Entradas
Mariscada Marinera
Lobster, clams, mussels, shrimp, and scallops in a Jerez and red pepper sauce.
Mariscada en Salsa Verde
Lobster, clams, mussels, shrimp,and scallops in parsley, garlic, and white wine sauce.
Langostinos Rellenos de Cangrejo al Vino
Jumbo prawns stuffed with crabmeat in a wine sauce.
Gambas al Ajillo
Sauteed shrimp in garlic and extra-virgin olive oil.
Gambas en Salsa Verde
Shrimp in parsley, garlic, and white wine sauce.
Dorado Con Almejas en Salsa Marinera
Mahi-mahi with clams in marinara sauce.
Tilapia en Salsa de Limon y Alcaparra
Tilapia in a lemon and caper sauce.
Lenguado a las Canarias
Sauteed filet of sole in lemon sauce and sweet plantains.
Lenguado Relleno de Cangrejo al Vino
Filet of sole stuffed with crabmeat in a wine sauce.
Salmon Relleno de Cangrejoal Vino
Salmon stuffed with crabmeat in a wine sauce.
Paella Valenciana
Chorizo, shrimp, scallops, mussels, clams, and chicken cooked in saffronrice.
Arroz Pescador
Scampi, salt-cured cod, calamari, shrimp, mussels, clams, and scallops cooked in seasoned imported bomba valencia rice.
Paella Marinera
Lobster, shrimp, scallops, clams and mussels cooked in saffron rice.
Paella Vegetariana
Mushrooms, broccoli, carrots, cauliflower, green beans, and peppers cooked in saffron rice.
Fideva
A traditional Catalan dish made with short strands of artisan pasta cooked with saffron seasoned shrimp, scallops, clams, and mussels, and served with aioli.
Dessert
Flan
$5.00
Flan de Coco
5.00
$Cafe
Cafe
$2.50
American coffee.
Cappuccino
$4.50
Te
$2.50
Tea.
Cappuccino Con Sabor
$5.50
Vanilla or macadamia nut cappuccino.
Cafe Con Leche
$3.50
Espresso with steamed milk.
Espresso
2.50
$Appetizers
Croquetas
$9.00
Choice of ham, chicken, cod, or seafood croquettes.
Tortilla Espanola
$9.00
Traditional spanish omelet with peppers, onions, potatoes and chorizo.
Gambas Al Ajillo
$12.00
Shrimp sauteed in garlic and olive oil.
Almejas En Salsa Verde
$11.00
Clams in a parsley, garlic and white wine sauce.
Pulpo A La Gallega
$16.00
Atlantic octopus boiled in a bay leaf broth, served with olive oil and sweet paprika.
Salpicon De Marisco
$20.00
Grilled shrimp, calamari, scallops, octopus, mussels, peppers, tomatoes and onions drizzled with light cider and olive oil.
Chorizo A La Plancha
$11.00
Grilled spanish chorizo.
Mejillones Marinera
$9.00
Mussels in jerez, tomato and red pepper sauce.
Calamar A La Andaluza
$11.00
Andalusian-style fried calamari.
3 Empanadas De Carne
10.00
Beef empanadas.
$Salads
Ensalada Del Rio
$14.00
Thinly sliced Norwegian smoked salmon over mixed greens and topped with capers, red onions and egg whites.
Ensalada De Palmitos
$10.00
Hearts of palm, green and red peppers, tomatoes, onions and walnuts over a bed of romaine.
Ensalada Serrana
$14.00
Serrano ham, piquillo peppers and shaved manchego cheese over mixed greens.
Ensalada De Pollo Con Mandarina
$12.00
Strips of grilled chicken with red onions, oranges, red peppers and tomatoes on a bed of romaine.
Ensalada Del Mar
$16.00
Grilled shrimp and scallops with slices of apples, oranges, strips of red peppers, onions, tomatoes and tossed with almonds on a bed of mixed greens.
Madrid Tropical
12.00
Baby spinach, avocado, hearts of palm, sliced oranges, strips of red peppers and walnuts tossed with extra virgin olive oil.
$Tablas
Assorted imported cheese platters.Jamon Serrano Con Manchego
$15.00
Imported serrano ham and manchego cheese.
Tabla De Quesos Y Embutidos
$14.00
Combination of imported cheeses and dried cured sausages.
Chorizo Cantimpalo Con Manchego
14.00
Cured cantimpalo sausage and manchego cheese.
$Quesos Variados
Assorted imported cheese platters.Tradicionales
$16.00
Regionales
24.00
$Jamones Y Embutidos
Imported ham & sausage platters.Jamon Iberico
$16.00
Imported iberico ham.
Chorizo Iberico
$15.00
Imported iberico sausage.
Jamon Serrano
13.00
Imported serrano ham.
$Chicken
All entrees are accompanied by a complimentary soup & choice of one side order: (rice, vegetable, boiled potatoes, or spanish potatoes).Pechuga De Pollo Madrilena
$16.00
Sauteed chicken breast in a lemon, butter and wine sauce.
Filetillos De Pollo A La Plancha
$16.00
Grilled chicken breast served with spinach sauteed in garlic and olive oil.
Arroz Con Pollo
$17.00
Traditional bone-in chicken and saffron rice.
Pollo Al Ajillo
$16.00
Bone-in chicken and potatoes in a garlic brandy sauce.
Pechuga De Pollo Estremena
$17.00
Sauteed chicken breast with onions, peppersand chorizo in a brandy-tomato sauce.
Pollo Relleno De Cangrejo Al Vino
21.00
Chicken cutlet stuffed with crabmeat and slowly cooked in a dry rioja wine and red pepper sauce.
$Veal
All entrees are accompanied by a complimentary soup & choice of one side order: (rice, vegetable, boiled potatoes, or spanish potatoes).Ternera Madrilena
$22.00
Sauteed veal cutlet in a lemon, butter and wine sauce.
Ternera Corunesa
24.00
Sauteed veal cutlet with mushrooms in a sherry and brandy sauce.
$Steak
All entrees are accompanied by a complimentary soup & choice of one side order: (rice, vegetable, boiled potatoes, or spanish potatoes).Solomillo A La Parilla
$32.00
Broiled filet mignon topped with mushrooms in a thick brandy sauce.
Medallones De Solomillo Con Camaron En Caldo De Carne Y Brandy
$34.00
Filet mignon medallions and shrimp sauteed.
Baby Churrasco A La Parilla
$20.00
Broiled baby skirt steak.
Solomillo Con Camaron Al Brandy
$34.00
Filet mignon tips and shrimp sauteed in a brandy sauce.
Entrecot A La Parilla
$28.00
Broiled boneless shell steak.
Churrasco A La Parilla
28.00
Broiled skirt steak.
$Pork
All entrees are accompanied by a complimentary soup & choice of one side order: (rice, vegetable, boiled potatoes, or spanish potatoes).Chuletas De Cerdo A La Riojana
$18.00
Sauteed pork chops with onion and peppers in a sherry-tomato sauce.
Solomillo De Cerdo En Salsa De Naranja Y Ciruelas
18.00
Pork tenderloins in Orange and plum sauce.
$Fish
Dorado Con Almejas En Salsa Marinera
$22.00
Mahi mahi with clams in marinera sauce.
Salmon A La Pancha
$22.00
Grilled salmon.
Lubina En Salsa De Langosta
$34.00
Chilean sea bass in lobster sauce.
Lenguado Relleno De Cangrejo Al Vino
$24.00
Filet of sole stuffed with crabmeat in a wine sauce.
Atun En Salsa Riojana
21.00
Ahi tuna in tomato sauce with onions, garlicand roasted red peppers.
$Seafood
Langostinos A La Plancha
$29.00
Grilled shell on prawns.
Gambas Al Ajillo
$24.00
Sauteed Shrimp in garlic and extra-virgin olive oil.
Gambas en Salsa Verde
$24.00
Shrimp in a parsley, garlic and white wine sauce.
Mariscada Marinera
$33.00
Lobster, clams, mussels, shrimp and scallops in a jerez and red pepper sauce.
Mariscada En Salsa Verde
$33.00
Lobster, clams, mussels, shrimp and scallops in a parsley, garlicand white wine sauce.
Langostinos Rellenos De Cangrejo Al Vino
$33.00
Jumbo prawns stuffed with crabmeat in a wine sauce.
Colitas De Langosta A La Pancha (5)
39.00
Grilled brazilian rock baby lobster tails.
$Tapas
3 Empanadas De Carne
$10.00
Beef empanadas.
Crepes De Txangurro
$10.00
Crepes filled with crabmeat in a piquillo pepper sauce.
Fabes Con Almejas
$12.00
Sauteed little neck clams with fava beans.
Pinchos Morunos
$9.00
Marinated and grilled pork cubes.
Salpicon De Marsico
$20.00
Grilled shrimp, calamari, scallops, octopusand mussels, drizzled with light cider and extra virgin olive oil.
Mejillones Rias Baixas
$9.00
Mussels sauteed in garlic and extra virgin olive oil.
Fritos
$10.00
A selection of our fried tapas: empanadillas, chicken croquettes and cod croquettes.
Chorizo Salteado Con Cebolla
$11.00
Cured Spanish sausage sauteed with onions.
Croquetas De Bacalao
$9.00
Salt-cured cod croquettes.
Gambas A La Plancha
$12.00
Shrimp grilled in extra virgin olive oil and lemon.
Calamar A La Plancha
$11.00
Grilled seasoned calamari.
Patatas Alioli
$6.00
Potato cubes basted in a creamy garlic aioli sauce.
Boquerones De Zumaia
$11.00
Fresh basque anchovies.
Pimientos De Piquillo Rellenos
$10.00
Piquillo peppers stuffed with cod.
Chicharron De Bacalao
$11.00
Lightly fried fresh cod bites.
Pollo Villaroy
$9.00
Chicken breast dipped in bechamel sauce and lightly fried.
Sardinas Del Cantabrico
$10.00
Fresh grilled cantabrian sardines.
Chorizo A La Plancha
$11.00
Grilled Spanish sausage.
Gambas En Salsa Verde
$12.00
Shrimp sauteed in white wine, parsleyand garlic.
Maduros
$5.00
Fried sweet plantains.
Almejas Marinera
$11.00
Clams in a jerez, tomato and red pepper sauce.
Pulpo A La Gallega
$16.00
Atlantic octopus boiled in a bay leaf broth, served with extra virgin olive oil and sweet paprika.
Patatas Bravas
$6.00
Potato cubes in a spicy tomato, hot paprika and wine sauce.
Esparragos Navarros
$10.00
Imported white asparagus in a red pepper and minced onion vinaigrette.
Tortilla Espanola
$9.00
Traditional Spanish omelet with peppers, onions, potatoes and chorizo.
Empanadilla de Atun
$9.00
Bonito tuna mini-empanadas.
Tostones
$5.00
Fried green plantains.
Croquetas De Jamon
$9.00
Serrano ham croquettes.
Caracoles
$12.00
Escargot in parsley, garlic and extra virgin olive oil.
Croquetas De Mariscos
$9.00
Seafood croquettes.
Sardinillas
$9.00
Deep fried baby sardines.
Croquetas De Pollo
$9.00
Chicken croquettes.
Albondiguillas Estofadas
10.00
Meatballs stewed in brandy sauce.
$Paellas
Please allow 40 minutes for the preparation of all paellas.Arroz Pescador
$36.00
Scampi, salt-cured cod, calamari, shrimp, mussels, clams and scallops cooked in seasoned imported bomba valencia rice.
Paella Valenciana
$31.00
Chorizo, shrimp, scallops, mussels, clams and chicken cooked in traditionally seasoned saffron rice.
Paella Marinera
34.00
Lobster, shrimp, scallops, clams and mussels cooked in traditionally seasoned saffron rice.
$Sides
Patatas Hervidas
$3.00
Boiled potatoes.
Pure De Patata
$5.00
Mashed potatoes.
Arroz
$3.00
Rice.
Patatas Fritas
$3.00
Fries.
Espinacas
$5.00
Sauteed spinach.
Patatas Espanolas
3.00
Fried sliced potatoes.
$Postres
Flan
$5.00
Caramel custard.
Helado
$5.00
Ice cream.
Serradura
$6.00
Whipped cream pudding layered with graham cracker crumble and raspberry-blackberry melba sauce.
Bomba
$7.00
Chocolate and vanilla ice cream filled with cherries and topped with sliced almonds.
Filloas Gallegas
$6.00
Crepes filled with mocha mousse and walnuts.
Tiramisu
$7.00
Ladyfingers soaked in espresso and layered with a sweet marscapone mouse and cocoa.
Tarta De Santiago
$6.00
Almond tart.
3 Layer Chocolate Mousse Cake
$7.00
Flan De Coco
$6.00
Coconut caramel custard.
Sorbet De Naranja O Limon
$6.00
Orange or lemon sorbet.
Menu for Pintxo y Tapas is provided by findrestaurantmenu.com
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