and house-made coconut milk. Soy free.
Goatless Greek Salad
$20.00
A chopped, tossed salad with massaged kale, quinoa, carrots, cucumbers, spicy pickled cabbage, tomatoes, onion, avocado, apple, Kalamata olives, raw hot sauce, cashew dill cheese and cashew Alfredo. Gluten free. Soy free.
Street Tacos
$20.00
Chili seasoned organic jackfruit carnitas, onion, cilantro, pico de gallo (contains cucumbers), lime, garlic aioli and tomatillo sauce and spicy pickled cabbage. Add avocado for an additional charge. Nut free. Gluten free. Soy free.
Festival Burrito
21.00
Stuffed with jackfruit carnitas style, brown rice, beans, lettuce, guacamole, pico de gallo (contains cucumbers), spicy pickled cabbage, garlic aioli and habanero cream cheese in a whole wheat tortilla wrap. Nut free.

$Brunch Sides


Hash Browns
$9.00
Fried Plantains
$11.00
Comes with maple syrup. Nut free. Gluten free. Soy free.
Breakfast Potatoes
$10.00
Mixed Fruit
$9.00
Simple Salad
10.00
Mixed greens with carrots, onion, cherry tomato and pomegranate vinaigrette. Nut free. Gluten free. Soy free.

$Pizza & Pretzels


Buffalo Cauliflower Pizza
$23.00
Our famous Buffalo Cauliflower with pesto, Follow Your Heart mozzarella, fresh arugula and ranch sauce. Add avocado for an additional charge. Nut free. Soy free.
Broccoli Mac & Cheese Pizza
$21.00
A decadent delight of our delicious mac and cheese spread over crust with cheddar and broccoli. Topped with crushed red pepper. Nut free.
Sausage, Pepper and Onion Pizza
$20.00
Marinara sauce, pesto and mozzarella topped with tempeh sausage, peppers and onions. Add avocado for an additional charge. Nut free.
Artichoke & Breaded Eggplant Pizza
$20.00
Marinara sauce, pesto and mozzarella drizzled with cashew Alfredo. Topped with breaded organic eggplant and artichoke hearts. Add avocado for an additional charge. Soy free.
Heirloom Tomato and Garlic Pizza
$20.00
Pesto and mozzarella topped with heirloom tomatoes and chopped garlic. Drizzled with cashew Alfredo and topped with fresh chopped basil. Add avocado for an additional charge. Soy free.
Plain Cheese Pizza
$18.00
House made marinara sauce and Follow Your Heart mozzarella. Add avocado for an additional charge. Nut free. Soy free.
BBQ Pineapple Pizza
$20.00
Spicy maple BBQ sauce and mozzarella topped with grilled pineapple and red onions. Add avocado for an additional charge. Nut free.
2 Baked Soft Pretzels
$17.50
House-made and baked to order w/ cashew nacho ‘cheese’, habanero cream ‘cheese’ and maple mustard dipping sauces.
2 Gluten-Free Soft Pretzels
18.00
House-made and baked to order w/ cashew nacho ‘cheese’, habanero cream ‘cheese’ and maple mustard dipping sauces.

$Appetizers/Share Plates


3 Wing Platter
$23.00
Tempura battered fried cauliflower served with spicy Buffalo, sweet and sour, & BBQ sauce with a side of celery, carrots and ranch dressing. Nut free. Gluten free.
Cauliflower Wings
$19.50
Tempura battered cauliflower florets served with a choice of spicy Buffalo, sweet and sour or BBQ sauce with a side of celery, carrots and ranch. Buffalo cauliflower is soy free. Nut free. Gluten free.
Loaded Nachos
$21.00
Organic corn tortilla chips smothered in jackfruit carnitas, cashew nacho cheese, black beans, pickled jalapenos, guacamole, spicy pickled cabbage, pico de gallo (contains cucumbers) and garlic aioli. Mole style, contains nuts and gluten for an additional charge. Gluten free. Soy free.
Fried Artichoke Hearts
$17.00
Comes with marinara and ranch dipping sauce. Nut free. Gluten free. Soy free.
Baked Mac and Cheese
$18.00
Cheesy gluten-free pasta topped with crispy breadcrumbs and Follow Your Heart mozzerella. Get it Buffalo avocado style for an additional charge. Nut free. Gluten free.
Chili Cheese Fries
$17.00
Fresh cut fries smothered in our house-made black bean chili cheese, garlic aioli and habanero cream cheese. Nut fee. Gluten free.
Jackfruit Stuffed Avocado
$17.00
2 avocado halves stuffed with jackfruit carnitas, topped with cilantro, onion, habanero cream cheese and garlic aioli. Served with limes. Nut free. Gluten free.
Smashed Avocado Toast
19.00
Sliced heirloom tomatoes, smashed avocado, fresh herbs, daikon radish, olive oil and house-made season salt on 2 slices of local sonora wheat rosemary sourdough toast. Nut free. Soy free.

$Entrees


Potato and Broccoli Ravioli
$23.00
Seared and served over balsamic reduction and sauteed kale. Topped with soy garlic gravy. Nut free.
Butternut Squash Ravioli
$23.00
House-made raviolis stuffed with butternut squash, seared then served with house pesto over a balsamic reduction with lemon and kale. Drizzled with cashew Alfredo.
Farmers’ Lasagna
$21.50
Organic lasagna noodles with local farm fresh seasonally available vegetables. Layered with pesto, dill cashew cheese, organic house-made marinara and Follow Your Heart mozzarella. Topped with fresh basil.
Eggplant Arrabiata
$22.00
Breaded eggplant served over linguine with spicy tomato sauce. Topped with cashew cheese and a basil garnish. *spicy
Eggplant Farmesan
22.00
Soy-free. Breaded eggplant baked with house marinara, pesto, cashew alfredo and follow your heart mozzarella. Served with house-made veggie flatbread and mixed baby greens.

$Pizza & Pretzels


Buffalo Cauliflower Pizza
$22.00
Our famous Buffalo Cauliflower with pesto, Follow Your Heart mozzarella, fresh arugula and ranch sauce. Add avocado for an additional charge. Nut free. Soy free.
Broccoli Mac & Cheese Pizza
$21.00
A decadent delight of our delicious mac and cheese spread over crust with cheddar and broccoli. Topped with crushed red pepper. Nut free.
Sausage, Pepper and Onion Pizza
$20.00
Marinara sauce, pesto and mozzarella topped with tempeh sausage, peppers and onions. Add avocado for an additional charge. Nut free.
Artichoke & Breaded Eggplant Pizza
$20.00
Marinara sauce, pesto and mozzarella drizzled with cashew Alfredo. Topped with breaded organic eggplant and artichoke hearts. Add avocado for an additional charge. Soy free.
Heirloom Tomato and Garlic Pizza
$20.00
Pesto and mozzarella topped with heirloom tomatoes and chopped garlic. Drizzled with cashew Alfredo and topped with fresh chopped basil. Add avocado for an additional charge. Soy free.
Plain Cheese Pizza
$18.00
House made marinara sauce and Follow Your Heart mozzarella. Add avocado for an additional charge. Nut free. Soy free.
BBQ Pineapple Pizza
$20.00
Spicy maple BBQ sauce and mozzarella topped with grilled pineapple and red onions. Add avocado for an additional charge. Nut free.
2 Baked Soft Pretzels
$17.50
House-made and baked to order w/ cashew nacho ‘cheese’, habanero cream ‘cheese’ and maple mustard dipping sauces.
2 Gluten-Free Soft Pretzels
18.00
House-made and baked to order w/ cashew nacho ‘cheese’, habanero cream ‘cheese’ and maple mustard dipping sauces.

$Bowls


Mole Bowl
$23.00
Mo-lay. Quinoa, brown rice, kale, avocado, spicy pickled cabbage, black beans and mixed vegetables sauteed in mole sauce topped with fried jalapeno, crispy tortilla strips and garlic aioli, and fried plantains. Soy free.
Bowl of Soul
$22.00
Roasted sweet potato, black beans, quinoa, grilled corn, sauteed kale, potlenta cake and a gluten-free mac and cheese ball tossed in spicy Buffalo sauce with spicy pickled cabbage and a side of gravy. Nut free. Gluten free.
Brazilian Bowl
$20.00
Kale, black beans, plantains, guacamole and pico de gallo (contains cucumbers) with chopped jalapeno, leeks and crimini mushrooms. Served with raw hot sauce and your choice of rice or quinoa. Nut free. Gluten free. Soy free.
Orange Chicken Bowl
$21.00
Tempura cauliflower tossed in house-made sweet and sour reduction with garlic sauteed broccoli and organic brown rice. Topped with sesame seeds, served with vermicelli sauce. Add fried tofu for an additional charge. Nut free. Gluten free.
Miso Rainbow Bowl
$20.00
Organic brown rice topped with seaweed salad, tofu, fried eggplant, spicy pickled cabbage, cucumber, carrot, corn, edamame, kale, sesame seeds and crispy onions. Soy ginger vinaigrette and miso dressing on the side. Add avocado for an additional charge. Nut free. Gluten free.
Broccoli Pasta Bowl
21.00
Garlic butter pasta with broccoli, nutritional yeast and avocado. Topped with habanero cream cheese and spicy pickled jalapeno cabbage. Nut free.

$Sandwiches and Wraps


Pulled "Pork" Jackfruit BBQ Sandwich
$20.00
BBQ jackfruit, avocado, lime dressing coleslaw and garlic aioli. Add avocado for an additional charge. Nut free.
Brazilian Burrito
$20.00
Plantains, mushrooms, leeks, chopped jalapeno, black beans, organic brown rice, avocado, garlic, aioli and habanero cream cheese in a whole wheat tortilla wrap. Spicy raw sauce on the side. Mole style with nuts and gluten for an additional charge. Nut free.
Jackfruit "Tuna" Melt
$20.00
Jackfruit tuna salad, avocado, heirloom tomato, romaine lettuce, grilled red onion and mustard with garlic aioli, cashew nacho cheese and spicy dill pickles. On rosemary sourdough. Soy free.
Jackfruit Tuna Wrap
$20.00
Jackfruit tuna salad, avocado, heirloom tomato, romaine lettuce, grilled red onion and mustard with garlic aioli, cashew nacho cheese and spicy dill pickles. On a whole wheat tortilla wrap. Soy free.
Festival Burrito
$21.00
Stuffed with jackfruit carnitas style, brown rice, beans, lettuce, guacamole, pico de gallo (contains cucumbers), spicy pickled cabbage, garlic aioli and habanero cream cheese in a whole wheat tortilla wrap. Nut free.
Hot Wing Wrap
$20.00
Buffalo cauliflower wings, lettuce, tomato, cucumber, carrot, celery, avocado and ranch dressing in a whole wheat wrap. Nut free.
Cali-Avocado Pesto Burger
$17.00
Tempeh Patty topped with Avocado, Heirloom Tomato, Red Onion, Arugula, Garlic Aioli & Pesto on an organic whole wheat bun.
Crispy "Chicken" Sandwich
21.00
Crispy tofu ’chicken’, with a sweet maple coleslaw, grilled onion, tomato and chipotle mayonnaise on a whole wheat bun.

$Tacos


Street Tacos
$20.00
Chili seasoned organic jackfruit carnitas, onion, cilantro, pico de gallo (contains cucumbers), lime, garlic aioli and tomatillo sauce and spicy pickled cabbage. Add avocado for an additional charge. Nut free. Gluten free. Soy free.
Baja Avocado Tacos
20.00
Baja fried avocado topped with cabbage, pico de gallo (contains cucumbers) and habanero cream cheese. Nut free. Gluten free.

$Soups


Spicy Yellow Dal Soup
$10.00
Savory Black Bean Chili
10.00

$Salads


Goatless Greek Salad
$20.00
A chopped, tossed salad with massaged kale, quinoa, carrots, cucumbers, spicy pickled cabbage, tomatoes, onion, avocado, apple, Kalamata olives, raw hot sauce, cashew dill cheese and cashew Alfredo. Gluten free. Soy free.
Hot Wing Salad
$20.00
Tempura fried cauliflower in spicy Buffalo sauce, celery, avocado, onion and carrots on a bed of mixed baby greens with a side of ranch sauce. Get it as a wrap with a side for an additional charge. Tortilla wrap contains gluten. Nut free. Gluten free. Soy free.
Taco Salad
$20.00
Jackfruit carnitas, brown rice, black beans, chopped romaine lettuce, cabbage, avocado, pico de gallo (contains cucumbers), spicy avocado dressing, habanero cream cheese, pickled jalapeno, pickled cabbage and corn tortilla strips on an organic corn tostada. Nut free. Gluten free.
Asian Kelp Noodle Salad
$20.00
Marinated tofu, almond butter ginger dressing, edamame, cucumber, carrot avocado, orange, cabbage and romaine topped with roasted almonds, sesame seeds and crispy onions. Gluten free.
Simple Salad
$10.00
Mixed greens with carrots, onion, cherry tomato and pomegranate vinaigrette. Nut free. Gluten free. Soy free.
Crispy "Chicken" & "Parmesan" Salad
22.00
Romaine lettuce and heirloom tomatoes tossed in a ranch dressing with crispy tofu ’chicken’, croutons and vegan parmesan. Gluten-free possible without croutons.

$Kids’ Menu


Kids’ Grilled Cheese Sandwich
$10.00
w/ daiya cheese & avocado
Kids’ Mac & Cheese with Broccoli
$10.00
Kids’ Quesadilla
$10.00
w/ daiya cheese
Kids’ Burrito
$10.00
w/ rice, beans & daiya cheese
Kids’ Pasta w/ Marinara
$10.00
Kids’ Pasta w/ Earth Balance & Nutritional Yeast
$10.00
Kids’ Side of Veggies
$9.00
w/ Himalayan crystal salt & earth balance
Kids’ Rice & Beans w/ Corn Tortilla
10.00

$Sides


Fried Gluten Free Mac and Cheese Ball
$10.00
Tossed in Buffalo sauce with garlic aioli. Nut free.
Sauteed Greens
$8.00
Assorted cooked greens with Himalayan crystal salt, garlic and lemon. Nut free. Gluten fee. Soy free.
Sauteed Seasonal Vegetables
$8.00
Sauteed with butter and salt. Nut free. Gluten free. Soy free.
3 Veggie Meatballs
$7.00
Made from vegetables and brown rice with marinara and Parmesan. Nut free. Gluten free. Soy free.
Fried Plantains
$11.00
Comes with maple syrup. Nut free. Gluten free. Soy free.
Rice and Beans
$7.00
Pickled Cabbage
$5.00
8oz of our pickled cabbage.
Garlic French Fries Side
9.00

$Family Meal Options


Italian Dinner for 4
$85.00
Dinner includes marinara pasta with cashew dill cheese, breaded eggplant, fried artichokes with marinara and ranch, side salad with dressing, and garlic flatbread with olive oil and balsamic vinaigrette.
Taco Dinner for 4
$85.00
Dinner includes 8 corn tortillas, marinated jackfruit, pico de gallo, pickled cabbage, chopped cilantro and onion, brown rice, black beans, side salad, and limes.
Pizza and Wings Dinner for 4
85.00
Dinner includes any two pizzas, buffalo cauliflower with ranch and buffalo sauce, and side salad with dressing.

$Desserts


House Made Donut
$5.50
Chose based on availability of flavor.
Chocolate Truffles
$2.00
Choose one or 4 house -made truffles. Made with fair trade cacao and dates. Coated in hemp seeds, coconut flakes, cinnamon and cacao.
Chocolate Salted Caramel "Cheese" Cake
$10.00
Rich, vegan "cheese" cake! (If we run out of Chocolate-salted caramel we will substitute white chocolate; also vegan, also rich and delicious!)
Gluten-Free Brownie
$8.00
Shakes
11.00
Made with housemade coconut milk and coconut milk ice cream.

$Beverages


Fresh Squeezed Orange Juice (10oz)
$11.00
Smoothie
$11.00
Juices
$11.00
Cold Brew
$4.00
Lemonade
$7.00
sweetened with agave
Iced Tea
5.00
UNSWEETENED.

$Sage Brews Beer and Kombucha (Must Be 21 to Purchase)


Sage Brews 64 oz. Growler
$25.00
Choose any Sage Beer or Kombucha in our 64 oz refillable glass growler.(refills only available in-store). Must be 21 to purchase.
16oz Can of Sage Brew
9.00
Choose one of our house brewed beers or Kombuchas! Must be 21 to purchase.

$Extra Sauces


Extra Nut-Based Sauces** - 2oz
$3.00
An extra 2oz of NUT BASED sauce. THESE CONTAIN CASHEW or PEANUTS!
Extra Nut-Free Sauces - 2oz
$2.00

Menu for Sage Plant Based Bistro & Brewery (Culver City) is provided by findrestaurantmenu.com

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