Appetizers
2 Pieces Vegetable Samosa
$5.95
Nation’s favorite snack, crispy patty filled with cumin seasoned potatoes and green peas.
2 Pieces Wada Pav
$7.95
Chole Bhature
$9.95
Poofi crispy bread served along with seasoned chickpeas curry.
Onion Bhajia
$6.95
Fried onion fritters served along with chutney.
Mix Vegetable Pakoda
$6.95
Fried mix vegetable fritters served along with chutney.
2 Piece Kheema Samosa
$5.95
Pastry filled with spiced lamb kheema and green peas mixture served with mint and tamarind sauces.
Chicken Koliwada
$10.95
Deep fried tender chicken strips with dominant Indian spices.
Chicken 65
$10.95
Deep fried traditional south Indian chicken.
Fish 65
$10.95
Deep fried traditional south Indian fish.
Amritsari Fish
$12.95
Fried fish enhanced with ajwain.
Shrimp 65
$12.95
Deep fried traditional south Indian shrimp.
Shallow Fried Pomphret
$12.95
Spicy marinated pomphret shallow fried.
Bombay Sandwich
9.95
Sliced bread stuffed with topping of your choice and grilled with Amul cheese to perfection.
$Snacks
Sev Puri
$7.95
Cumin flavored short crust pastries, topped with chopped vegetables, chutneys, and gram flour vermicelli.
Bhel Puri
$7.95
Puffed rice mixed with spices, lemon juice, and chopped vegetables.
Dahi Puri
$7.95
Samosa Chaat
$9.95
Disintegrated samosas topped with vegetables, chutneys, and gram flour vermicelli.
Samosa Pav
$4.50
Traditional Indian style burger stuffed with chutneys and potato patty.
Bombay Sandwich
$5.99
Sliced bread stuffed with chutney, tomato, onion, cucumber, potato and cheese.
Pav Bhaji
7.95
A spicy blend of vegetables in a tomato based gravy served with pav (bread) toasted with butter.
$Kababs
India’s traditional clay oven delicacies.Classic Chicken Tikka Kabab
$12.95
King of kababs. Best known chicken delicacy, tenders marinated with tandoori spices.
Malai Kabab
$12.95
Succulent incomparable creamy mild cardamom flavored chicken barbecued bites.
Multani Kabab
$9.95
Chicken breasts marinated with yogurt, mint, cilantro and traditional Indian spices. Served with a side.
Chicken Sheesh Kabab
$9.95
Minced chicken marinated overnight with our signature spices, threaded onto skewers and slow cooked in a clay oven. Served with a side.
Lamb Sheesh Kabab
$10.95
Minced chicken marinated overnight with our signature spices, threaded onto skewers and slow cooked in a clay oven. Served with a side.
Tandoori Pomphret
$10.95
Whole pomphret stuffed with mild coconut and cilantro chutney. Served with a side.
Tandoori Chicken
$9.95
Half a chicken marinated with yogurt and special tandoori spices. Slow cooked for perfection, in a clay oven. Served with a side.
Salmon Tandoori
$12.95
Salmon marinated in yogurt, ginger and mace slow cooked in a clay oven. Served with a side.
Chapli Kababa
$9.95
Minced chicken disc marinated with spices and veggies, cooked on a tawa at slow flame. Served with a side.
Seekh Le Royal
$12.95
Seekh kabab.
Paneer Tikka Kabab
12.95
A great vegetarian protein option, Indian farmer’s cheese skewed with onions, and bell peppers.
$Dum Biryani
Biryani is truly a jewel in the collection of handi delicacies. Chicken, meat, or vegetables simmered in an exotic aromatic gravy and layered upon zafrani basmati rice makes a royal treat.1. Vegetable Biryani
$11.95
Egg Biryani
$9.95
Cooked into a curry with a variety of spices and then layered with precooked, fragrant and long grain rice.
2. Chicken Biryani
$12.95
3. Goat Biryani
$14.95
Lamb Biryani
12.95
Cooked into a curry with a variety of spices and then layered with precooked, fragrant and long grain rice.
$Combos
Comes with 1 appetizer, rice, naan and salad.Vegetarian Combo
$11.95
Served with 2 vegetarian entrees choice of aloo, paneer or chana masala.
Chicken Combo
$12.95
Served with chicken tikka masala and 1
Goat Combo
14.95
Served with goat curry and 1 vegetarian entree choice of aloo, paneer or chana masala.
$Kathi Rolls
Grab and go, flaky flat bread wraps stuffed with vegetables, cottage cheese, or chicken kebabs.Chicken Tikka Roll
$11.95
Paneer Roll
$11.95
Egg Bhurji Roll
$10.95
Chatpata Aloo Chana Roll
10.95
$South Indian Specials
Masala Dosa
$10.95
A classic Dravidian staple, fermented rice crepe served with spiced mustard potatoes.
Mysore Masala Dosa
$10.95
Hot chili paste smeared on the rice crepe – a spicy variant.
Chicken Tikka Dosa
$12.95
Tender cubes of chicken tikka stuffed and rolled.
Egg Dosa
$12.95
Railway style egg on a dosa.
Paneer Tikka Dosa
$12.95
Grated paneer ornate with vegetables on a dosa.
Onion Rava Dosa
$10.95
Semolina batter cooked with onions, green chilies, and curry leaves and served with spiced potatoes.
Onion Tomato Chili Uttapam
$12.95
Rice and lentil pancake topped with the toppings of your choice.
Idli
$9.95
Steamed rice cakes served with lentil sauce and coconut chutney.
Medu Vada
$7.95
Spiced lentil donuts stuffed with onions, chilies, ginger, curry leafs and asafoetida.
Idli Vada
$7.95
A combo of steamed rice cakes and lentil donuts served with sambar and coconut chutney.
Plain Utthapam
$7.95
Rice pan cake served with sambar and coconut chutney.
Utthapam with Topping
$8.95
Includes tomato, onion, chilies, cheese or spinach.
Plain Dosa
$7.95
Plain rice crepe served with sambar and coconut chutney.
Kara Dosa
$9.95
Rice crepe topped with spicy red chili powder and served with sambar and coconut chutney.
Spring Dosa
$9.95
Rice crepe stuffed with spring vegetables and served with sambar and coconut chutney.
Pav Bhaji Dosa
$9.95
Rice crepe stuffed with bhaji and served with sambar and coconut chutney.
Rava Dosa
$8.95
Semolina crepe served with sambar and coconut chutney.
Rava Malasa Dosa
$9.95
Semolina crepe stuffed with curry potatoes and served with sambar and coconut chutney.
Keema Dosa
$10.95
Rice crepe stuffed with kheema and served with sambar and chutney.
Shrimp Dosa
10.95
Rice crepe stuffed with shrimp and served with sambar and chutney.
$Breads
Freshly baked breads from our clay oven.Plain Naan
$2.50
A common unleavened rich white flour bread.
Garlic Naan
$3.50
A variant of white bread topped with chopped garlic and cilantro.
Tandoori Roti
$3.50
A whole wheat flour bread.
Laccha Paratha
$4.50
Multi layered leavened bread.
Butter Naan
$2.50
Fresh bread made in a clay tandoor oven.
Onion Naan
$3.50
Fresh bread topped with onion and cilantro.
Keema Naan
$4.50
Fresh bread stuffed with kheema.
Kashmini Naan
$4.50
Fresh bread stuffed with kashmiri style dry fruits.
Aloo Paratha
$5.50
Whole wheat bread stuffed with spiced potatoes.
Pudina Paratha
3.45
It is a mint flavored flaky Indian whole wheat bread.
$Beverages
Mango Lassi
$3.99
Royal Faluda
$3.95
Water
$1.50
Can Soda
$1.50
Snapple
$1.75
Thums Up
$2.50
Limca
2.50
$Desserts (Archived)
4 Piece Gulab Jamun
$3.95
Gajar Halwa
$3.95
Payasam
$3.95
Ras Malai
3.95
$Vegetarian Entrees (Archived)
Jeera Aloo
$8.95
Whole potatoes cooked with cumin seeds, herbs and spices to perfection. Served with basmati rice.
Aloo Gobi
$8.95
North Indian classic cauliflower and potato tempered with ginger, garlic and roasted cumin. Served with basmati rice.
Bhindi Masala
$8.95
Tender okras cooked with an array of exotic north Indian spices. Served with basmati rice.
Baigan Bharta
$8.95
Fresh eggplant roasted in tandoor, gently mashed in a rich blend of moghlai spices cooked over low heat. Served with basmati rice.
Chana Masala
$8.95
Chickpeas cooked in an onion and tomato gravy. Served with basmati rice.
Palak Pakoda Kadhi
$8.95
Spinach dumplings cooked in yogurt curry sauce. Served with basmati rice.
Poriyal
$8.95
Classic medley of south Indian vegetables simmered in a tangy coconut yogurt sauce. Served with basmati rice.
Malai Kofta
$8.95
Homemade cheese and vegetable dumplings stuffed with nuts and raisins in a creamy saffron onion sauce. Served with basmati rice.
Mutter Paneer
$9.95
Homemade cottage cheese cooked with garden peas in a rich tomato onion sauce. Served with basmati rice.
Palak Paneer
$9.95
Fresh spinach and cottage cheese in a creamy onion, tomato and mild spices gravy. Served with basmati rice.
Paneer Tikka Masala
9.95
Homemade cottage cheese with onions and peppers in a zesty tikka sauce. Served with basmati rice.
$Daals - Lentils (Archived)
Tadka Dal
$7.95
Served with plain rice.
Dal Makhani
7.95
Served with plain rice.
$Goat and Lamb Entrees (Archived)
Goat Kadai
$13.95
Boneless goat cooked with fresh tomatoes, onion, garlic and mild spices. Garnished with finely chopped onions. Served with basmati rice.
Lamb Kadai (temporarily unavailable)
$13.95
Boneless lamb cooked with fresh tomatoes, onion, garlic and mild spices. Garnished with finely chopped onions. Served with basmati rice.
Goat Korma
$13.95
Tender pieces of goat sauteed with almonds, raisins and cooked in a mild creamy gravy. Served with basmati rice.
Lamb Korma (temporarily unavailable)
$13.95
Tender pieces of lamb sauteed with almonds, raisins and cooked in a mild creamy gravy. Served with basmati rice.
Goat Bhuna
$13.95
Goat cooked with bell peppers and spices in a thick rich sauce. Served with basmati rice.
Lamb Bhuna (temporarily unavailable)
$13.95
Lamb cooked with bell peppers and spices in a thick rich sauce. Served with basmati rice.
Goat Vindaloo
$13.95
Chili and wine vinegar marinated goat in a spicy tangy gravy. Served with basmati rice.
Lamb Vindaloo (temporarily unavailable)
$13.95
Chili and wine vinegar marinated lamb in a spicy tangy gravy. Served with basmati rice.
Goat Rogan Josh
$13.95
A delightful goat preparation with a predominant flavor of ginger and anise. Served with basmati rice.
Lamb Rogan Josh (temporarily unavailable)
$13.95
A delightful lamb preparation with a predominant flavor of ginger and anise. Served with basmati rice.
Goat Saagwala
$13.95
Cubes of goat gently cooked with fresh spinach and mild spices. Served with basmati rice.
Lamb Saagwala (temporarily unavailable)
$13.95
Cubes of lamb gently cooked with fresh spinach and mild spices. Served with basmati rice.
Goat Chettinad
$13.95
Chunks of goat cooked in an onion and tomato gravy with an array of traditional Indian spices. Served with basmati rice.
Lamb Chettinad (temporarily unavailable)
13.95
Chunks of lamb cooked in an onion and tomato gravy with an array of traditional Indian spices. Served with basmati rice.
$Seafood Entrees (Archived)
Malabar Fish Curry
$12.95
Kerala style king fish with tamarind, curry leaves, coconut milk and mild spices. Served with basmati rice.
Goan Fish Curry
$12.95
King fish marinated in special ground Goan spices and simmered in a tangy gravy. Served with basmati rice.
Fish Moliee
$12.95
Fish cooked with coconut milk, vinegar and tomato sauce. Served with basmati rice.
Shrimp Madras
$12.95
A seafood specialty with coconut and authentic southern Indian spices and coconut cream. Served with basmati rice.
Shrimp Bhuna
12.95
Shrimp cooked with garlic, ginger, tomato, green chiles and traditional Indian spices. Served with basmati rice.
$Chicken Entrees (Archived)
Chicken Tikka Masala
$11.95
Tender boneless chicken broiled in a tandoor cooked in a mild creamy tomato gravy. Served with basmati rice.
Chicken Kadai
$11.95
Chicken cooked in an Indian wok with onions, ginger, tomato and special Indian spices. Served with basmati rice.
Chicken Saagwala
$11.95
Tender boneless chicken pieces smothered in a creamy fresh spinach and herbs gravy. Served with basmati rice.
Chicken Vindaloo
$11.95
Chicken and potatoes cooked in a tangy gravy with freshly ground goan spices and vinegar. Served with basmati rice.
Chicken Moghlai
$11.95
Boneless pieces of chicken cooked in a rich almond flavored sauce. Served with basmati rice.
Chicken Peppers Fry
$11.95
Boneless chicken gravy with onions, tomatoes and black pepper. Served with basmati rice.
Chicken Madras
$11.95
Boneless pieces of chicken cooked with south Indian spices and flavored with coconut. Served with basmati rice.
Chicken Chettinad
$11.95
Spicy chicken cooked with shallots and 21 distinct south Indian spices. Served with basmati rice.
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