Beverages
Soda
$3.00
Flavored Lassi
$7.00
Chai
$4.50
Indian Masala Iced Tea
$6.00
Coffee
4.50
$Non-Vegetarian Appetizers
Chicken Tikka Appetizer
$13.00
Marinated chunks of chicken barbecued in the charcoal oven.
Malai Chicken Kabab Appetizer
$13.00
Chicken chunks marinated in ginger and garlic, broiled in the tandoor.
Spicy Eggplant and Shrimp
$13.00
Batter-fried eggplant with shrimp in a creamy, spicy mustard sauce.
Shrimp Tandoori App
13.00
$Soups
Tomato Soup
$7.00
Delicately spiced tomato soup.
Mulligatawny Soup
7.00
An Anglo Indian invention of spicy split pea soup.
$Salads
Sliced Indian Salad
$7.00
Sliced onions, tomatoes, cucumber, lettuce and spring mix.
Shrimp Salad
$12.00
This is a spectacular salad with combination of lettuce, cucumber, tomatoes, and onions topped with a luscious charcoal grilled shrimp in a special vinaigrette.
Chef Salad
10.00
Combination of chicken tikka, onions, tomatoes, cucumber and lettuce with balsamic vinaigrette dressing.
$Tandoori Specialties
Chicken Tikka
$20.00
Marinated chunks of chicken barbecued in the charcoal oven.
Malai Chicken Kabab
$20.00
Chicken chunks marinated in ginger and garlic, broiled in the tandoor.
Tandoori Chicken
$20.00
Chicken marinated in fresh spices and lemon, then barbecued over flaming charcoal in the tandoor.
Tandoori Fish Tikka
$22.00
Chunks of fresh salmon marinated in herbs and spices, broiled in the tandoor.
Shrimp Tandoori
$22.00
Fresh, king size shrimp gently seasoned and slowly broiled over charcoal in the tandoor.
Boti Kabab
$22.00
Tender morsels of lamb marinated in special spices, then broiled in the tandoor.
Mix Grill
$28.00
A combination of our appetizing tandoori chicken, chicken tikka, malai kabab, boti kabab, shrimp tandoori and fish tikka.
Lamb Chops
28.00
Tender lamb chops marinated with ginger, herbs, and freshly ground spices, then grilled over charcoal in the clay oven.
$Breads
Naan
$3.50
Traditional white bread, baked in the tandoor.
Garlic Naan
$4.00
Healthy unleavened bread stuffed with fresh garlic.
Paneer Kulcha
$6.00
Exotic unleavened bread filled with homemade cheese and spices.
Onion Kulcha
$5.00
Scrumptious unleavened bread stuffed with onions and spices.
Puri
$4.50
Two deep fried balloon puffed breads.
Tandoori Paratha
$5.00
Buttered, tandoori-baked whole wheat bread.
Bread Basket
$12.00
A combo of three house favorite breads naan, onion kulcha and puri.
Chef Special Naan
$7.00
King sized leaved bread stuffed with mixed dried fruits and nuts.
Extra Small Rice
$4.00
Roti
$4.00
Buttered, tandoori-baked whole wheat bread.
Extra Large Rice
6.00
$Seafood
Fish Curry
$24.00
Cooked with fresh ginger and garlic in a lightly spiced sauce.
Shrimp Curry
$24.00
Cooked with fresh ginger and garlic in a lightly spiced sauce.
Fish Kerala Curry
$24.00
Cod fish fillet tempered with mustard seeds, dried red chilies, curry leaf dust and coconut milk.
Shrimp Tikka Masala
$24.00
Extra large shrimp broiled in the tandoor, then cooked in a rich tomato, onion and cream sauce.
Shrimp Karahi
24.00
Shrimp cooked with onions, tomatoes, green peppers and light spices. An uncommon flavor.
$Vegetarian
Navaratan Korma
$18.00
A royal entree. Nine garden fresh vegetables gently simmered in a coconut spice laced cream sauce with nuts.
Malai Kofta
$18.00
Homemade vegetable balls cooked in a mildly spiced creamy sauce with coconut and nuts.
Panir Tikka Masala
$19.00
Homemade cheese cubes mixed with onions and tomatoes and cooked in our special sauce.
Palak Panir
$19.00
Fresh homemade Indian cheese gently cooked with garden spinach and mild spices.
Aloo Gobhi
$18.00
Fresh cauliflower and potatoes, cooked with onions, tomatoes and Indian seasoning.
Baingan Bharta
$18.00
Tandoori roasted mashed eggplant, onion, ginger and tomatoes.
Bhindi Masala
18.00
Okra sauteed with onions, tomatoes and oriental spices.
$Chicken
Chicken Tikka Masala
$21.00
Tender boneless pieces of chicken broiled in the tandoor, then cooked in a rich tomato, onion and cream sauce.
Chicken Curry
$20.00
Curried chicken pieces cooked in light Asian spices.
Chicken Vindaloo
$20.00
Fresh chicken exotically prepared in very spicy gravy.
Chicken Korma
$20.00
Chicken pieces cooked in a mild cream sauce with fresh green coriander.
Chicken Karahi
21.00
Boneless chicken with sauteed garlic, ginger and tomatoes.
$Lamb and Goat
Lamb Curry
$23.00
Chunks of tender lamb cooked in a mildly spiced sauce.
Lamb Vindaloo
$23.00
Spiced lamb cooked in a very spicy sauce.
Lamb Rogan Josh
$23.00
Tender cubes of lamb marinated eastern spices and sauteed with chopped tomatoes in creamy sauce.
Lamb Korma
$23.00
An exotic preparation of lamb in a creamy spiced sauce.
Lamb Karahi
23.00
Chunks of lamb and northern spices cooked with tomatoes, onions and green peppers.
$Biryani
Chicken Biryani
$20.00
Treasures of basmati rice. An aromatic blend of long grain rice and exotic spices and fresh herbs.
Lamb Biryani
$23.00
Treasures of basmati rice. An aromatic blend of long grain rice and exotic spices and fresh herbs.
Shrimp Biryani
$24.00
Treasures of basmati rice. An aromatic blend of long grain rice and exotic spices and fresh herbs.
Vegetable Biryani
$19.00
Treasures of basmati rice. An aromatic blend of long grain rice and exotic spices and fresh herbs.
Chef Special Biryani
27.00
Special imported basmati rice cooked with chicken, lamb, shrimp cashew nuts, golden raisins, saffron and delicate light spices. Treasures of basmati rice. An aromatic blend of long grain rice and exotic spices and fresh herbs.
$Accompaniment
Daal Makhani
$16.00
Black beans and lentils simmered in cream for hours, lightly fried in butter with fresh onion, ginger and garlic.
Channa Masala
$16.00
Chick peas and tomatoes cooked in traditional spices.
Raita
$4.00
Grated cucumber made in homemade yogurt with mint leaves.
Achar
$4.00
Hot and spicy Indian pickles.
Papadam
$5.00
Two thin and crispy lentil flat breads.
Mango Chutney
$4.00
A special preparation of sweet and spicy mango slices.
Kachumber
4.00
Diced onions, tomatoes, chili peppers and chopped coriander with a hint of lemon juice.
$Desserts
Gulab Jamun
$8.00
Milk and cheese balls dipped in syrup and served warm.
Rasmalai
$8.00
Homemade cheese simmered with milk and nuts and served cold.
Kulfi
$8.00
Authentic Indian ice cream and flavored with pistachio and cashew nut.
Kheer
$8.00
Rice pudding with an Indian touch.
Ice Cream
8.00
Different flavors of mango, rose, chocolate, or vanilla.
$Vegetarian Appetizers
Lasooni Gobhi
$12.00
Cauliflower tempura in a chili tomato sauce.
Somosa
$10.00
3 Pieces of fried turnovers stuffed with mild spiced potatoes and peas.
Somosa Chaat
$10.00
Deconstructed somosa, yogurt, tamarind, mint and cilantro chutney.
Aloo Tikki Chaat
$10.00
Potato and green peas patties, chickpeas, yogurt, tamarind, mint and cilantro chutney.
Harabara Kabab
$11.00
Fresh spinach balls, garlic and roasted chickpea flour.
Panir Tikka
$13.00
Homemade Indian cheese, hung curd, cardamom and cinnamon powder grilled in tandoor.
Assorted Pakora
$9.00
Fresh vegetables dipped in a delicately spiced chickpea batter.
Mixed Appetizer for 2
12.00
A combo of Somosa, Pakoras and Papadam.
$Chef's Tasting Platter
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