Ensaladas
Salads.Ensalada Tapas de Espana
$8.95
Lettuce, tomato, onions, artichokes and hearts of palm.
Ensalada de Pollo a la Parrilla
$9.95
Grilled chicken salad with lettuce, tomato and onions.
Ensalada Vasca
$12.95
Basque anchovies and piquillo peppers over baby spinach.
Ensalada de Gambas
$12.95
Grilled shrimp over lettuce, tomato and onions.
Ensalada Serrana
$9.95
Serrano ham, stripes of piquillo, shards of manchego cheese over a bed of mixed greens.
Ensalada De Aguacate
$8.95
Avocado onions and tomato salad.
Ensalada Espanola
6.95
Lettuce, tomato, onions and green peppers.
$Tapas
Patatas Alioli Tapas
$6.95
Potato cubes, basted in a creamy garlic aioli sauce.
Albondiguillas Estofadas Tapas
$10.95
Beef meatballs in brandy sauce.
Empanadas de Carne Tapas
$8.95
Beef turnovers.
Gambas al Ajillo Tapas
$12.95
Shrimp sauteed in garlic sauce.
Queso Manchego Tapas
$9.95
Aged manchego sheep’s cheese.
Calamar a la Romana Tapas
$12.95
Fried calamari.
Pollo Villarroy Tapas
$9.95
Chicken tenders coated with bechamel sauce.
Boqueron de Zumaia Tapas
$12.95
Fresh basque anchovies cured in olive oil.
Croquetas de Bacalao Tapas
$9.95
Salted cod croquettes.
Crepes de Changurro Tapas
$13.95
Stuffed crepe with crab meat.
Chorizos a la Plancha Tapas
$10.95
Grilled Spanish sausages.
Jamon Serrano con Manchego Tapas
$13.95
Serrano ham with manchego.
Pinchos de Gambas con Aioli
$10.95
Grilled white gulf shrimp with bacon and aioli.
Pulpo a la Vinagreta
$14.95
Atlantic octopus in a vinaigrette.
Almejas Diablo Tapas
$10.95
Clams in spicy creole sauce.
Tabla de Quesos y Embutidos Tapas
$15.95
A selection of cold cuts and cheese from Spain.
Almejas en Salsa Verde Tapas
$10.95
Clams in green sauce.
Pulpo a la Gallega
$16.95
Atlantic octopus with pimento de murcia and extra virgin olive oil.
Bunuelos De Bacalao
$7.95
Lightly fried salted cod puffs.
Calamar A La Plancha
$8.95
Grilled seasoned calamari.
Caracoles Tapas De Espana
$8.95
Escargot with parsley, garlic and virgin olive oil.
Chicharron De Pollo
$6.95
Lightly fried chicken chunks.
Croquetas De Pollo
$6.95
Traditional chicken croquettes.
Empanadillas De Atun
$7.95
Spanish bonito mini-pies.
Esparragos Navarros
$7.95
Imported white asparagus with minced onions and peppers vinaigrette.
Fritos
$10.95
Selection of our fried tapas: empanadillas, bunuelos, croquetas de pollo and croquetas de bacalao.
Gambas A La Plancha
$8.95
Grilled shrimp with virgin olive oil and lemon.
Gambas Villarroy
$9.95
Shrimp dipped in bechamel and lightly fried.
Maduros or Tostones
$3.95
Fried ripe or green plantains.
Mejillones Rias Baixas
$9.95
Mussels in garlic and virgin olive oil.
Mejillones Vinagreta
$8.95
Mussels in a cold vinaigrette.
Muelas De Cangrejo Al Ajillo
$12.95
Snow crab claws sauteed in garlic and virgin olive oil.
Patatas Bravas
$5.95
Spicy potato cubes gently coated with tomatoes, hot paprika and wine.
Salpicon De Marisco
$13.95
Octopus, shrimp, calamari, scallops and mussels, grilled and embezzled in light cider and virgin olive oil.
Tortilla Espanola
7.95
Peppers, onions, potatoes, sausage and eggs mixed into an appetizing omelet.
$Carnes y Pollo
Meats and chicken.Pollo Villaroy
$18.95
Chicken tenders lightly fried and dipped in bechamel sauce.
Ternera Corunesa
$21.95
Veal cutlet with mushrooms and sherry-brandy sauce.
Pollo al Ajillo Tapas de Espana
$18.95
Chicken with potatoes in garlic sauce.
Pollo Relleno de Cangrejo al Vino
$21.95
Stuffed chicken breast with crab meat.
Pollo a la Corunesa
$18.95
Chicken cutlet with mushrooms and Brandy/Sherry sauce.
Bistec de Lomo
$24.95
Broiled boneless shell steak.
Pollo a la Madrilena
$18.95
Chicken cutlet sauteed in lemon sauce.
Medallones de Solomillo con Camaron en Gravy
$28.95
Filet mignon medallions with shrimp in house sauce.
Muslo de Pollo a la Plancha con Pina y Cilantro
$18.95
Grilled boneless and skinless chicken tights with pineapple and cilantro salsa.
Churrasco a la Parrilla
$28.95
Broiled skirt steak.
Medio Churrasco a la Parrilla
$19.95
1/2 broiled skirt steak.
Solomillo a la Parrilla
$29.95
Broiled filet mignon.
Ternera Madrilena
$15.95
Veal cutlet sauteed in lemon sauce.
Chuletas De Cordero Con Salteo De Ajo Y Brandy
$18.95
Grilled baby lamb chops braised w- brandy and garlic.
Chuletillas De Cordero A La Castellana
$23.95
Baby lamb chops braised w - brandy and garlic.
Solomillo Con Gambon Al Brandy
$25.95
Filet mignon tips with jumbo shrimp in brandy sauce.
Solomillo De Cerdo Al Jerez
$15.95
Grilled pork tenderloin with sherry sauce, served with potatoes and artichokes.
Ternera A La Plancha
$19.95
Grilled veal cutlet.
Ternera Con Camarones Al Vino
$19.95
Veal cutlet w- shrimp in wine sauce.
Ternera Con Colitas De Langosta En Salsa De Vino
$21.95
Veal cutlet w- baby lobster tails in wine sauce.
Ternera Empanizada
19.95
Breaded veal cutlet.
$Mariscos
Seafood.Gambas al Ajillo
$19.95
Sauteed shrimp in garlic sauce.
Mariscada en Salsa Verde
$26.95
Mixed seafood in green sauce.
Camaron Enchilado
$19.95
Shrimp in creole sauce.
Colitas de Langosta a la Plancha o Enchiladas
$27.95
Baby lobster tails broiled or in creole sauce.
Camaron en Salsa Verde
$19.95
Shrimp with parsley, wine, garlic and olive oil.
Paella Marinera
$27.95
Mixed seafood in saffron rice.
Camaron Jumbo al Vino
$22.95
Jumbo shrimp in wine sauce.
Paella Valenciana
$27.95
A combination of mixed seafood, chicken and Spanish sausages cooked in saffron rice.
Langostinos Rellenos
$23.95
Baked butterfly prawns stuffed wih crab meat.
1-1.5 lb. Langosta Rellena
$28.95
Lobster stuffed with crab meat.
Mariscada Marinera
$26.95
Mixed seafood in marinara sauce.
Mar y Tierra
$35.95
Surf and turf.
Camaron A La Villaroy
$13.95
Shrimp in bechamel sauce.
Camaron Enchilada
$14.95
Shrimp in a creole sauce.
Camaron Marinera
$14.95
Shrimp in a marinara sauce.
Langostinos A La Plancha
$18.95
Grilled butterfly prawns in their shell.
Lenguado A La Francais
$14.95
Filet of sole francais.
Lenguado A La Parrilla
$14.95
Filet of sole broiled.
Salmon A La Plancha
$14.95
Grilled salmon.
Salpicon De Mariscos
15.95
Mixed cold seafood salad.
$Pescado (Fish)
Pargo Al Horno O Frito
$21.95
Whole red snapper baked or fried.
Lenguado a la Parrilla o a la Francesa
$18.95
Filet of sole broiled or francais.
Lenguado Relleno de Cangrejo al Vino
$23.95
Filet of sole stuffed with crabmeat in wine sauce.
Trucha en Salsa de Limon y Alcaparras
$21.95
Trout with lemon and caper sauce.
Salmon a la Plancha
21.95
Grilled salmon.
$Pollo
Chicken.Lenguado a la Parrilla o a la Francesa
$18.95
Filet of sole broiled or francais.
Lenguado Relleno de Cangrejo al Vino
$23.95
Filet of sole stuffed with crabmeat in wine sauce.
Trucha en Salsa de Limon y Alcaparras
$21.95
Trout with lemon and caper sauce.
Salmon a la Plancha
$21.95
Grilled salmon.
Pechuga De Pollo A La Plancha
$14.95
Grilled chicken breast.
Pechuga De Pollo Corunesa
$15.95
Chicken cutlet with mushrooms.
Pechuga De Pollo Madrilena
$14.95
Chicken breast sauteed in lemon sauce.
Pollo Con Colita De Langosta Al Vino
15.95
Chicken breast w- lobster tales in wine sauce.
$Aperitivos (Appetizers)
Calamar A La Romana
$10.95
Fried calamari.
Champinones Rellenos
$8.95
Stuffed mushroom with crab meat.
Salmon Ahumado
$10.95
Smoked salmon.
Camarones Villarroy
$8.95
Shrimp dipped in bechamel and lightly friend.
Changurro
$13.95
Scallops on the shell stuffed with crabmeat and cheese. Allow 20 minutes for preparation.
Chorizos A La Plancha
$8.95
Grilled Spanish sausages.
Gambas Al Ajillo
$8.95
Shrimp sauteed in garlic sauce.
Campinones Rellenos
$9.95
Stuffed mushrooms w- crab meat.
Champinones Portobello Salteados
$9.95
Portobello mushrooms sauteed.
Cocktail De Camaron
$10.95
Shrimp cocktail.
Almejas Casino
10.95
Baked clams.
$Mariscos (Seafood)
Camaron Jumbo Al Vino A La Parrilla
$18.95
Jumbo shrimp in wine sauce.
Camaron Marinera
$14.95
Shrimp in marinara sauce.
Langostinos A La Plancha
$23.95
Grilled butterfly prawns in their shell.
Changurro
$23.95
Scallops on the shell stuffed w- crabmeat and cheese - Allow 20 minutes for preparation.
Arroz Con Camarones
$17.95
Shrimp in saffron rice.
Colas De Langosta Africana
32.95
Broiled african lobster tails.
$Quesos - Cheeses
Tabla De Quesos Y Embutidos
$12.95
Combination of imported cheeses and dried cured sausages.
Tetilla
$9.95
Soft and creamy cheese from galicia made of cow's milk.
Chorizo Salteado Con Cebolla
$8.95
Cured Spanish sausage sauteed with onions.
Manchego
$9.95
Made from the manchega sheep's milk, semi-hard and aged to perfection.
Chorizo Cantimpalo Con Queso Manchego
$10.95
Cantimpalo sausage with manchego cheese.
Jamon Serrano
$9.95
Imported serrano ham.
Jamon Serrano Con Queso Manchego
$11.95
Combination of imported serrano ham and manchego cheese.
Mahon
$9.95
Sweet and tangy, made from raw milk of the castellano sheep with an underlying nuttiness.
Tabla De Quesos
$12.95
Assorted cheese platter.
Cabrales
$9.95
Strong semi-cured and piquant, made from cow's milk with deep blue veining.
Menu for Tapas de Espana is provided by findrestaurantmenu.com
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