Appetizers
Shrimp Cocktail
$15
Jumbo Shrimp Served with Homemade Cocktail Sauce
Clams on the Half Shell
$13
Half Dozen Chilled Littlenecks Served with Cocktail Sauce
Chilled Oysters on the Half Shell
$16
With Minuet and Cocktail Sauce
Jumbo Lump Crabmeat Cocktail
$22
Fresh Maryland Crabmeat Served with Mustard Sauce and Cocktail Sauce
Chilled Seafood Cocktail (For Two)
$45
Clams and Oysters on the Half Shell, Shrimp Cocktail and Jumbo Lump Crabmeat
Sashimi Tuna
$15
Sesame Encrusted Tuna Sashimi, Seaweed Salad and Ginger Soy Sauce
Fresh Mozzarella, Tomato and Roasted Peppers
$12
with Red Onion, Virgin Olive Oil, Balsamic Vinegar & Fresh Basil
Hot Antipasto for Two
$19
Shrimp Scampi, Stuffed Mushrooms, Mussels, Clams, Eggplant Rollatini and Shoe String Zucchini
Clams Casino
$13
Baked with Herb Butter, Peppers, Shallots & Bacon
Stuffed Mushrooms
$13
Baked with Fresh Lump Crabmeat Imperial
Fried Calamari
$15
Tender Rings Served with Hot or Sweet Marinara Sauce
Zuppa di Clams or Mussels
$14
One Dozen Clams or Mussels Sautéed in Olive Oil, Fresh Basil and Plum Tomatoes
Fried Shoe String Zucchini
$10
Thinly Sliced, Fried and Sprinkled with Fresh Grated Romano Cheese
Eggplant Rollatine Parmigiana
12
Filled with a Blend of Ricotta and Parmesan Cheeses
$Soups
Tortellini in Brodo
$8
Cheese Filled Rings of Pasta in Broth
Soup of the Day
8
$Salads
Add to Any Salad: Chicken $6 - Shrimp $8 - Salmon, Tuna or Steak $9Boston Bibb Salad
$12
Boston Bibb Lettuce with Gorgonzola Cheese, Toasted Almonds, Tomatoes and Mushrooms, tossed with a Balsamic Vinaigrette
Goat Cheese and Pear Salad
$13
Baby Greens, Fresh Pears, Fried Goat Cheese and Pignoli Nuts with Balsamic
Caesar Salad
$11
Romaine Lettuce Tossed with Croutons and the Classic Caesar Dressing
Traditional Greek Salad
$12
Romaine Lettuce, Tomatoes, cucumbers, Feta Cheese, Red Onions, Kalamata Olives & Extra Virgin Olive Oil Vinaigrette
Baby Arugula Salad
$12
Chick Peas, Grape Tomatoes, Red Onions and Shaved Parmesan with a Lemon Olive Oil Dressing
Marinated Seafood Salad
17
A Combination of Shrimp, Scallops, Calamari and Jumbo Lump Crabmeat marinated in Extra Virgin Olive Oil & Freah Herbs
$Sandwiches
Served on Focaccia or in a Pita Wrap with your Choice of Fresh Fruit or Steak FriesVeal Milanese Sandwich
$16
with Red Onion, Arugula, Roasted Peppers and Roma Tomatoes
Vegetarian Sandwich
$12
Portabella Mushroom, Sundried Tomatoes, Aged Provolone Cheese and Roasted Peppers with Fresh Basil and Radicchio
Chicken Italiano
$13
Topped with Roasted Peppers, Fresh Mozzarella and Arugula
Crab Cake Sandwich
17
with Dijon Mustard Sauce
$Entrees
Chicken Breast
$16
Francese, Marsala or Parmigiana Style
Veal Scallopini
$20
Francese, Marsala or Parmigiana Style
Grilled Breast of Chicken
$16
Layered with Roasted Peppers, Portabella Mushroom and Smoked Mozzarella with a Porcini Mushroom Sauce
Broiled Lump Crab Cake
$18
Glazed with a Beurre Blanc Sauce
Baked Filet of Atlantic Salmon
$19
Horseradish Encrusted Salmon Served with a Dijon Mustard Sauce
Grilled Filet of Atlantic Salmon
$19
Over an Array of Grilled Vegetables with a Light Tomato Basil Dressing
Berkshire Pork Chop Parmigiana
$20
Lightly Pounded, Encrusted with Italian Bread Crumbs. Served Parmigiana or Milanese Style
Grilled Baby Lamb Chops
$24
Served over White Cannelini Beans, Fresh Tomato and Cilantro with Baby Greens and a Roasted Garlic, Lemon Dressing
Broiled Stuffed Shrimp
$18
Broiled Shrimp stuffed with Crab Imperial
Shrimp Francese
$19
Lightly Dipped in Flour and Egg then Sauteed in Lemon, Butter and White Wine. Served over Linguini
Shrimp Scampi
$19
Sauteed in Olive Oil, Garlic, Herbs and White Wine. Served over Linguini
Shrimp Fra Diavolo
$19
Gulf Shrimp sauteed in Olive Oil with Fresh Basil in a Spicy Red sauce over Linguini
Veal Milanese
20
Breaded Veal Cutlet topped with Fresh Mozzarella, Arugula, and Tomato Salad with Red Onion and Balsamic Dressing
$Pastas
Lobster Ravioli
$19
Maine Lobster in Saffron Pasta, Tomato Basil Cream Sauce with Shiitake Mushrooms and Baby Shrimp
Penne alla Vodka
$15
Quill shaped Pasta in a Pink Vodka Sauce of Cream, Parmesan Cheese, a Touch of Tomato and Fresh Basil
Pappardelle Bolognese
$17
Beef, Veal and Pork Ragu finished with Mascarpone Cheese
Eggplant Rollatini Parmigiana
$15
Filled with a Blend of Ricotta and Parmesan Cheeses and Served with Pasta
Linguini White Clam Sauce
$17
Garnished with Baby Clams, sauteed in Olive Oil, Garlic, White Wine & Fresh Basil
Cheese Filled Tortellini Alfredo
$15
Cheese Tortellini in a Creamy Alfredo Sauce with Fresh Peas
Filetto di Pomodoro
$14
Plum Tomatoes with Fresh Basil over Your Choice of Pasta
Grilled Vegetable Platter
$15
Grilled Seasonal Vegetables, White Cannellini Beans and Baby Greens with Balsamic Glaze
Orecchiette Pasta
$17
Sweet Italian Sausage, Broccoli Rabe and Sun Dried Tomatoes, Sautéed with White Wine, Olive Oil and Garlic
Raw Bar
Chilled Seafood Cocktail (for Two)
$45
Clams on the Half Shell, Shrimp Cocktail, Jumbo Lump Crabmeat & Oysters served with Cocktail Sauce and Mustard Sauce
Shrimp Cocktail (4)
$15
Jumbo Shrimp Served with Homemade Cocktail Sauce
Clams on the Half Shell (6)
$13
Half Dozen Chilled Littlenecks Served with Cocktail Sauce
Chilled Oysters on the Half Shell (6)
$16
With Minuet and Cocktail Sauce
Jumbo Lump Crabmeat Cocktail
$22
Fresh Maryland Crabmeat Served with Mustard Sauce and Cocktail Sauce
Marinated Seafood Salad
$15
Shrimp, Scallops, Calamari and Jumbo Lump Crabmeat marinated in Extra Virgin Olive Oil & Freah Herbs
Sashimi Tuna
15
Sesame encrusted Tuna Sashimi, Seaweed salad and Ginger Soy sauce
$Appetizers
Hot Antipasto For Two
$19
Shrimp Scampi, Stuffed Mushrooms, Mussels, Clams, Eggplant Rollatini and Shoe String Zucchini
Fresh Mozzarella, Tomato and Roasted Peppers
$12
with Red Onion, Virgin Olive Oil, Balsamic Vinegar & Fresh Basil
Clams Casino
$13
Baked with Herb Butter, Peppers, Shallots & Bacon
Stuffed Mushrooms
$13
Baked with Fresh Lump Crabmeat Imperial
Fried Calamari
$15
Tender Rings Served with Hot or Sweet Marinara Sauce
Fried Shoe String Zucchini
$10
Thinly Sliced, Fried and Sprinkled with Fresh Grated Romano Cheese
Zuppa di Clams or Mussels
$14
One Dozen Clams or Mussels Sauteed in Olive Oil, Fresh Basil and Plum Tomatoes
Eggplant Rollatini Parmigiana
$12
Filled with a Blend of Ricotta and Parmesan Cheese
Broiled Lump Crab Cake
16
with French Dijon Mustard Sauce
$Soups
Soup of the Day
$8
Tortellini in Brodo
8
Cheese Filled Rings of Pasta in Broth
$Salads
Caesar Salad
$11
Romaine Lettuce Tossed with Croutons and the Classic Dressing of Olive Oil, Parmesan Cheese, Anchovies and Special Seasonings
Traditional Greek Salad
$12
Romaine Lettuce, Tomatoes, Cucumbers, Feta Cheese, Red Onions, and Kalamata Olives
Boston Bibb Salad
$12
Boston Bibb Lettuce with Gorgonzola Cheese, Toasted Almonds, Tomatoes and Mushrooms, tossed with a Balsamic Vinaigrette
Goat Cheese and Pear Salad
$13
Baby Greens, Fried Goat Cheese, Fresh Pears & Pignoli Nuts with Balsamic
Baby Arugula Salad
12
Chick Peas, Grape Tomatoes, Red Onions & Shaved Parmesan with a Lemon Olive Oil Dressing
$Pastas
Lobster Ravioli
$28
Saffron Pasta filled with Lobster Meat with Tomato Basil Cream Sauce, garnished with Baby Shrimp
Linguini White Clam Sauce
$26
Baby Clams sauteed in Olive Oil, Garlic, White Wine and Fresh Basil, served over Linguini Pasta
Seafood Capellini
$33
Shrimp and Lobster Sautéed in Olive Oil, Garlic and White Wine, Garnished with Baby Clams and Mussels over Thin Pasta
Penne alla Vodka
$22
Quill shaped Pasta in a Pink Vodka Sauce of Cream, Parmesan Cheese, a Touch of Tomato and Fresh Basil
Orchietta Pasta
$24
Tossed with Sweet Italian Sausage, Broccoli Rabe and Sun Dried Tomatoes. Sautéed with White Wine, Olive Oil and Garlic
Filetto di Pomodoro
$20
Plum Tomatoes with Fresh Basil over Your Choice of Pasta
Papardella Bolognese
$24
Beef, Veal and Pork Ragu finished with Mascarpone Cheese
Grilled Vegetable Platter
$22
Grilled Seasonal Vegetables, White Cannellini Beanss and Baby Greens with Balsamic Glaze
Eggplant Rollatini Parmigiana
23
Filled with a Blend of Ricotta and Parmesan Cheeses
$Chicken
All Entrees are Set - Potato and Vegetable may be Substituted for Side Dish of LinguiniGrilled Breast of Chicken
$25
Layered with Roasted Peppers, Portabella Mushroom and Smoked Mozzarella with a Porcini Mushroom Sauce
Chicken Parmigiana
$25
Lightly Breaded Cutlet Topped with Tomato Sauce and Mozzarella Cheese
Chicken Francese
$25
Breast of Chicken Dipped in Flour and Egg then Sauteed in Lemon, Butter and White Wine
Chicken Marsala
$25
Breast of Chicken Sauteed with Marsala Wine, Mushrooms, and Demiglace
Chicken Paillard
$25
Grilled Breast of Chicken served over Boston Bibb Lettuce with Roasted Peppers, Goat Cheese and Portabella Mushroom with Fresh Tomato Basil Vinaigrette
Chicken Giambotta
26
Chicken Breast Sauteed in Olive Oil and Garlic with Sweet Cherry Peppers, Onions, Mushrooms, Potatoes and Sausage
$Meat
Accompanied with Garlic Mashed Potatoes and Seasonal VegetablesGrilled Baby Lamb Chops
$36
Served over White Cannelini Beans, Fresh Tomato and Cilantro with Baby Greens and a Roasted Garlic, Lemon Dressing
Filet Mignon
$38
Grilled Prime Tenderloin of Beef Wrapped in Bacon, topped with Herb Bread Crumbs and finished with a Brandy Demi-Glaze Sauce, rested on a Portablla Mushroom
N.Y. Sirloin Steak
$36
Grilled and Finished with Herb Garlic Butter & Roasted Shallots
Rack of Lamb
$38
Rack of Lamb Encrusted with Seasoned Bread Crumbs and Served with a Honey Mint Sauce
Surf and Turf
$60
8oz. Filet Mignon topped with Herb Bread Crumbs and Brandy Demi-Glaze Sauce and Broiled 8oz. Lobster Tail with Drawn Butter
Berkshire Double Cut Pork Chop
$34
16oz. Rib Pork Chop Grilled with Sweet Vinegar Peppers, Onions, Crispy Potatoes and Broccoli Rabe
Berkshire Pork Chop Parmigiana
34
Lightly Pounded, Encrusted with Italian Bread Crumbs. Served Parmigiana or Milanese Style
$Seafood
We are Proud to Serve Only the Finest & Freshest Certified Seafood and Shellfish Available. All Entress are Set - Potato and Vegetable may be Substituted for Side Dish of LinguiniSwordfish Sicilian
$33
Sautéed in a Sauce of Olive Oil, Garlic, Capers, Lemon, Tomato, White Wine and Parsley
Tuscan Style Grilled Swordfish Steak
$33
Served over Broccoli Rabe with Sundried Tomatoes, Roasted Garlic, Lemon and Tuscan Olive Oil
Lump Crab Cake
$34
All Lump Maryland Crabmeat Broiled and Glazed with a Beurre Blanc Sauce
Salmon Marechiara
$32
Sautéed in Olive Oil with Garlic, Light Plum Tomatoes, Fresh Basil. Garnished with Baby Clams, Mussels and Rock Shrimp
Broiled Stuffed Shrimp
$32
with Lump Crab Imperial Stuffing
Baked Filet of Atlantic Salmon
$32
Horseradish Encrusted Salmon Served with a Dijon Mustard Sauce
Grilled Filet of Atlantic Salmon
$32
Over an Array of Grilled Vegetables with a Light Tomato Basil Dressing
Seafood Fra Diavolo
$34
A Tantalizing Variety of Seafood - Shrimp, Scallops, Clams, Mussels and Calamari Sauteed in a Spicy Red Sauce and Served on a Bed of Linguini
Shrimp Scampi
$30
Sautéed in Olive Oil, Garlic, Herbs and White Wine. Served over Linguini
Shrimp Francese
$30
Lightly Dipped in Flour and Egg then Sautéed in Lemon, Butter and White Wine. Served over Linguini
Shrimp Fra Diavolo
$30
Gulf Shrimp Sauteed in Olive Oil with Fresh Basil in a Spicy Red Sauce over Linguini
Fresh Maine Lobsters
$0
Live Lobsters Available from Our Lobster Tank - 2 to 5 pounds. Ask Your Server for Size
Cold Water Lobster Tails
60
Two 8oz. Brazilian Lobster Tails served with Drawn Butter
$Veal
Veal Parmigiana
$30
Lightly Breaded Cutlet Topped with Tomato Sauce and Mozzarella Cheese
Veal Francese
$30
Lightly Dipped in Flour and Egg then Sautéed in Lemon, Butter and White Wine
Veal Marsala
$30
with Mushrooms, Demi-Glaze and Marsala Wine
Veal Milanese
$32
Breaded Veal Cutlet Topped with Fresh Mozzarella, Arugala and Tomato Salad with Red Onion and Balsamic Dressing
Veal Sorrentino
30
Medallions of Veal Sautéed with Prosciutto, Eggplant, Mushrooms and Mozzarella Cheese in a Marsala Wine Sauce
$Vegetables & Sides
Sautéed with Olive Oil, Garlic and LemonAsparagus
$9
Steamed or Sautéed
Broccoli Rabe
$8
Steamed or Sautéed
Spinach
$7
Steamed or Sautéed
Broccoli Spears
$7
Steamed or Sautéed
Broccoli Rabe with Sweet Sausage and Hot Cherry Peppers
$10
Garlic Mashed Potatoes
$5
Cannellini Bean Salad
$7
French Fries
$5
Side of Pasta
5
$Children's Menu
For our young friends 12 and under. Served with milk or soda and ice creamLinguini with Marinara Sauce
$10
Chicken Parmigiana with Linguini
$12
Cheese Filled Tortellini Alfredo
$12
Fired Shrimp with Linguini
$16
Chicken Fingers
$12
With French fries
Banquet Packages
Package I
Dinner - $44 Not Available on Saturday and Sunday; Lunch Monday - Friday - $38Garden Salad
Pasta Course
Choice of One: Penne ala Vodka or Penne Pomodoro
Selection of Three Entrees
3 from Group A
Coffee, Tea, Soda
Occasion Cake or Selection of Three Desserts
Package II
Dinner - $50; Lunch Monday - Friday - $45Appetizers Served Family Style
Choice of 3 from Group A
Garden or Caesar Salad
Selection of Three Entrees
3 from Group A
Coffee, Tea, Soda
Occasion Cake or Selection of Three Desserts
Package III
Dinner - $55; Lunch Monday - Friday - $50Appetizers Served Family Style
Choice of 4 from Group A
Garden or Caesar Salad
Selection of Four Entrees
3 from Group A, 1 from Group B
Coffee, Tea, Soda
Occasion Cake or Selection of Three Desserts
Package IV
Dinner - $65; Lunch Monday - Friday - $60Appetizers Served Family Style
Choice of 4 from Group A, 1 from Group B
Garden or Caesar Salad
Selection of Five Entrees
3 from Group A, 1 from Group B, 1 from Group C
Coffee, Tea, Soda
Occasion Cake or Selection of Three Desserts
Package V
Dinner - $75; Lunch Monday - Friday - $70Appetizers Served Family Style
Choice of 4 from Group A, 2 from Group B
Salad Choice (2 From Special Salads)
Selection of Six Entrees
2 from Group A, 2 from Group B, 2 from Group C
Coffee, Tea, Soda, Espresso, Cappuccino
Fruit Platter + Selection of Three Desserts or Occassion Cake or Pastries or Cookies
Banquet Options
All Additional Charges are Per PersonAppetizers
Group A
Stuffed Mushrooms
Clams Casino
Fried Calamari
Fried Zucchini
Eggplant Rollatini Parmigiana
Mussels Marinara
Grilled Portobello Mushrooms
Fresh Mozzarella
with Tomatoes and Roasted Peppers
Cold Antipasto
Broccoli Rabe
with Sausage and Hot Cherry Peppers
Group B
Rock Shrimp
Crab Cakes
Shrimp Cocktail
Seafood Salad
Shrimp Scampi
Fresh Burrata
Baby Lamb Chops
additional $5 per person
Special Appetizers
Applies to Packages III-VIICheese Platter
Sashimi Tuna
Seafood Tower
Grilled Octopus Salad
Colosol Crab Cocktail
Salads
Garden
Caesar
Traditional Greek
Baby Arugula
Goat Cheese and Pear Salad
Entrees
Group A
Chicken
Francese, Parmigiana, Marsala, or Layered
Pasta
Penne Vodka, Penne Bolognese, Penne Tuscany, or Orecchiette
Atlantic Salmon
Grilled Vegetable Platter
Eggplant Rollatini Parmigiana
Vegetable or Mushroom Risotto
Group B
Atlantic Salmon
Veal
Francese, Parmigiana, or Marsala
Shrimp
Francese, Fra Diavolo, or Scampi
Grilled Pork Chop
Pork Chop Milanese
Bronzini Filet
Group C
Veal Chop
Filet Mignon
NY Sirloin Steak
Seafood Medley
Chilean Sea Bass
Swordfish
Stuffed Bronzini
Rack of Lamb
Crab Cakes
Stuffed Shrimp
Surf and Turf
$10
Lobster Tails
10
$Dessert Table
Dessert Table
7
Choice of 5 Dessert and Fruit Platter
$Capp & Espresso
Capp & Espresso
$3
Hot Appetizers
Fried Calamari
$60-120
Stuff Mushrooms
$60-120
Eggplant Rollatine
$55-110
Rock Shrimp Arabiatta
$70-140
Crab Cakes
$75-150
Zuppa di Mussels
$55-110
Clams Casino or Oreganata
55-110
$Cold Appetizers
Fresh Mozzarella, Roasted Red Pepper and Tomato
$50
Cold Antipasto
$60
Seafood Salad
$80
Boston Bibb Salad
$50
Traditional Greek Salad
$50
Caesar Salad
$45
House Salad
$40
Baby Arugula Salad
$50
Goat Cheese and Pear Salad
$50
Jumbo Shrimp Cocktail
$75
Jumbo Lump Crabmeat
$0
Available in Lg. Platter
Grilled Vegetable Platter
65
$Entrees
Chicken
$65-130
Francese, Marsala or Parmigiana
Layered Chicken
$65-130
Chicken Giambotta
$70-140
Veal
$75-150
Francese, Marsala or Parmigiana
Veal Sorrentino
$75-150
Veal Milanese
$75-150
Sausage and Peppers
$65-130
Petite Tenderloin
$90-180
Baby Lamb Chops
$95-190
Salmon
$70-140
Grilled or Broiled
Seafood Fra Diavolo
$80-160
Shrimp
$75-150
Francese, Scampi or Fra Diavalo
Stufffed Shrimp
$85-170
Chilean Sea Bass
$0
Available in ½ Tray, Full Tray
Lobster Tails Oreganata or Fra Diavolo Style
0
Available in ½ Tray, Full Tray
$Pastas
Penne ala Vodka
$55-110
Penne alla Vodka with Chicken
$70-140
Penne alla Vodka with Shrimp
$75-150
Bolognese
$65-130
Penne or Orecchiette Pasta
Linguini White Clam Sauce
$75-150
Penne Pomodoro
$45-90
Penne Puttanesca
$55-110
Orecchiette Pasta w/ Broccoli Rabe & Sausage
$60-120
Lobster Ravioli
$75-160
Seafood Risotto
$85-170
Risotto Milanese
65-130
$Side Dishes
Garlic Mashed Potato
$35
Roasted Potatoes
$35
Mixed Vegetables
$40
Spinach
$45
Broccoli Rabe
$50
Vodka Sauce
$17
Marinara Sauce
14
$Desserts
Tiramisu
$55
Cheese Cake
$50
Ice Cream Pie
$50
Chocolate Mousse
$50
Fresh Fruit Platter
$60
Mini Cannoli
$1
Menu for Ponte Vecchio is provided by findrestaurantmenu.com
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