Quick Starters
Kuro Edamame
$4.00
Renkon Chips
5.00
Fried lotus roots.
$Cold Bites
Whitefish Yuzu
$16.00
Thinly sliced whitefish sashimi with yuzu pepper and citrus juice.
Ankimo
$14.00
Steamed monk fish liver (foie gras from the sea) with ponzu sauce.
Sunomono
$12.00
Cucumber and seaweed in sweet vinegar dressing.
Goma Green Beans
$4.00
Steamed green beans chilled salad with sesame sauce.
Sashimi Trio
$18.00
Choice of 3 kinds of sashimi (tuna, albacore, halibut, salmon, or octopus).
Wagyu Beef Tataki
$21.00
Thinly sliced seared certified wagyu beef with garlic ponzu sauce.
Whitefish Truffle
$18.00
Thinly sliced whitefish sashimi with truffle dressing.
Whitefish Chinois
$16.00
Whitefish sashimi topped with julienned scallion, seared with sizzling chinois dressing.
Oyster Half Shell with Uni & Caviar
$14.00
Oyster in half shell topped with sea urchin and caviar (two pieces).
Hamachi Verde
$16.00
Yellowtail sashimi with sweet herb sauce.
Spinach Ohitashi
$4.00
Cooked spinach with dashi broth and bonito flakes.
Kinpira Gobo
$4.00
Sauteed fiber rich burdock (gobo) with carrot.
K-ZO Style Tuna Carpaccio
$22.00
Thinly sliced tuna sashimi, arugula, pecorino cheese and capers topped with truffle dressing and wasabi cream sauce.
Salmon Burrata
$18.00
Burrata cheese wrapped with salmon sashimi topped with salmon egg, heirloom tomato and micro arugula.
Seafood Ceviche
$16.00
Fresh seafood, avocado, tomato, maui onionand cilantro marinated in citrus juice.
Hijiki
$4.00
Mineral rich black seaweed (hijiki) cooked with vegetable and tofu.
K-ZO Layered Crab Avocado
$12.00
Red crab and avocado tower topped with house special miso ginger and vinegar sauce.
Tako su
$12.00
Cucumber and seaweed in sweet vinegar dressing with octopus.
Kani su
$12.00
Cucumber and seaweed in sweet vinegar dressing with crab meat.
Crispy Albacore
$16.00
Albacore sashimi with sweet mustard miso sauce topped with crispy fillets.
Uzaku
$12.00
Cucumber and seaweed in sweet vinegar dressing with eel.
Sunrise Delight (Rice-Less Roll)
$18.00
Tuna sashimi rolled with thinly sliced crunchy cucumber with house special dressing (6 pieces).
Tuna Sashimi Carpaccio
$16.00
Thinly sliced tuna sashimi topped with ponzu and wasabi cream sauce.
Yellowtail Sashimi Carpaccio
16.00
Thinly sliced yellowtail sashimi topped with jalapeno, ponzu and wasabi mayo cream sauce.
$Hot Bites
Nasu Miso
$6.00
Sauteed Japanese eggplant with sweet miso.
Baked Pink Hotate
$14.00
Broiled scallop and mushroom with garlic butter sauce (4 pieces).
Grilled Duck Breast
$15.00
Sauteed duck breast with sansho pepper and tokyo scallion.
Grilled Calamari
$14.00
An authentic Japanese tapas. Calamari grilled with soy sauce dressing.
Agedashi Tofu
$6.00
Lightly fried tofu in bonito clear broth.
Smoked Vegetable Tower
$9.00
Smoked eggplant, zucchini, shiitake mushroom, asparagus, eringi mushroom and tomato on red beet puree.
Shishito Pepper
$6.00
Sauteed Japanese chili pepper with bonito flakes.
Mixed Seafood Tempura
$14.00
Shrimp, white fish, salmon, calamari and sea eel tempura.
Goma Wild Chicken
$9.00
Lightly fried free range chicken nuggets marinated in house special sesame.
Tender Kurobuta Pork
$14.00
Slow cooked tender Kurobuta Pork with soft boiled egg and bok choy.
Asari Sakamushi
$9.00
Clam steamed in sake broth.
Calamari Steak
$12.00
A tender calamari steak sauteed with garlic butter.
Baby Back Ribs 2 Ways
$14.00
Barbeque flavor and teriyaki flavor.
Tempura Appetizer
$8.00
Shrimp tempura (two pieces) and vegetable tempura (3 pieces).
Popcorn Shrimp Nuggets
$12.00
Lightly fried popcorn shrimp.
Spicy Calamari
$9.00
Lightly fried calamari with jalapeno dipping sauce.
Soft Shell Crab
$12.00
Fried soft shell crab with ponzu dipping sauce.
Salmon Tempura Roll (Rice-Less Roll)
$16.00
Asparagus rolled with salmon sashimi (rice less) lightly fried. Served with garlic ponzu dressing.
Crab Cake
$14.00
Pan seared crab cake on chilled tomato cream coulis with tartar sauce (two pieces).
Eringi Mushroom
$6.00
Sauteed eringi mushroom with yuzu citrus sauce.
Suzuki
$19.00
Braised chilean sea bass with sweet soy sauce, garnished with steamed vegetable.
Dynamite Green Mussels
$7.00
New Zealand green mussels baked with house special hollandaise sauce (3 pieces).
Hamachi Kama
$18.00
Broiled yellowtail collar with ponzu sauce.
Salmon Kama
$12.00
Broiled salmon collar with ponzu sauce.
Chicken Wings
$9.00
Tossed with spicy honey glaze.
Gindara Saikyo
$16.00
Broiled black cod filet marinated in the house special miso sauce.
Hotate Dynamite
$12.00
Broiled scallop with mushroom cooked in house special mayonnaise sauce.
Baby Back Ribs
14.00
Barbeque flavor and teriyaki flavor.
$Soups
Chicken Meatball Miso Soup
$4.50
Clam Miso Soup
$5.00
Chawan Mushi
$9.00
Chicken, scallop, shrimp, shiitake mushroom in Japanese traditional egg custard soup.
Bouillabaisse
$14.00
Authentic French style mixed seafood soup made with sashimi grade seafood.
Tofu Miso Soup
5.00
$Salads
Grilled Caesar Salad
$10.00
Hearty grilled romaine lettuce salad.
Wakame-Seaweed Salad
$10.00
Mineral rich mixed wakame seaweed on a bed of organic greens with sesame ponzu vinaigrette.
Chopped Caesar Salad
$10.00
Chopped heart of romaine lettuce, caesar salad dressing with brown rice bits.
Seafood Salad
$18.00
Tuna, yellowtail, salmon, whitefish, shrimp, albacoreand organic greens with soy mustard dressing.
Fresh Albacore Salad
$12.00
Fresh albacore sashimi on a bed of organic greens with garlic ponzu dressing.
Crunchy Salad
$10.00
This texture rich salad is made with organic mixed green and julienned pickled daikon radish, cucumber, yama-gobo roots, radish sprouts, tossed with bonito flake and house special dressing.
Seared Steak Salad
$18.00
Marinated seared steak on a bed of K-ZO house special salad (Japanese cucumber, onion, olive, caper, black sesame, tomato and baby arugula).
Beets & Goat Cheese Salad
$14.00
Red and yellow beets with goat cheese, quinoa, micro beets top and organic greens.
Spicy Shrimp & Avocado Salad
$12.00
Spicy shrimp on bed of romaine lettuce.
Green Salad
$5.00
Organic mixed green salad with house special dressing.
Tuna Tataki Salad
$12.00
Seared tuna sashimi on a bed of organic greens with garlic ponzu dressing.
Green Tea Soba Salad
$10.00
Shiitake mushroom, hijiki, carrots, cucumber, tomatoand grilled shrimp.
Salmon Skin Salad
$10.00
Crispy salmon skin with cucumber, radish sprouts and yamagobo with ponzu vinaigrette.
Spicy Calamari Salad
12.00
Lightly fried calamari with jalapeno on a bed of mixed greens with house special vinaigrette.
$Cut Rolls & Hand Rolls
Cut roll (four-eight pieces), hand roll (one piece).Spicy Scallop
$7.00
Popcorn Shrimp Asparagus
$7.00
Popcorn Shrimp Jalapeno
$7.00
Salmon Skin
$6.00
Cucumber
$3.00
Eel Avocado
$7.00
Blue Crab
$7.00
Spicy Yellowtail
$7.00
Shrimp Tempura
$6.00
Toro Scallion
$21.00
Dragon Roll (Cut Roll)
$19.00
Spicy Shrimp
$6.00
Vegetable Tempura
$5.00
Lobster Roll (Cut Roll)
$19.00
Soft Shell Crab
$11.00
Spicy Tuna
$7.00
Baked Crab Roll
$8.00
Vegetable
$5.00
Tuna
$7.00
Rainbow (Cut Roll)
$19.00
Crunchy Roll (Cut Roll)
$14.00
Spicy Albacore
$7.00
Baked Scallop California Roll (Cut Roll)
$18.00
Philadelphia Roll (Cut Roll)
$9.00
Japanese Squash
4.00
$Sushi
Two pieces/order.Salmon Sushi
$7.00
Octopus Sushi
$6.00
Sea Eel Sushi
$9.00
Fresh Octopus Sushi
$8.00
Oyster Sushi
$6.00
King Salmon Sushi
$10.00
Squid Sushi
$6.00
Spanish Mackerel Sushi
$7.00
Smelt Egg Sushi
$5.00
Monkfish Liver Sushi
$7.00
Freshwater Eel Sushi
$7.00
Halibut Sushi
$7.00
Scallop (Hokkaido) Sushi
$8.00
Red Snapper Sushi
$7.00
Mackerel Sushi
$8.00
Salmon Egg Sushi
$7.00
Egg Sushi
$4.00
Kanpachi Sushi
$8.00
Abalone Sushi
$9.00
Shrimp Sushi
$6.00
Crab Sushi
$7.00
Seared Tuna
$7.00
Albacore Sushi
$7.00
Yellowtail Sushi
7.00
$Sashimi
Four pieces/order.Spanish Mackerel Sashimi
$14.00
Abalone Sashimi
$18.00
Kanpachi Sashimi
$16.00
Freshwater Eel Sashimi
$14.00
Seared Tuna Sashimi
$14.00
Smelt Egg Sashimi
$10.00
Halibut Sashimi
$14.00
Octopus Sashimi
$12.00
Crab Sashimi
$14.00
Scallop (Hokkaido) Sashimi
$16.00
Sea Eel Sashimi
$18.00
Monkfish Liver Sashimi
$14.00
Shrimp Sashimi
$12.00
Red Snapper Sashimi
$14.00
Yellowtail Sashimi
$14.00
Tuna Sashimi
$14.00
Albacore Sashimi
$14.00
Salmon Sashimi
$14.00
Egg Sashimi
$8.00
Salmon Egg Sashimi
$14.00
Mackerel Sashimi
$16.00
Squid Sashimi
12.00
$Desserts
Ice Cream
$3.00
Vanilla, green tea, sesame, or red beans.
Affogato al Cafe/Green Tea Affogato
$6.00
Hot espresso or matcha green tea poured over a scoop of vanilla ice cream.
Apple Tatin
$9.00
Comes with a scoop of vanilla ice cream.
K-ZO Purple Sweet Potato Parfait
$9.00
A scoop of vanilla ice cream, red beans and mini mochi balls topped with K-ZO original purple sauce which made with okinawa purple sweet potato sprinkled with roasted almond slices.
Fruit Tapioca Cocktail
$7.00
Comes with coconut sauce and a scoop of vanilla ice cream.
Mochi Ice Cream (2 Pieces)
$3.50
Strawberry, green tea, mango, or chocolate.
Banana Fritter
$9.00
Banana fritter comes with a scoop of vanilla ice cream with caramel and chocolate sauce.
Tempura Ice Cream
$7.00
Vanilla.
Banana Split Parfait
$9.00
It's a delicious classic treat! Vanilla ice cream and chocolate.
Shiratama Zenzai
$9.00
A scoop of vanilla ice cream with red bean soup and mini mochi balls.
Chocolate Fondant
9.00
Warm chocolate cake with a scoop of vanilla ice cream.
$Duo Combo
All lunch duo combos come with steamed rice, tofu miso soup and a small salad with tangy carrot vinaigrette dressing.Chicken Shioyaki Combo
$15.95
Grilled free-range chicken filet with sea salt and green onion sauce and choice of tempura or sushi or sashimi.
Salmon Shioyaki Combo
$15.95
Grilled salmon with sea salt and choice of tempura or sushi or sashimi.
Rib Eye Teriyaki Combo
$18.95
Rib eye teriyaki steak and choice of tempura or sushi or sashimi.
Tempura Combo
$15.95
Tempura assortment and choice of sushi or sashimi.
Salmon Teriyaki Combo
$15.95
Grilled salmon with house special teriyaki sauce and choice of tempura or sushi or sashimi.
Vegetable Tempura Combo
$15.95
Vegetable tempura and choice of sushi or sashimi.
Chicken Teriyaki Combo
15.95
Grilled free-range chicken filet with teriyaki sauce and choice of tempura or sushi or sashimi.
$K-Zo Gozen
Your choice of your donburi (bowl of rice with topping). Miso soup and pickles on a tray.Ten-Don (Tempura Bowl)
$13.95
Two pieces of shrimp tempura and 3 pieces of vegetable tempura covered in sauce over a bed of rice.
Steak-Don (Beef Bowl)
$13.95
Grilled Rib Eye Steak covered in steak sauce over a bed of rice.
Unagi-Don (Fresh Water Eel Bowl)
$13.95
4 pieces of broiled fresh water eel and avocado sliced on a bed of rice.
Karaage Don (Chicken Bowl)
$13.95
Lightly Fried Free-range Chicken breast nuggets covered in sauce over a bed of rice.
Spicy Tuna Don (Spicy Tuna Bowl)
$13.95
Spicy Tuna with smelt egg on the bed of sushi rice.
Tekka-Don (Marinated Tuna Bowl)
13.95
Soy marinated Tuna sashimi slices on a bed of sushi rice.
$A La Carte
All lunch entrees come with steamed rice, tofu miso soup and a small salad.Sushi Assortment
$22.00
Tuna, yellowtail, salmon, shrimp, whitefish, albacore, egg nigiri and spicy tuna roll.
Chicken Teriyaki
$12.95
Grilled free range chicken filet with teriyaki sauce.
Green Tea Buckwheat Noodle
$11.95
Green tea buckwheat noodle in the warm soup or cold dipping sauce.
Grilled Salmon Shioyaki
$12.95
Grilled salmon filet with sea salt.
Grilled Salmon Teriyaki
$12.95
Grilled salmon filet with house special teriyaki sauce.
Chirashi Box
$18.00
Sliced tuna, yellowtail, salmon, shrimp, whitefish, albacore, egg on bed of sushi rice.
Vegetable Tempura
$10.95
Assorted vegetable tempura (7 pieces).
Rib Eye Teriyaki Steak
$14.95
Grilled rib eye steak with teriyaki sauce.
Tempura Assortment
$12.95
Shrimp (two pieces) and vegetable tempura (5 pieces).
Chicken Shioyaki
$12.95
Grilled free range chicken filet with sea salt and green onion sauce.
Sashimi Assortment
$18.00
Tuna, yellowtail, salmon, whitefish, albacore sashimi.
Menu for K-ZO Japanese Restaurant is provided by findrestaurantmenu.com
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