Beginnings- Dinner
Roasted Local Peaches
$14.00
Endive and frisee, goat cheese, honey roasted walnuts.
Grass-fed NY State Sirloin Carpaccio
18.00
Caesar dressing, baby red romaine.
$Salads- Lunch
Spinach and Butter Lettuce
$11.00
Tropical fruits, warm passion fruit croutons and avocado.
Roasted Heirloom Beets
$11.00
House-made ricotta, toasted pine nuts, herb salad.
Slice Endive and Apples
$12.00
Honey roasted walnuts, blue cheese, cream shallot dressing.
Warm Goat Cheese Fritter
12.00
Assorted greens, apples, balsamic vinaigrette.
$Main Course - Dinner
Gluten-free and vegetarian options available.Colorado Loin of Lamb
$35.00
Ratatouille, peach chutney and red wine demiglace.
Shrimp Reveland with Horseradish & Avocado
$18.00
Wood Grilled Hanger Steak
$33.00
Roasted Free Bird Chicken
$28.00
Coconut Crusted Filet of Salmon (Large)
$32.00
Tropical fruit salsa, slow roasted fennel.
Diver Sea Scallops and White Gulf Shrimp Casserole
$30.00
Gremolata, peanut potato, garlic chips.
Five spiced Salmon with coconut rice
32.00
$Mains - Lunch
Gluten-free Maryland Crab Cake
$18.00
Gluten-free.celery root remoulade, tartar sauce and fries.
Huevos Rancheros, Chorizo
$16.00
Black beans, poached egg, spicy tomato salsa, manchego.
Warm Roasted and Grilled Vegetable Tart
$16.00
Goat cheese, roasted tomato vinaigrette.
Grilled Grass-fed Hamburger
$15.00
Braised short rib, caramelized onions, cheddar.
Pecan Crusted Chicken
$29.00
Shrimp Reveland with Horseradish & Avocado
$18.00
Filet Mignon Ravioli
$17.00
Red wine braised short rib, wild mushrooms.
Chilled Sashimi Tuna
$19.00
Citrus fruits, toasted coconut, pink sea salt and herbs.
Slow Breeze Lamb Shank
$36.00
Wood-grilled Spanish Octopus
$17.00
Avocado, meyer lemon, red onion, acradian greens.
Grass-fed Sirloin Carpaccio
$17.00
Grana padano, capers, herb dressing, arugula salad.
Roasted Free Bird Chicken
$28.00
pork chop
32.00
$Desserts
Selection of House-made Ice Cream
$11.00
Grampy C's Home-made Rootbeer Float Vanilla Gelato
$11.00
Whipped cream.
Flourless Dark Chocolate Espresso Torte
$11.00
Chocolate chip mint ice cream.
Peanut Butter Mousse
$11.00
Brownie crust, house-made brittle.
Warm Apple Frangipan Tart
$11.00
Cinnamon ice cream.
Trio of Dark
11.00
Milk and white chocolate, whipped cream and strawberries.
$House-Made Sodas
Lemongrass
$5.00
Jalapeno, ginger ale.
Citrus Fruit Soda
$6.00
Grampy's Old-fashioned Root Beer (Mugg)
$5.00
Menu for St. Eve's is provided by findrestaurantmenu.com
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