Appetizers
Let’s Chaat
$12.00
Chickpeas, tomatoes, potatoes, onions, raw mango and crisps tossed in a variety of our homemade chutneys.
Samosa Chaat
$12.00
Deep fried pastry pyramids filled with spiced potatoes and peas.
Mantra Salad
$12.00
Arugula tossed with poached beets, berries, whipped ricotta and pistachios, served with our house balsamic.
Lemon Coriander Soup
$8.00
Lemon flavored coriander soup, served with sauteed mushrooms.
Samosa
$9.00
Spiced potatoes and peas, crispy fried in a thin pastry pyramid.
Vegetable Lollypops
$10.00
Yogurt dumplings with cheddar cheese, chopped onions and peppers, served with mango and balsamic reduction.
Trio of Paneer
$11.00
Tandoor baked cottage cheese, marinated with spiced yogurt.
Sesame Paneer
$11.00
Cottage cheese tossed with sweet and sour sesame sauce.
Shrimp Balchao
$10.00
Fiery pan fried shrimp with chili based masala.
Pakora
$6.00
Assorted vegetable fritters.
Kurkuri Gobhi
$9.00
Crispy cabbage tossed with onions, tomatoes, raw mangoes, spicy tamarind and yogurt.
Fish Amritsar
$9.00
Deep fried tilapia in chickpea batter served with curry aioli.
Trio of Kabab
$8.00
Combination of malai, ajwain and basil chicken kababs.
Barrah Kabab
$8.00
Boneless lamb with ginger, garlic, cloves, nutmeg and lemon zest.
Pesto Baby Lamb Chops
$11.00
Pesto flavored baby lamb chops served with apricot chutney.
Garlic Shrimp
$10.00
Fiery pan fried shrimp with our house garlic sauce
Punjabi Murgh Lazeez
12.00
Marinated with saffron madras curry powder and whole indian spices
$Indo-Chinese Appetizers
Vegetable Manchurian
$10.00
Golden fried dumplings cooked with ginger, garlic and soya sauce.
Chili Paneer
$11.00
Paneer sauteed with green peppers, onions and hot chili sauce.
Black Pepper Chicken
$12.00
Chicken sauteed with ginger, garlic, scallions, black pepper and salt.
Chicken Lollypops
$12.00
Tender pieces of chicken drumsticks, marinated with mixed herbs, chili, garlic and wok fried, served in Schezwan sauce.
Chili Shrimp
13.00
Shrimp sauteed with green peppers, onions and hot chili sauce.
$Indo-Chinese Rice
Fried Rice
$16.00
Chicken or Veg, Basmati rice, stir-fried to perfection.
Schezwan Fried Rice
$16.00
Your choice spicy vegetables or chicken, cooked with Indo Chinese style rice.
Chili Garlic Fried Rice
$16.00
Your choice of vegetable or chicken, basmati rice stir-fried with spicy garlic.
Shrimp Basil Fried Rice
20.00
Basmati rice stir-fried to perfection with scallions, chili, basil and shrimp.
$Rice
Saffron Pulao
$5.00
Steamed basmati rice flavored with saffron.
Biryani Rice Bowl
$17.00
Spiced basmati rice with choice of chicken or vegetables and lamb or goat or shrimp for an additional charge.
Shrimp Pulao
$20.00
Sauteed shrimp, cooked with basmati rice and coastal spices.
Plain Basmati Rice
4.00
Plain Steam Rice
$Tandoor Treasures
Rice not included need to order separatelyKandhari Murgh
$18.00
Chicken marinated in ginger, garlic, garam masala, yogurt and spices.
Noori Malai Tikka
$18.00
Boneless chicken, marinated with yogurt, ginger, garlic, nutmeg and cinnamon.
Chicken Tikka
$18.00
Chicken marinated in ginger, garlic, whole red kashmiri chilies, yogurt and spices.
Pudina Aur Mirchi Tikki
$18.00
Chicken thigh, marinated with mint, cilantro and chili, grilled to perfection.
Reshmi Silken
$18.00
Tender rolls of chicken, cheese and mint grilled in a clay oven. (Rice not included)
Seekh Kabab Gilafi
$20.00
Minced lamb seekh crusted with green onion and coriander.
Sarson Wali Macchi
$22.00
Salmon fillet, marinated in hung yogurt with fenugreek leaves, mustard seeds and garam masala.
Pahadi Jhinga
$22.00
Tiger shrimp, marinated with basil, chili, cilantro and cumin powder.
Tandoori Mixed Grill
$23.00
A complete journey with kandahari murgh, lassuni murgh, sarson wali macchi, pahadi jhinga and kakori chaampein.
Ajwain ke Kabab
$15.00
Boneless chicken marinated with yogurt, kashmiri chilies, carom seeds and gram flour.
Basil Tikka
$15.00
Boneless chicken with basil, yogurt and roasted whole spices.
Lamb Shashlik
$15.00
Lamb cubes with aromatic spices grilled with onions and peppers.
Suffani Machhi
$24.00
Tilapia cooked with hung yogurt, garam masala, ginger and garlic.
Tandoori Phool
$13.00
Cauliflower and broccoli grilled in chef's special marinade.
Mantra Lamb Chops
31.00
Lamb chops, marinated with ginger, garlic, yogurt and grilled to perfection,
$Seafood
Rice not included need to order separatelyGoan Shrimp Curry
$21.00
Shrimp simmered in coastal-style sauce with coconut and ground spices.
Shrimp Ambotik
$21.00
Shrimp cooked in onion, red chilies, tamarind and vinegar based sauce.
Mombai fish curry
$21.00
Tilapia fish, cooked with tomato, onion, mustard seeds and curry leaves.
Fish Tikka Jalfrezi
$21.00
Salmon, sauteed with onions, peppers and onion seeds in tomato sauce.
Malvani Lobster
$24.00
Lobster chunks cooked in tangy sauce flavored with cumin, ginger and chilies.
Fish Ghassi
$24.00
Tilapia simmered with kokum, curry leaves, mustard seeds and curry powder.
Crab Tikka Masala
24.00
Crab cooked in creamy tomato sauce.
$Chicken and Lamb
Rice not included need to order separatelyChicken Tikka Masala
$19.00
Chicken cubes, cooked with onion and peppers in tomato sauce.
Nani's Chicken Curry
$19.00
Tender pieces of chicken cooked in Indian spices and onions.
Chicken Saag
$19.00
Chicken, cooked with chopped spinach, fresh fenugreek and spices.
Murgh Korma
$19.00
Tender pieces of chicken, cooked in a creamy sauce, topped with dry fruits and nuts.
Chicken Jalfrezi
$19.00
Chicken Madras curry with dry fruits and nuts.
Chicken Kolhapuri
$19.00
Chicken, cooked with roasted garam masala, ginger, garlic and chilies.
Lassuni Chicken
$19.00
Chicken, cooked in garlic, yogurt and onion sauce.
Chicken Kadai
$19.00
Chicken, cooked with onions, peppers and freshly roasted spices.
Lamb Chettinad
$20.00
Lamb curry in a yogurt sauce with crushed black peppercorn, herbs and spices.
Lamb Vindaloo
$20.00
Cubes of lamb, cooked in a traditional chili paste and splash of vinegar.
Bhuna Gosht
$20.00
Cubes of lamb, cooked with onions, peppers and roasted Indian spices.
Lamb Roganjosh
$20.00
Lamb cubes, cooked in a cardamom sauce.
Lamb Xacutti
$20.00
Spicy lamb curry, cooked in coconut, curry leaves and onions.
Goat Kalimirch
$20.00
Baby goat, cooked in freshly ground pepper corns.
Goat Curry
$20.00
Goat meat, cooked with whole spices, garam masala, bay leaf, onions, ginger and garlic.
Murgh Madras Curry
$15.00
Chicken cooked with curry leaves, roasted coconut and onions.
Ghost Yakhni
$16.00
Lamb cooked with beaten yogurt, garam masala, fennel seeds, bay leaf, cardamom and cloves.
Mantra Lamb Chops
$28.00
Grilled lamb chops marinated with ginger, garlic and yogurt.
Chicken Makhni
15.00
Chicken pieces grilled in a clay oven and sauteed in creamy tomato sauce.
$Vegetarian
Rice not included need to order separatelyKalonji Paneer
$16.00
Homemade cheeses, cooked with onions, yogurt, black cumin and garam masala.
Paneer Makhni
$16.00
Homemade cottage cheese, simmered in rich creamy tomato sauce.
Paneer Burji
$16.00
Grated cottage cheese, cooked with chopped onions, tomatoes and garam masala.
Saag Paneer
$16.00
Homemade cottage cheese with spinach and ground spices.
Mutter Paneer
$16.00
Cottage cheese and green peas, cooked in onion, ginger, garlic and garam masala.
Asparagus Kofta
$16.00
Homemade cheese and vegetable dumplings in creamy sauce.
Navratna Korma
$16.00
Assortment of fresh vegetables, cooked in creamy almond and cashew sauce.
Kadai Vegetables
$16.00
Assorted fresh vegetables, cooked with onions, bell peppers and roasted whole spices.
Subz Jalfrezi
$16.00
Mixed vegetables with homemade cheese, spiced with ginger, cumin and garlic.
Baingan
$16.00
Eggplant, cooked in an aromatic sauce with peanuts, sesame seeds and coconut.
Channa Masala
$16.00
Chickpeas, sauteed and cooked in a combination of chopped tomatoes, Indian spices and herbs.
Awadh Ki Bhindi
$16.00
Okra sauteed with onion seeds, tomato, ginger and garlic.
Aloo Gobhi Mutter
$16.00
Cubes of potato, cauliflower with green peas, onions, tomato and mild spices.
Mushroom Methi Malai
$16.00
Mushrooms, cooked in a rich cashew sauce with fenugreek, ginger and garlic.
Khoya Kaju
$16.00
Crumbled cottage cheese and cashew nuts, cooked in a creamy sauce.
Dal Makhni
$15.00
Black lentils, cooked over a slow fire.
Dal Tadka
$15.00
Simmered yellow lentils, tempered with ginger, garlic, mustard seeds and curry leaves.
Baingan Bharta
$13.00
Baked eggplant cooked with onions, tomatoes and fresh herbs.
Achari Aloo
$13.00
Potatoes cooked with ginger, garlic, onions and pickled spices.
Punjabi Kadhi Pakora
13.00
Thick chickpea kadhi with onion fritters and whole red chili.
$Breads
Naan
$4.00
Leavened bread baked in tandoor. Choice of plain or garlic.
Chili Naan
$5.00
Naan topped with chopped green chili and coriander.
Stuffed Naan
$5.50
Your choice of onion or spinach and goat cheese.
Cheese and Garlic Naan
$5.50
Stuffed with cheddar cheese and topped with garlic.
Spiced potato Paratha
$5.50
Spiced potato.
Family Basket
$12.00
A combination of 3 house favorite breads, plain, garlic and onion.
Plain Paratha
5.00
Flakey and layered whole-wheat bread.
$Sides
Chutney 3 Ways
$5.00
Mango, hot lime pickle and green chili pickle. Vegetarian.
Classic Raita
$5.00
Yogurt with cucumber, roasted cumin and black salt. Vegetarian.
Mango Chutney
$4.00
Sweet mango chutney. Vegetarian.
Onion Relish
$4.00
Blend of chopped onions, tomato puree and vinegar.
Masala Papad
4.00
Crispy papad topped with onions, tomatoes, mango powder and salt.
$Desserts
Gulab Jamun
$6.00
Milk pastry dumplings served in a rose and honey syrup.
Rasmalai
$6.00
Cottage cheeses dumplings immersed in saffron and cardamom-flavored milk.
Dudhi Halwa
$5.00
Rich mouthwatering long melon delicacy.
Malai Ki Kheer
$6.00
Rice pudding, cooked with young coconut.
Gajjar Halwa
$6.00
Fresh grated carrots cooked with milk, cardamom and nuts.
Moong Dal Halwa
6.00
Halwa made of the moong lentils milk and cardamom
$Beverages
Soda
$2.00
Water
$2.00
Mango Lassi
$4.00
Menu for Mantra is provided by findrestaurantmenu.com
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