Drinks
Evian Bottled Water
$6.00
1 liter.
Perrier Bottled Water
6.00
1 liter.
$Appetizers
AppetizersSoupe du Jour
$11.00
Soup of the day. Please contact restaurant for today's selection.
Salade Verte Organique
$10.00
Mesclun salad with endive and lemon dressing.
Salade de Tomate et Arugula
$12.00
Arugula and tomato salad with goat cheese.
Os a la Moelle au Four
$13.00
Bone marrow with sea salt and toast.
Pate de Campagne
$10.00
Pork pate, French bean salad and cornichons.
Terrine de Foie Gras Truffee
21.00
Homemade duck liver terrine.
$For Two
Calamaris Frits
$13.00
Lightly fried calamari, lemon and tartar sauce.
Plateau de Fromages
$17.00
Imported cheese platter.
Plateau de Charcuterie
$19.00
Imported charcuterie platter.
Brie au Four
15.00
Baked brie with honey.
$Main Courses
Moules Marinieres
$25.00
Mussels in white wine sauce with fries.
Coq au Vin
$26.00
Braised chicken in red wine sauce and potato.
Petit Poulet Roti
$26.00
Cornish hen in Perigoudine with potato gratin and French beans.
Duo de Canard a la Peche
$26.00
Duck leg and breast confit, peach sauce and sweet potato gratin.
Steak Frites
$30.00
Flat iron steak with garlic and herb butter. Served with fries.
Steak au Poivre
$25.00
N.Y. strip steak, pepper sauce, cauliflower and fries.
Kobe Beef Burger
$23.00
Served with caramelized onions and Swiss cheese on brioche.
Jarret d'Agneau au Romarin
$30.00
Lamb shank with rosemary and root vegetables.
Risotto aux Champignons
$23.00
Risotto with wild mushrooms and Parmesan cheese.
Pates Primavera
$19.00
Rotini pasta with sauteed seasonal vegetables in light creamy garlic sauce.
Saumon au Citron
$29.00
Grilled wild salmon with lemony white beans.
Daurade Farcie Provencale
$29.00
Sea bream stuffed with zucchini, tomato and onion.
Langue de Boeuf aux Capres
$23.00
Beef tongue with white wine caper sauce, boiled potato, carrot and turnip.
Cote de Porc a la Moutarde
25.00
Double Berkshire pork chop, mustard sweet potato and cauliflower.
$Sides
SidesTruffle Fries
$7.00
Haricot Vert
$7.00
Sauteed Spinach
$7.00
Asparagus
$7.00
Onion Rings
$7.00
Mashed Potato
$7.00
Gratin Dauphinois
$7.00
Creamed Spinach
$7.00
Ratatouille
$7.00
French Fries
7.00
$Lunch Menu
Lunch Grilled Chicken Sandwich
$13.00
With Swiss cheese, lettuce, tomato, bacon and mayonnaise on a baguette.
Lunch Grilled Salmon Sandwich
$13.00
With lemon aioli on a baguette.
Lunch Roast Beef Sandwich
$13.00
With Gruyere cheese and Dijon mustard on ciabatta.
Lunch Farfalle Marinara
$13.00
With tomato, basil and mozzarella cheese.
Lunch Bar Cheese Burger
$13.00
With lettuce and tomato. Served with french fries.
Lunch Grilled Vegetable Sandwich
13.00
With red peppers, avocado, mozzarella cheese and pesto on baguette.
$Dessert
Tarte Tatin
$7.00
Seasonal apple tart.
Mousse au Chocolat
$6.00
Air whipped chocolate mousse.
Poire Belle Helene
$8.00
Poached pear, vanilla ice cream and chocolate.
Ile Flottante
$7.00
Vanilla spiced meringue, creme anglais and caramel.
Menu for Brasserie de Paris is provided by findrestaurantmenu.com
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