Salads
Garden Salad
$5.95
Tossed greens, tomato, onion, olive, carrot and cucumber -choice of dressing.
Solari Salad
$6.95
Mixed field greens, grape tomato, red onion, cucumber, black olives, in Italian red wine vinaigrette w- shaved provolone.
Seafood Salad
$16.00
Calamari and shrimp tossed w- red onion, celery, bell pepper and tomato -olive oil lemon vinaigrette. W- toasted seasoned biscotti.
Tri Colore Salad
$7.95
Baby spinach, endive and radicchio - balsamic vinaigrette.
Caesar Salad
7.95
Chopped romaine, classic creamy anchovy parmesan dressing - shaved romano and crispy croutons.
$Cold Antipasto
Caprese
$9.95
Fresh sliced tomato, fresh mozzarella, fresh basil.
Cold Antipasto For Two
16.95
Fresh mozzarella, tomato, prosciutto, artichoke hearts, roasted peppers, olives, fresh basil.
$Hot Antipasto
Hot Antipasto For Two
$21.95
Baked clams, mussels, shrimp, stuffed mushrooms, eggplant rollatini, spiedini.
Mussels Arrabiata
$10.95
New Zealand mussels in a spicy pink vodka sauce.
Clams Cocktail, Oreganata or Casino
$10.95
1-2 dozen little necks.
Spiedini Romana
$8.95
Bread and mozzarella, lightly battered with egg and parmesan cheese in a light Anchovy - Caper lemon sauce.
Calamari Fritti
$12.95
Fried calamari, mild or hot sauce.
Cajun Calamari
13.95
Cajun fried and tossed w- A port wine honey, minced onion, tomato, Balsamic - Sweet n sour creation.
$Salad Entrees
"Ahi" Tuna Steak Salad
$15.95
Cajun blackened and carved over a baby mixed field greens, diced tomato, red onion, mandarin orange, sun dried raisins, raspberry vinaigrette.
Salmon Fillet Salad
$14.95
Pan braised and oven roasted, placed over a baby field green salad w- diced cucumber, bell pepper, tomato and shaved carrot - fresh dill sour cream dollop.
Beef Tenderloin Salad
14.95
Seasoned sirloin, sliced paper thin and served over a fresh garden salad - creamy peppercorn parmesan.
$Minestre - Soup
Zuppa Del Giorno
$5.95
Pasta E Fagiole
$5.95
Minestrone
5.95
$Classic Sandwiches
Roast Beef Sandwich
$9.95
Sliced paper thin, w- eggplant and fresh mozzarella.
Turkey Breast
$9.95
W- Sopressata, eggplant, roasted red peppers, fresh mozzarella, drizzled w- Balsamic glaze.
Bacon Beef Burger
$10.95
Wrapped w- Sliced bacon, topped with tomato, onion, cucumber, sour cream dill, melted Swiss.
Tuna Salad
$8.75
Lettuce, tomato, onion, melted cheddar, bacon bits.
Meatball
$8.95
Served on an Italian roll.
Blackened Chicken Sandwich
$10.95
Seasoned fries, cole slaw, lettuce tomato and onion.
Italian Sweet Sausage
$8.95
W- Sauteed peppers and onion.
Steak & Cheese
9.95
Sliced beef tenderloin paper thin, w- Melted cheese on Italian roll w- Seasoned fries.
$Pasta
Linguine Clam Sauce
$14.95
Red or white" fresh shucked little necks, chopped and sauteed w- Garlic, wine and fresh herbs.
Rigatoni W/ Chicken Con Pesto
$13.95
Sauteed sliced breast, in Italian parsley parmesan pesto w- Pignoli nuts, diced fresh tomato, topped w- Cubed fresh mozzarella.
Cheese Tortellini "Bolognese"
$12.95
A classic ground veal and sirloin meat sauce w- Baby peas and a touch of cream.
Pasta
$11.95
Penne vodka sauce- cheese ravioli- spaghetti pasta "filet di pomodoro"- cappelini "prima vera".
Gnocchi W/ Chicken & Spinach
$13.95
Sauteed diced chicken breast, shitake mushroom, cherry tomatoes, fresh spinach, in a garlic, virgin olive oil, tomato sauce.
Lobster Ravioli
$12.95
Sherry wine, minced shallot, fresh basil cream sauce.
Cavatelli Broccoli Rabe` 'Agli Olio"
$13.95
Sauteed sliced browned garlic, extra virgin olive oil, broccoli rabe` and hot cherry peppers.
Fettuccine W/ Chicken "Con Alfredo"
$13.95
Sauteed sliced breast, in a creamy alfredo, topped w- shaved pecorino romano cheese.
Cheese Manicotti Al Ragu
12.95
Fresh stuffed pasta crepes, baked w- Mozzarella and finished in a home- made red meat sauce.
$Insalata - Salads
Caesar Salad
$7.95
Fresh hearts of romaine, with homemade Caesar dressing and bread croutons, seasoned with parmesan cheese.
Tri Colore
$7.95
Fresh arugula, belgian endive and radicchio.
Arugula Salad
$7.95
Fresh arugula, sliced tomato, shaved gorgonzola cheese.
Chop Chop Salad
8.95
Fresh arugula, endive, radicchio, tomato, mozzarella, Olive - Balsamic vinaigrette.
$Farenacei - Pastas
Any Shape Of Pasta & Any Choice Of Sauce
$13.95
Rigatoni, spaghetti, linguine, penne, cheese ravioli. Marinara, bolognese, vodka, Alfredo, arrabiata.
Tortellini Nona
$17.95
Cheese tortellini with chopped prosciutto and green peas, light parmesan-Alfredo cream sauce.
Rigatoni Verona
$7.95
Artichoke hearts, fresh tomatoes, garlic, basil and melted fresh mozzarella.
Lobster Ravioli
$18.95
Filled with seasoned lobster meat in a light Champagne - Pink sauce.
Linguine In Clam Sauce
18.95
Sauteed chopped fresh shucked clams w- Garlic and herbs. White or red.
$Entrees
Seafood Marechiara
$15.95
Clams, mussels, shrimp, calamari - plum tomato basil garlic red sauce. Over pasta.
Veal Milanese Insalata
$13.95
Panko crumb breaded and pan crisped in extra virgin olive oil - topped w- Cool baby arugula tri color salad, diced fresh mozzarella.
Salmon Filet Provencal
$14.95
Baked w- Oreganatto seasoned crumb, white wine butter lemon w- a touch of balsamic and diced fresh tomato. Served w- Vegetable and side pasta.
Shrimp Scampi
14.95
Family recipe served well over pasta.
$Traditional Italian Dishes
Chicken
$13.95
Shrimp Parmesan
$16.95
Eggplant Parmesan
$13.95
Veal
$15.95
Eggplant Rollatini, Francese, Parmigiana
$16.95
Veal Piccata, Marsala, Francese, Parmigiana
22.95
$Pollo - Chicken
Pollo Palermo
$17.95
Chicken breasts, with sun dried tomatoes, mushrooms and asparagus in a light sherry wine sauce.
Pollo Con Rabe`
18.95
Parmesan bread crumb crusted cutlets, pan crusted and served w- Sauteed broccoli rabe agli olio.
$Vitello - Veal
Veal Palermo
$24.95
Veal scaloppini with shiitake mushrooms, sun dried tomatoes and asparagus - sherry wine sauce.
Veal Tre Funghi
$24.95
Veal scaloppini sauteed w- Shiitake, country and porcini mushrooms in a light gorgonzola - cognac cream sauce.
Veal Bronzini
$24.95
Pounded veal scaloppini rolled w- Ricotta and mozzarella - Plum tomato demi glaze.
Veal Toscana
24.95
Veal scaloppini, topped with thinly sliced eggplant, mozzarella cheese and sliced fresh tomato, light marsala wine - shallot sauce.
$Manzo - Meat
Steak Au Poive
$31.95
N.Y. Sirloin cut with whole black peppercorns - Chianti wine sauce.
Sirloin Steak
$31.95
N.Y. Cut sirloin, mushrooms and gorgonzola cheese - Brandy sauce.
Risotto Milanese
$18.95
Italian rice with mushrooms and herb sauce.
Rack Of Lamb
38.95
New zealand rack of lamb, in a light glazed barolo wine sauce.
$Pesce - Fish
Salmon Dijonaise
$26.95
Whole black peppercorn - Dijon mustard sauce.
Seafood Risoto
$26.95
Chopped shrimp, scallops and shiitake mushrooms in a light brandy cream sauce.
Flounder Marechiara
$28.95
Fresh fillet with clams and mussels in a light red sauce.
Tilapia Oreganata
23.95
Fresh white fish fillet braised with a seasoned crumb and finished with a white wine light garlic fresh herb lemon.
$Kids Menu
Kids Cheese Ravioli
$10.95
Complimentary vanilla ice cream.
Kids Chicken Fingers
$10.95
Served with French fries.
Kids Spaghetti Meatballs
$10.95
Complimentary vanilla ice cream.
Kids Cheeseburger
$10.95
Served with French fries.
Menu for Solari Restaurant is provided by findrestaurantmenu.com
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