Starters
Spanakopita
$14.00
Phyllo-wrapped baby spinach, scallions, herbs and feta.
Bougatsa Politiki
$8.00
Crisp phyllo with warm semolina custard center, confectionary sugar.
Loukanikopita
$8.00
Oven roasted lamb and pork sausage, with fennel, Orange essence, wrapped in puff pastry.
Garides Saganaki
$10.00
Wild shrimp sauteed with garlic, finished with ouzo, tomato sauce and feta.
Tiropita
$7.00
Oven baked 3 cheese pie (feta, anthotyros, manouri) in a puff pastry.
Kaseropita with Kataifi
$8.00
Kaseri cheese, wrapped in kataifi phyllo, baked till golden brown.
Solomos
$9.00
Thinly sliced ouzo cured salmon, chopped onions, chopped eggand capers.
Kolokithakia
$9.00
Thinlysliced pan fried zucchini chips, served with tzatziki.
Keftedes
$7.00
Pan-fried meatballs with beef and lamb, apricot yogurt sauce.
Tzatziki
6.00
Greek yogurt dip with cucumber, yogurt, dill cucumber garlic, grilled pita.
$Prix-Fixe Menu
Prix-Fixe Menu
22.00
Appetizer - entree - dessert. Dessert - chef's selection.
$Soupes - Soup
Avgolemono
9.00
Chicken lemon soup.
$Salates - Salads
Lithos Salad
$9.00
Mixed field greens with apple, pistachioand gold raisins. Tossed with Orange vinaigrette. Shaved kaseri cheese.
Horiatiki
9.00
Village salad with tomatoes, cucumbers, red onions, green peppers, feta and greek olives. Laced with extra virgin olive oil.
$Mezedakia - Appetizers
Kalamari
$12.00
Pan-fried calamari, house tartar sauce.
Spanakopita
$7.00
Phyllo-wrapped baby spinach with scallions and feta.
Solomos
$9.00
Pita, greek yogurt, ouzo cured salmon, caramelized onions, citrus greens.
Pikilia
$12.00
Assorted spreads: tzatziki, melitzanosalata, hummus. Grilled pita points.
Feta Tempura
$12.00
Tempura crusted feta square, lemon marmalade, olive caper tapenade.
Kavourokeftes
$12.00
Crab cake, napa slaw with honey mustard dressing, spicy dill remoulade.
Lithos Chips
$12.00
Thinly sliced pan fried zucchini and eggplant fritters.
Saganaki
12.00
Pan fried kefalograviera cheese, lemon.
$Sandwiches
All sandwiches served with house cut fries.Lamb Sliders
$14.00
Grilled lamb burger, fig compote, gorgonzola, brioche bun, field green salad.
Grilled Chicken Sandwich
$12.00
Mozzarella, tomato, basil pistou.
Lamb Wrap
$14.00
Roasted legof lamb, lettuce, tomatoes, feta, artichoke, yogurt dressing.
Vegie Wrap
$12.00
Grilled portobello mushroom, zucchini and eggplant, roasted peppers, goat cheese.
Short Rib Sliders
$12.00
Braised short ribs with red wine reduction, pulled in a brioche bun, graviera cheese.
Lithos Wagyu Burger
$14.00
8 Ounces Burger, baby arugula, sliced tomatoes, crispy shallots, on a garlic oil bun, rosemary sea salt fries.
Lithos Grilled Cheese
$14.00
Country bread, grilled haloumi, arugula, pine-nut pesto, roasted bell pepper, parsley, greek yogurt coleslaw.
Vegetarian Wrap
$12.00
Grilled oyster mushroom, zucchini, eggplant, roasted peppers, goat cheese.
Blackened Chicken
$12.00
Honey dijon, tomato, field green on a toasted sesame bun.
Grilled Shrimp
14.00
Cucumber, tomato salsa nicoise, tzatziki, micro cilantro, flour tortilla.
$Salates - Salad
Spanaki
$14.00
Baby spinach, baby arugula, fava beans, roasted red peppers, cherry tomatoes, manouri, pita straws, citrus vinaigrette.
Horiatiki
$16.00
Traditional village salad, tomatoes, cucumbers, red onions, green peppers, feta, greek olives, oregano. Red wine vinegar, touch of balsamic vinegar, evoo.
Lithos Salad
14.00
Organic mix field greens, granny smith apple, pistachios, yellow raisins, evoo, Orange vinaigrette, kasseri cheese.
$Egg Dishes
Arnisio Bifteki Me Auga
$16.00
Lamb and eggs- grilled lamb burger, vlahotiri cheese, fried eggs.
Kayianas
$15.00
Egg scrambled casserole, free range eggs, grilled lamb and pork sausage, tomato, feta.
Halloumi Frittata
$14.00
3 eggs, roasted tomato, haloumi cheese, olives, greek meatballs, roasted fingerlings.
Strapatsada
$14.00
Egg scramble casserole, free range eggs, tomato, feta, evoo.
Kavouri Kefte
$16.00
Crab cake benedict, poached egg, spinach, lemon butter hollandaise, english muffin.
Avga Me Loukaniko
$14.00
Poached eggs and sausage, crispy potato cake, Orange essenced sausage.
Lithos Omeleta
$14.00
Athenian omelette with leeks, spinach, manouri cheese, field green salad.
Athenian Omeleta
$14.00
Omelette with feta and house cutfrench fries, oregano.
Greek Gods Wrap
$13.00
Scramble eggs, chicken, peppers, onions, haloumi in a flour tortilla, hummus.
Frittata Lahanikon
15.00
Vegetable frittata with zucchini, yellow squash, red pepper, feta, spinach, roasted potatoes.
$For The Table - Meze
Kalamarakia Microlimano
$14.00
Grilled Calamari, EVOO, Lemon Vinaigrette, Shaved Brussels Sprout Coleslaw.
Papoutsakia
$14.00
Baked Italian Eggplant, Holland Peppers, Onion, Garlic, Feta Cheese, Vine Ripened Tomato, Dill.
Kalamarakia
$14.00
Pan-Fried Calamari, Fresh Lemon, Scallions, House Made Tartar Sauce.
Hummus
$9.00
Chickpea, Tahini, Tasmanian Garlic, Lemon, EVOO.
Midia
$10.00
Mussels, metaxa brandy, saffron seafood nectar, grilled village bread.
Lobster Versacia
$18.00
Hass Avocado Butter, Sesame Oil, Lemon Gremolatta, Pistachio.
Feta Aiginis
$14.00
Phyllo-Wrapped Feta Cheese, Crushed Pistachios, Thyme-Essence Honey, Tomato Marmalade.
Spanakopita
$12.00
Phyllo-Wrapped Baby Spinach, Scallions, Herbs, Feta, Mixed Greens, Tzatziki.
Keftedes
$14.00
Herbed Beef Meatballs, Onions, Pomodoro Sauce, Feta Yogurt Mousse.
Oktapodi Sharas
$22.00
Grilled Octopus, Basted with Lemon EVOO Emulsion, Bermuda Onions, Basil Pesto, Fresh Herbs.
Garides Saganaki
$14.00
Sauteed U12 Prawns, Ouzo, Spring Onion, Tomato Fricassee, Feta.
Kavourokeftes
$16.00
Jumbo Lump Crab Cake, Napa Slaw with Honey Mustard Dressing, Florina Roasted Red Pepper Sriracha Remoulade.
Saganaki
$12.00
Pan Fried Kefalograviera Cheese, Lemon.
Lobster Souvlaki
18.00
Grilled Pita Triangles, Chopped Greek Tomato Salsa, Micro Cilantro, Greek Yogurt Tzatziki.
$Soupes - Soups
Avgolemono
7.00
Chicken lemon soup.
$Entrees
Solomos Ouzatos
$14.00
Ouzo cured salmon, sliced onion, mix greens, tomatoes, whipped anthotiro, sesame bage.
Tiganites
$13.00
Greek style pancakes, vanilla citrus syrup, walnuts, whipped anthotyros cheese.
Tsoureki
$13.00
Our version offrench toast, bergamot peel, cobosta honey syrup.
Frouta Me Yiaourti
14.00
Seasonal fruit, greek yogurt, thyme and Orange blossom honey.
$From The Sea
Plaki
$34.00
Whole 1 pound roasted bronsino, metaxa brandy infused tomato dill sauce, fingerlings.
Ionian Kakavia
$38.00
Pan stew of lobster, mussels, clams, shrimp, scallops, saffron ouzo broth, spaghettini.
Htenia Spetsiotika
$34.00
Pan seared diver scallops, roasted black garlic, tomato, shallot, scallion, brown lentil, grilled asparagus.
Orzo A La Ouzo
$28.00
Shrimp, orzo, ouzo infused tomato cream sauce.
Xifias
30.00
Grilled mediterranean swordfish, cherry tomato squash sauce, basmati rice pilaf.
$Salata - Salads
Kalamari
$14.00
Grilled calamari, mixed field greens, tomato, cucumbers, roasted peppers, Orange vinaigrette.
Oktapodi Salad
$18.00
Grilled octopus, baby arugula, mixed baby tomatoes, shallots, fine herbs, mint, parsley, citrus vinaigrette.
Athenian Chicken Lettuce
$12.00
Grilled chicken, chopped greek tomato salsa and feta cheese in cool crisp lettuce nests.
Taverna Wedge
$8.00
Fresh iceberg wedge, crisp bacon, chopped tomatoes, creamy feta dressing.
Lithos Salad
$10.00
Field greens, apple, pistachio, raisins, grated kasseri cheese, Orange vinaigrette.
Horiatiki
$10.00
Traditional village salad, tomatoes, cucumbers, onions, peppers, feta, olives, evoo.
Lithos Roka
$14.00
Arugula mixed with balsamic vinaigrette, tomatoes, kefalograviera, honey roasted walnuts.
Spanaki
$18.00
Grilled shrimps, spinach salad, pita straws, manouri cheese, ouzo citrus vinaigrette.
Kotopoulo
16.00
Grilled chicken, arugula, artichokes, tomatoes, kasseri cheese, truffle oil Orange vinaigrette.
$From The Land
Hirini Brizola
$32.00
Spice rubbed center cut pork chop, oyster mushroom orzo, sauteed kohlrabi, mediterranean spices, rainbow Swiss chard.
Braised Short Rib
$32.00
Oven braised short rib, red wine demi emulsion, fingerling potatoes, haricot vert.
Mousaka
$24.00
Ground beef, roasted eggplant, zucchini, potatoes, bechamel sauce.
Arni Yiouvetsi
$30.00
Slow braised grass fed lamb shank, aromatic red wine herb reduction, orzo, mizithra.
Kotopoulo Garidato
$24.00
Pan braised evans farms de-boned chicken breast, shrimp, cinnamon sherry infused mediterranean sauce, rainbow Swiss chard.
Paidakia Skaras
40.00
Anchovy rosemary garlic marinated double cut grilled lamb rack, roasted lemon potatoes, haricot vert, cherry tomatoes.
$Luncheon Entrees
Beef Kebob
$13.00
Grilled chopped beef with herbs, olives, feta. Pita, wild rice pilaf, greek salad.
Mousaka
$14.00
Ground beef with roasted eggplant, zucchini, potatoes, bechamel sauce.
Grilled Chicken Souvlaki
13.00
Grilled chicken skewers, wild rice pilaf, greek salad, tzatziki.
$Desserts
Profiterol
$12.00
Vanilla cream puffs mavrodaphne flavored dark chocolate ganache.
Sfinakia Yiaourti Glika Koutaliou
$12.00
Greek yogurt shots with spoon sweets.
Baklava
$10.00
Rolled phyllo stuffed with almonds and pine nuts lavender scented syrup.
Chocolate Souffle
$11.00
Served warm with vanilla ice cream.
Feta Cheesecake
$12.00
Manouri cheese - feta - yogurt - fig balsamic glaze.
Blood Orange Yogurt Mousse
$10.00
Greek yogurt - tsipouro - blood Orange syrup.
Chocolate Ekmek
$11.00
Shredded phyllo - citrus syrup - chocolate pastry cream masticha - crumbled pistachio brittle.
Karidopita
$9.00
Walnut cake drenched in citrus syrup - cinnamon - nutmeg white chocolate yogurt sauce.
Yiaourti Me Meli
$9.00
Greek yogurt with greek thyme honey.
Rizogalo Brulee
$8.00
Rice pudding - fennel - Orange - ginger.
Gelato & Sorbet
7.00
$Pasta
Mousaka
$14.00
Ground beef with roasted eggplant, zucchini, potatoes, bechamel sauce.
Garidomakaronada
$16.00
Shrimp, peperoncino, white sauce, linguine pasta.
Mussels Saganaki
$12.00
Spaghetti, fresh tomatoes, dijon mustard, garlic, shallots, crumbled feta, balsamic, mastiha.
Octopus A La Santorini
$16.00
Grilled octopus, linguini, fava spread, capers.
Kota Lemonata
14.00
Lemon chicken, linguine, spinach, garlic, tomatoes, white wine lemon broth.
$Sides
Brussels Sprouts
$8.00
Bok Choy
$8.00
Spanakorizo
$8.00
Greek Fries
$8.00
Broccoli Rabe with Garlic & Feta
$8.00
Lemon Potatoes
$8.00
Wild Rice
8.00
$Kiria Piata - Entrees
Nisi Garides
$16.00
Sauteed shrimp with garlic, ouzo, roasted tomatoes and feta over wild rice pilaf.
Seared Ahi Tuna (Rare)
$18.00
Sesame crusted ahi tuna, field greens, tomato, onion, tartar sauce.
Solomos
$14.00
Grilled salmon, drizzled with lemon and extra virgin olive oil, spanakorizo.
Fire Grilled Whole Fish
$22.00
Chef's choice, mixed beet salad, fresh lemon, evoo.
Xifias Souvlak
$18.00
Marinated open-flame grilled swordfish bites and vegetables, cous-cous.
Hirini Brizola
14.00
Grilled pork chop, greek chimichurri, rosemary fingerling potatoes, manouri, arugula salad.
$Side Dishes
Brussels Sprouts
$6.00
Wild Rice Pilaf
$6.00
Lemon Roasted Potatoes
$6.00
House Cut Greek Fries
$6.00
Giant Beans
$6.00
Spanakorizo
$6.00
Menu for Lithos Estiatorio is provided by findrestaurantmenu.com
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