Chefs Special
Grilled BBQ Shrimp
$22.00
Grilled marinated jumbo shrimp on a sizzling platter with broccoli, zucchini, carrots, asparagus, mushrooms, and onions served with Thai BBQ sauce.
Mango Snapper
$26.00
Deep-fried filet of red snapper served with sweet, and sour mango, and Thai basil sauce, with mango, onions, red bell peppers, and Thai basil leaves.
Pad Prik Khing
$18.00
Shrimp, and chicken meatballs sauteed with onions, long green beans, zucchini, and red bell peppers with Thai chili paste.
Pad Scallops
$21.00
Fresh scallops sauteed with red bell peppers, bamboo shoot, zucchini and onions with a chef's special curry sauce.
Kra Pao Seafood
$21.00
Shrimp, squid, and scallops sauteed with mushrooms, red bell peppers, zucchini, onions, basil leaves and lime leaves in a chili paste sauce.
Special Grilled Chicken
$19.00
Grilled chicken tender served over avocado, diced carrots, zucchini, red bell peppers, peas and basil leaves sauteed in green curry and coconut milk.
SP Seafood
$24.00
Grilled salmon, and shrimp with diced carrots, red bell peppers, peas, zucchini, asparagus, broccoli with lobster based curry.
Pla Sam Loot Filet
$20.00
Deep-fried filet or whole fish top with garlic, fresh chili and tamarind sauce.
Pla Sam Loot Whole Fish
$26.00
Bangkok Crispy Shrimp
$19.00
Breaded shrimps with baby bok choy, carrots, and chopped scallops in brown sauce.
Seafood Combo
$21.00
Sauteed shrimps, scallops, and mussels with red bell peppers, zucchini, asparagus, snow peas, and garlic with Marsala wine sauce.
Crispy Salmon
20.00
Deep-fried salmon sauteed with onions, red bell peppers, zucchini, long green beans, broccoli, carrots in ginger, garlic, marsala wine, and soy-sesame sauce.
$House Special
Mango Crispy Chicken
$15.00
Dressed in a sweet and sour mango sauce with red bell peppers, onions and basil leaves.
Mango Fried Tofu
$13.00
Dressed in a sweet and sour mango sauce with red bell peppers, onions and basil leaves.
Mango Crispy Shrimp
$19.00
Dressed in a sweet and sour mango sauce with red bell peppers, onions, and basil leaves.
Pineapple Chicken
$15.00
Pineapple curry with pineapple chunks and red bell peppers.
Pineapple Crispy Shrimp
$19.00
Lightly breaded shrimp with pineapple curry with pineapple chunks, and red bell peppers.
Lemongrass Curry Chicken
$15.00
Coconut milk and lemongrass curry served with chicken breast, potatoes, curry leaf, and baby bok choy.
Crispy Thai Chicken
$15.00
Lightly fried chicken with baby bok choy served with a side of homemade sweet chili sauce.
Curry Mix Vegetables and Tofu
13.00
Coconut milk and lemongrass curry with long green beans, eggplants,red bell peppers, potatoes, tomatoes and fried tofu.
$Appetizers
Veg Spring Rolls
$6.00
4 pieces. Crispy fried rolls stuffed with cabbage, carrots, mushrooms, glass noodles served with sweet and sour sauce.
Shrimp Rolls
$11.00
3 pieces. Crispy fried rolls stuffed with shrimp, crab stick, and scallions served with sweet and sour sauce.
Steamed Veg Dumplings
$6.00
6 pieces. Steamed soybean protein, stuffed with cabbage, carrots, onions served with ginger and garlic sauce
Pan-Fried Dumpling
$7.00
6 pieces. Homemade pan-fried dumplings filled with pork and chives served with house ginger and garlic sauce.
Steam Shrimp Dumpling
$7.00
8 pieces. Served with ginger and garlic sauce.
Roti Pancake
$5.00
Served with chicken potatoes curry sauce.
Fried Tofu
$5.00
Fried tofu served with sweet chili sauce mixed with crushed peanuts.
Mee Grob
$7.00
Fried crispy rice noodles and shrimp tossed in special sweet and sour sauce served with bean curd, carrots, red bell peppers, and raw bean sprout.
Satae
$9.00
5 pieces. Marinated BBQ chicken or beef on skewers served with peanut sauce and fresh cucumbers.
Fried Calamari
$9.00
Red bell peppers, onions, cilantro, (salt and black pepper) served with sweet chili sauce.
Veg Curry Puff
$9.00
3 pieces. Puff pastry shell with sweet potato, potatoes, onions, celery (curry powder) with cucumber sauce.
House Special Puff
$12.00
3 pieces. Puff pastry shell with crabmeat, scallop, avocado, celery, red bell peppers, onions with lobster paste curry.
Sampler App Combo
13.00
2 satae chicken, 2 veg spring roll, 2 veg curry puff, and 2 pan-fried dumplings.
$Soups
Tom Yum Koong Soup
$6.00
Shrimp hot and sour lemongrass soup with lime juice, mushrooms, red bell peppers, onions, scallions, and hot chili paste.
Tom Kha Gai Soup
$5.00
Chicken coconut milk soup with galanga, lime juice, mushrooms, red bell peppers, onions, scallions, and hot chili paste.
Jurd Woon - Sen Soup
5.00
Glass noodles soup with chicken, mushrooms, napa, onions, scallions, and cilantro.
$Salads
Thai Salad
$5.00
Lettuce, cucumber, tomatoes, tofu, red onions, bean sprout little spring mixed topped with peanut dressing.
Satae Tofu Salad
6.00
Fried tofu, bean sprouts, shredded cucumber served with peanut sauce.
$Entrees
Served with jasmine rice.Pad Kra Pao
$11.00
Sauteed with basil leaves, onions, mushrooms, zucchini, and red bell peppers in hot and spicy chili sauce.
Pad Tou Kak
$11.00
Sauteed with long green beans, red bell peppers, carrots, chopped turnips, onions, and hot, and chili sauce.
Pad Kra Tiem
$11.00
Sauteed with garlic, broccoli, carrots, zucchini, red bell peppers, onions, and white pepper.
Pad Khing
$11.00
Sauteed with fresh ginger, red bell peppers, onions, scallions, zucchini, and mushrooms.
Pad Preaw Wan
$11.00
Pad Cashew Nuts
$11.00
Sauteed with cashew nuts, red bell peppers, zucchini, celery, onions and scallions in a chili paste sauce.
Pad Ruam Mit
$11.00
Sauteed with mixed vegetable red bell peppers, zucchini, onions, broccoli, scallions, mushrooms, napa, and carrots in light brown sauce.
Pad Phet Nor Mai
$11.00
Pad Eggplants
$11.00
Pad Snow Peas
$11.00
Sauteed with snow peas, onions, mushrooms, carrots and scallions in light brown sauce.
Pra Raam
11.00
$Side Order
Jasemine Rice
$1.00
Brown Rice
$2.00
Sweet Coconut
2.00
$Yum Yum
Som Tum
$8.00
Papaya salad. Shredded green papaya with lime juice, long green beans, carrots, tomatoes, crushed peanuts, and palm sugar served on bed lettuce.
Yum Ped Yang
$10.00
Crispy duck with lime juice, red bell peppers, cucumbers, tomatoes, red onions, celery, pineapples, and cashew nuts served on bed lettuce.
Shrimp with Mango Salad
$11.00
Grilled marinated shrimp on skewers served with shredded mango, green papaya, red bell peppers, cilantro and crushed peanuts with Thai vinaigrette dressing served on bed lettuce.
Beef Salad
$9.00
Lime juice, chili paste, cucumber, tomatoes, red onions, red bell peppers, cilantro, and crispy crushed rice served on bed lettuce.
Shrimp Salad
11.00
Lime juice, chili paste, cucumber, tomatoes, red onions, red bell peppers, cilantro, and crispy crushed rice served on bed lettuce.
$Thai Curry
Gang Dang
$11.00
Red curry with bamboo shoots, onions, red bell peppers, zucchini, lime leaves, basil leaves, and coconut milk.
Gang Kiew Wan
$11.00
Green curry with eggplants, bamboo shoots, red bell peppers, onions, zucchini, lime leaves, basil leaves, and coconut milk.
Gang Karee
$11.00
Yellow curry with potatoes, red bell peppers, long green beans, zucchini, onions, butternut squash, and coconut milk.
Massaman Curry
11.00
Massaman curry with peanuts, potatoes, onions, carrots, red bell peppers, butternut squash, and coconut milk.
$Duck
Ped Nor Mai
$20.00
Crispy duck breast served over bamboo shoots, red bell peppers, long beans, onions, zucchini and basil leaves sauteed in hot and spicy chili paste sauce.
Duck Curry
$20.00
Crispy duck breast served over bamboo shoots, red bell peppers, onions, zucchini, tomatoes, pineapple, lime leaves and basil leaves sauteed in red curry and coconut milk.
SP Duck
$20.00
Crispy duck breast served over avocado, diced carrots, red bell peppers,peas and basil leaves sauteed in green curry and coconut milk.
Tamarind Duck
$20.00
Crispy duck breast with tamarind sauce served over carrots, zucchini, baby bok choy, and asparagus.
Ped Chiang Mai
$20.00
Crispy duck breast served over cashew nuts, red bell peppers, pineapple, zucchini, celery, onions, and scallions sauteed in hoy sen sauce.
Lychee Duck
20.00
Crispy duck breast served over baby bok choy, carrots, zucchini, asparagus sauteed in honey lychee sauce and served with lychee nuts.
$Fried Rice
Thai Fried Rice
$10.00
Fried rice with egg, onions, zucchini, scallions, carrots, and green peas.
Basil Fried Rice
$10.00
Fried rice with egg, onions, zucchini, basil leaves, red bell peppers, carrots, green peas, and Thai chilies.
Pineapple Fried Rice
$10.00
Fried rice with egg, pineapple, onions, zucchini, carrots, scallions, green peas, cashew nuts, and turmeric powder.
Curry Fried Rice
$10.00
Fried rice with egg, onions, red bell peppers, zucchini, scallions, carrots, green peas, and curry paste.
Combo Fried Rice
16.00
Fried rice with egg, onions, zucchini, scallions, carrots, green peas and a combination of chicken, pork, beef, and shrimp.
$Thai Noodle
Pad Thai
$10.00
Stir fried thin rice noodles with egg, bean curd, crushed peanuts, scallion, bean sprouts, chopped turnips served with raw bean sprout, and lemon.
Pad Kee Mao
$10.00
Sauteed flat rice noodles with egg, onions, red bell peppers, mushrooms, zucchini, basil leaves, and hot chili sauce.
Pad See Eue
$10.00
Stir-fried flat rice noodles with egg, Chinese broccoli, and Thai black soy sauce.
Pad Lard Nar
$10.00
Pan-fried flat rice noodles with Chinese broccoli topped with brown gravy.
Pad Woon Sen
$10.00
Sauteed with glass noodles (bean threads) with egg, napa, onions, zucchini, bean sprouts, mushrooms, scallions, and red bell peppers.
Thai Lo Mein
$10.00
Stir-fried egg noodles with egg, bean sprouts, napa, onions, zucchini, mushrooms, scallions, and carrots.
Mee Siam
$10.00
Stir-fried with rice stick noodles with egg, bean sprouts, tofu, crushed peanut, scallions in spicy Thai chili sauce.
Special Duck Noodles
12.00
Stir-fried shredded duck with flat rice noodles, egg, bean sprouts, zucchini, onions, red onions, and scallions.
$Soup Noodle
Tom Yum Seafood Noodle Soup
$15.00
Thin rice noodles in tom yum soup with shrimp, squid, mussels, scallop, celery, tomatoes, scallions, onions, red bell peppers, mushrooms, and zucchini.
Curry Noodle Soup
$13.00
Egg noodles in lemongrass curry with long green beans, eggplants, bean sprout, scallions.
Beef Noodle Soup
$13.00
Thin rice noodles in beef broth with chunks of beef and meatballs, baby bok choy, scallions, bean sprout, and cilantro.
Chicken Meatball Noodle Soup
$12.00
Egg noodles in chicken broth with bean sprouts, baby bok choy, and scallions.
Vegetables and Tofu Noodle Soup
12.00
$Lunch Special
Special Duck Noodles Lunch
$10.00
Stir-fried egg noodles with carrots, napa, scallions, onions, bean sprouts, and mushrooms.
Mango Crispy Chicken Lunch
$10.00
Dressed in a sweet and sour mango sauce with red bell peppers, onions, and basil leaves.
Mango Crispy Tofu Lunch
$10.00
Pad Prik Khing Lunch
$11.00
Shrimp and chicken meatballs sauteed with onions, long green beans, zucchini, and red bell peppers with Thai chili paste.
Mango Crispy Shrimp
$12.00
Dressed in a sweet and sour mango sauce with red bell peppers, onions, and basil leaves.
Crispy Salmon Lunch
$12.00
Deep-fried salmon or chicken sauteed with onions, red bell peppers, zucchini, carrots long green beans, broccoli, in ginger, garlic, marsala wine, and soy-sesame sauce.
Crispy Chicken Lunch
$10.00
Deep-fried salmon or chicken sauteed with onions, red bell peppers, zucchini, carrots long green beans, broccoli, in ginger, garlic, marsala wine, and soy-sesame sauce.
Lemongrass Curry Chicken Lunch
$10.00
Coconut milk and lemongrass curry served with chicken breast, potatoes, curry leaf, and baby bok choy.
Crispy Thai Chicken Lunch
$10.00
Lightly fried chicken with baby bok choy served with a side of homemade sweet chili sauce.
Pineapple Chicken Lunch
$10.00
Pineapple curry with pineapple chunks, and red bell peppers.
Duck Curry Lunch
$12.00
Crispy duck breast served over bamboo shoots, red bell peppers, onions, zucchini, tomatoes, pineapple, lime leaves, and basil leaves sauteed in red curry and coconut milk.
Sp Duck Lunch
$12.00
Crispy duck breast served over avocado, diced carrots, red bell peppers, peas, and basil leaves sauteed in green curry and coconut milk.
Ped Chiang Mai Lunch
12.00
Crispy duck breast served over cashew nuts, red bell peppers, pineapple, zucchini, celery, onions, and scallions sauteed in hoy sen sauce.
$Lunch Soup Noodle
Tom Yum Seafood Noodle Soup Lunch
$12.00
Thin rice noodles in tom yum soup with shrimp, squid, mussels, scallop, celery, tomatoes, scallions, onions, red bell peppers, mushrooms and zucchini.
Beef Noodle Soup Lunch
$12.00
Thin rice noodles in beef broth with chunks of beef and meatballs, baby bok choy, scallions, bean sprout, and cilantro.
Chicken Meatball Noodle Soup Lunch
$10.00
Egg noodles in chicken broth with bean sprouts, baby bok choy, and scallions.
Veg and Tofu Noodle Soup Lunch
$10.00
Curry Noodle Soup Shrimp Lunch
$11.00
Egg noodles in lemongrass curry with long beans, eggplants, bean sprout, scallions.
Curry Noodle Soup Veg and Tofu Lunch
11.00
$Lunch Entrees
Pad Kra Pao Lunch
$8.00
Pad Tou Kak Lunch
$8.00
Pad Kra Tiem Lunch
$8.00
Pad Khing Lunch
$8.00
Pad Cashew Nuts Lunch
$8.00
Pad Ruam Mit Lunch
$8.00
Pad Snow Peas Lunch
$8.00
Gang Dang Lunch
$8.00
Gang Kiew Wan Lunch
$8.00
Gang Karee Lunch
$8.00
Massaman Curry Lunch
$8.00
Thai Fried Rice Lunch
$8.00
Basil Fried Rice Lunch
$8.00
Pineapple Fried Rice Lunch
$8.00
Pad Thai Lunch
$8.00
Pad Kee Mao Lunch
$8.00
Pad See Eue Lunch
$8.00
Pad Lard Nar Lunch
$8.00
Thai Lo Mein Lunch
8.00
$Desserts
Sweet Sticky Rice and Mango
$6.00
Fried Banana
$6.00
Mango Mousse Cake
$6.00
Chocolate Mousse Cake
$6.00
Chocolate Souffle
$6.00
Fried Ice Cream
$6.00
Dessert for Two
10.00
$Beverages
Thai Ice Tea
$2.50
Thai Ice Coffee
$2.50
Jasemine Tea
$1.50
Green Tea
$1.50
Lipton
$1.50
Hot Coffee
$2.00
Lychee Drink
$2.50
Mango Juice
$2.50
Soda
$1.50
Perrirer
$2.00
Bottle Water
$1.50
Coke
$1.50
Diet Coke
$1.50
Spirte
$1.50
Ginger Ale
$1.50
Orange
$1.50
Lemon Ice Tea
$1.50
Menu for Thai Chili House is provided by findrestaurantmenu.com
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