Appetizers
French onion soup topped with gruyere cheese
$7.00
Hot Spinach, Artichoke & Roasted Tomato Dip
$12.00
Chicken Satay with Spicy Peanut Dipping Sauce
$8.00
Wasabi Seared Ahi Tuna
$11.00
With seaweed salad and sweet soy.
Baked Brie Wrapped in Puff Pastry
$10.00
With apples, honey and toasted almonds.
Steamed Littleneck Clams with Lemongrass Broth
$13.00
Parmesan Dusted Calamari
9.00
With roasted garlic aioli.
$Salads
Traditional Caesar with Parmigiano Reggiano
$8.00
Spinach Salad with Chopped Egg
$9.00
Bacon with hot apple cider vinaigrette.
Grilled Shrimp & Mango
$13.00
With black bean corn salsa.
Warm Goat Cheese, Dried Cranberries, Candied Pecans & Apples
$9.00
Blackened chicken
$14.00
Avocado, bacon, cheddar cheese & black bean corn salsa with jalapeno ranch over romaine.
Stuffed Avocado with Jumbo Lump Crab Salad
$13.00
Spinach Salad with Strawberries
9.00
Toasted almonds and feta tossed in fig vinaigrette.
$Sandwiches
Served with fruit, coleslaw, salad, or shoestring fries.Oven Roasted Turkey Wrap with Brie
$9.00
Fig spread, lettuce and tomatoes.
Avocado Chevre, Dried Cranberries
$8.00
Walnuts, field greens and raspberry coulis wrap.
Smoked Salmon Quesadilla with Capers
$8.00
Red onion and lemon chive cream cheese.
Grilled cheese with gruyere, chevre, roasted tomato & dijon
$8.00
Angus Beef Burger with Applewood Smoked Bacon & Irish Cheddar
$11.00
Chicken Salad with Tomato & Field Greens on a Toasted Croissant
$9.00
Crabcake on snowflake roll with champagne tarter.
$13.00
Grilled Pesto Chicken
$9.00
With roasted red peppers and smoked mozzarella.
Hot Roast Beef with Melted Gruyere
$10.00
Crispy onions and garlic aioli on ciabatta.
Crispy Flounder with Champagne Tarter
$11.00
Malt vinegar on Asiago ciabatta.
Chipotle Barbecue Pork
$8.00
Vegan Plantain Burrito with Avocado
9.00
Brown rice, black bean corn salsa, tomatillo sauce.
$Lunch
New England clam chowder
$7.00
BBQ Burrito
$16.00
Carne asada burrito, spanish rice, salsa rioja, avocado, sour cream + queso fresco.
Liverwurst, lettuce, tomato, onion + Dijon on seeded rye
$8.00
Key Lime Pie
7.00
$Dinner
Filet Mignon, Roasted Garlic Demi Glace
$44.00
Spinach, mashed potatoes.
Key lime pie
$7.00
Pumpkin cheesecake
$10.00
Flourless chocolate cake with espresso gelato
10.00
$Entrees
Cracked Pepper Linguine with Shrimp
$20.00
Asparagus and mascarpone cream.
Potato crusted Halibut with grape tomato beurre blanc.
$26.00
Seared Scallops with Roasted Tomato-Sweet Corn Risotto
$25.00
Spinach, crispy garlic.
Blackened Atlantic Salmon with Wild Mushroom Risotto
$21.00
European Breast of Chicken with Apple Brandy Butter
$19.00
Pasta Gemelli with Chicken
$16.00
Roasted pepper sauce and herb crumb crust.
Black, Blue (14 oz.)
$25.00
Choice flat iron pork with horseradish cream.
Menu for Zinc Cafe is provided by findrestaurantmenu.com
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