Dinner Menu
Trippa alla Fiorentina
$13.00
Florentine-style tripe stewed in tomato.
Calamari Fritti
$14.00
Fried calamari.
Fritto Misto for 2
$20.00
Mixed fried seasonal vegetables, calamari, and jumbo shrimp.
Mozzarella in Carozza
$9.00
Fried mozzarella sandwich, in anchovy sauce.
Salsiccie e Fagioli
$12.00
Sausage, garlic, sage, rosemary, white bean, and tomato.
Cazze in Guazzetto
$12.00
Mussels in a spicy tomato, garlic, and fennel broth.
Antipasto Misto
$16.00
Mixed salumi. Parmigiano Reggiano, pecorino, mozzarella and tomato, olives.
Insalata Cesare
$9.00
Classic Caesar salad.
Caprese di Bufala
$10.00
Buffalo milk imported mozzarella with tomatoes and basil.
Insalata di Pesce
$14.00
Mixed seafood salad, calamari, shrimp, celery, onion, tomato, lemon garlic vinaigrette.
Prosciutto e Melone
$13.00
Parma ham and melon.
Insalata di Casa
$10.00
Mixed greens, apples, walnuts, shaved Parmigiano.
Pere Prosciutto e Cacio
$13.00
Shaved pears, Parmigiana, and Parma prosciutto, lemon and olive oil.
Arugula e Pecorino
$10.00
Baby arugula, red onion, tomato, fennel, and pecorino.
Pasta e Fagioli
$8.00
White bean soup with pasta.
Specialita' di Casa: Gnudi al Pomodoro e Burro
20.00
Handmade ricotta and spinach dumplings (gnocchi) with butter, sage, and tomato.
$Spaghetti
Aglio Olio Peperoncino Spaghetti
$16.00
Garlic, olive oil, and hot pepper flakes.
Viareggino Spaghetti
$25.00
Mixed seafood, calamari, shrimp, clams mussels, garlic, oil, tomato, and hot pepper flakes.
Amatriciana Spaghetti
18.00
Pancetta, tomato and hot pepper flakes.
$Linguine
Linguini Vongole
$19.00
Baby clams, garlic, white wine.
Linguine Calamari in Umido
$25.00
Calamari, in hot or sweet tomato.
Linguine Scampi
27.00
Colossal shrimp, garlic, fennel, and parsley.
$Penne
Penne Pesto Rosso
$16.00
Tomato with a touch of basil pesto.
Penne Fiuggina
$18.00
Eggplant, tomato, basil and fresh mozzarella.
Penne Arrabiata
$16.00
Spicy hot pepper, tomato, and garlic.
Penne Funghi Trifolati
18.00
Chopped cremini mushrooms, garlic, parsley and a touch of cream.
$Rigatoni
Rigatoni Carbonara
$18.00
Pancetta, pecorino, and egg.
Rigatoni Salsiccia
$18.00
Sausage ragu with a touch of cream.
Rigatoni Bolognese
18.00
Classic meat sauce.
$Risotto
Risotto Funghi
$20.00
Creamy risotto with mushrooms.
Risotto alla Voce del Mare
28.00
Risotto with mixed seafood and fresh tomato.
$Secondi
Pollo al Aceto
$25.00
Bone-in chicken, garlic, rosemary, red wine vinegar sauce.
Pollo in Tingolo
$25.00
Bone-in chicken, capers, olives, sage, garlic anchovy, and a rich tomato sauce.
Pollo Contadina
$23.00
Chicken breast pieces, with peppers, onions, garlic, mushrooms, sausage and potatoes in a demi-glace.
Pollo Milanese Bruschettato
$26.00
Breaded chicken breast, pan-fried in olive oil, topped with chopped tomato, onion, mozzarella di Bufala, and basil.
Scaloppine Saltimbocca a Portafoglio
$26.00
Stuffed veal escalopes' with prosciutto, sage, and cheese, served over sauteed spinach.
Scaloppine Milanese e Erbuccia
$26.00
Breaded veal escalopes' topped with arugula, tomato, fennel, red onion, and pecorino, with a balsamic vinaigrette.
Arista di Maiale e Cime di Rapa
$26.00
Pork chops, pan-roasted with rosemary and sage. Served with broccoli di Rapa.
Bistecca alla Brace'
$34.00
Grilled prime New York strip. Served with broccoli di Rapa and roasted potatoes.
Bisteca al' Pepe
$34.00
Pan-roasted prime New York strip rubbed with black pepper, topped with cognac, green peppercorn, and cream.
Salmone alla Russa
$25.00
Mustard crusted salmon, mustard and caper cream sauce. Served over broccoli di Rapa.
Zuppa di Pesce
$29.00
Tuscan fish stew.
Sogliola al Limone
25.00
Sole filet, lemon caper white wine sauce. Served over broccoli di Rapa.
$I Classici
The classics.Pollo Parmigiana
$23.00
Chicken Parmigiana with pasta.
Pollo Funghi
$23.00
Chicken Marsala.
Pollo Francese
$23.00
Chicken Francese.
Scalopine Parmigiana
$25.00
Veal Parmigiana with pasta.
Scalopine Funghi
$25.00
Veal Marsala.
Sccalopine Francese
25.00
Veal Francese.
$Contorni
Fagioli al Ucceletto
$8.00
White beans, tomato, garlic, and herbs.
Cime di Rape
$8.00
Broccoli di Rapa with garlic olive oil.
La Fettunta'
$5.00
Grilled bread rubbed with garlic.
Menu for Trattoria Toscana is provided by findrestaurantmenu.com
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