Raciones Calientes
Papas Con Huevos
$9.00
Crispy potatoes, jamon, bacon marmalade, 142degF egg.
Almejas con Chorizo
$13.00
House chorizo, fresh clams, spicy tomato, brioche.
Gambas al Ajillo
$13.00
Sauteed prawns, tiger shrimp, garlic, green olives.
El Campo
$13.00
Chicken and pork ribs, sherry gastrique, polenta, almonds.
Piquillo Relleno
$12.00
Stuffed peppers, spinach, potato, mahon, mojo verde.
Tortilla Espanola
$9.00
Spanish omelette, potato, caramelized onion, tetilla.
Croquetas de Bacalao
$9.00
Creamed cod croquettes, potato, manchego, lemon.
Esparragos
$10.00
Asparagus, sweet corn, blistered tomato, fresno aioli.
Hueso
$18.00
Bone marrow, piperada, seasonal chutney, brioche.
Queso Fundido
10.00
Charred goat cheese, black truffle, honey.
$Ensaladas (Fresh Salads)
Salmon Salad
$15.00
Smoked salmon, arugula, caper, brioche, tarragon vin.
Coles de Bruselas Salad
$12.00
Shaved brussels, kale, golden raisin, almond, apple cider.
Cesar Salad
$17.00
Skirt steak, grilled romaine, roast garlic, carrots, fennel.
Mezclada Salad
11.00
Kale, jicama, yellow beans, radish, almonds, sherry vin.
$Bocadillos (Sandwiches)
Served with greens in vinaigrette. Sub papitas bravas.Setas
$12.00
Portobello and trumpet mushrooms, mahon, sauteed onion.
Chorizo
$13.00
House chorizo recipe, pickled zucchini, sunny side, dijonaise.
Pollo
$12.00
Crispy chicken, fennel, seasonal chutney, kale slaw.
Queso e Higo
$11.00
Grilled Spanish cheeses, charred fig, black truffle oil.
Calamar
$13.00
Crispy body squid, lemon, kale, cornichon aioli.
Porchetta
12.00
Smoked pork loin, olive tapenade, manchego, fresno chile.
$Raciones Frias
Atun
$13.00
Seared ahi, vegetable escabeche, tobiko caviar.
Coliflor
$12.00
Roasted cauliflower salad, parsnip, capers, almond.
Pulpo a La Gallega
$15.00
Grilled Spanish octopus, papas arrugadas, pimenton.
Ceviche de Mariscos
$14.00
Rock shrimp, bay scallops, fresno chile, seasonal citrus.
Mezcladita
$7.00
Kale, jicama, yellow beans, radish, almond, sherry vin.
Salmon Ahumado
$13.00
House smoked salmon, spring greens, marcona.
Remolacha
11.00
Golden beets, local berry, drunken goat cheese, pecan.
$Boards
Served with house accompaniments.Chorizo, House Made Sausage-Charcuteria House Meats
$5.00
Mejilla, Brined Pork Cheek-Charcuteria House Meats
$5.00
Mahon, Cow, Minorca-Queso Spanish Cheese
$5.00
Minorca-Queso Spanish Cheese
$5.00
Cordero, Smoked Lamb Belly-Charcuteria House Meats
$5.00
Jamon Iberico
$24.00
Fermin, acorn-fed pata negra, 24 month, spain.
Manchego, Sheep, La Mancha-Queso Spanish Cheese
$5.00
Boquerones, Marinated White Anchovy-Charcuteria House Meats
$5.00
Picon Blue, Cow & Sheep, Asturias-Queso Spanish Cheese
$5.00
Murcia al Vino, Drunken Goat, Murcia-Queso Spanish Cheese
$5.00
Head Cheese, Pork Terrine-Charcuteria House Meats
$5.00
Jamon Serrano, 18 Month, Spain-Charcuteria House Meats
$5.00
Tetilla, Cow, Galicia-Queso Spanish Cheese
$5.00
Foie Gras
23.00
Hudson valley, traditional foie gras torchon, chutney, brioche.
$All Day Tapas
Mezcladita
$6.00
Kale, jicama, yellow beans, radish, almond, sherry vin.
Queso Fundido
$9.00
Charred goat cheese, black truffle, honey.
Coliflor
$8.00
Roasted cauliflower salad, parsnips, caper, almond.
Montadito de Costilla
$14.00
Short ribs 2 ways, mustard seed, toast.
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