Appetizers
Empanadas
$10.00-13.00
Latin-American style cheese turnover.
Tostones Rellenos
$13.00
Colombian plantain cups, sauteed shrimp, in creole style sauce, melted cheddar cheese on a small bed of guacamole.
Camaronez Limon Ajo Salsa
$16.00
Sauteed shrimp in fresh garlic and lemon juice butter sauce with paprika and cilantro.
Tostada Ceviche
$13.00
Ahi tuna, avocado, tomatoes, red onions, cilantro and lime juice.
Chicken Wings
10.00
Chicken wings smothered in a cuban sweet and spicy BBQ sauce.
$Soups and Salads
Sopa de Pollo
$6.00
Chicken breast, carrots, celery, cilantro, potatoes, egg noodles.
Caldo de la Abuela
$6.00
Vegetable soup. Mixed Cuban vegetables in a vegetable broth, potatoes, corn, spinach, carrots, zucchini, onions, red peppers.
Chef Salad
7.00
Mixed greens with cucumbers, olives, cherry tomatoes with a side of balsamic vinaigrette.
$Sandwiches
Pan con Pollo Sandwich
$14.00
Grilled chicken, smoked bacon, roasted peppers, provolone cheese, garlic mojo served with seasoned french fries.
Cubano Sandwich
$15.00
Roasted pork, black forest ham, Swiss cheese, pickles, Dijon mustard served with seasoned french fries, garlic mojo.
Bistec Mantancero Sandwich
16.00
Thin sliced steak, caramelized onions, mojo creole, white corn, yellow pepper aioli. Served with season fries.
$Entree
Ropa Vieja
$21.00
Shredded beef with tomato sauce and green and red peppers, onions, garlic served with white rice and sweet plantains.
Vaca Frita
$22.00
Fried and shredded Cuban skirt steak, red and green peppers, onions, garlic olive oil. Served with white rice, black beans and sweet plantains.
Bahia Salmon
$27.00
Spiced rubbed salmon, mashed potatoes, sauteed spinach, creamy lobster sauce.
Costillas
$25.00
Roasted baby back ribs, mashed malanga, pineapple and guava sauce.
Chimichanga Vegetariana
$18.00
Green and red peppers, onions, zucchini, yellow squash, spinach, asparagus sauce, white cheese and Monterey Jack cheese. Served with a side of white rice and black beans.
Pasta Latina
$17.00
White fettuccine with sauteed pesto garlic sauce, green pepper, green beans, spinach and asparagus and topped with green tomatillo sauce and Parmesan cheese.
Bistec de Pollo
$24.00
Butterflied chicken breast with sauteed garlic onion, white wine, side of salad and black bean rice.
Churrassco
$32.00
Argentinean skirt steak, roasted red potatoes, sauteed mixed vegetables, rosemary chimichurri sauce.
Masa de Puerco
$22.00
Fried pieces of pork topped with onions and mojo, served with white rice and tostones.
Lechon Asaado
$22.00
Shredded pork cooked with onions in mojo. Served with white rice and tostones.
Paella Valencia
29.00
Yellow saffron rice cooked with onions, peppers, chorizo, chicken and costilla ribs.
$Sides
Tostones
$6.00
Maduros
$6.00
Yucca Frita
$6.00
Yuca con Mojo
$8.00
Papa Fritas
$5.00
Side Salad
$5.00
Black Beans
$4.00
White Rice
$4.00
Moro
5.00
Black bean rice.
$Desserts
Tres Leches
$10.00
Chocolate Mousse
$10.00
Menu for Cuba Mia is provided by findrestaurantmenu.com
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