* New Menu* Indo-Chinese
Hot N Sour Soup (Veg)
$5.00
Hot N Sour Soup (Chicken)
$5.00
Sweet Corn Soup (Veg)
$5.00
Sweet Corn Soup (Chicken)
$5.00
Chili Paneer (Dry)
$8.00
An Indo-Chinese Special- Cottage Cheese Tossed In A Garlic Chili Sauce.
Veg Manchurian (Dry)
$8.00
Battered Fried Balls Tossed With Chinese Herbs & Spices
Garlic Chili Mushroom (Dry)
$8.00
Crispy Mushrooms, Tossed In A Sweet & Spicy Garlic Sauce.
Drums Of Heaven
$10.00
Tender Chicken Wings Cooked With Fresh Herbs, Chili & Peppers.
Hakka Noodles Veg
$14.00
Hakka Noodles Chicken
$14.00
Sapphire Fried Rice Veg
$14.00
Sapphire Fried Rice Chicken
$14.00
Garlic Vegetables (Gravy)
$15.00
Stir fried mix vegetables cooked with garlic sauce.
Szechwan Paneer Gravy
$15.00
Cottage Cheese combined with red and green bell peppers, mushrooms & onions, tossed with dry red chilies and szechwan oil.
Chili Chicken Gravy
16.00
An all-time favorite ? specially marinated chicken cooked in a fiery spicy sauce.
$Chef Special Menu
Spinach Rolls
$5.00
Spinach & Paneer Cheese Rolled In To A Delicious Snack.
Dosa Cocktail
$5.00
An Exotic Twist To Masala Dosa. Bite Sized!!!
Spinach Rolls
$5.00
Spinach & Cottage Cheese Rolled In To A Delicious Snack.
Sapphire Ki Bhel (Indo-Chinese)
$6.00
A Fusion Snack Made With Crispy Noodles In Which A Dash Of Indian Style Is Added To A Chinese Dish To Create A Tangy Snack.
Gobi Manchurian
$7.00
Deep Fried Cauliflower Florets In A Soy Garlic Sauce.
Tangri Kabab
$9.00
Charboiled Chicken Drumsticks Marinated With Yogurt & Spices.
Dal Frontier
$13.00
A Harmonious Combination Of Black & Yellow Lentils Simmered Overnight And Exotically Tempered With Ginger, Garlic & Cumin Seeds.
Kadai Zucchini
$14.00
A Special Zucchini Dish Tossed With Bell Peppers & Onions, Cooked With Indian Herbs & Spices.
Dahi Baingan
$14.00
An Exotic & Colorful Eggplant Delicacy Cooked In Yogurt & Spices.
Dilli Wala Butter Chicken
$16.00
An Old Delhi Classic, Chicken On The Bone Cooked In A Creamy Tomato Gravy.
Murgh Tangri Korma
$16.00
Chicken Legs Stir Fried In An Indian Wok, Mixed With Indian Spices & Simmered Over A Slow Fire.
Lamb Saagwala
18.00
Tender Chunks Of Lamb Saut?ed With Sweet Tender Spinach & Enhanced With Indian Spices.
$Drinks
Large Pelligrino
$5.00
Coke
$2.00
Sprite
$2.00
Gingerale
$2.00
Diet Coke
$2.00
Iced Tea
$2.00
Club Soda
$2.00
Bottle Spring Water
$2.00
Mango Lassi
$4.00
Sweet Lassi
$4.00
Salt Lassi
$4.00
Fresh Lemonade
$4.00
Pinacolda (Virgin)
$5.00
Shirley Temple
$4.00
Masala Chai
$4.00
Madras Coffee
$4.00
Cranberry Juice
$4.00
Mango Juice
$4.00
Pineapple Juice
$4.00
Fresh Lime Soda Sweet
$5.00
Fresh Lime Soda Salt
5.00
$Vegetable Starters
Potli Samosa (2 Pcs)
$5.00
Crisp patties stuffed with peas and potatoes.
Jalepeno & Cheese Samosa (5 Pcs)
$7.00
Cocktail Turnovers Stuffed With Jalape?o Cheese
Dosa Cocktails (5 Pcs)
$7.00
An Exotic Twist To Masala Dosa Bite-Sized Balls.
Veggie Kababs (7 Pcs)
$6.00
Assorted Vegetables Blended With Herbs & Spices Flash Fried To Perfection.
Dahi Aloo Papri
$6.00
A light, refreshing mixture of crisps, potatoes and chick peas in a tamarind and yogurt sauce.
Bombay Bhel Puri
$6.00
A fine mix of crisp flour and puffed rice with chopped onions, green chili, diced tomatoes and herbs.
Samosa Chaat
$8.00
Lip Smacking Chaat Recipe With Potato Turnovers, Chana Masala, Various Chutney, Yogurt & Spices
Assorted Pakoras
$7.00
Assorted vegetables dipped in gram batter and deep fried to perfection.
Kur Kuri Bhindi Chaat
$8.00
Fresh crispy okra tossed with tomatoes, onions and spices, dressed with a tangy sauce.
Aloo Bharvan
$7.00
Potatoes with a savory stuffing of raisins and cashews.
Subz Seekh Kabab
$8.00
Skewered rolls of minced vegetables.
Pickled Mushrooms * Chef Special
$7.00
Mushrooms marinated in pickled seasoning, cooked in a clay oven.(Chef Special)
Aloo Ki Tikki
$8.00
Spiced potato patties, served with a side of cholley.
Paneer Tikka (Starter)
$8.00
Homemade cottage cheese kabab for vegetarians.
Pudina Paneer Tikka (Starter)
$8.00
Homemade cottage cheese kabab with mint a perfect choice for vegetarians.
Grilled Vegetables (Starter)
10.00
Assorted mixed vegetables marinated in a special sauce and cooked in our clay oven.
$Non-Vegetarian Starters
Chicken Samosa (2 Pcs)
$6.00
Crisp patties stuffed with savory chicken.
Chili Chicken (Dry)
$10.00
Spicy fried chicken tossed in a tongue teasing blend of green onion, ginger and garlic.
Chicken 65
$10.00
A spicy, deep-fried chicken dish tossed with onions and red chilies.
Zaffran Kabab (3 PCS)
$9.00
Ground chicken patties marinated with Indian herbs and spices, Topped with a savory sauce.
Chicken Khurchan
$9.00
Chicken tikka bites sauteed with fresh cumin and peppers and onions.
Kabab Trio
$10.00
A tasting trio of haryali kabab,atish kabab and malia kabab.
Fish Tikka (Starter)
$12.00
Cubes of salmon fillet marinated in yogurt and spices with a subtle flavor of ajwain.
Tawa Crab
$12.00
Fresh Flake Crab meat Cooked With Curry Leaves, Onions, Tomatoes & Ginger.
Amritsari Fried Fish
$10.00
Catfish Filet Pieces Fried To Perfection- A Punjabi Classic
Barrah Kabab (Starter)
$12.00
Bonless Lamb Marinated In Yogurt, Ginger & Garlic.
Tandoori Shrimp (Starter)
12.00
Jumbo shrimps marinated in yogurt, ginger, and mace cooked in a clay oven.
$Condiments
Raita
$4.00
A cool yogurt sauce made with cucumber and roasted cumin, garnished with fresh cilantro.
Achar
$2.00
Mango Chutney
$3.00
Pappadum (3 Pcs)
$2.00
Onion Relish (8 OZ)
$4.00
8 OZ Green Chutney
$4.00
8 OZ Tamrind Chutney
$4.00
Plain Yogurt (8 OZ)
3.00
$Soup
Mulligatawny Soup
$4.00
Lentil soup.
Tamatar Basil Shorba Soup
4.00
Light tomato soup cooked with fresh basil.
$Salads
Fresh Garden Salad
$4.00
Garden fresh cucumbers and greens salad.
Chicken Tikka Salad
7.00
$New York City Style Platters
Chicken & Rice
$7.95
Chicken & Rice Served With Pita Naan, Tomatoes, Salad & Onions Topped With Our Special White Sauce, Hot Sauce On The Side.
Lamb & Rice
$8.95
Lamb & Rice Served With Pita Naan, Tomatoes, Salad & Onions Topped With Our Special White Sauce, Hot Sauce On The Side.
Mix Meat & Rice
$9.95
Chicken , Lamb & Rice Served With Pita Naan, Tomatoes, Salad & Onions Topped With Our Special White Sauce, Hot Sauce On The Side.
Extra White Sauce (2 Oz)
$0.50
Extra Hot Sauce (2 Oz)
$0.50
Hot Sauce (8 OZ)
$4.00
White Sauce (8oz)
$4.00
Pita Bread (6 pcs)
2.00
$Vegetable Entrees
Gobi Taka-Tin
$14.00
An Old Delhi Classic, Cauliflower Flash Fried Tossed With Cumin & Peppers.
Vegetable Vindaloo
$14.00
Assorted vegetables cooked in a hot and tangy sauce.
Aloo Gobi Masala Dum
$14.00
Cauliflower and potatoes cooked with ginger and fresh Indian spices.
Baingan Bharta
$14.00
Buttery baked and ground eggplant lightly sauteed with onion, tomatoes and aromatic spices.
Dahi Baingan
$14.00
An exotic and colorful eggplant delicacy cooked in yogurt and spices.
Sarson Ka Saag
$14.00
Mustard greens cooked Punjabi style goes perfect with corn bread.
Palak Bhutta
$14.00
Flavorful combination of fresh green spinach and corn cooked with ginger and fenugreek.
Malai Kofte
$14.00
Homemade Indian cottage cheese, potatoes and spices mixed dumplings and then finished with a creamy gravy made of crushed cashews and spices.
Methi Mattar Malai
$14.00
Fenugreek leaves with green peas in a rich creamy sauce.
Pindi Cholley
$14.00
Chickpeas cooked with onions, garlic, ginger and spices, then garnished with cilantro. A Special Recipe By The Owner.
Vegetable Jalfrezi
$14.00
Fresh vegetables cooked with onion, tomatoes, and bell peppers with fresh ground spices.
Mattar Mushroom Masala
$14.00
Mushroom and peas tossed in a in a light savory sauce.
Kadai Zucchini
$14.00
A Special Zucchini Dish Tossed With Bellpeppers & Onions, Cooked With Indian Herbs & Spices
Bhindi Masala
$14.00
Fresh okra tossed with onions and spices then sprinkled with fresh cilantro.
Kur Kuri Bhindi
$14.00
Fresh crispy okra.
Kadai Paneer
$14.00
A semidry and colorful dish of homemade cottage cheese cooked in an Indian wok with green bell peppers and tomatoes, garnished with ginger and cilantro.
Paneer Makhani
$14.00
Cubed cottage cheese cooked in a creamy tomato sauce.
Palak Paneer
$14.00
Fresh creamed spinach cooked with a cubes homemade cottage cheese.
Paneer Bhurji
$14.00
Shredded and scrambled cottage cheese with spices.
Palak Channa
$14.00
Savory Chickpeas Cooked With Fresh Spinach
Aloo Methi
$14.00
Potatoes Cooked In Fenugreek Leaves.
Mix Vegetable Makhani
$14.00
North India?s Special Creamy Tomato Sauce Tossed With Fresh Greens
Chana Masala
$14.00
Chickpeas cooked in a special savory sauce.
Dal Patiala
$13.00
A Smooth Lentil Delicacy From Northern Indian.
Dal Khyber
13.00
A harmonious combination of black lentils cooked over a slow fire. A favorite with almost all gourmets. A Dish From The Famous ITC BUKHARA At The Maurya Sheraton In Delhi, India.
$Chicken Entrees
Chicken Makhani (Butter Chicken)
$16.00
Tender morsels of chicken roasted in the clay oven and tossed in a rich creamy spiced tomato sauce.
Chicken Tikka Masala
$16.00
The most popular Indian dish, cooked in mildly spiced tomato onion gravy with green peppers, onions and fresh cilantro.
Chicken Vindaloo
$16.00
Morsels of chicken in a hot and tangy sauce.
Kadai Chicken
$16.00
Chicken sauteed in an Indian wok with hot and green peppers and a blend of spices.
Shahi Murgh Korma
$16.00
Tender pieces of chicken cooked in a creamy sauce with cardamom, topped with dry fruits and nuts.
Chicken Kali Mirch
$16.00
A tangy chicken curry cooked with freshly grounded black peppercorns.
Chicken Methi
$16.00
Chicken cooked in fenugreek leaves.
Chicken Saagwala
$16.00
Boneless pieces of chicken sauteed with sweet tender spinach and enhanced with aromatic spices.
Chicken Curry
$16.00
Chicken cooked in an onion, tomato, and yogurt-based sauce, flavored with ginger, garlic, chills and a variety of spices.
Chicken Keema Mattar
$16.00
Ground chicken cooked with ginger, green peas and spices.
Chicken Sapphire
$16.00
Chicken cooked in a special in house sauce.
Chicken Madras
16.00
A Special Dish From Chennai With Turmeric, Coriander & Red Chili- Not To Miss
$From Our Clay Oven
Sapphire Tandoori Shrimp
$22.00
Jumbo shrimps marinated in a traditional style with a dash of saffron and cooked in a tandoor.
Mahi Tandoori
$22.00
Fillet of salmon spiced and roasted in a clay oven.
Sapphire Lamb Chops
$24.00
Baby lamb chops marinated in fresh ginger and garlic.
Peshawari Kabab Entree
$20.00
Boneless lamb marinated in yogurt, ginger and garlic.
Lamb Seekh Kabab
$20.00
Minced lamb marinated with cheese, Indian spices and saffron, cooked in the clay oven.
Tandoori Chicken (Leg and Breast)
$16.00
1/2 a chicken marinated with yogurt and spices.
Malai Kabab Entree
$16.00
Boneless chicken breast seasoned with an array of herbs, spices, ginger, garlic and an added touch with mace.
Afghani Kabab Entree
$16.00
Boneless morsels of chicken marinated in ginger, garlic and cardamom.
Sharabi Kabab Entree
$16.00
Boneless morsels of chicken marinated in yogurt and spices. Our Version Of Chicken Tikka
Chicken Seekh
$16.00
Tender rolls of ground chicken and cashew nut paste cooked in a clay oven.
Haryali Chicken Kabab
$16.00
Boneless pieces of chicken marinated in mint, coriander and cooked to perfection.
Achari Chicken Tikka
$16.00
Chicken pieces marinated in a pickle seasoning.
Grilled Vegetables
$18.00
Special tandoori vegetables, greens, onions, bell peppers, cottage cheese, broccoli, and tandoori gobhi served hot with pineapple and tomatoes.
Pudina Paneer Tikka
$16.00
An exotic mint-flavored homemade cottage cheese kabab. Vegetarian.
Tandoori Mix Grill
26.00
A delicious combination of, malai kababs, haryiali kababs, boti kabab, tandoori shrimp and fish tikka.
$Lamb and Goat Entrees
Gazab Ki Boti
$18.00
Cubes of lamb roasted in a clay oven, cooked with ginger, chilies and freshly ground spices.
Sapphire Lamb Korma
$18.00
Tender chunks of lamb cooked in a special silky korma sauce along with potatoes, garnished with dried fruits and nuts.
Lamb Rogan Josh
$18.00
Lamb cubes cooked with onion, tomatoes and yogurt spiced with the chef's special mix and garnished with cilantro.
Lamb Madras
$18.00
Lamb Cubes Cooked With Turmeric, Coriander & Red Chili- Not To Miss
Lamb Kheema Mattar
$18.00
Ground lamb cooked with ginger, green peas and spices.
Lamb Vindaloo
$18.00
The fiery hot dish from Goa made with succulent lamb in a tangy sauce.
Rara Bhuna Goat
$18.00
Goat meat stir-cooked in a spicy sauce.
Goat Curry
18.00
Goat cooked in an onion, tomato, and yogurt-based sauce, flavored with ginger, garlic, chills and a variety of spices.
$Fish and Seafood Specialty
Methi Machli
$18.00
Salmon cooked in fenugreek.
Goan Fish Curry
$18.00
A traditional goan fish curry cooked to perfection with a taste of coconut milk.
Shrimp Bhuna
$19.00
Shrimps cooked in a wok with freshly ground spices and herbs.
Goan Shrimp Curry
$19.00
A traditional goan shrimp curry cooked to perfection with a taste of coconut milk.
Kadai Shrimp
$19.00
Shrimp sauteed in an Indian wok with hot and green peppers and a blend of spices.
Mango Shrimp Curry
19.00
Shrimp In A Sweet And Sour Mango Paste.
$Rice & Biryani Selection
Basmati Rice
$4.00
Naturally aromatic long grain rice.
Kashmiri Pulao
$7.00
Saffron rice with dry fruits.
Vegetable Biryani
$14.00
Basmati rice cooked with vegetables, herbs and spices. Served with raita.
Zaffrani Chicken Biryani
$16.00
Basmati rice cooked with chicken. Served with raita.
Zaffrani Lamb Biryani
$16.00
Basmati rice cooked with lamb. Served with raita.
Zaffrani Goat Biryani
$16.00
Basmati rice cooked with goat. Served with raita.
Shrimp Biryani
$19.00
Basmati rice cooked with shrimp, herbs and spices. Served with raita.
Mix Meat Biryani
$20.00
Basmati Rice Cooked With Shrimp, Fish, Lamb, Chicken, Served With A Side Of Raita
Lemon Rice
8.00
Basmati Rice Tossed With Flavor Of Lemon & Indian Herbs And Spices.
$The Sapphire Bread Selection
Butter Naan
$3.00
Crispy white flour bread garnished with dry onion seeds.
Plain Naan
$3.00
Crispy white flour bread garnished with dry onion seeds.
Tandoori Roti
$3.00
An unleavened whole-wheat bread.
Jalebi Parantha
$5.00
Multilayered flour bread.
Garlic Naan
$4.00
Bread made of white flour topped with fresh minced garlic.
Chili Garlic Naan
$5.00
Bread made of white flour topped with fresh minced garlic and green chili.
Maki Ki Roti
$5.00
Corn bread.
Onion Kulcha
$4.00
Bread made of white flour topped with fresh onion.
Aloo Parantha
$4.00
A flat bread with potato stuffing.
Pudina Parantha
$5.00
Minted whole-wheat bread.
Lacha Parantha
$5.00
Multilayered whole wheat bread.
Special Stuffed Breads
$6.00
Sapphire Parantha
$5.00
A Special Bread Stuffed With Onion & Garlic, Topped With Fresh Mint.
Pesto Naan
$5.00
Flour Bread Cooked In Our Tandoor Oven Topped With Fresh Pesto
Garlic Rosemary Naan
5.00
Flour Bread With Fresh Garlic & Rosemary.
$Desserts
Shakori Rasmalai
$5.00
Sweet, spongy, cottage cheese dumpling and flavored with cardamom.
Badami Kheer
$5.00
Cool rice pudding cooked with almonds.
Gulab Jamun
$5.00
A light warm pastry made from milk and soaked in honey.
Gajar Ka Halwa
$5.00
Carrot pudding.
Moong Dal Halwa
$5.00
Lentil pudding with clarified butter, milk, saffron and cardamom.
Ice Cream
$4.00
Malai Ice Cream
$6.00
Paan Masala Ice Cream
6.00
$Restaurant Ware
Hand Hammerd Steel Tumbler
$10.00
The inner portion of this water glass is made of stainless steel while its outer portion is hammered with silver copper. The copper outlook of the tumbler gives a traditional feel when kept on the dining table. Copper, being a good reflector of heat, helps retaining the coolness of water. It goes well with traditional copper made utensils. This Indian made copper stainless steel glass tumbler is a great option for both commercial and domestic purpose. Dimensions: 3.75 inch Round x 4.5 inch Height Capacity - 12 Oz. / 350 ml.
Hand Hammerd Steel Tumbler Set Of 4
35.00
The inner portion of this water glass is made of stainless steel while its outer portion is hammered with silver copper. The copper outlook of the tumbler gives a traditional feel when kept on the dining table. Copper, being a good reflector of heat, helps retaining the coolness of water. It goes well with traditional copper made utensils. This Indian made copper stainless steel glass tumbler is a great option for both commercial and domestic purpose. Dimensions: 3.75 inch Round x 4.5 inch Height Capacity - 12 Oz. / 350 ml.
$Catering Veg Starters
Catering- Dahi Aloo Papri Chaat
$60.00-95.00
A light, refreshing mixture of crisps, potatoes & chick peas in a tamarind & yogurt sauce.
Catering- Bombay Bhel Puri
$60.00-95.00
A fine mix of crisp flour and puffed rice with chopped onions, green chili, diced tomatoes & herbs.
Catering- Assorted Pakoras
$60.00-95.00
Assorted vegetables dipped in gram batter and deep fried to perfection.
Catering- Bhindi Chaat
$60.00-95.00
Fresh crispy okra tossed with tomatoes, onions and spices, dressed with a tangy sauce.
Catering- Dosa Cocktails
$60.00-95.00
An exotic twist to masala dosa bite-sized.
Catering- Subz Seekh Kabab
$60.00-95.00
Skewered rolls of minced vegetables.
Catering- Pickled Mushroom
$60.00-95.00
Mushrooms marinated in pickled seasoning, cooked in a clay oven.
Catering- Aloo Ki Tikki
$60.00-95.00
Spiced potato patties.
Catering- Paneer Tikka
$60.00-95.00
Homemade cottage cheese kabab for vegetarians.
Catering- Aloo Bharvan
$60.00-95.00
Potatoes with a savory stuffing of raisins & cashews.
Catering- Pudina Paneer Tikka
$60.00-95.00
Homemade cottage cheese kabab with mint, A perfect choice for vegetarians
Catering- Grilled Vegetables
$60.00-95.00
Assorted mixed vegetables marinated in a special sauce and cooked in our clay oven.
Catering- Jalapeno & Cheese Samosa
$60.00-95.00
Cocktail turnovers stuffed with jalape?o cheese
Catering- Dahi Ke Kabab
$60.00-95.00
A special kabab made from hung yogurt & Indian herbs & spices.
Catering- Veg Samosa
$60.00-95.00
Crisp patties stuffed with peas and potatoes
Catering- Chili Paneer (Dry)
$60.00-95.00
An Indo-Chinese special- cottage cheese tossed in a chili garlic sauce
Catering- Veg Manchurian (Dry)
$60.00-95.00
Battered fried golden balls tossed with Chinese herbs and spices.
Catering- Garlic Chili Mushroom (Dry)
60.00-95.00
Crispy button mushrooms, tossed in mildly sweet and fiery chili hot garlic sauce.
$Catering Non-Veg Starters
Catering- Chicken Samosa
$70.00-110.00
Crisp patties stuffed with savory chicken
Catering- Chili Chicken (Dry)
$70.00-110.00
Spicy fried chicken tossed in a tongue teasing blend of green onion, ginger & garlic.
Catering- Chicken 65
$70.00-110.00
A spicy, deep-fried chicken dish tossed with onions and red chilies
Catering- Zaffran Kabab
$70.00-110.00
Ground chicken patties marinated with Indian herbs and spices.
Catering- Chicken Khurchan
$70.00-110.00
Chicken tikka bites saute?ed with fresh cumin and peppers & onions.
Catering- Kabab Trio
$70.00-110.00
A tasting trio of haryali kabab, atish kabab, & malai kabab.
Catering-Fish Tikka
$85.00-125.00
Cubes of salmon Fillet marinated in yogurt and spices with a subtle flavor of ajwain.
Catering- Amritsari Fried Fish
$85.00-125.00
Catfish fillet pieces fried to perfection.
Catering- Tandoori Chicken (Leg & Breast)
$70.00-110.00
Half a chicken marinated with yogurt and spices. The tastiest way to barbecue chicken.
Catering-Malai Kabab
$70.00-110.00
Boneless chicken breast seasoned with an array of herbs, spices, ginger, garlic, and an added touch with mace.
Catering- Afghani Kabab
$70.00-110.00
Boneless morsels of chicken marinated in ginger, garlic and cardamom ? A Chef Specialty.
Catering- Chicken Tikka Kabab
$70.00-110.00
Boneless morsels of chicken marinated in yogurt and spices.
Catering- Chicken Seekh
$70.00-110.00
Tender rolls of ground chicken and cashew nut paste cooked in a clay oven
Catering- Lamb Boti Kabab
$70.00-110.00
Boneless lamb marinated in yogurt, ginger, and garlic.
Catering- Haryali Chicken Kabab
$70.00-110.00
Boneless pieces of chicken marinated in mint, coriander, and cooked to perfection.
Catering- Achari Chicken Kabab
$70.00-110.00
Chicken pieces marinated in a pickle seasoning enough to tickle your palate.
Catering- Lamb Seekh Kabab
$70.00-110.00
Minced lamb marinated with cheese, Indian spices and saffron, cooked in the clay oven.
Catering- Drums of Heaven
70.00-110.00
Tender chicken wings cooked with fresh herbs, chili, onions, tomatoes, and ginger.
$Catering- Veg Entrees
Catering- Vegetable Vindaloo
$65.00-100.00
Assorted vegetables cooked in a hot and tangy sauce, not for the faint-hearted.
Catering-Baigan Bharta
$65.00-100.00
Buttery baked & ground eggplant lightly saute?ed with onion, tomatoes & aromatic spices.
Catering- Aloo Gobhi Masala
$65.00-100.00
Cauliflower and potatoes cooked with ginger and fresh Indian spices.
Catering- Sarson Ka Saag
$65.00-100.00
Mustard greens cooked Punjabi style goes perfect with corn bread.
Catering- Palak Bhutta
$65.00-100.00
Flavorful combination of fresh green spinach and corn cooked with ginger and fenugreek.
Catering- Malai Kofte
$65.00-100.00
Homemade Indian cottage cheese, potatoes and spices mixed dumplings and then finished with a creamy gravy made of crushed cashews and spices.
Catering- Methi Mattar Malai
$65.00-100.00
Fenugreek leaves with green peas in a rich creamy sauce
Catering- Pindi Cholley
$65.00-100.00
Chickpeas cooked with onions, garlic, ginger & spices, then garnished with cilantro.
Catering- Vegetable Jalfrezi
$65.00-100.00
Fresh vegetables cooked with onion, tomatoes, and bell peppers with fresh ground spices.
Catering- Mattar Mushroom Masala
$65.00-100.00
Mushroom and peas tossed in a in a light savory sauce.
Catering- Navaratna Korma
$65.00-100.00
Fresh vegetables cooked in a korma sauce with fruits & nuts.
Catering- Bhindi Masala
$65.00-100.00
Fresh okra tossed with onions & spices then sprinkled with fresh cilantro.
Catering- Kur Kuri Bhindi
$65.00-100.00
Fresh crispy okra.
Catering- Kadai Paneer
$65.00-100.00
A semidry and colorful dish of homemade cottage cheese cooked in an Indian wok with green bell peppers & tomatoes, garnished with ginger and cilantro.
Catering- Paneer Makhani
$65.00-100.00
Cubed cottage cheese cooked in a creamy tomato sauce.
Catering- Palak Paneer
$65.00-100.00
Fresh creamed spinach cooked with a cubes homemade cottage cheese.
Catering- Paneer Bhurji
$65.00-100.00
Shredded and scrambled cottage cheese with spices
Catering- Gobhi Taka Tin
$65.00-100.00
Diced cauliflower cooked in a wok with bell peppers, tomatoes, and fresh ground spices.
Catering- Dal Khyber
$65.00-100.00
A harmonious combination of black lentils cooked over a slow fire. A favorite with almost all gourmets.
Catering- Zaffrani Dal (Yellow)
$65.00-100.00
A smooth delicacy of yellow lentils from the kitchens of the North ? West Frontier.
Catering- Palak Chana
$65.00-100.00
Savory chickpeas cooked with fresh spinach
Catering- Mix Veg Makhani
65.00-100.00
North India's special creamy tomato sauce tossed with fresh greens.
$Catering- Chicken Entrees
Catering- Chicken Makhani
$80.00-120.00
Tender morsels of chicken roasted in the clay oven & tossed in a rich creamy spiced tomato sauce. Unquestionably the most loved delicacy in Northern India.
Catering- Chicken Tikka Masala
$80.00-120.00
The most popular Indian dish, cooked in mildly spiced tomato onion gravy with green peppers, onions, & fresh cilantro.
Catering- Chicken Vindaloo
$80.00-120.00
Morsels of chicken in a hot and tangy sauce, not for the faint-hearted.
Catering- Kadai Chicken
$80.00-120.00
Chicken saute?ed in an Indian wok with hot & green peppers and a blend of spices.
Catering- Shahi Murgh Korma
$80.00-120.00
Tender pieces of chicken cooked in a creamy sauce with cardamom, topped with dry fruits and nuts.
Catering- Chicken Kali Mirch
$80.00-120.00
A tangy chicken curry cooked with freshly grounded black pepper corns.
Catering- Chicken Methi
$80.00-120.00
Chicken cooked in fenugreek leaves ? a specialty of the Chef.
Catering- Chicken Saagwala
$80.00-120.00
Boneless pieces of chicken saute?ed with sweet tender spinach & enhanced with aromatic spices.
Catering- Chicken Curry
$80.00-120.00
Chicken cooked in an onion, tomato, and yogurt-based sauce, flavored with ginger, garlic, chills and a variety of spices.
Catering- Chicken Keema Mattar
$80.00-120.00
Ground chicken cooked with ginger, green peas and spices.
Catering- Chicken Sapphire
$80.00-120.00
Chicken cooked in a special in house sauce. Not to Miss.
Catering- Chicken Madras
80.00-120.00
A special dish from Chennai with turmeric, coriander & red chili
$Catering- Lamb & Goat Entrees
Catering- Gazab Ki Boti
$95.00-140.00
Cubes of lamb roasted in a clay oven, cooked with ginger, chilies, and freshly ground spices.
Catering- Lamb Korma
$95.00-140.00
Tender chunks of lamb cooked in a special silky korma sauce along with potatoes, garnished with dried fruits & nuts.
Catering- Lamb Rogan Josh
$95.00-140.00
Lamb cubes cooked with onion, tomatoes & yogurt spiced with the chef?s special mix & garnished with cilantro.
Catering- Goat Rogan Josh
$95.00-140.00
Goat meat cooked with onion, tomatoes & yogurt spiced with the chef?s special mix & garnished with cilantro.
Catering- Lamb Keema Mattar
$95.00-140.00
Ground lamb cooked with ginger, green peas and spices.
Catering- Lamb Vindaloo
$95.00-140.00
The fiery hot dish from Goat made with our succulent lamb in a tangy sauce.
Catering- Goat Vindaloo
$95.00-140.00
The fiery hot dish from Goat made with our succulent goat meat in a tangy sauce.
Catering- Rara Bhuna Goat
$95.00-140.00
Goat meat stir-cooked in a spicy sauce.
Catering- Goat Curry
95.00-140.00
Goat cooked in an onion, tomato, and yogurt-based sauce, flavored with ginger, garlic, chills and a variety of spices..
$Catering- Fish & Seafood
Catering- Methi Machli
$110.00-160.00
Salmon cooked in fenugreek. Chef?s specialty.
Catering- Goan Fish Curry
$110.00-160.00
A traditional Goan fish curry cooked to perfection with a taste of coconut milk.
Catering- Shrimp Bhuna
$110.00-160.00
Shrimps cooked in a wok with freshly ground spices and herbs.
Catering- Goan Shrimp Curry
$110.00-160.00
A traditional Goan shrimp curry cooked to perfection with a taste of coconut milk.
Catering- Kadai Shrimp
110.00-160.00
Shrimp saute?ed in an Indian wok with hot & green peppers and a blend of spices.
$Catering- Rice & Biryani Selection
Catering- Chicken Biryani
$70.00-120.00
Basmati Rice cooked with boneless chicken and finished with enriching spices
Catering- Lamb Biryani
$70.00-120.00
Rice cooked with lamb along with Indian herbs and spices!
Catering- Goat Biryani
$70.00-120.00
Rice cooked with goat along with Indian herbs and spices!
Catering- Shrimp Biryani
$90.00-140.00
Rice cooked with shrimps along with Indian herbs and spices!
Catering- Vegetable Biryani
$60.00-90.00
Rice cooked with Indian herbs and spices.
Catering- Plain Basmati Rice
$40.00-70.00
Naturally aromatic plain grain rice.
Catering- Peas Pulao
$40.00-70.00
Basmati Rice fried in butter and peas
Catering- Jeera Pulao
$40.00-70.00
Rice with Jeera
Catering- Kashmiri Pulao
$45.00-80.00
Saffron rice with dry fruits
Menu for Sapphire Divine Indian Dining is provided by findrestaurantmenu.com
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