Appetizers
Crab Bisque
$8.99
Lump crab and old bay with sherry.
Inn's Crab Cake
$13.99
Served with a choice of white wine lemon or roasted red pepper cream sauce. Broiled or fried.
Inn's Baby Back Ribs
$13.99
1/2 rack ribs slow-cooked in our mild BBQ sauce.
Crab Dijon
$11.99
Lump crab in a spicy sauce seasoned with white cheddar, Dijon mustard and old bay en casserole, served with wonton crisps.
Teriyaki Char Tips
$13.99
Sliced filet mignon marinated in soy and pineapple served with grilled peppers, onions and pineapple. Substitute shrimp, salmon or chicken at no charge.
Teriyaki Char Tips Dinner Entree
$32.99
Sliced filet mignon marinated in soy and pineapple served with grilled peppers, onions and pineapple. Substitute shrimp, salmon or chicken at no charge.
Iceberg Wedge
$8.99
Served with bleu cheese, bacon, tomatoes and fresh chives.
Mushrooms Stuffed with Lump Crab
$12.99
Served with drawn butter and basil marinara.
Char Tips
$13.99
Sliced filet mignon served with grilled peppers and onions. Substitute shrimp, salmon or chicken at no charge.
Char Tips Dinner Entree
$32.99
Sliced filet mignon served with grilled peppers and onions. Substitute shrimp, salmon or chicken at no charge.
Inn's House Chicken Salad
$15.99
Grilled served over mixed greens with tomatoes, sugar snap peas, black olives, mushrooms and white cheddar. Substitute shrimp, filet or salmon for an additional charge.
Chicken Caesar Salad
15.99
Grilled served over romaine with tomatoes, croutons, Caesar dressing and pecorino romano. Substitute shrimp, filet or salmon for an additional charge.
$Land
All steaks are aged and cut in house by our chefs. Add the iceberg wedge for an additional charge.Filet Tips Oscar
$32.99
Thinly sliced with lump crab and asparagus with our hollandaise sauce. Substitute salmon, chicken or shrimp at no charge.
Inn's Baby Back Ribs
$32.99
Full rack slow cooked in our mild BBQ sauce.
Baby Back Ribs with Filet Mignon
$34.99
1/2 rack of ribs with petite filet mignon.
Chicken Marsala
$25.99
Sauteed with mushrooms in a rich Marsala wine sauce. Add lump crab for an additional charge.
Filet Mignon
$25.99-34.99
Our most tender cut of beef.
Inn's Prime Rib
$35.99-45.99
Slow roasted for tenderness served with au jus. Prime rib is a flavorful cut of beef because it is well marbled. Please for your enjoyment, order 1 of our great steaks if you want a leaner cut.
New York Strip Steak
$34.99
Our most flavorful steak.
Chicken Piccata
25.99
Sauteed in a white wine lemon caper sauce. Add lump crab for an additional charge.
$Sea
Add the iceberg wedge for an additional charge.Tilapia Parmesan Encrusted
$32.99
Finished with a white wine lemon sauce with jumbo lump crab, asparagus and plum tomatoes.
Salmon Italiano
$32.99
Scottish salmon dusted with basil, oregano, garlic and Parmesan cheese, served with sauteed spinach and tomatoes.
Shrimp Stuffed with Lump Crab
$32.99
Served with a choice of white wine lemon or roasted red pepper cream sauce.
Inn's Crab Cake and Filet
$34.99
Crab cake with filet mignon. Broiled or fried.
Inn's Crab Cake & Filet
$34.99
Crab cake with filet mignon.
Lobster Tails
$47.99
2 Brazilian lobster tails. Stuffed with lump crab add for an additional charge.
Crab Imperial
$32.99
Jumbo lump crab in a cream sauce seasoned with old bay and sherry en casserole.
Broiled Seafood Combo
$37.99
Shrimp stuffed with lump crab, sea scallops, inn's crab cake and your choice of flounder, tilapia or salmon.
Flounder Stuffed with Lump Crab
$32.99
Served with a choice of white wine lemon or roasted red pepper cream sauce.
Inn's Crab Cakes
$32.99
Delicately seasoned jumbo lump crab. Broiled or fried.
Inn's Crab Cakes
$32.99
Delicately seasoned jumbo lump crab.
Sea Scallops and Shrimp
$32.99
Served on sauteed spinach and tomatoes with a choice of white wine lemon or roasted red pepper cream sauce.
Surf and Turf
$42.99
Brazilian lobster tail and petite filet mignon. Stuffed with lump crab add for an additional charge.
Crab Au Gratin
32.99
Jumbo lump crab in a light Parmesan and white cheddar cream sauce en casserole.
$A la Carte Sides
Roasted Asparagus a la Carte
$6.99
Sauteed Spinach a la Carte
$6.99
Julienned Zucchini
6.99
$Desserts
Creme Brulee
$8.99
Rich custard made with Belgian white chocolate with caramelized sugar and served flambeed.
Chocolate Mousse Pie
$8.99
Made with imported Belgian chocolate.
Apple Pie
$8.99
Served warm with vanilla ice cream.
Tiramisu
$8.99
Espresso and kahlua soaked cake layered with an amaretto mascarpone cream.
Cinnamon Rice Pudding
$8.99
Served with a warm baileys cream sauce.
New York Style Cheesecake
$8.99
Choice of chocolate, salted caramel, raspberry puree.
Key Lime Pie
$8.99
Made with fresh squeezed limes, finished with a raspberry puree.
Menu for Franklinville Inn is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
Domino's Pizza
American, Pizza, Wings
Ruby Tuesdays
American, Burgers
Old Country Buffet
American
Panera Bread
American, Bakery & Pastries, Sandwiches