Appetizers
Kani Su
$4.50
Tako Su
$6.50
Sushi
$6.95
4 pieces of sushi of chef's choice.
Sunomono
$6.95
Fresh seafood with vinegar sauce.
Sashimi
7.95
5 pieces of sliced fresh fish of chefs choice.
$Appetizer From Kitchen
Spicy Squid
$4.25
Boiled with spicy garlic sauce.
Tempura
$5.75
2 pieces of shrimp and 5 pieces of vegetable.
Agedashi Tofu
$5.50
Fried tofu with special sauce.
Tatsuta Age
$5.25
Fried chicken nuggets.
Beef Negimaki
$6.95
6 pieces of thinly cut broiled beef roll with scallion.
Hiyayakko
$3.75
Cols bean curd served over dried seaweed with soy sauce and scallon.
Seafood Dynamite
$9.95
Broiled scallops, crab, shrimp, white fish, black mushroom with mayo and caviar served on shell.
Broccoli Teriyaki
$4.25
Yakitori
$5.50
Skewed broiled chicken with scallion.
Soft Shell Crab
$6.50
Oshitashi
$4.50
Spinach with special sauce.
Salmon Asparagus Roll
$6.95
Asparagus rolled in thin sliced salmon with teriyaki sauce.
Green Gyoza
$4.50
6 pieces of vegetable dumpling.
Shrimp Tempura Appetizer
$6.50
Dinosaur Egg
$6.95
Breaded deep fried oysters.
Lobster Motoyaki
$12.95
Broiled lobster tail with miso paste.
Oshinko (Sushi Bar)
$4.25
Assorted Japanese pickles.
Shumai
$4.50
Steamed shrimp dumpling.
Butterfly Shrimp
$6.95
Harumaki
$3.25
2 spring roll.
Edamame
$3.50
Steamed soy bean pods.
Ika Maruyaki
$7.95
Barbeque squid.
Beef Tataki
$6.50
Thinly broiled rare-cracked beef with special sauce.
Vegetable Tempura
$4.75
7 pieces of shrimp and 5 pieces of vegetable.
Kushi - Yaki
6.95
Skewed beef and onion with teriyaki sauce.
$Soups
Miso Soup
$1.85
Soy bean soup.
Clam Soup
$4.00
Seafood Soup
$5.50
Clear Soup
2.00
$Salads
Avocado Salad
$4.25
Green salad with avocado on top.
Seaweed Salad
4.50
$Roll Or Hand Roll - From Sushi Bar
Futo Maki Roll 1/2
$5.50
A jumbo roll with crab meat, egg and vegetable.
Lobster Roll
$12.95
Spicy Roll
$6.50
Choice of tuna, yellow tail, salmon, scallop.
Tuna Avocado Roll
$5.50
Twister Roll
$9.75
Spicy tuna with avocado on the top.
Yellow Tail & Scallion
$5.50
Salmon Roll (Fresh)
$4.25
Cucumber Roll
$2.95
Kappa maki.
Eel Cucumber Roll
$4.75
Boston Roll
$4.75
Shrimp, cucumber, lettuceand flying fish rice.
Oshinko Roll
$2.95
California Roll
$4.25
New York Roll
$3.95
Apple, mayo, cucumberand tobiko.
Eel Avocado Roll
$4.75
Dynamite Roll
$11.95
Black pepper tuna and asparagus rolled with salmon on the top.
Salmon Roll (Smoked)
$4.75
Avocado Roll
$2.95
Tricolor Roll
$8.95
Tuna salmon, yellow tail rolled with 3 color caviar on the top.
Spider Roll
$9.00
Soft shell crab.
Rainbow Roll
$10.00
Crab meat and cucumber rolled with different fish.
Makoto Roll
$10.95
Spicy yellow rolled with yellow tail and flying fish roe.
Dragon Roll
$9.75
Eel and cucumber rolled with avocado and flying fish roe.
Salmon Skin Roll
$3.95
Spinach Roll
$2.95
Tuna Roll
$5.50
Tekka maki.
Vermont Roll
9.75
Spicy salmon, rolled with salmon and salmon roe.
$Noodle Rice
Udon; thick white noodle, soba; buckwheat noodle.Chicken Udon (Soba)
$8.95
Vegetable Yaki Udon
$7.95
Stir fried noodle with vegetables.
Chicken Yaki Udon
$8.95
Stir fried noodle with chicken and vegetables.
Chicken Fried Rice
$8.95
Seafood Udon (Soba)
$11.95
Shrimp, scallops, crab stick, white fish and vegetables.
Scallop Fried Rice
$9.95
Tempura Udon (Soba)
$9.95
Nabeyaki Udon
$10.95
Shrimp tempura, chicken with vegetable and boiled egg.
Shrimp Fried Rice
$9.95
Zaru Soba (Cold Soba)
6.95
$Tempura
Light battered and deep fried to golden perfection served with soup and rice.Seafood Tempura
$16.75
Shrimp, scallops, crab stick, white fish and vegetables.
Assorted Tempura
$13.75
Shrimp and vegetables.
Shrimp Tempura
$16.75
Vegetable Tempura
11.75
$Katsu
Deep fried in a bread crumb batter served with soup and rice.Katsu Don
$12.95
Pork.
Chicken Katsu
$12.95
Breaded chicken cutlet.
Ton Katsu
13.95
Breaded pork cutlet.
$Teriyaki
Broiled with teriyaki sauce served with soup and rice.Seafood
$18.95
Shrimp, scallops and salmon.
Salmon
$13.95
Beef Shogayaki
$14.95
Thin slices of beef sauteed in soy -ginger sauce.
Shrimp
$16.95
Beef Negimaki
$14.95
Baked beef rolled with scallion.
Unagi Don (Sushi Bar)
$13.50
Steak
$19.95
Chicken Shogayaki
$13.95
Slices of chicken sauteed in soy-ginger sauce.
Filet Mignon
$21.95
Tofu
10.95
$Sukiyaki
Served with rice.Beef Sukiyaki
$15.95
Sliced prime beef with vegetables and yam noodle cooked in dark rich broth.
Yosenabe
$15.95
A gathering of fish, scallop, shrimp, vegetableand yam noodle with broth.
Sukiyaki Nabe
15.95
Salmon, bean and vegetable and yam noodle in a stew with miso soup.
$House Specials
Served with soup, salad and rice.Shrimp Asparagus Roll
$19.95
Asparagus rolled in shrimp with teriyaki sauce.
Salmon Moto
$15.95
Broiled salmon steak with special sauce made with mayo, caviar on the top.
Ebi Beef Negimaki
$20.95
Shrimp and scallion rolled with thinly sliced beef, served with teriyaki sauce.
Oyako Tofu
$12.95
Lightly fried bean curd with diced chicken, scallop, shrimp, mushroomand green bean in soup.
House Special Steak
$20.95
Sliced beef steak marinated in Japanese steak sauce.
Grilled Filet Mignon
$23.95
Grilled imperial filet mignon with yaki niku sauce.
Seafood Skewer
$21.95
Shrimp, scallop and salmon served on skewer to teriyaki sauce.
Seafood Genshiyaki
23.95
Shrimp, scallop, fish, crab, mushroom, onionand tomatoes wrapped in roll with butter sauce.
$Sushi
1 piece.Flying Fish Roe (Tobiko)
$2.50
Salmon (Sake)
$2.50
Shrimp (Ebi)
$2.00
Tuna (Maguro)
$3.00
Scallop (Hotate)
$2.75
Crab Stick (Kani)
$2.00
Surf Clam (Hokkigai)
$2.00
Smoked Salmon
$3.00
Eel (Unagi)
$2.50
Spanish Mackerel (Sawara)
$2.00
Fluke (Hirame)
$2.00
Yellow Tail (Hamachi)
$3.00
Wasabi Tobiko
$2.50
Sweet Shrimp (Ama Ebi)
$4.50
Striped Bass
$2.00
Squid (Ika)
$2.25
Salmon Roe (Ikura)
$2.50
Octopus (Tako)
$2.00
Sea Urchin (Uni)
$4.50
Egg Custard (Tamago)
$1.50
White Tuna
2.75
$Sashimi
2 pieces.Yellow Tail (Hamachi)
$3.00
Fluke (Hirame)
$2.00
Octopus (Tako)
$2.00
Tuna (Maguro)
$3.00
Eel (Unagi)
$2.50
Shrimp (Ebi)
$2.00
Wasabi Tobiko
$2.50
Striped Bass
$2.00
Salmon (Sake)
$2.50
Sweet Shrimp (Ama Ebi)
$4.50
Sea Urchin (Uni)
$4.50
White Tuna
$2.75
Squid (Ika)
$2.25
Crab Stick (Kani)
$2.00
Flying Fish Roe (Tobiko)
$2.50
Surf Clam (Hokkigai)
$2.00
Egg Custard (Tamago)
$1.50
Smoked Salmon
$3.00
Scallop (Hotate)
$2.75
Spanish Mackerel (Sawara)
$2.00
Salmon Roe (Ikura)
2.50
$Sushi Entrees
Served with soup.Sashimi Deluxe
$20.95
15 pieces of sashimi.
Sushi Regular
$16.95
7 pieces assorted sushi and California roll.
Sushi Deluxe
$18.95
9 pieces assorted sushi and California roll.
Sashimi Regular
18.95
12 pieces of sashimi.
$Chirashi Sushi
Assorted Fresh Fish & Pickles on a Bed of Seasoned Rice
18.75
$Sushi Sashimi Combo
1 Tuna Roll, 5 Pieces Sushi & 8 Pieces Sashimi
23.50
$Love Boat For Two
8 Pieces Sushi & 15 Pieces Sashimi
49.95
Twister roll, California roll, eel avocado roll.
$Side Orders
Soda
$1.50
Coke, Diet Coke, Sprite.
Juices
$2.25
Orange, pineapple, apple.
Menu for Makoto is provided by findrestaurantmenu.com
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