Appetizers
Caprese
$9.50
Fior di Latte fresh mozzarella with sliced roma tomatoes, basil and fire roasted red peppers
Bruschetta
$8.50
Roma tomatoes, basil, garlic and extra virgin olive oil
Calamari
$9.50
Deep-fried baby squid served with marinara sauce and a honey mustard garlic aioli
Baked Stuffed Mushrooms
$9.00
A skillet of caps stuffed with bacon, spinach, onion, ricotta and mozzarella. Topped with parmesan and baked in a chardonnay reduction
Provolone Griglia
$9.50
Skillet grilled provolone fondue with fire roasted red peppers and sun dried tomatoes served bubbling with a side of marinara
Sizzling Skillet Shrimp
10.00
8 tiger shrimp ala scampi, piccatta or fra diavolo style served in a sizzling skillet
$Soup and Salad
Soup and Salad
$9.00
A bottomless cup of soup with your choice of any of our half size salads
Caesar Salad
$10.00-7.00
With grilled chicken or shrimp add 4.25 or 5.00. Romaine lettuce, pecorino romano, parmesan croutons with homemade caesar dressing
Finbar Chopped Salad
$11.00-8.00
Chopped iceberg and romaine lettuces, salami, provolone, artichoke hearts, roasted red peppers, red onions, pepperoncini and diced roma tomatoes with house vinaigrette
Tuscan Salad
$10.00-7.00
With grilled chicken or shrimp add 4.25 or 5.00. Tender red leaf and crispy romaine lettuces combined with a basil, gorgonzola and balsamic dressing topped with candied walnuts, gorgonzola and sliced granny smith apples
BBQ Chicken Chopped Salad
$11.00-8.00
Chopped iceberg and romaine lettuces with barbecued chicken, cheese, black beans, sweet corn, jicama, tomatoes, scallions and cilantro tossed with fritos corn chips and homemade hidden valley ranch dressing
Cobb Salad
$11.00
Iceberg and romaine lettuce topped with hand carved turkey, bacon, avocado, tomatoes, egg, blue cheese and green onions. Homemade blue cheese or ranch dressing
Fresh Spinach and Strawberry Salad Almondine
$10.00-7.00
Tender whole leaves with fresh sliced strawberries and toasted almond slivers tossed in a sweet apple cider vinaigrette
Mediterranean Salad
$10.00-7.00
With grilled chicken or shrimp add 4.25 or 5.00. Romaine and iceberg lettuce, cucumbers, diced red and green peppers, red onions, kalamata olives and topped with fresh Chenel goat cheese and homemade dressing
Marco Polo's Salad
$11.00-8.00
Mixed chopped lettuces, grilled chicken, carrots, sesame seeds, crispy noodles, scallions, cilantro and homemade oriental dressing
Mixed Greens
9.50-6.50
With grilled chicken or shrimp add 4.25/5.00. Romaine, iceberg, red leaf, cucumbers, carrots, tomatoes with balsamic dijon vinaigrette
$Seafood Pastas
Linguine with Clam Sauce
$15.50
White or red. Baby clams laced with garlic, extra virgin olive oil and crushed red pepper
Linguine Frutti di Mare
$19.00
Scallops, mussels, clams and calamari with extra virgin olive oil, and garlic in a light wine tomato seafood broth
Seafood Pomodoro Capellini
$19.00
Salmon, sea bass, shrimp, and scallops sautéeed with onion and wine in our pomodoro sauce
Lobster Ravioli and Spicy Shrimp
$18.00
Ravioli stuffed with tender cold water lobster. Served in a spicy tomato sauce with five jumbo tiger shrimp
Shrimp and Garlic Pepper Cream Fettuccine
16.50
Tiger shrimp with garlic and five color cracked peppercorns in a parmesan cream sauce
$Pasta Specialities
Rosemary Chicken Pesto
$17.50
A fresh whole chicken breast marinated in extra virgin olive oil with rosemary and other fine herbs then grilled and served on a bed of linguine tossed with pesto, fresh diced tomatoes and toasted pine nuts.
Farfalle Carbonara
$13.50
Bacon and sweet peas in a parmesan cream sauce dusted with cracked black pepper
Southwest Portabello Mushroom Ravioli
$13.00
Delicate ravioli in a light cream sauce of jalapeno, tomato and cilantro
Spaghetti Siciliano
$14.00
Chicken breast and mushrooms sautéeed with marsala wine, basil, and marinara sauce
Penne with Grilled Sausage Peppers and Onions
$14.50
Spicy sweet grilled Italian sausage with fennel sautéeed with green and red bell peppers and sweet white onions with 'Sunday gravy'
Linguine alla Romana
17.00
Chicken breast, pancetta and artichokes sautéeed then tossed in a light parmesan cream sauce with spinach linguine
$Left Coast Pastas
Chicken Tequila Fusilli
$14.00
Sauteed chicken breast, peppers, red onion, and fresh cilantro in a tequila lime and jalapeno cream sauce
Pad Thai Linguine
$14.00-16.00
Sauteed chicken breast or tiger shrimp in a spicy sweet peanut and sesame sauce tossed with linguine and topped with bean sprouts, carrots and scallions
Fiery Chicken or Shrimp Fettuccine
$14.50-16.50
Sauteed chicken breast or tiger shrimp in a spicy tomato sauce laced with cayenne and viet chili pepper and served over fettuccine. Very hot
Jambalaya Fettuccine
15.50
Chicken, shrimp and sausage sautéeed with red and green bell peppers, onions and tomatoes in our special Cajun hot sauce
$Left Coast Pizzas
BBQ Chicken
$10.29
Barbecued chicken, red onion, cilantro, mozzarella and smoked gouda
Goat Cheese and Bacon with Roasted Peppers
$10.29
Brushed with sun-dried tomato oil, bacon, red onions, roasted peppers, fresh tomato, bell peppers, mozzarella and goat cheese
Vegetarian
$9.99
Pizza sauce, broccoli, onions, mushrooms, sun-dried tomatoes, zucchini and squash
Thai Chicken Pizza
$10.29
Pieces of chicken breast marinated in a spicy peanut-ginger and sesame sauce. Mozzarella cheese, scallions, bean sprouts, julienne carrots, cilantro and roasted peanuts
BLT
9.99
Baked with bacon and tomatoes then topped with chilled chopped lettuce tossed with your choice of mayo or ranch
$NYC Pizza
Thin crust semolina style dough one topping $1.50 -$2.00 any two toppings add $2.00, any three toppings add 3.00 except non-traditionalClassico Pizza
$9.50
Pizza sauce, oregano, mozzarella
Margherita
$9.99
Roma tomatoes, fresh basil, roasted garlic, fontina and mozzarella
Cinque Formaggi
$10.50
Roma tomato, fresh basil, mozzarella, fontina, provolone, gouda, romano
Chicken or Shrimp Pesto
$10.29-10.99
Fresh tomatoes, kalamata olives, sun-dried tomatoes, mozzarella and homemade pesto sauce
Mushroom Pepperoni Sausage
$10.50
Pizza sauce and mozzarella
Florentine Chicken
$10.29
Lemon-garlic sauce, sautéeed spinach with garlic chicken, sun-dried tomatoes, goat cheese and mozzarella
Garlic Chicken or Shrimp
10.29-10.99
Lemon-garlic sauce with chardonnay, shallots and herbs topped with sweet white onions, roasted garlic and mozzarella
$Burgers
All our burgers are cooked to order with fresh ground chuck or a Gardenburger. Served with french fries on a Brooklyn RollFinbar's Burger
$8.25
With lettuce, tomato, red onion
Finbar's Burger
$8.75
With cheese
Pizza Burger
$8.75
Pizza sauce, melted mozzarella. Classic NYC
Classic Bacon Cheeseburger
$9.25
American and Swiss cheese with crispy bacon
California
$10.00
Swiss, bacon and avocado with 1000 island dressing
Cheesy Combo
9.00
Melted American, Swiss,and jack then smothered in grilled onions
$Sandwiches
Choice of fries, potato salad, mixed green or caesar salad or soupGrilled Rosemary Chicken
$9.00
A 6 oz. grilled fresh chicken breast with lettuce and tomato and our homemade herbed dijon mayonnaise on a Brooklyn Roll or ciabbatta
Good Earth
$8.79
Ripe tomatoes, red onion, alfalfa sprouts, fresh spinach, cucumbers, avocado and jack cheese with 1000 island on squaw bread
Wild Turkey
$9.00
Hand carved turkey, cheddar, avocado, tomato, alfalfa sprouts, mayo on squaw or Brooklyn Roll
P.C.H.
$9.00
A 6 oz. grilled fresh chicken breast, topped with melted Swiss, avocado, alfalfa sprouts, tomato, red onion and mayo on squaw or Brooklyn Roll
Joey's Favorite
$8.50
Fresh mozzarella, sliced roma tomatoes, whole basil leaves, fire roasted red peppers with balsamic vinaigrette on ciabbatta bread
Sausage and Peppers
$8.79
Spicy sweet sausage sautéeed with roasted red peppers, mild green chilies and onions. Sicilian style or parmigiana on ciabbatta bread
Tuna Salad
$8.00
Albacore dolphin safe tuna salad with lettuce and tomato on wheat or Brooklyn Roll
Meatball Parmigiana
$8.79
Our delicious homemade meatballs topped with melted mozzarella on ciabbatta bread
Eggplant Parmigiana
$8.50
Tender slices of eggplant layered with mozzarella, parmesan and pecorino romano cheeses and baked in a light tomato sauce on ciabbatta bread
SBA Club
$10.00
Grilled shrimp with bacon, avocado, lettuce and tomato with aioli mayo and 1000 island on a brooklyn roll
Cosmopolitan
$9.00
Tuna salad, cheddar cheese, avocado, tomato, alfalfa sprouts and mayo on squaw bread or brooklyn roll
Grilled Steak Melt
$8.79
Sliced roast beef with melted Swiss, grilled onion and chiles on grilled parmesan sourdough
Finbar Club
$9.00
Fresh hand carved turkey breast, bacon, lettuce and tomato on whole wheat toast. Add avocado 1.50
Dip
$8.50
Tender roast beef on ciabbatta with au-jus and creamy horseradish
Tuna Melt
8.79
Our tuna salad topped with Swiss on grilled parmesan sourdough
$Pizza - Pasta
Classico Pizza
$9.00
Or a half order of the following macaronis: linguine with marinara or bolognese with a meatball or sausage add 2.50, spaghetti with meatball or sausage, or aglio e olio, penne with arrabbiata or vegetable marsala marinara, fettuccine quattro formaggi with grilled chicken or shrimp $4.25 and $5.00, capellini pomodoro add chenel goat cheese 2.00, lasagne (traditional or vegetarian), ravioli combo (4 jumbo spinach and cheese ravioli with two sauces), two-tomato and broccoli fusilli with grilled chicken or shrimp $4.25 and $5.00, two-in-a-bowl fettuccine with a meatball or sausage add 2.50, fusilli primavera
Margherita Pizza
$9.00
Or a half order of the following macaronis: linguine with marinara or bolognese with a meatball or sausage add 2.50, spaghetti with meatball or sausage, or aglio e olio, penne with arrabbiata or vegetable marsala marinara, fettuccine quattro formaggi with grilled chicken or shrimp $4.25 and $5.00, capellini pomodoro add chenel goat cheese 2.00, lasagne (traditional or vegetarian), ravioli combo (4 jumbo spinach and cheese ravioli with two sauces), two-tomato and broccoli fusilli with grilled chicken or shrimp $4.25 and $5.00, two-in-a-bowl fettuccine with a meatball or sausage add 2.50, fusilli primavera
Pizza of the Day
$9.00
Or a half order of the following macaronis: linguine with marinara or bolognese with a meatball or sausage add 2.50, spaghetti with meatball or sausage, or aglio e olio, penne with arrabbiata or vegetable marsala marinara, fettuccine quattro formaggi with grilled chicken or shrimp $4.25 and $5.00, capellini pomodoro add chenel goat cheese 2.00, lasagne (traditional or vegetarian), ravioli combo (4 jumbo spinach and cheese ravioli with two sauces), two-tomato and broccoli fusilli with grilled chicken or shrimp $4.25 and $5.00, two-in-a-bowl fettuccine with a meatball or sausage add 2.50, fusilli primavera
Appetizers
Caprese
$9.50
Fior di Latte fresh mozzarella with sliced roma tomatoes, basil
Calamari
$9.50
Deep-fried baby squid served with marinara sauce and honey mustard garlic aioli
Mozzarella and Prosciutto
$10.00
Fresh buffalo mozzarella wrapped in thin slices of prosciutto, pan seared then baked. Served on marinara with basil and capers
Provolone Griglia
$9.50
Skillet grilled provolone fondue with fire roasted red peppers and sun dried tomatoes served bubbling with a side of marinara
Bruschetta
$8.50
Roma tomatoes, basil, garlic and extra virgin olive oil, drizzled with rasberry basalmic vinegarette
Sizzling Skillet Shrimp
$10.00
Tiger shrimp ala scampi, piccatta or fra diavolo style served in a sizzling skillet
Baked Stuffed Mushrooms
$9.75
A skillet of caps stuffed with pancetta, spinach, onion, ricotta and mozzarella. Topped with parmesan and baked in a chardonnay reduction
Sausage and Peppers
$9.50
Spicy sweet Italian sausage sautéed with red roasted vinegar peppers, mild green chilies and onions. Sicilian style or with marinara
Sicilian Hot Wings
$9.00
Half pound of succulent chicken wings tossed in Sicilian spicy sauce with ranch dressing and celery sticks
Mussels Marinara
$9.00
Sauteed in evoo, garlic, wine and herbs with a fresh tomato sauce
Sauteed Calamari
$9.50
With onion, tomato, jalepeno, and garlic in a spicy lemon and wine sauce
Clams Castellamarra
9.00
Tender baby clams sautéed with evvo, wine, garlic, shallots and herbs in a light broth, Sicilian style or with marinara
$Soup and Salad
Soup of the Day
$6.00
Our homemade soup prepared daily in a bottomless bowl
Caesar Salad
$10.00-8.00
Romaine lettuce, pecorino romano, parmesan croutons with homemade caesar dressing with grilled chicken or shrimp add $4.25 & $5.00
Finbar Chopped Antipasto Salad
$12.75-9.00
Chopped iceberg and romaine lettuces, salami, provolone, artichoke hearts, roasted red peppers, red onions, pepperoncini and diced roma tomatoes with house vinaigrette or raspberry-apple vinaigrette with grilled chicken or shrimp add $4.25 & $5.00
Tuscan Salad
$10.00-8.00
Tender red leaf and crispy romaine lettuces combined with a basil, gorgonzola and balsamic dressing topped with candied walnuts, gorgonzola and sliced granny smith apples with grilled chicken or shrimp add $4.25 & $5.00
BBQ Chicken Chopped Salad
$12.75-9.00
Chopped iceberg and romaine lettuces with barbecued chicken, cheese, black beans, sweet corn, jicama, tomatoes, scallions and cilantro tossed with fritos corn chips and homemade hidden valley ranch dressing
Fresh Spinach and Strawberry Salad Almondine
$10.00-8.00
Tender whole leaves with fresh sliced strawberries and toasted almond slivers tossed in a sweet apple cider vinaigrette
Mediterranean Salad
$10.00-8.00
Romaine and iceberg lettuce, cucumbers, diced red and green peppers, red onions, kalamata olives and topped with fresh Chenel goat cheese and homemade dressing with grilled chicken or shrimp add $4.25 & $5.00
Marco Polo's Salad
$11.50-8.00
Mixed chopped lettuces, grilled chicken, carrots, sesame seeds, crispy noodles, scallions, cilantro and homemade oriental dressing
Mixed Greens
10.00-8.00
Romaine, iceberg, red leaf, cucumbers, carrots, tomatoes with balsamic dijon vinaigrette with grilled chicken or shrimp add $4.25 and $5.00
$Macaroni
Linguine Marinara
$11.00
Our delicious homemade tomato and fresh basil sauce
Spaghetti with Meatballs or Sausages
$14.00
Our authentic slow simmered ?Sunday gravy' tomato sauce with your choice of meatballs or sausage.
Capellini Pomodoro
$12.50
Plum tomatoes with garlic, extra virgin olive oil and fresh basil with Chenel goat cheese add $2.50
Spaghetti Aglio e Olio
$11.00
Garlic, extra virgin olive oil, parsley and crushed red peppers with grilled chicken or shrimp add $4.25 & $5.00
Linguine Bolognese
$14.00
With sausage, ground beef, pepperoni, onion, peppers, fennel and a handful of herbs and spices.
Penne Marsala Marinara
$12.50
A delicious tomato herb and marsala wine sauce with fresh garden vegetables and parmesan cheese with grilled chicken or shrimp add $4.25 or $5.00
Two-in-a-Bowl Fettuccine
$13.50
Our quattro formaggi al fredo nested in a bowl of Sunday gravy with a meatball or sausage add $2.50
Spaghetti Siciliano
$14.00
Chicken breast and mushrooms sauteed with marsala wine, basil and marinara sauce
Rosemary Chicken Pesto Linguine
$17.50
A fresh whole chicken breast marinated in extra virgin olive oil with rosemary, lemon and other fine herbs then grilled and served on a bed of linguine tossed with pesto, fresh diced tomatoes and toasted pine nuts
Fettuccine alla Romana
$17.50
Chicken breast, pancetta and artichokes sauteed then tossed in a light parmesan cream sauce with spinach fettuccine
Fusilli Primavera Fresca
$12.00
Fresh broccoli, mushrooms, zucchini, squash and tomatoes sautéed with extra virgin olive oil, garlic and herbs
Penne Arrabbiata
$13.00
Red chili peppers enhance this spicy tomato and garlic sauce with grilled chicken or shrimp add $4.25 or $5.00.
Two-Tomato and Broccoli Fusilli
$12.50
Broccoli, garlic, fresh and sun-dried tomatoes, extra virgin olive oil and parmesan with grilled chicken or shrimp add $4.25 or $5.00
Penne with Grilled Sausage Peppers and Onions
$14.50
Spicy sweet grilled Italian sausage with fennel sautéed with green and red bell peppers and sweet white onions with Sunday gravy
Farfalle Carbonara
$13.50
Bacon and sweet peas in a parmesan cream sauce dusted with cracked black pepper
Fettuccine Quattro Formaggi al Fredo
13.00
Fontina, gorgonzola, romano, parmesan and light cream
$Seafood Pastas
Linguine with Clam Sauce
$15.50
White or red. Baby clams laced with garlic, extra virgin olive oil and crushed red pepper
Linguine Frutti di Mare
$17.50
Scallops, mussels, clams and calamari with extra virgin olive oil, and garlic in a light wine tomato seafood broth
Shrimp and Garlic Pepper Cream Fettuccine
$16.50
Shrimp with garlic and five color cracked peppercorns in a parmesan cream sauce
Seafood Pomodoro Capellini
$18.00
Salmon, sea bass, shrimp, scallops sautéed with onion and wine in our pomodoro sauce
Linguine Rialto
17.00
Tiger shrimp and baby clams sauteed with wine, garlic and herbs in a tomato cream sauce
$Ravioli and Lasagne
Ricotta Ravioli
$13.25
Jumbo ravioli with your choice of ?Sunday gravy' or marinara
Beef Ravioli
$13.75
Seasoned ground beef ravioli topped with grandma's bolognese sauce
Florentine Ravioli
$13.50
Spinach and cheese ravioli in a light cream sauce of sun-dried tomatoes, spinach and gorgonzola
Ravioli Combo
$13.50
Spinach and cheese ravioli, with florentine sauce and ?Sunday gravy
Lasagne
$13.75
Sausage, meatballs, pepperoni, herbs, romano, ricotta and mozzarella, bolognese, marinara and ?Sunday gravy'
Vegetable Lasagne
$13.75
Spinach lasagne with mushrooms, yellow squash, zucchini, carrots, marinara, romano, ricotta and mozzarella
Lobster Ravioli and Spicy Shrimp
$18.50
Tender cold water lobster ravioli. Served in a spicy tomato sauce with jumbo shrimp
Southwest Portabello Mushroom Ravioli
13.00
Delicate ravioli in a light cream sauce of jalapeno, tomato and cilantro
$Left Coast Pastas
Chicken Tequila Fettuccine
$14.00
Sauteed chicken breast, peppers, red onion, and fresh cilantro in a tequila lime and jalapeno cream sauce over spinach fettuccine
Jambalaya Fettuccine
$16.00
Chicken, shrimp and sausage sautéed with red and green bell peppers, onions and tomatoes in our special ?Cajun hot sauce'
Fiery Chicken or Shrimp Fettuccine
$14.50-16.50
Sauteed chicken breast or shrimp in a spicy tomato sauce laced with cayenne and viet chili pepper and served over fettuccine. Very hot
Gnocchi Monterey
12.50
Potato dumplings in a fire roasted jalapeno, tomato, cilantro and basil pesto cream
$Specialities
All specialities are served with wild Sicilian rice or penne marinara and a bouquetier of garden vegetables except where notedFilet Mignon
$32.50
8 oz. prime center cut filet seasoned then charbroiled. Served over a Madeira, mushroom sauce. Sour creamed scallion red mashed potatoes and sautéed fresh green beans and carrots.
New York, New York
$32.50
10 oz.'s of the best USDA prime center cut available. Charbroiled with our house rub and served on demi-glace with fried onion strings, mashed potatoes, fresh green beans and carrots.
Blue Nose Seabass Picatta
$25.75
Wild New Zealand filet sauteed with lemon, capers and white wine. Sour creamed scallion potatoes and sautéed fresh green beans and carrots
Herb-Crusted Salmon with Honey-Dijon Sauce
$21.00
Wild Atlantic salmon filet extra virgin olive oil rub then crusted with fine herbs pan seared and baked. Served with a chilled honey-dijon mustard
Poached Salmon in Basil Cream Sauce
$22.00
Fresh Atlantic salmon filet gently poached in a delicate balance of cream, basil and seasonings
Finbars Surf & Turf
$37.50
Our Filet Mignon or Prime New York served with your choice of 6 shrimp ala Scampi, fra Diavolo or Picatta style
Shrimp Scampi
$18.00
Shrimp sautéed in extra virgin olive oil with garlic, lemon and wine served over capellini
Shrimp Fra Diavolo
$18.00
Shrimp sautéed in a spicy garlic tomato sauce served over capellini
Chicken Marsala
$17.50
Tender fresh chicken breast cutlets sautéed with mushrooms in a marsala wine sauce and demi-glace reduction
Chicken Monterey
$17.50
Two tender fresh chicken breast cutlets layered with melted mozzarella with squash, mushrooms, broccoli and peas. Finished in our Monterey pesto cream sauce made with fire-roasted tomato and jalapeno, cilantro and basil. Served with sour cream red mashed potatoes
Chicken Piccatta
$17.00
Fresh chicken breast cutlets sautéed in a lemon, butter, garlic and caper white wine sauce
Chicken Giardina
$16.00
Bite size pieces of fresh chicken breast sautéed with extra virgin olive oil, garlic, onion, diced tomatoes, carrots, celery, oregano and fresh basil. Served over wild Sicilian rice
Chicken Parmigiana
$17.00
Fresh plump chicken breast rolled in seasoned bread crumbs and baked with mozzarella and parmesan in a light tomato sauce. Served with penne marinara or linguine pesto
Eggplant Parmigiana
15.00-11.00
Tender slices of eggplant layered with mozzarella, parmesan and pecorino romano cheeses and baked in a light tomato sauce. Served with penne marinara
$Pizza
Thin crust N.Y.C. style semolina dough. Any two toppings add 2.00, any three toppings add 3.00 except non-traditional. pepperoni, jalapeno, tomato, bell pepper, sausage, mushroom, olive, anchovy, garlic, onion, broccoli, basil, artichoke, goat cheese, sun-dried tomatoes $1.50 & $2.00Neapolitan Pizza
$10.50
The classic with homemade pizza sauce, fresh basil, mozarella and a dash of romano
Cinque Formaggi
$11.50
Sun-dried tomato oil, roma tomato, fresh basil, mozzarella, fontina, provolone, gouda, romano
Florentine Chicken
$12.00
Lemon-garlic sauce, sautéed spinach with garlic chicken, sun-dried tomatoes, goat cheese and mozzarella
Mushroom Pepperoni Sausage
$12.00
Pizza sauce and mozzarella
Sicilian
$13.00
Pizza sauce, sausage, pancetta proscuitto and mozzarella
Chicken or Shrimp Pesto
$12.00-12.50
Fresh tomatoes, kalamata olives,sun-dried tomatoes, mozzarella and pesto sauce
Margherita
$11.50
Roma tomatoes, fresh basil, roasted garlic, fontina and mozzarella
Garlic Chicken or Shrimp
12.00-12.50
Lemon-garlic sauce with chardonnay, shallots and herbs topped with sweet white onions, roasted garlic and mozzarella
$Left Coast Pizzas
BBQ Chicken
$12.50
Barbecued chicken, red onion, cilantro, mozzarella and smoked gouda
Hawaiian
$12.50
Pizza sauce, canadian bacon, pineapple and mozzarella
Goat Cheese and Bacon with Roasted Peppers
$12.00
Brushed with sun-dried tomato oil, bacon, red onions, roasted peppers, fresh tomato, bell peppers, mozzarella and goat cheese
Vegetarian
$12.00
Pizza sauce, broccoli, onions, mushrooms, sun-dried tomatoes, zucchini and squash with or without cheese
Kitchen Sink
$13.50
Pizza sauce, pepperoni, sausage, bell peppers, onion, mushroom
Southwest
12.50
Grilled chicken with carmelized red onion with mozzarella wood-fired and topped with homemade guacamole salsa and sour cream
$Desserts
N.Y.C. Meltaway Cheesecake
$5.99
Light and creamy, this is next best thing to flying back to auggie gallifi's bakery on 86th st
Key Lime Pie
$6.29
Made with real florida key lime juice on a hand made graham cracker crust with fresh whip cream
Creme Brulee
$6.99
White chocolate and vanilla bean
Blackout Gelato Cake
$6.50
Chocolate gelato layered between devils food cake and flecked with nuts. Drizzled with raspberry puree.
Seasonal Sorbetto
$6.99
Pure fruit sorbet served in a natural shell
Tiramisu
$5.99
Lady fingers soaked in rum, kahlua and espresso topped with zabaglione and dusted with chocolate
Chocolate Gelato Amore
$5.89
Heart shaped dark chocolate gelato dipped in a chocolate candy shell with a raspberry sorbet center floated on a fresh whip cream cloud
Spumoni Gelato Ice Cream Cake
6.50
Strawberry, pistachiol, sweet rum and chocolate gelato layered in a vanilla cookie crumb crust accented with coconut, almond and pistachio nuts topped with maraschino cherry
$Coffee and Tea
Coffee
$2.50
Cappuccino
$4.25
Caf Mocha
$4.50
Iced Cappuccino
$4.25
Espresso
$3.25-3.75
Cafe au Lait
$4.25
Caf Latte
$4.50
Hot Specialty Teas
$2.75
Menu for Finbars Italian Kitchen is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
Claim Jumper Restaurant
American
The Flame Broiler
American, Asian, Healthy, Korean
The Flame Broiler
American, Asian, Healthy, Korean
Corner Bakery
American, Salads, Sandwiches, Soups, Wraps