Soups-Starters-Snacks - Lunch
Mon-Fri: 11:30 am - 2:00 pm.Crock of Pub's "Original" Snapper Soup
$3.25
"Chicago Style" Hot Spinach and Cheese Dip
$8.95
Made with artichokes and served with tortilla chips (enough to share).
Potato Skins
$9.25
A plateful "loaded" with cheddar cheese and bacon pieces; served with sour cream.
Jumbo Shrimp Cocktail
$12.95
"Pub Made" Onion Rings
$6.95
Combo Sampler
$16.95
Chicken fingers, potato skins, buffalo wings and mozzarella sticks, all on 1 plate with sauces for dipping.
Mozzarella Sticks
$9.25
Mozzarella cheese breaded with seasoned crumbs, deep fried and served with marinara sauce.
Chicken Fingers
11.95
With French fries and barbecue sauce.
$Salads - Lunch
Mon-Fri: 11:30 am - 2:00 pm.Luncheon Salad
$4.45
Fresh greens topped with chopped egg, fresh bacon bits, croutons, cheddar cheese, chopped tomato, cucumbers and shredded carrots.
Chicken Salad Platter
$8.99
Fresh all white meat chicken salad on crisp greens, sprinkled with sliced toasted almonds, served with cole slaw, potato salad, hard boiled egg, tomato and cucumber slices.
Tuna Salad Platter
$8.99
Lump all white meat tuna salad on crisp greens, served with cole slaw, potato salad, hard boiled egg, tomato and cucumber slices.
Soup and Salad Special
$6.00
A tossed salad with dressing and a bowl of soup or snapper.
Seafood Salad Platter
11.99
Fresh seafood salad, gulf shrimp and sea scallops on crisp greens, cole slaw, potato salad, hard boiled egg, tomato and cucumber slices.
$Sandwiches - Lunch
Mon-Fri: 11:30 am - 2:00 pm. Served on rye, white kesar roll, French bread or pita bread with lettuce, tomato, French fries, cole slaw.Chicken Salad Sandwich
$6.99
Imported Ham and Swiss Cheese Sandwich
$6.50
Roasted Sliced Prime Rib Sandwich
$10.95
Topped with sharp provolone cheese on a roll.
Seafood Salad Sandwich
$8.95
Roasted Pork Sandwich
$8.95
Topped with spinach, roasted peppers and sharp provolone cheese on a roll.
Pub Fresh Roasted Turkey Sandwich
$7.95
Tuna Salad Sandwich
6.99
$Burgers - Lunch
Mon-fri: 11:30 am - 2:00 pm. All pub burgers are 9 oz. (raw) of U. S. D. A choice steer beef beef, ground daily and cooked juicy all are served with fries, lettuce, tomato, pickle slice and cole slaw.Bacon Cheeseburger
$10.95
Topped with crisp bacon and melted cheddar.
Hamburger Hoedown
$8.95
Served with hoedown topping (sauteed onions, mushrooms and peppers).
Pub's Special Burger
9.50
Topped with Swiss cheese, lettuce, tomato, onion and Russian dressing.
$Specialties - Lunch
Mon-Fri: 11:30 am - 2:00 pm.Grilled Eggplant Sandwich
$8.25
Sliced eggplant with spinach, roasted peppers, tomato sauce and melted mozzarella cheese, served with french fries and cole slaw.
Chicken Cheese Steak Sandwich
$13.90
Topped with sauteed onions, melted cheddar, chopped tomato and shredded lettuce, served with french fries and cole slaw.
Salad
$6.99
Tossed salad with dressing.
Hot Turkey Pride (All White Meat)
$9.95
Fresh roasted turkey, open-faced with giblet gravy, cranberry orange relish and mashed potatoes.
Philly Cheese Steak Sandwich
$9.95
Topped with sauteed onions and melted Cheddar, served with french fries, cole slaw and pickle slice.
Tuna Pita Melt
$8.95
Fresh lump all white meat tuna salad and sliced tomatoes covered with Swiss cheese, served open-faced on toasted pita bread with french fries and cole slaw.
Roasted Pepper and Chicken
$11.95
Char-broiled chicken, roasted peppers, bruschetta tomatoes and melted Mozzarella cheese, served with french fries and cole slaw.
Blackened Chicken Sandwich
$12.95
Grilled blackened chicken topped with Cheddar cheese, lettuce, tomatoes and mayonnaise on roll, served with french fries and cole slaw.
Charcoal Grilled Marinated Chicken Breast Sandwich
$9.95
Served with fries, cole slaw and hoedown topping. Topped with crisp bacon and Monterey Jack cheese.
Pub's Club Sandwich
$8.95
Layers of smoked ham, fresh roasted turkey, Cheddar cheese, bacon, lettuce, tomato and mayonnaise on butter grilled bread, served with French fries and cole slaw.
Hot Jewish Corned Beef
$8.95
On a seeded Kaiser roll, served with French fries, cole slaw and pickle slice.
Club
$6.99
1-2 of pub's club sandwich.
Pub's Pride
$10.95
Hot sliced prime rib sandwich served open-faced over jewish rye with mushroom gravy and mashed potatoes.
Chicken Cordon Blue
$11.95
Char-grilled chicken topped with imported ham and melted Swiss cheese on a roll, served with french fries and cole slaw.
All Lump Crabmeat Cake Sandwich
$12.95
Served with French fries, cole slaw and honey mustard sauce.
Pub's Best
$10.95
Roasted sliced pork on open-faced rye bread, topped with mushroom sauce, served with mashed potatoes and green beans.
Open Faced Corned Beef
9.95
Grilled jewish corned beef, topped with cole slaw and Russian dressing, covered with melted Swiss cheese, served open-faced on rye bread with french fries and pickle slice.
$Entrees - Lunch
Mon-Fri: 11:30 am - 2:00 pm. Served with fresh pub bread and tossed salad.Sliced New York Strip
$12.95
Marinated and served with mushroom sauce and mashed potatoes.
Filet Mignon
$24.95
Pub's famous. On toasted triangles with fries, cole slaw, lettuce, tomato and pickle slice.
Twin All-Lump Crabmeat Cakes
$18.95
Served with fries and cole slaw.
Salmon Balsamic
$16.95
Broiled salmon over sauteed spinach, topped with bruschetta tomatoes and balsamic vinaigrette, served with mashed potatoes and string beans.
Grilled Marinated Chicken Breast
$12.95
Tender breast marinated, grilled on our charcoal hearth and served with rice pilaf and vegetable.
Pub's Famous BBQ Baby Back Ribs
$15.95
Served with fries and cole slaw.
Southwest Chicken
$11.95
Grilled barbecued chicken breast topped with chopped tomatoes, crisp bacon and melted Cheddar, served with rice pilaf and vegetable.
Sirloin Steak
25.95
Pub's famous. On toasted triangles with fries, cole slaw, lettuce, tomato and pickle slice.
$Pub People Favorites
Mon-Thu: 2:00 pm - 10:00 pm fri-sat: 2:00 pm - 12:00 am sun: 1:00 pm - 10:00 pm.Manager's Special
$29.95
Pub's slow roasted boneless prime rib. Served with natural beef gravy and baked yorkshire puff.
Our Own Delicious Creamed Spinach
$6.50
Barbecued Chinese Spare Ribs
$9.50
Home-Style Jumbo Onion Rings
$6.95
French Fried Zucchini
$5.95
Buffalo Wings
$12.95
A pound of fresh, spicy, wings served with celery sticks and blue cheese dressing.
Grilled Barbecued
$22.95
9 Ounces pork chop (2). Served with pub made mashed potatoes and vegetable.
Texas Rib Eye Special
$33.95
Boneless 18 Ounces rib steak. Marinated in our zesty Southwestern sauce, then grilled over charcoal, includes all the pub's freebees.
Combo Sampler
$16.95
Chicken fingers, potato skins, buffalo wings and Mozzarella sticks, all on 1 plate with sauce for dipping.
Shrimp Cocktail with Pub Sauce
$12.95
Fried Fresh Mushrooms
$5.95
Mozzarella Sticks
$9.25
Mozzarella cheese breaded in seasoned bread crumbs and served with tomato sauce.
"Chicago Style" Hot Spinach and Cheese Dip
$8.95
Made with artichokes and served with tortilla chips.
French Onion Soup Gratinee
$8.25
Charcoal Broiled Hickory Smoked Shrimp
$9.50
Burgundy Street Sirloin
$23.95
12 Ounces center cut boneless top sirloin marinated in rich red wine and special spices then grilled over charcoal, includes all the pub freebees.
Chicken Fingers
$11.95
Breaded with seasoned crumbs, deep fried and served with French fries, barbecue sauce or honey mustard.
Potato Skins
$9.25
A plateful loaded with Cheddar cheese and bacon pieces, served with sour cream.
Char-Broiled Mushroom Caps
5.95
$Authentic Charcoal Hearth
Mon-thu: 2:00 pm - 10:00 pm fri-sat: 2:00 pm - 12:00 am sun: 1:00 pm - 10:00 pm.Baby Back Ribs
$18.95
Tender, meaty domestic baby back ribs smoked in our hickory flavored sauce.
Vegetable Kebob
$15.95
Onions, peppers, tomatoes, mushroom, broccoli, cauliflower, zucchini, eggplant, served over rice and balsamic vinaigrette sauce.
Char-Broiled Chicken Kebob
$21.95
Tender, juicy chicken skewered with fresh mushrooms and peppers.
Char-Broiled Seakabob
$33.95
Pub original, scallops, chunks of tender lobster tail meat, whole gulf shrimp, all beaded onto a skewer, interlaced with tasty fresh mushrooms and peppers, slowly broiled over charcoals.
"House Specialty" Filet Mignon
$41.95
3-4 pound of selected beef tenderloin, thick and natural flavor.
Grilled Marinated Chicken Breast
$21.95
Boneless breast of chicken marinated in olive oil and spices, grilled on our charcoal hearth, served with rice pilaf.
One-Half Char-Broiled Chicken
$21.95
A plump and tender bird, juicy and delicious.
Filet Mignon Steakabob
$24.95
Tenderloin steak cut in cubes and beaded onto a skewer with fresh mushrooms and peppers.
20 oz. Porterhouse Steak
$35.95
The sirloin and the filet.
One-Half Barbecued Chicken
$21.95
Grade a chicken, marinated in our famous pub barbecue sauce.
18 oz. Boneless Sirloin Steak
$38.95
Over 1 pound of selected New York strip.
9 oz. Filet Mignon
$34.95
9 Ounces of selected tenderloin.
Chopped Sirloin
$20.95
A 3-4 lb. serving of fresh ground sirloin, quickly seared over charcoal to seal in all the natural juicy goodness.
Char-Broiled Hickory Shrimp
$26.95
Specially seasoned tender, meaty gulf shrimp, skewered with fresh mushrooms and peppers, slowly barbecued with a delicate smokehouse avor.
Prime Rib of Beef
$33.95
Roast prime ribs of beef with natural beef gravy, baked yorkshire puff.
Bone-In Cowboy Rib Steak (20 oz.)
$54.95
18 oz. Rib-Eye Steak
$33.95
Tender and juicy boneless rib.
12 oz. Top Sirloin Steak
$23.95
Center cut choice sirloin.
14 oz. Sirloin Strip Steak
$33.95
Boneless New York strip.
Cattleman's Cut Prime Rib
$41.95
Extra generous cut of roast prime rib of beef with natural gravy, baked yorkshire puff.
Barbecued Ribs and Chicken
$27.95
Delectable disjointed premium chicken plus half rack of meaty spare ribs, marinated in Chinese tiger-bone wine charcoal broiled to perfection.
Carpet Bagger
41.95
9 Ounces filet mignon spread with jumbo lump crabmeat, serve with potatoes, vegetable and hollandaise sauce.
$Fish & Fowl
Mon-thu: 2:00 pm - 10:00 pm fri-sat: 2:00 pm - 12:00 am sun: 1:00 pm - 10:00 pm.Baked Stuffed Flounder
$33.95
Fancy fresh fluke stuffed with jumbo lump crabmeat, lemon wedge.
Blackened Filet of Tilapia
$24.95
Baked filet of tilapia seasoned with Cajun spices then topped with a tomato, garlic, olive oil and basil sauce.
Fisherman's Wharf for 2
$64.99
Two 5 Ounces lobster tails, 2 stuffed salmon, 2 baked stuffed shrimp, 2 stuffed clams and broiled scallops, served with vegetables and baked potato.
Hot Seafood Platter
$32.95
Golden brown fried gulf shrimp, seafood salad, broiled fish deviled clam, tender bay scallops and shrimp stuffed with crabmeat.
Chesapeake Chicken
$29.95
Grilled boneless breast of chicken topped with jumbo lumped crabmeat, served with rice, vegetable and hollandaise sauce.
Surf and Turf
$51.95
Delicious broiled 8 oz. lobster tail and a juicy 9 oz. filet mignon steak served with a mushroom cap, cole slaw and broiled tomato.
Twin "All Jumbo Lump" Crabmeat Cakes
$29.95
Served with honey mustard sauce.
Southwest Chicken
$24.95
Grilled barbecued chicken breast topped with chopped potatoes, crisp bacon and melted Cheddar, served with pub made mashed potatoes and vegetable.
Salmon Balsamic
$27.95
Fresh salmon topped with bruschetta tomatoes and balsamic sauce.
Fresh Grilled Salmon
$26.95
Served with potato, vegetable and dill sauce.
Deep Fried Sea Scallops
$27.95
Served with cole slaw, French fries and lemon wedge.
Boneless Breast of Chicken "Parmigiana"
$22.95
Served with either fried or broiled, with spaghetti.
Deep Fried Butterfly Gulf Shrimp
$25.95
Cocktails and tartar sauces, cole slaw and french fries.
Stuffed Salmon
$29.95
Boneless, fresh Atlantic salmon with jumbo lump crabmeat, served with potatoes.
Baked Shrimp Stuffed with All Jumbo Lump Crabmeat
$29.95
Half Pound Brazilian Lobster Tail
$41.95
Delicious Brazilian lobster tail served with melted butter and cole slaw.
Deep Fried Golden Brown Stuffed Gulf Shrimp
$30.95
Stuffed with jumbo lump crabmeat, cocktail sauce, tartar sauce, cole slaw and french fries.
Baked Crab Baltimore
$26.95
Fancy jumbo lump crabmeat baked in a seasoned imperial sauce.
Baked Flounder
$29.95
Fancy flesh fluke with lemon wedge.
Baked Seafood Platter
$35.95
Lobster tail, shrimp, sea scallops, deviled clam and jumbo lump crabmeat cake, baked and served with cole slaw and broiled tomato.
Baked Jumbo Shrimp and Scallops
27.95
Served with potato and today's vegetable.
$Casual Fare
Mon-thu: 2:00 pm - 10:00 pm fri-sat: 2:00 pm - 12:00 am sun: 1:00 pm - 10:00 pm.Prime Rib Sandwich
$14.95
Thin slices of our famous prime rib, served with horseradish sauce, french fries and cole slaw.
"All Jumbo Lump Crabmeat" Cake Sandwich
$14.95
Served with french fries, cole slaw and honey mustard sauce.
Hamburger Hoedown
$10.95
Grilled 9 oz. all beef hamburger on a toasted roll, served with hoedown topping, french fries and cole slaw.
Grilled Marinated Chicken Breast Sandwich
$11.95
Served with french fries, cole slaw, hoedown topping and honey mustard sauce.
Grilled Fresh Atlantic Salmon Sandwich
$14.95
Fresh salmon on french bread with our own dill mayonnaise, served with French fries and cole slaw.
Chicken Fingers
11.95
Served with French fries and barbecue sauce.
$Children's Dinners
Mon-Thu: 2:00 pm - 10:00 pm , Fri-Sat: 2:00 pm - 12:00 am, Sun: 1:00 pm - 10:00 pm.Chicken Fingers with French Fries
$8.25
Children's Barbecued Spare Ribs with French Fries
$11.95
Children's Grilled Cheese with French Fries
$4.95
Children's Boneless Prime Rib of Beef
$17.95
Served with potatoes and beef juice.
Child's Spaghetti Dinner
$5.50
Kid's Burger with French Fries
$8.00
Menu for The Pub is provided by findrestaurantmenu.com
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