Blue Fish Grill

Blue Fish Grill Menu

(908) 237-4528
50 Mine Street, Flemington, NJ 08822

Lunch - Appetizers


Ahi Tuna Nachos
$12.00
Diced raw ahi tuna, Korean sesame-chili ponzu, scallions, pickled ginger, sesame, wasabi aioli and torreados.
Crispy Calamari
$10.00
Crispy calamari, banana peppers and white tartar.
Black Bean Plantain Empanadas
$9.00
Plantain empanadas, black bean and cotija cheese filling, chipotle creme and smoked salt.
Mussels
$11.00
Sauteed PEI mussels, choice of sauce, grilled bread.
Chicken Bites
$10.00
Boneless chicken bites in choice of sauce.
Roasted Grape & Ricotta
9.00
House made ricotta, roasted grapes, mixed greens, zataar seasoning, extra virgin olive oil and shaved bread crouton.

$Lunch - Salads


Frisee & Arugula
$8.00
Shaved fennel, orange segments, candied pecans, kalamata olives and citrus shallot vinaigrete.
Asian Vert Salad
$8.00
Nappa cabbage, baby spinach, julienned carrots, cilantro ginger vinaigrette and crispy wonton strips.
Kale Caesar
8.00
Romaine and shaved kale, creamy parmesan dressing and crouton dust.

$Lunch - Sandwiches

Choice of chips or fries.
BBQ Pork Sandwich
$14.00
Tender shredded pork, Barbeque sauce, crispy fried shallot rings.
Catfish Po-Boy
$14.00
Grilled catfish, creamy slaw and white tartar sauce.
Crab Cake Sandwich
$12.00
Creamy slaw and red pepper tartar.
BFG Burger
$13.00
Cheddar cheese, bacon, lettuce, tomato, mayo and pickles.
Crab Cake Plate
$12.00
Creamy slaw, red pepper tartar.
Veggie Taco
$14.00
Dr. Praeger's "California" style taco: avocado, sriracha aioli and cabbage slaw.
Veggie Burger
14.00
Dr. Praeger's "California" style burger: melted cheddar, lettuce, tomato.

$Lunch - Tacos

Choice of chips or fries.
Baja Mahi Taco
$15.00
Battered and fried mahi-mahi, avocado, chipotle creme, cabbage.
Cochinita Taco
$14.00
Guajillo chili sauce, avocado, queso fresco, jalapeno pickled onions, corn tortillas.
Tokyo Taco
$14.00
Grilled ahi tuna (rare), wasabi aioli, gingered cabbage slaw, terunagi sauce and pickled ginger.
BFG Taco
14.00
Grilled catfish, avocado, siracha aioli and cabbage slaw.

$Lunch - Burritos and Bowls


Spicy Tuna
$15.00
Ahi tuna (rare), rice, arugula, wasabi aioli, pickled ginger, torreados.
Big Fish
$14.00
Grilled catfish, rice, black beans, cabbage slaw, avocado, sriracha aioli and onion cilantro relish.
Grilled Avocado
$14.00
Grilled avocado, rice, black beans, dill havarti, arugula and tomatoes.
Cali Mex
16.00
Skirt steak, jack cheese, black beans, rice, lettuce, tomato, avocado, chipotle creme and torreados.

$Lunch - From The Grill

Served with your choice of side and a sauce.
Salmon
$15.00
Barramundi
$16.00
Scallops
$18.00
Skirt Steak
$16.00
Shrimp
$12.00
Mahi Mahi
$16.00
Chicken Thigh
$12.00
Ahi Tuna
12.00

$Lunch - Entrees


Pork Nachos
$15.00
Braised pork, black bean puree, jack cheese, avocado, onion-cilantro relish, torreados and creme.
Fish & Chips
16.00
Battered and fried cod served with creamy slaw, white tartar sauce and choice of chips or fries.

$Lunch - Sides


Fried Plantains
$5.00
Grilled Pineapple
$4.00
Fries
$3.00
Chips
$3.00
Creamy Coleslaw
$4.00
Mashed Potato
$4.00
Rice
$2.00
Grilled Vegetable
$4.00
Mixed Greens
$3.00
Green goddess dressing.
Jasmine Rice Salad
5.00

$Dinner - Appetizers


Black Bean Plantain Empanadas
$9.00
Plantain empanadas, black bean and cotija cheese filling, chipotle creme and smoked salt.
Roasted Grape & Ricotta
$9.00
House made ricotta, roasted grapes, mixed greens, zataar seasoning, extra virgin olive oil, smoked salt and shaved bread crouton.
Crispy Calamari
$10.00
Crispy calamari, banana peppers and white tartar.
Mussels
$11.00
Sauteed Pei mussels, choice of sauce.
Chicken Bites
$10.00
Boneless chicken bites in choice of sauce.
Ahi Tuna Nachos
12.00
Diced raw ahi tuna, Korean sesame-chili ponzu, scallions, pickled ginger, sesame, wasabi aioli and torreados.

$Dinner - Salads


Asian Vert Salad
$8.00
Nappa cabbage, baby spinach, julienned carrots, cilantro ginger vinaigrette and crispy wonton strips.
Kale Caesar
$8.00
Romaine and shaved kale, creamy parmesan dressing and crouton dust.
Frisee & Arugula
8.00
Shaved fennel, orange segments, kalamata olives and citrus shallot vinaigrette.

$Dinner - Sandwiches

Choice of chips or fries.
Veggie Taco
$14.00
Dr. Praeger's "California style" taco: avocado, sriracha aioli, cabbage slaw.
Crab Cake Sandwich
$12.00
Creamy slaw, red pepper tartar sauce.
Catfish Po-Boy
$14.00
Grilled catfish, creamy slaw and white tartar sauce.
Crab Cake Plate
$12.00
Creamy slaw, red pepper and tartar sauce.
BFG Burger
$13.00
Cheddar cheese, bacon, lettuce, tomato, mayo, pickles.
BBQ Pork Sandwich
$14.00
Tender shredded pork, Barbeque sauce and crispy fried shallot rings.
Veggie Burger
14.00
Dr. Praeger's "California style" melted cheddar, lettuce, tomato.

$Dinner - Tacos

Choice of chips or fries.
Cochinita Taco
$14.00
Guajillo chili sauce, avocado, queso fresco, jalapeno pickled onions and corn tortillas.
Tokyo Taco
$14.00
Grilled ahi tuna (rare), wasabi aioli, gingered cabbage slaw, terunagi sauce and pickled ginger.
BFG Taco
$14.00
Grilled catfish, avocado, sriracha aioli and cabbage slaw.
Baja Mahi Taco
15.00
Battered and fried mahi-mahi, avocado, chipotle creme, cabbage and lime wedge.

$Dinner - Burritos and Bowls


Grilled Avocado
$14.00
Grilled avocado, rice, black beans, dill havarti, aruguula and tomatoes.
Spicy Tuna
$15.00
Ahi tuna (rare), rice, arugula, wasabi aioli, pickled ginger and torreados.
Big Fish
$14.00
Grilled catfish, rice, black beans, cabbage slaw, avocado, siracha aioli, onion-cilantro relish and tornados.
Cali Mex
16.00
Skirt steak, jack cheese, black beans, rice, lettuce, tomato, avocado, chipotle creme and torreados.

$Dinner - From The Grill

Served with your choice of a side and a sauce.
Mahi-Mahi
$15.00
Chicken Thigh
$12.00
Barramundi
$16.00
Ahi Tuna
$12.00
Skirt Steak
$16.00
Scallops
$18.00
Shrimp
$12.00
Salmon
15.00

$Dinner - Entrees


Skirt Steak Tampequenia
$22.00
Grilled skirt steak topped with sauteed peppers, onions and jack cheese served over rice and black beans with red chili enchilada sauce.
Barramundi Vera Cruz
$18.00
Grilled barramundi fillet over jasmine rice and tomato Vera Cruz sauce with garlic, onions and spanish olives.
Mahi Bowl
$17.00
Grilled mahi-mahi, rice and black beans, caramelized plantains and onion-cilantro relish.
Teriyaki Salmon
$17.00
Grilled salmon glazed with terunagi sauce, rice salad of toasted hazelnuts, scallions, carrots and kafir lime leaf with chinese mustard vinaigrette and sweet soy drizzle.
Fried Chicken
$18.00
Crispy fried boneless, skinless chicken thigh over mashed potatoes served with pickled green beans and drizzled with smoked honey.
Pork Nachos
$16.00
Braised pork sauteed with garlic, black bean puree, jack cheese, scallions, onion-cilantro relish, creme, torreados and corn tortilla chips.
Fish & Chips
$16.00
Battered cod fillet served with choice of chips or fries, tartar sauce and creamy slaw.
Mojo Mariscos
20.00
Sauteed scallops, shrimp and mussels in a garlic-ancho chili broth served with grilled bread with pesto butter.

$Dinner - Sides


Chips
$3.00
Fried Plantains
$5.00
Mixed Greens
$3.00
Green goddess dressing.
Rice
$2.00
Jasmine Rice Salad
$5.00
Fries
$3.00
Grilled Vegetable
$4.00
Creamy Coleslaw
$4.00
Grilled Pineapple
$4.00
Mashed Potato
$4.00

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