Appetizers
Marinated Olives
$6.00
Cerignola, royal atlas, gaeta, Kalamata, Alphonso, and sevillano.
Bruschetta
$7.00
Includes 3 types: tomatoes, basil and garlic; pesto, roasted red peppers and fresh mozzarella; Gorgonzola dolce and figs.
Polpette Pomodoro
$13.00
Lamb meat balls, Pomodoro sauce and basil.
Fried Artichoke Hearts
$10.00
Served with lemon aioli and Parmesan.
Roasted Mushrooms with Creamy Polenta
$12.00
Mushrooms with goat cheese and black truffle pate.
Steamed Clams
$12.00
Colams, white wine, garlic, parsley and Calbrian chili.
Shrimp Scampi
$13.00
Shrimp, white wine, garlic and parsley.
Asparagi Genovese
$7.00
Asparagus, fresh mozzarella, Parmesan and walnut pesto.
Brussels Sprouts
$9.00
Balsamic glaze, Parmesan and basil.
Jumbo Lump Crab Cake
12.00
Roasted red pepper aioli.
$Soup and Salad
Soup of the Day
$5.00
Please call restaurant for daily soup selection.
Mixed Greens Salad
$5.00
Lemon vinaigrette.
Caesar Salad
$7.00
Romaine lettuce, herbed croutons and Caesar dressing.
Caprese Salad
$7.00
Fresh mozzarella, tomatoes, basil and balsamic reduction.
Beet Salad
$9.00
Arugula, goat cheese, honey glazed walnuts and balsamic vinaigrette.
Poached Pear Salad
$9.00
Arugula, Gorgonzola dolce, pumpkin seeds, cranberries and honey vinaigrette.
Kale Caesar Salad
$8.00
Baby kale, Parmesan, preserved lemon and Caesar dressing.
Kale Salad with Fried Eggs
10.00
Baby kale, Parmesan, pancetta, pine nuts and lemon vinaigrette.
$Meat and Cheese Board
Served with olives, fig hazelnut spread and crostini.Parmigiano Reggiano Cheese Board
Cow's milk; hard and sharp. Served with crostini and fig hazelnut spread.
Caprino Cheese Board
Goat's milk; creamy and milk. Served with crostini and fig hazelnut spread.
Prosciutto di Parma Cheese Board
Aged pork leg. Served with crostini and fig hazelnut spread.
Soppressata Cheese Board
Spicy cured pork sausage. Served with crostini and fig hazelnut spread.
Salami Cheese Board
Cured, fermented and air-dried sausage. Served with crostini and fig hazelnut spread.
Choose 3 Meat and Cheese Board
$12.00
Choice of: Parmigiano Reggiano (cow's milk; hard, sharp), Fontina (cow's milk, semi soft and mild), Gorgonzola Dolce (cow's milk, blue cheese), Caprino (goat's milk; creamy and mild), Pecorino Romano (sheep's milk, sharp and flaky), Prosciutto Di Parma (aged pork leg), Sopressata (spiced and cured pork sausage), Salami (cured, fermented and air dried sausage), Speck (smoked leg of pork ).
Choose 5 Meat and Cheese Board
18.00
Choice of: Parmigiano Reggiano (cow's milk; hard, sharp), Fontina (cow's milk, semi soft and mild), Gorgonzola Dolce (cow's milk, blue cheese), Caprino (goat's milk; creamy and mild), Pecorino Romano (sheep's milk, sharp and flaky), Prosciutto Di Parma (aged pork leg), Sopressata (spiced and cured pork sausage), Salami (cured, fermented and air dried sausage), Speck (smoked leg of pork).
$Pizza
Margherita Pizza
$14.00
Fresh mozzarella, fresh basil and tomato sauce.
Speck Pizza
$17.00
parmesan bechamel, roasted mushrooms, fontina
Funghi Pizza
$16.00
Roasted seasonal mushrooms, fontina cheese, fresh thyme and black truffle patte.
Pesto Pizza
$17.00
Sun-dried tomatoes, pancetta, goat cheese and walnut pesto.
Soppressata Pizza
$17.00
Soppressata, fresh mozzarella, fontina, roasted red peppers and tomato sauce.
Prosciutto Pizza
$17.00
Prosciutto, goat cheese, herb garlic olive oil, arugula and roasted tomatoes.
Gluten Free Pizza
5.00
An additional up charge to your pizza for gluten free option
$Pasta
Farfalle Pesto
$15.00
Farfalle, pesto sauce and pine nuts.
Fettuccine Florentine
$18.00
Seasonal mushrooms, spinach, sun-dried tomatoes and Marsala wine.
Pappardelle Funghi
$19.00
Pappardelle, cream, roasted mushrooms and black truffle patte.
Rigatoni Bolognese
$19.00
Rigatoni with meat sauce.
Rigatoni Buttera
$19.00
Rigatoni with Italian sausage, sweet peas and creamy tomato sauce.
Pasta al Forno
$20.00
Rigatoni, bolognese sauce, pulled pork and melted Parmesan cheese.
Spaghetti Polpette
$20.00
Spaghetti pomodoro served with lamb meat balls.
Linguini Vongole
$20.00
Clams, white wine, garlic, parsley and Calabrian chili.
Linguini Pescatore
$22.00
Clams, shrimp, bay scallops, white wine, garlic, parsley and Calabrian chili.
Penne Alla Norma
$18.00
Roasted eggplant, pomodoro sauce, pecorino and fresh basil
Orecchiette Baresi
$19.00
orecchiette, pork sausage, spinach, garlic, parmesan
Kids Pasta
$8.00
Rigatoni, Spaghetti, or Fettuccine with bolognese, pomodoro or pesto sauce
Bucatini all Amatriciana
19.00
bucatini, pancetta, pomodoro sauce, pecorino
$Entrees
Eggplant Parmesan Dinner
$19.00
Breaded eggplant, spaghetti and pomodoro sauce.
Chicken Piccata Dinner
$20.00
Grilled chicken breast, piccata sauce, creamy polenta.
Roasted Sea Bass
$25.00
tarragon cream sauce, asparagus, roasted potatoes
Salmone al Forno Dinner
$25.00
Oven roasted salmon, leeks and sun dried tomatoes.
Veal Milanese Dinner
$22.00
Breaded veal loin, arugula and tomatoes.
Tagliata di Manzo Dinner
$29.00
Grilled ribeye, salsa verde, roasted potatoes and arugula.
Veal Parmesan
29.00
Breaded vel loin, spaghetti, pomodoro sauce
$Sides
Sauteed Spinach Dinner
$5.00
Roasted Potatoes Dinner
$4.00
Creamy Polenta Dinner
$5.00
Grilled Asparagus Dinner
$5.00
Pomodoro Sauce Dinner
$6.00
Pesto Sauce Dinner
$5.00
Bolognese Sauce Dinner
$9.00
Calabrian Chili Dinner
$1.00
Crostini Dinner
2.00
$Desserts
Tiramisu
$6.00
Lemon Rosemary Panna Cotta
$6.00
gluten free
Bread Pudding
$7.00
Chocolate Mousse Tart
$7.00
Ricotta Cheesecake
6.00
$Coffee
Brewed Coffee
$2.00
Espresso
$2.00
Americano
$2.00
Cappuccino
$3.50
Latte
$3.50
Cafe Mocha
$3.75
Caramel Latte
$3.75
Hot Chocolate
3.00
$Tea
Art of Tea Loose Leaf Teas
$3.25
Chai Latte
$3.50
White Coconut Latte
$3.50
Moroccan Mint Latte
3.75
$Drinks
Iced Coffee
$2.00
Iced Cappuccino
$4.00
Iced Latte
$4.00
Iced Mocha
$4.25
Iced Caramel Latte
$4.25
Iced Tea
$2.50
Iced Chai Latte
$4.00
Iced Moroccan Mint Latte
$4.25
Pellegrino
$6.00
1 litre
Panna
$5.00
1 litre
Pellegrino Aranciata
$3.00
Pellegrino Pompelmo
$3.00
Pellegrino Limonata
$3.00
Soda
$3.00
Menu for Al Forno Caffe is provided by findrestaurantmenu.com
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