T.G.I. Friday's American

T.G.I. Friday's Menu

(201) 342-7107
412 Hackensack Ave, Hackensack, NJ 07601

Appetizers

Remember to always share your appetizers with others. Buffalo Wings, though tasty, are not worth losing friends over.
Zen Chicken Potstickers
Fire-grilled dumplings stuffed with minced chicken and vegetables. Sprinkled with pico de gallo and served with a sweet & tangy Szechwan dipping sauce.
Loaded Potato Skins
Loaded with Cheddar cheese, crisp bacon and served with sour cream and green onions. Half-order also available.
Fried Mozzarella
Hot and gooey inside. Crisp and golden outside. Served with marinara sauce for dipping.
Friday's Tostado Nachos
Crisp tortillas topped with bacon-flavored refried beans, spicy nacho meat and cheese. Served with pico de gallo, guacamole, sour cream and jalapeños.
Chicken Quesadillas
Caramelized onions, peppers and cheese. Served with Avocado Ranch dressing and pico de gallo.
Tuscan Spinach Dip
Parmesan and Romano cheeses blended with spinach, artichokes and sautéed onions and peppers. Served with Friday's red and white tortilla chips.
Buffalo Wings
Served with Bleu Cheese dressing and celery sticks.
Buffalo Chicken Strips
Breaded and fried chicken breast strips topped with spicy Buffalo Wing sauce. Served with Bleu Cheese dressing and celery sticks.
Jack Daniel's Sampler
Jack Ribs, Shrimp and Sesame Jack Chicken Strips. Served with our original Friday's Jack Daniel's sauce
Pot Stickers
Chinese pork dumplings steamed, then pan-fried and served with Szechwan dipping sauce
Sesame Jack Chicken Strips
Crispy, fried chicken breast strips with toasted sesame seeds for extra crunch, served with our legendary Friday's® Jack Daniel's sauce. Game day just got better.
Friday's Three-For-All
Looking for an appetizer that your entire table can agree on? Try our Friday's Three-for-All. Packed with Potato Skins, Fried Mozzarella and Buffalo Wings, it offers a little something for everyone. Served with sour cream and green onions, marinara sauce and Bleu Cheese dressing.

Jack Daniel's Grill

UNTIL YOU'VE TRIED ONE OF THESE MEALS YOUR TASTE BUDS DON'T KNOW JACK
Jack Daniel's Flat Iron Steak
A tender and juicy 8-oz. flat iron steak, grilled to perfection and served with our signature mashed potatoes. Aged and hand-cut especially for Friday's.
Jack Daniel's Ribs & Shrimp
A full rack of our mouthwatering Jack Daniel's Glazed Ribs and lightly battered shrimp served with Friday's Fries.
Jack Daniel's New York Strip & Shrimp
A generous 12-oz. strip steak and lightly battered shrimp served with vegetables and our signature mashed potatoes.
Jack Daniel's New York Strip
A generous 12-oz. strip steak served with vegetables and our signature mashed potatoes.
Jack Daniel's Glazed Ribs
Mouthwatering baby back pork ribs served with Friday's Fries.
Jack Daniel's Salmon
Chargrilled salmon fillet served with vegetables and our signature mashed potatoes.
Jack Daniel's Shrimp
Lightly battered shrimp fried crisp. Served with vegetables and Friday's Fries.
Jack Daniel's Chicken
Two juicy chicken breasts served with vegetables and our signature mashed potatoes.
Jack Daniel's Chicken & Shrimp
A juicy chicken breast and lightly battered shrimp served with vegetables and our signature mashed potatoes.
Steakhouse Selects
USDA beef, grain-fed cattle, aged especially for Friday's.
New York Strip
This 12-oz. classic cut steak is flame-grilled to seal in juices for maximum flavor and tenderness.
Flat Iron
An unbelieveably tender flavorful 8-oz. steak, hand-cut especially for Friday's
Classic Sirloin
America's favorite cut! A 10-oz. aged chargrilled top sirloin.

Jack Daniel's Grill - A

All Steakhouse Selects come with your choice of one of the following savory sides and butter sauces:
Savory Sides Butter Sauces
Broccoli Wild Mushroom
Cajun Corn Roasted Pepper
Creamed Spinach Lively Burgundy
Cheddar Mashed Potatoes
Red Potato Wedges

Ribs & Seafood

Use caution while eating our ribs. Fingers look mighty tasty when covered in sauce.
Double-Glazed Ribs
A rack of tender, marinated baby back pork ribs, basted with our signature Jack Daniel's glaze, chargrilled and finished with Friday's barbecue sauce. Served with Friday's Fries.
Baby Back Ribs
A full rack of pork ribs, chargrilled and glazed with our tangy barbecue sauce. Served with Friday's Fries.
Fish & Chips
Served with Friday's Fries and tartar sauce.
Bruschetta Tilapia
A roasted mild white fish topped with a Roma tomato-basil salsa and drizzled with balsamic glaze. Served with steamed herbed rice and broccoli. APPROX. 10G. OF FAT AND 500 CALORIES
Friday's Shrimp
A dozen lightly-battered fried shrimp served with Friday's® Fries and cocktail sauce. Now aren't you glad shrimp travel in bunches?

Southwest


Double-Stacked Quesadillas
Chipotle- marinated chicken, Cheddar & Jack cheeses, and caramelized onions & peppers double-stacked in flour tortillas. Served with ranchero rice, fresh pico de gallo, guacamole, sour cream and salsa.
Sizzling Fajita Combo
Chipotle-grilled chicken and fire-grilled skirt steak served on a full skillet of roasted onions and red & green peppers.
Sizzling Chicken Fajitas
Chipotle-grilled chicken breast, sliced and served on a full skillet of roasted onions and red & green peppers.
Sizzling Steak Fajitas
Marinated, fire-grilled skirt steak, sliced and served on a full skillet of roasted onions red & green peppers.
Sizzling Jalapeño Jack Daniel's Fajitas
Fire-grilled skirt steak basted with Jack Daniel's®sauce and topped with crispy fried jalapeños, on a full skillet of roasted onions and peppers.

Chicken

It's been said, a lot of things taste like chicken. To this, we say, only chicken should taste like chicken.
Sizzling Chicken & Shrimp
Sautéed garlic-marinated chicken breast with onions and peppers paired with zesty shrimp in a Roma tomato-basil salsa. All served over sizzling American and Mexican cheeses with a side of our signature mashed potatoes.
Sizzling Chicken & Cheese
A sizzling skillet of onions and peppers, together with garlic-marinated chicken breasts over melted American and Mexican cheeses. Served with our signature mashed potatoes.
Chicken Fingers
Choose from Original or Cajun. Both served with Honey Mustard dressing and Friday's Fries.
Barbecue Jack Chicken
Juicy chargrilled barbecue-glazed chicken breast with a side of our signature sweet-smoky Jack Daniel's sauce. Served with black bean & corn salsa, herbed rice, grilled vegetables and steamed broccoli. Approx. 10g. of fat and 500 calories.

Pasta

Italians have a word to describe our pasta. The word we're thinking of is "bravo".
Bruschetta Chicken
Fresh Roma tomato-basil salsa tossed with angel hair pasta, drizzled with balsamic glaze and topped with sliced chicken breast and Parmesan cheese.
Blackened Chicken Alfredo
Fettuccine Alfredo, with blackened chicken breast, topped with tomatoes and green onions and Parmesan cheese.
Vegetable Grill
A portobello mushroom marinated and grilled with asparagus, red pepper, zucchini and squash. Served with angel hair pasta, tomato-basil salsa and Balsamic Vinaigrette.
Cajun Shrimp & Chicken Pasta
Sautéed shrimp, chicken and red bell peppers tossed in a Cajun Alfredo sauce with fettuccine pasta and topped with Parmesan cheese.

Salads


Santa Fe Chicken Salad
Crisp romaine tossed in a spicy Chipotle Ranch dressing and topped with grilled chicken, tomatoes, black bean & corn salsa and grilled onions. Approx. 10 g. of fat and 500 calories.
Grilled Buffalo Chicken Salad
Grilled Buffalo-glazed chicken breast, Cheddar cheese and pico de gallo served over crisp romaine tossed in our Jalapeno Ranch dressing.
Cobb Salad
Chilled chargrilled chicken, crisp bacon, avocado, Cheddar cheese, egg, black olives, tomatoes and Bleu cheese on salad greens. Served with your choice of dressing.
Grilled Chicken Caesar Salad
Crisp romaine lettuce tossed with our Caesar dressing and topped with slices of chargrilled chicken, Parmesan cheese and croutons.
Shanghai Chicken Salad
Chilled fire-grilled citrus chicken breast severed over crisp shredded greens tossed with fresh low-fat Cilantro-Lime dressing, mandarin oranges and diced tomatoes.
Pecan-Crusted Chicken Salad
Pecan-crusted chicken, served sliced and chilled on salad greens tossed with Balsamic Vinaigrette dressing, topped with mandarin oranges, sweet-glazed pecans, celery, dried cranberries and Bleu cheese.

Atkins

Limit your carbs, not your lifestyle.
Tuscan Spinach Dip
Parmesan and Romano cheeses blended with spinach, artichokes, sautéed onions and it and split the carbs! ATKINS NET CARBS: 17
Sizzling Chicken with Vegetables
Served over onions and peppers with melted American and Mexican cheeses. Please refrain from doing the chicken dance when ordering. ATKINS NET CARBS: 17 (Cut 5 carbs by skipping the peppers and onions.)
Sizzling NY Strip with Bleu Cheese
A 12-oz. flame grilled New York strip topped with Bleu Cheese and served with a side of broccoli. ATKINS NET CARBS: 6
Grilled Buffalo Chicken Salad
Grilled Buffalo-glazed chicken breast, Cheddar cheese, and pico de gallo served over crisp romaine tossed in our Jalapeño Ranch dressing. ATKINS NET CARBS: 10
Shrimp Key West
Skewers of seasoned chargrilled shrimp topped with a sparkling citrus splash and served with a side of vegetables. ATKINS NET CARBS: 12
Chicken Verde Enchilada Combo
Sautéed chicken breast topped with salsa verde, pico de gallo and melted Monterey Jack cheese. Served with low-carb sour cream and vegetable enchilada. ATKINS NET CARBS: 16
New York Cheesecake
A delicious reduced carb version of the smooth & creamy classic with whipped cream and toasted almonds. ATKINS NET CARBS: 8

Burgers


Jack Daniel's Burger
Crispy bacon, smoked Provolone and our signature Jack Daniel's® sauce. It's the biggest step in burger evolution.
Bacon Cheeseburger
Our mouthwatering all-beef patty covered with melted American cheese and crispy bacon.
Mushroom, Onion & Swiss Burger
Sautéed mushrooms, caramelized onions, melted Swiss cheese and mayonnaise.
Southwest Jalapeño Burger
Melted Jack cheese topped with crispy fried jalapeños, fresh pico de gallo and Friday's spicy southwestern mayonnaise.
Friday's Gardenburger
Made from whole grains, cheeses and mushrooms. Served with Light dressing and a small mixed greens salad.
Cheeseburger
Chargrilled with two slices of melted American cheese. (Also available without cheese)
Cheesy Bacon Cheeseburger
Our classic bacon cheeseburger made Ultimate. A grilled mouthwatering all-beef patty topped with melted American cheese, crispy bacon and gooey, golden-fried Provolone cheese

Sandwiches


Jack Daniel's Pulled Pork
Smoked pulled pork tossed with our signature barbecue sauce and basted with sweetsmoky Jack Daniel's sauce. Topped with grilled red onion and served Friday's Fries and an extra side of sauce for dipping.
Friday's Chicken
Chargrilled breast of chicken with melted Jack cheese, crispy bacon and our signature sweet-smoky mayonnaise on a toasted bun.
Chicken Finger BLT
Crispy chicken tenderloins on toasted ciabatta bread with Jack cheese, bacon, lettuce, tomato and mayonnaise.
Blackened-Cajun Chicken
Served on toasted ciabatta bread with melted Cheddar cheese, lettuce, tomato and mayonnaise.
Friday's Club
Ham, mesquite-smoked turkey, American cheese, bacon, lettuce, tomato and mayonnaise on wheatnut bread.

Desserts

If it helps you feel less guilty, think of it as an extension of your entrée.
Brownie Obsession
A warm brownie covered in Ghirardelli® chocolate-fudge sauce, vanilla ice cream, caramel sauce and pecans.
Fudge Fixation
Three rich layers of moist chocolate cake and sweet chocolate-fudge icing drizzled with caramel sauce.
Oreo Madness
Two giant Oreo cookies sandwiched with vanilla ice cream and topped with chocolate and caramel sauces. Single serving also available.
Vanilla Bean Cheesecake
Made with real vanilla beans and layered with white chocolate mousse and shavings. Baked in a vanilla graham-cracker crust and served with whipped cream and a fresh strawberry.
NEW Cinnabon Cheesecake
Cinnamon-swirl cheesecake drizzled with sweet cream cheese. Sinfully Cinnabon.

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