Appetizers
Satay Chicken or Beef
$7.95
Grilled chicken or beef marinated with thai herbs served with peanut sauce and cucumber salad sauce.
Thai Spring Rolls (Poa Pia Tod)
$5.95
Friedthai spring rolls filled with assorted vegetables, mushrooms and bean thread served with sweet plum sauce.
Fried Wontons
$5.95
Crispy fried wontons stuffed with ground chicken, diced onion, potato, aromatic of cumin served with cucumber salad.
Tod Mun Pla
$6.95
Summer Roll
$6.95
Fresh roll filled with vegetables and shrimps served with brown sauce.
Steamed Dumplings
$5.95
Ground shrimp, pork and shitake mushroom wrapped with wonton skin, steamed and served with sweet soy sauce.
Curry Puffs
$6.95
Minced chicken, potato and onion served with cucumber salad.
Koong Krabok
$6.95
Shrimps delicately seasoned and wrapped in spring roll sheets served with plum sauce.
Fried Tofu
$5.95
Thai style crispy fried tofu served with sweet chili sauce and ground peanuts.
Sauteed Mussels
9.95
Medium spicy. Thai style sauteed mussels with peppers, scallions, onions, basil leaves in chili paste.
$Soup
11. Tom Yum Koong (Shrimp Soup)
$4.95-13.95
Medium spicy. Thai savory traditional shrimp soup spiced with exotic. Thai herbs, mushrooms, lemongrass and lime leaves.
12. Tom Kha Gai (Chicken Soup)
$4.95-13.95
Mild slices of chicken breast coconut milk soup with mushrooms, galanga, tamarind and lime juice.
13. Po Tak (Seafood Soup)
$8.95-17.95
Shrimps, squid, scallops and mussels with thai herbs, tomatoes, onion and basil.
14. Clear Soup with Tofu
4.95-13.95
Soft tofu, vegetable, scallion and cilantro in mild broth soup.
$Salad
15. Thai Salad
$5.95
Crispy green lettuce, tomatoes, cucumbers, onions, bean sprouts, tofu and hard boiled egg topped with peanut dressing.
16. Som Tom
$6.95
Fresh shredded green papaya, tomato, string bean, and peanuts seasoned with garlic and lime dressing.
17. Watercress Salad
$9.95
Crispy fried watercress mixed with lime & garlic dressing, onion, scallion, roasted peanuts, chili and shredded green apple.
18. Beef Salad
$9.95
Grilled sliced beef with lime dressing over green salad garnished with mint and ground roasted rice.
19. Duck Salad
$10.95
Boneless crispy Duck with tomatoes, scallions, onion, shredded green apple and green lettuce. mixed with lime dressing.
20. Shrimp Salad
$10.95
Medium spicy. Grilled shrimps with onions, scallions, cilantro, mint over green salad and chili paste lime dressing.
21. Seafood Salad
11.95
Medium spicy. Shrimps, scallops, mussels and squid with onion, mint, scallion and cilantro mixed with lime dressing.
$Noodles and Rice
49. Curry Noodle
$10.95
Rice noodle with yellow curry in coconut milk, bean sprout, scallion amd boiled egg.
50. Pad Thai
$10.95
Stir fried thin rice noodles with bean sprouts, scallions, egg and ground peanut.
51. Pad Kee Mao
$10.95
Stir fried rice noodles with mixed vegetables, bell pepper, onions, basil and chili sauce.
52. Pad See Ew
$10.95
Stir fried rice noodles with chinese broccoli in sweet black soy sauce and egg.
53. Thai Fried Rice
$10.95
Thai style fried rice with tomatoes, onions, scallions and egg served with cucumber slices.
54. Pineapple Fried Rice
10.95
Thai style fried rice with pineapple, green pea, carrot, scallion, cilantro and egg.
$Thai Curry
31. Red Curry
$16.95
Medium spicy. Thai red curry sauce with coconut milk, bell pepper, eggplant, bamboo shoots and thai basil.
32. Green Curry
$12.95
Medium spicy. The hottest of the thai curry, green curry, coconut milk, bell pepper, eggplant, bamboo shoots and thai basil.
33. Panang Curry
$12.95
Medium spicy. Sauteed panang curry with coconut milk, string bean, bell pepper and lime leaves.
34. Musaman Curry
$14.95
Sauteed musaman curry with coconut milk, onions, potatoes and peanuts.
35. Jungle Curry
$12.95
Medium spicy. A popular hill tribe spice watery curry with bamboo shoots, mushroom, red pepper, long beans, basil and galingale.
36. Pineapple Paradise Curry
12.95
Medium spicy. Red curry with coconut milk, pineapple, bell pepper and lime leaves.
$Chef's Special
41. Grilled Chicken
$14.95
Grilled chicken breast marinated in thai spices tpooed with peanut sauce served with yellow curried rice.
42. Steamed Chilean Sea Bass
$24.95
Steamed chilean sea bass fillet served with sauteed vegetables, topped with chef's special sauce.
43. Grilled Jumbo Shrimps
$18.95
Grilled jumbo shrimps topped with red curry sauce. Served with sauteed vegetables.
44. Grilled Pork Chop
$16.95
Grilled pork chop topped with panange curry sauce. served with sauteed vegetables.
45. Kang Ped Ped Yang (Duck Curry)
$17.95
Sliced boneless crispy duck in red curry with pineapple, tomato, bell pepper and basil.
46. Ped Kra Tiem
$17.95
Boneless crispy duck topped with garlic sauce, scallion and cilantro.
47. Ped Makham
$17.95
Sliced boneless crispy duck topped with tamarind sauce, scallion and cilantro.
48. Ped Jearn
17.95
Sliced boneless crispy duck with mushrooms, onions, scallion, celery, ginger and bell pepper in ginger sauce.
$Entrée Stir- Fried
22. Pad Basil (Pad Kraprow)
$11.95
Medium spicy. Stir fried with mushrooms, basil leaves, onions, bell peppers and chili sauce.
23. Pad Ginger (Pad King)
$11.95
Medium spicy. Stir fried with ginger, mushrooms, onions, bell peppers and scallions.
24. Pad Pring King
$11.95
Medium spicy. Stir fried with string beans, bell pepper, kefir lime leaves in a pring king chili paste.
25. Pad Woonsen
$11.95
Stir-fried glass noodle, tomato, onion, scallion, celery, napa and egg with light brown sauce.
26. Pad Sweet & Sour
$11.95
Stir-fried with tomato, cucumber, bell pepper, pineapple, onion, celery and scallion in a sweet and sour sauce.
27. Pad Mix Vegetable
$11.95
Stir fried assorted vegetables in garlic sauce.
28. Pad Eggplant
$11.95
Medium spicy. Stir fried eggplant, bell pepper and basil leaves in spicy chili basil sauce.
29. Pad Cashew
$11.95
Medium spicy. Stir fried with scallion, onion, bell pepper, pineapple & cashews with chili paste.
30. Pad Ka- Tiam
11.95
Stir fried baby corn, scallion and cilantro in white pepper garlic soy sauce.
$Side Order
Sticky Rice
$2.50
Steamed Mixed Vegetables
$4.95
Peanut Sauce
$1.00
Steamed Rice
$1.00
Curried Rice
3.00
$Desserts
Fried Banana
$4.95
Banana wrapped in crisp pastry and drizzled with honey.
Fried Ice Cream
$5.95
Vanilla or green tea ice cream wrapped in pastry, sliced pineapple, strawberry sauce & whipped cream.
Mango and Sweet Sticky Rice
$6.95
Fresh mango served with sweet sticky rice.
Ice Cream
$5.95
Assorted flavour vanilla, chocolate, green tea, mango, coconut and red bean ice cream.
Banana Rum Grilled
$6.95
Banana topped with brown rum sauce and vanilla ice cream.
Chocolate Cake with Vanilla Ice Cream
$6.95
Pumpkin Cheesecakes with Vanilla Ice Cream
$6.95
Mango Mousse with Fresh Mango Slices
$6.95
Double Trouble Red
5.95
Served with homemade red bean ice cream and red bean sauce.
$Beverages
Thai Iced Tea
$2.75
Thai Iced Coffee
$2.75
Regular Iced Tea
$2.00
Unsweetened.
Mango Iced Tea
$2.75
Sparkling Water
$2.50
Coconut Water or Apple
$2.75
Cranberry Juices
$2.75
Regular, Decaffeinated Coffee
$2.00
Regular, Decaffeinated Tea
$2.00
Coke, Sprite, Diet Coke, Ginger Ale and Seltzer
$2.00
Hot Chocolate
$2.50
Menu for Tom Yum Koong is provided by findrestaurantmenu.com
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