Desserts
Baklava
$12.00
Traditional pyllo, pistachios, walnuts, almonds with pistachio ice cream
Portokalopita
$12.00
Orange cake infused with a cinnamon orange syrup and vanilla ice cream
Greek Yogurt Cheesecake
$12.00
Fresh homemade Strawberry marmalade, Greek biscuits and organic Greek yogurt
Chocolate Mousse Tart
$16.00
Pistachio Walnut biscuit crust, bittersweet chocolate, and caramel sauce
Ekmek
14.00
layers of kataifi dough, lemon scented syrup, creamy thick custard & pistachios
$Appetizers
Tuna Tartare
$25.00
avocado spread, lemon ponzu sauce & malanga chips
Grilled Octopodi
$28.00
char grilled spanish octopus, red onion, red & yellow peppers, red wine vinaigrette
Greek Spreads
$24.00
choice of 3: tarama, skordalia, melitzanasalata, tzatziki, tirokafteri
Eggplant Imam
$22.00
oven-baked Italian eggplant with feta cheese, caramelized sweet onions, tomato sauce & basil oil
Lamb Keftedakia
$24.00
lamb & beef meatballs, served with feta mousse & lemon
Saganaki Bites
$19.00
crispy bites of creamy cretan graviera cheese, served with aged sour & sweet cherry preserves
Spanakopita
$17.00
flaky filo pie with spinach, seasonal greens, fresh aromatic herbs & feta
Veggie Chips
$19.00
lightly fried zucchini & eggplant chips, served with tzatziki
Fried Calamari
$18.00
Pan Fried, Golden crisp, served with homemade marinara sauce
Grilled Calamari
$18.00
simply grilled served with spicy feta
PEI Mussels
$18.00
sauteed garlic, white wine, ouzo, scallions & tomato
Kavouri Kafte
28.00
jumbo lump crab cake with sundried tomato puree
$Chef's Signature Selections
Astakomakaronada
$48.00
cuttlefish ink fettuccine with poached main lobster, in a light metaxa bisque
Seafood Pasta
Spaghetti pasta with shrimps, calamari, mussels and clams in light bisque sauce.
Mushroom Risotto
$34.00
Seasonal mushrooms, white truffle oil, crispy manouri cheese.
Vegetarian Pasta
$32.00
bucatini with a roasted vegetable medley & fresh tomato sauce
Cod Plaki
$34.00
Oven baked Atlantic Cod served over potatoes stewed in tomato sauce
Solomos
$34.00
Char grilled Atlantic salmon.
Chicken Psito
$32.00
grilled organic bell & evans half chicken, lemon, evoo, rosemary & thyme
Tuna Salad
32.00
sesame crusted tuna, arugula, tomato, carrot, radish, ginger dressing & crispy wontons
$Sides Dishes
Roasted Lemon Potatoes
$12.00
Oven-baked lemon potatoes.
Handcut Greek Fries
$12.00
served with feta & ladolemono
Gigantes Beans
$14.00
Braised giant lima beans, spicy tomato sauce and vegetables.
Broccoli Rabe
$13.00
sauteed with garlic and evoo
Brussel Sprouts
$14.00
roasted & Crispy
Grilled Aparagus
$14.00
with olive oil & garlic
Grilled Vegetables
$12.00
medley of grilled vegetables
Spanakorizo
14.00
braised spinach rice with lemon, dill & evoo
$Salads
Horiatiki Salad
$24.00
Vine ripe tomatoes, cucumbers, peppers, Kalamata olives, sweet onions and capers feta.
Colorful Beet Salad
$19.00
Organic roasted beets, Mixed greens, manouri cheese, toasted walnuts, & oranges supreme
Marouli Salad
$17.00
Romaine lettuce, green cabbage, scallions, crumbled feta cheese topped with dill in a ladolemono (lemon-olive oil) dressing.
Mediterranean Seafood Salad
$24.00
scallops, shrimp, calamari, carrots, celery, herbs in a fresh lemon juice & evoo
Summer Salad
19.00
arugula, pickled onions, garlic croutons, pomegranate seeds, shaved graviera cheese
$Seafood Market
Fresh fish delivered dailyLavraki / Branzino
$42.00
Mediterranean Sea bass
Tsipoura
$42.00
Mediterranean Sea Bream
Dover Sole
$60.00
Buttery, sweet & mild
Langoustines
$68.00
Sweet & Delicate
Diver Scallops
$44.00
pan seared sea scallops served with parsnip puree
Maya Prawns
$48.00
head-on U4 gulf prawns, rich & meaty
Pink Snapper for Two
78.00
wild caught in the Mediterranean Sea, light & flaky
$Steaks & Chops
All Prime Hand Cut steaks & premium imported chopsPrime NY Strip
$84.00
20oz Prime, 45 day Dry aged, bone-in shell steak served with asparagus
Paidakia
$48.00
Fresh marinated lamb chops with herbs, lemon roasted potatoes and Greek chimichuri salsa.
Prime Ribeye
$65.00
18oz Prime, boneless ribeye, the perfect combination of flavor & tenderness
Berkshire Pork Chop
$45.00
16oz rib chop, served with peach bourbon reduction, glazed apples & baby carrots
Lamb Shank
$35.00
slowly braised in red wine with mirepoix & fragrant herbs, served over orzo
Menu for Lefkes is provided by findrestaurantmenu.com
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