Starters and Salads
French Onion Soup au Gratin
$13.00
Farmhouse Vegetable Soup
$13.00
Vegetarian
Avocado Market Salad
$17.00
Spring Lettuce, Herbs, Cucumber, Feta, Chickpeas, Croutons, Tarragon Vinaigrette
Winter Salad with Warm Goat Cheese Croquette
$17.00
Castelfranco, Apple, Pear, Endives, Pomegranate, Walnuts, Crostini (Croquette contains nuts)
Burrata, local Heirloom Tomato, roasted Corn, Basil, Olive Oil & Balsamic
$18.00
Home-made Duck Liver and Foie Gras Mousse
$19.00
Toast Rounds
Sauteed Octopus, Chorizo & Potato with charred Lemon
$19.00
Fried Fresh Calamari
$18.00
Served with pimento aioli.
Duet of Tuna & Salmon Tartare (raw)
$19.00
served with Cucumber Slices & Toast. Salmon: Chopped red onion, Salt, Pepper, Lemon juice, Dijon mustard, Dill. Tuna: Mustard, Capers, Onion, Ginger, Soy Sauce, Sesame.
Moroccan Lamb Sliders (3)
$19.00
with Feta, Mint, Pickles, Cucumber & Dill
Warm Burrata with Chanterelle Mushrooms on Sourdough Toast
$18.00
Olive Oil, Balsamic
Cauliflower Bisque with crispy Sweetbreads
$12.00
Chilled Gazpacho
$11.00
Vegetarian
Spring Pea Soup
$11.00
with Fresh Mint, Sour Cream & Croutons
Cold Andalusian Gazpacho
$10.00
Rillettes de Canard
$12.00
Potted duck spread with toasted baguette.
Grilled Mediterranean Sardines on Anchovy Toast
19.00
$Cheese and Charcuterie Board
Individual Cheese and Charcuterie
$10.00
Served with toast, nuts and fruit.
Pick 3 Cheese and Charcuterie
25.00
Served with toast, nuts and fruit.
$Mussels from Prince Edward Island
Mussels Mariniere
$18.00
With garlic, shallots, white wine and butter.
Mussels Provencale
$18.00
With tomato, garlic, white wine and herbs.
Mussels Diablo
$18.00
With tomato, garlic and red chili peppers.
Mussels Thai
$18.00
With lemongrass, garlic, ginger, chilies, basil and coconut milk.
Mussels Madras Curry
$16.00
With onions, cilantro and coconut milk.
Mussels Normandy
17.50
With mushrooms, bacon and cream.
$Sides
Truffle and Parmesan French Fries
$8.00
Macaroni and Cheese
$13.00
Ratatouille
$11.00
Sauteed Brussels Sprouts
$13.00
Hand-Cut French Fries
$5.00
Sauteed Spinach & Garlic
$11.00
Mashed Potatoes
$10.00
Saffron Risotto & Green Peas
17.00
$Sandwiches
Grilled Chicken Breast Sandwich with avocado, bacon, lettuce & tomato on a Baguette
$17.00
Served with your choice of french fries or green salad.
Fried Fish Filet Sandwich
$17.00
Beer-battered fresh cod, tomato and tartar sauce. Served with your choice of french fries of green salad.
Bavette Steak Sandwich on a Baguette
18.00
Served with your choice of hand-cut french fries or salad.
$Large Plates
Assiette Vegetarien
$22.00
Sauteed New Potatoes, shredded Brussels sprouts, sauteed Spinach, Beluga Lentils, roasted Cauliflower
Fresh Fettucine with Tomato, Eggplant, Zucchini, Basil, Garlic, crushed Pepper, Nicoise Olive, Pinenuts, Pecorino & Breadcrumbs
$23.00
Fresh Spaghettini with Shrimp, Tomato & Basil
$25.00
Ravioli filled with Beef Short Rib
$23.00
Sherried Tomato Sauce
Pappardelle with Rabbit, Green Peas & Chanterelle Mushrooms in a Cream Sauce
$23.00
Salad Lyonnaise with Roasted Duck Leg Confit
$23.00
Chicory, warm bacon vinaigrette, Roquefort cheese, apples, croutons and a poached egg.
Buttermilk Fried Chicken
$21.00
choose a side
Pan roasted Duck Breast & crispy Duck Leg Confit
$39.00
Shredded Brussels Sprouts, Blood Orange, Spicy Asian Slaw
Bistro Hamburger and Fries
$18.00
Beef Short Rib Bourguignon
$35.00
braised in red wine with bacon, mushrooms, onions, carrot, egg noodles
NY Sirloin Steak Frites
$39.00
Hand-cut french fries and Bordelaise sauce.
Filet Mignon au Poivre, Roasted Bone Marrow
$45.00
Hen of the Woods Mushrooms, Pommes Puree
Lollipop Lamb Chops
$39.00
with Haricots Vert, Mint & Pommes Puree
Cassoulet
$29.00
Lamb, Duck Confit, Pork Belly, Garlic Sausage, White Beans, Breadcrumbs
Fish and Chips
$25.00
Fresh Nordic cod filets fried in beer batter and served with french fries and salad.
Grilled Ahi Tuna Salade Nicoise
$23.00
favas, green peas, potato, tomato, onion, olives, hard boiled egg, anchovy, extra virgin olive oil, vinegar and lemon
Grilled Salmon Filet
$29.00
Peas, Favas, Asparagus, Mint, Lemon
Sautéed Branzino Filet
$29.00
Saffron risotto with green peas and Romesco sauce.
Mediterranean Seafood Stew
$33.00
Cod Filet, Shrimp, Mussels, Clams, Calamari, Sea Scallops, Tomato, Garlic, Saffron, Toast
Sauteed Venison Medallions
$37.00
Port & Juniper Berry Sauce, roasted New Potatoes, Parsnips, Carrots
Grilled Quail (2)
$35.00
Morel Mushrooms, Beluga Lentils with Bacon
Cavatelli Bolognese Blanc
$23.00
ground Pork & Veal, Fresh Peas, Lemon, Sage
Tagliata Sirloin Steak Salad
$21.00
Arugula, Shaved Parmesan, Cherry Tomatoes
Mediterranean Seafood Stew
$26.00
Scallops, Octopus, Calamari, Clams, Mussels in a Garlic Tomato Saffron Broth with Toast
Grilled Venison Chops
46.00
shredded Brussels Sprouts, Mashed Potatoes, Juniper Berry & Currant Sauce
$Desserts
Mousse au Chocolate
$11.00
Warm Flourless Chocolate Torte (contains hazelnuts)
$13.00
Served with sea salt caramel gelato.
Strawberry Almond Cake with Strawberry Gelato
$12.00
Lemon Shortbread Tart
$12.00
Gelato
$5.00
Sorbet
$5.00
Figs and Strawberries with Mascarpone
$13.00
drizzled with local honey & balsamic
Apple Bread Pudding
$13.00
Butterscotch & Creme Anglaise
Crème Brûlée au Grand Marnier
12.00
$Brunch Items
Pain Perdu
$14.00
French toast with fresh berries and pure maple syrup.
Granny Smith Apple Crepes with Breakfast Sausage
$14.00
Goat Cheese & Spinach Omelette
$14.00
Omelet Provencale
$14.00
3 organic eggs filled with ratatouille, goat cheese and fresh herbs.
Gourmand Breakfast
$20.00
Eggs any style with white beans and pork, home fries, breakfast sausage, bacon, warm goat cheese croquette
Sliced Sirloin Steak and Eggs
$21.00
Home fries.
Scrambled Organic Eggs, Smoked Salmon & Sauteed Onions
16.00
$Brunch Sides
2 Organic Eggs Any Style
$8.00
Two Breakfast Sausage
$7.00
Bacon
$5.00
Home Fries
5.00
$Beverages
Fountain Soda To Go
$4.50
Orange Juice
$6.00
Fresh Squeezed 8 0z
Virgin Mary
$6.00
just add vodka
Menu for Bistro La Source is provided by findrestaurantmenu.com
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