Jo Ann's Pizza & Restaurant II Menu

Name: Jo Ann's Pizza & Restaurant II
Telephone: (609) 625-4114
Price range: $

(609) 625-4114

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913 Route 50, Mays Landing, NJ 08330

$$$$$

Main Menu
Lunch Menu

Pizza Menu

toppings: sausage, pepperoni, mushroom, onions, green peppers, extra cheese, black olives, anchovies, sliced tomato, broccoli, spinach, ground beef, meatball, ricotta, sweet peppers, bacon

Red Cheese Pizza

personal, small, medium, large

White Pizza

personal, small, medium, large

Sicilian Pizza

Gourmet Pizza

medium and large only

Pizza Foccacia

topped with broccoli, spinach, mushrooms, sweet, peppers, sautÃ©ed garlic, olive oil, spices, and marinara sauce, no cheese

Speical

pepperoni, sausage, mushrooms, onions, green peppers, broccoli, black olives, sweet peppers, pizza sauce and mozzarella cheese

Fiorentina

white pizza with mushrooms, spinach, sliced tomatoes, mozzarella, olive oil, garlic, and romano cheese

Pizza Melanzane

with grilled eggplant, mozzarella cheese, sweet peppers, marinara, garlic, and romano cheese

Pizza Di Mare

"seafood pizza" shrimp, scallops, mushrooms, marinara sauce and garlic

Pizza Margherita

old world style, topped with plum tomato, fresh buffalo mozzarella cheese, basil, garlic, and olive oil

Grilled Chicken Pizza

Buffalo Chicken Pizza

All Meat Pizza

pepperoni, sausage, meatballs, ham

Vegetable Pizza

broccoli, spinach, mushrooms, peppers, garlic

Long Hot Pizza

with roasted italian long hot peppers and garlic

Pizza Della Casa

with grilled chicken, spinach, sun dried tomatoes, garlic and olive oil

Strombolis

pizza sauce and mozzarella cheese. medium and large only

Strombolis

plain, pepperoni and sausage; steak, green peppers, and onions

Vegetable

broccoli, mushrooms, onions, green peppers

Calzones

pizza sauce, mozzarella, and ricotta cheese. medium and large only

Calzones

plain with ham. proscuitto, spinach, broccoli

Lunch & Dinner Menu

Appetizers

Garlic Knots

Shrimp Cocktail (5)

steamed jumbo shrimp served with cocktail sauce

Clams on the Half Shell (6)

Fresh Fried Calamari

Fresh Mussels

served in traditional white or marinara

Clams Possilipo

clams sautÃ©ed with fresh garlic, basil and white wine in marinara sauce

Steamed Clams Bianco

clams steamed in garlic, white wine, butter and italian seasonings

Shrimp in the Basket

with french fries

Chicken Fingers

Mozzarella Sticks (5)

with marinara sauce

French Fries

with or without cheese

Onion Rings

J-Bombs (5)

Hot or Mild Wings (7)

Stuffed Mushroom Caps

with crab imperial

Stuffed Mushrooms Fiorentina

with fresh spinach and mozzarella cheese

Roasted Peppers

with provolone or mozzarella

Long Italian Hot Peppers

with provolone or mozzarella

Boccacini Salad

fresh mozzarella and roasted peppers with sliced tomato over greens with vinaigrette

Bruschetta

italian bread topped with plum tomatoes and secret garlic sauce with mozzarella cheese, baked to perfection

Soups

Baked French Onion

crock of french onion soup topped with croutons, mozzarella cheese, and a touch of romano cheese

Soup of the Day

chef's special selections

Salads

all served with garlic bread or plain bread. dressings: house, creamy italian, french, russian, bleu cheese, honey mustard, ranch

Caesar Salad

crisp fresh romaine tossed with seasoned croutons and our homemade caesar dressing

Jo Ann's Salad

chicken breast marinated and grilled to perfection, sliced and served over mixed green salad with our house vinaigrette dressing

Chef's Salad

julienne cuts of imported ham, turkey, and swiss cheese served over mixed greens and your choice of dressing

Antipasto

genoa salami, capicola ham, and provolone cheese over tossed greens and garnishes

Tuna Antipasto

combination of cold cuts of salami, capicola, provolone cheese and tuna mixed with mayonnaise over fresh crisp green salad

Turkey and Cheese Salad

slices of turkey breast and provolone cheese served over tossed green salad

Garden Salad

mixed greens, tomato, cucumber and red onions

Grilled Chicken Caesar Salad

marinated grilled chicken breast sliced and served over fresh romaine tossed in our homemade caesar dressing and croutons

Spinach Salad

fresh spinach with chopped crisp bacon, sliced fresh mushrooms, sliced tomatoes, hard boiled egg with a sprinkle of grated romano cheese and house dressing

Roasted Pepper Salad

roasted peppers, provolone cheese and anchovies served over crisp greens with our house dressing

Tuna Salad

tuna mixed with mayonnaise over fresh crisp green salad

Bella Salad

marinated grilled chicken, tri-colored pasta noodles over tossed salad in our house dressing with garlic knots

Caprisse Salad

fresh buffalo mozzarella and roasted peppers, black olives over mixed green salad

Side Orders of Vegetables

Spinach Aglio E Olio

Broccoli Rable

italian broccoli sautÃ©ed with sliced fresh garlic, tomato and olive oil

Asparagus

steamed with garlic and olive oil

Steamed Broccoli

with garlic and oil

Fish

served with your choice of soup or salad and garlic bread

Broiled Filet of Flounder

served with a side of pasta

Broiled Stuffed Flounder

served with a side of pasta

Pasta and Seafood Specialties

served with your choice of soup or salad and garlic bread

Spaghetti and Clam Sauce

your choice of red or white

Spaghetti and Mussels

sautÃ©ed in fresh garlic, olive oil and seasonings, served red or white

Spaghetti, Mussels, and Clams

sautÃ©ed littleneck clams and mussels in red or white sauce

Calamari

sautÃ©ed squid in your choice of red, white or diavolo sauce, served over spaghetti

Zuppe Di Pesce

fresh combination of scallops, shrimp, clams, mussels and calamari in white or spicy red diavolo sauce, served over spaghetti

Italian Trio

sautÃ©ed shrimp, scallops and calamari in garlic, olive oil, zesty plum tomato sauce, served over pasta

Shrimp Specialties

served with your choice of soup or salad and garlic bread

Shrimp Scampi

sautÃ©ed in garlic, butter, white wine and lemon sauce, served over pasta

Shrimp Fra Diavolo

sautÃ©ed in spicy hot marinara sauce, served over pasta

Shrimp and Scallops Scampi

a combination of sea scallops and shrimp sautÃ©ed in garlic, butter, white wine and lemon sauce, served over pasta

Shrimp and Broccoli Rabe

sautÃ©ed in garlic, olive oil, italian broccoli, fresh tomato and white wine, served over pasta

Shrimp and Broccoli Scampi

sautÃ©ed shrimp and broccoli, garlic, olive oil, butter and white wine, served over pasta

Shrimp Caprisse

sautÃ©ed with shallots, a touch of garlic, butter, asparagus, fresh tomato in brandy cream sauce, served over fettuccine

Le Crevete

jumbo shrimp sautÃ©ed with shallots, filet tomatoes, fresh mushrooms, touch of garlic, deglazed with brandy cream and served over fettuccine

Shrimp Parmigiana

lightly breaded, deep fried and topped with tomato sauce and mozzarella cheese, served with a side of pasta

Shrimp Del Casa

sautÃ©ed shrimp with mushrooms, asparagus in garlic, olive oil, plum tomato with crabmeat over pasta

Pasta

all pastas are homemade. served with your choice of soup or salad and garlic bread

Spaghetti

Spaghetti with Marinara Sauce

Spaghetti with Meatballs or Sausage

Spaghetti Aglio E Olio

Spaghetti Bolognese

Spaghetti Con Broccoli

Capellini

angel hair

Capellini Primavera

a mix of fresh vegetables sautÃ©ed in fresh garlic and olive oil with a touch of butter, light cream and seasoning

Capellini Alla Jo Ann's

with fresh asparagus and prosciutto, sautÃ©ed in butter, garlic, cream, special seasoning and romano cheese

Fettuccine

Fettuccine Alfredo

Fettuccine Carbonara

sautÃ©ed prosciutto, pancetta in butter, touch of brandy and cream sauce

Tortellini

pasta rings filled with ricotta cheese or meat

Cheese Tortellini

Meat Tortellini

Cheese Tortellini Di Napoli

baked in creamy tomato sauce, fresh herbs and romano cheese, topped with mozzarella cheese

Tortellini Alfredo

cheese or meat

Meat Tortellini Bolognese

served with a zesty fresh meat sauce

Cheese Tortellini Alla Jo Ann's

sautÃ©ed in butter with fresh asparagus, prosciutto and romano cheese in cream sauce

Gnocchi

homemade ricotta cheese dumplings

Gnocchi

in marina sauce

Gnocchi Classico

baked in cream tomato sauce, fresh herbs, romano and mozzarella cheeses

Gnocchi Alfredo

Ravioli

Baked Ravioli

baked in tomato sauce and mozzarella cheese

Ravioli Di Nonno

sautÃ©ed with a touch of garlic, fresh spinach, fresh tomato in brandy cream sauce

Lobster Ravioli

stuffed with cheese and lobster meat, sautÃ©ed with garlic, asparagus, plum tomato in cream sauce topped with crabmeat

Penne

Baked Penne

Penne Alla Vodka

sautÃ©ed in butter, concassÃ© tomato, deglazed with a touch of vodka and cream with fresh pecorino romano cheese

Rigatoni Quattro Formaggio

homemade rigatoni blended with ricotta, sharp provolone, mozzarella and grated cheese, baked in tomato sauce

House Special Pastas Plus

all are homemade; served with your choice of soup or salad and garlic bread

Manicotti

fluffy crepes filled with a blend of ricotta cheese, seasoning and fresh herbs, served in a homemade tomato sauce

Stuffed Shells

Baked Lasagna

layers of pasta noodles, fresh ground beef, ricotta and mozzarella cheeses, baked in homemade tomato sauce

Macaroni Fatto Di Nonna

hand rolled old world style pasta served in a zesty marinara sauce (allow 25 minutes to cook)

Eggplant Parmigiana

served with a side of pasta

Eggplant Rollintini

stuffed with ricotta and mozzarella cheeses, served with a side of pasta

Cavatelli Con Broccoli

cooked al dente, sautÃ©ed in fresh garlic, olive oil, broccoli florets, romano cheese, fresh tomato and seasoning

Pasta Forno

homemade rigatoni in meat sauce, ricotta, topped with mozzarella cheese and baked to perfection

Side Orders of Pasta

Fettuccine Alfredo

Spaghetti Aglio E Olio

Spaghetti Marinara

with or without meat sauce

Penne Marinara

with or without meat sauce

Angel Hair Marinara

with or without meat sauce

Meatballs

Sausage

Veal

all entrees are made from nature veal. served with your choice of soup or salad, a side of pasta, and garlic bread

Veal Parmigiana

breaded veal cutlet topped with tomato sauce and mozzarella cheese

Veal Cutlet Milanese Con Broccoli Rabe

pan fried, breaded veal, topped with sautÃ©ed broccoli rabe in garlic and olive oil with plum tomatoes

Veal Fiorentina

sautÃ©ed in butter, fresh garlic, mushrooms and spinach, touch of marinara sauce, white wine and topped with mozzarella cheese

Veal Saltimbocca

sautÃ©ed in mushroom, prosciutto, a touch of sage, and marsala wine, topped with mozzarella cheese

Veal Rollintini

medallions of veal rolled and stuffed with crab imperial, sautÃ©ed with garlic, shallots, fresh tomato in brandy cream sauce

Veal Marsala

medallions of veal sautÃ©ed in butter, fresh mushrooms, and marsala wine

Veal Scallopini

sautÃ©ed with fresh mushrooms, green peppers, onions, garlic and marinara sauce

Veal Francaise

Veal Alla Jo Ann's

Chicken

served with your choice of soup or salad, a side of pasta, and garlic bread

Chicken Parmigiana

Chicken Cacciatore

Chicken Piccanti

Chicken Marsala

Chicken Fiorentina

sautÃ©ed in olive oil, garlic, mushrooms, fresh spinach, and a touch of marinara sauce, white wine and topped with mozzarella cheese

Chicken Providenza

sautÃ©ed chicken breast and shrimp, asparagus, mushrooms, filet tomatoes, a touch of garlic butter with brandy in cream sauce

Chicken Abruzzi

Chicken and Broccoli Alfredo

over fettuccine

Chicken Francaise

Kids Menu

Spaghetti and Meatballs

Chicken Fingers

with french fries

Ravioli and Meatballs

Shrimp in a Basket

Hot Subs

additional charge for extra cheese or sweet peppers

Steak

Cheese Steak

Mushroom Cheese Steak

Pepper Steak

Pizza Steak

Bacon Cheese Steak

Pepperoni Cheese Steak

Chicken Steak

Chicken Cheese Steak

Cheese Steak Special

with mushrooms, peppers, and fried onions

Spinach Chicken Cheese Steak

Sausage

with green peppers, fried onions, and sauce

Sausage Parmigiana

Eggplant Parmigiana

Broccoli Rabe and Sharp Provolone

with garlic and olive oil

Marinated Grilled Chicken and Broccoli Rabe

with sharp provolone

Marinated Grilled Chicken Breast

with roasted peppers and sharp provolone

Marinated Grilled Chicken Breast

with mushrooms, fried onions, and provolone

Pepper and Egg

Hamburger

served on a kaiser roll

Cheeseburger

served on a kaiser roll

Hamburger Sub

Cheeseburger Sub

Vegetable Sub

with or without cheese

Meatball

Meatball Parmigiana

Chicken Parmigiana

Veal Parmigiana

Chicken Cutlet

with lettuce, tomato, and mayonnaise

Cold Subs

additional charge for extra cheese or sweet peppers

Real Italian Sub

with provolone, cotechino, pepper ham, capicola, and genoa salami

Turkey Sub

with or without cheese

Homemade Roast Beef

with or without cheese

Tuna

with or without cheese

Imported Italian Prosciutto, Roasted Peppers, and Provolone

Genoa Salami, Capicola, and Provolone

Imported Ham and American Cheese

Desserts

call for the cake of the day

Genuine Homemade Sicilian Cannoli

Lunch Menu

New lunch special menu Tuesday, Wednesday, & Thursday 11:30-3:00 dining room

Stuffed Shells

$7.95

with meatballs and garlic bread

Cavatelli & Broccoli

$7.95

with garlic bread

Baked Penne

$7.95

with garlic bread

Grilled Ham & American Cheese

$6.95

on a kaiser with french fries

Chicken Parmigiana

$6.95

on a kaiser with french fries

Turkey & Provolone

$6.95

lettuce, tomato, mayo on a kaiser roll with pasta salad

Personal Pizza

$6.95

for one with a fountain drink

Menu for Jo Ann's Pizza & Restaurant II is provided by findrestaurantmenu.com

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