Disposable Utensils Are Not Available**
Disclaimer: Unable to provide plates at this timeAppetizer
Mozzarella in Carrozza
$9.95
shrimp arrabiatta
$14.75
rock shrimp,sauteed, garlic, white wine, herbs ,lemon, hot pepper flakes, touch of butter
Shrimp cocktails
$9.95
four jumbo shrimp with cocktail sauce
sauteed broccoli
$9.95
Chicken finger with French fries
$10.95
penne with butter
$8.95
Eggplant rollentine
$11.95
Eggplant filled with ricotta and Romano cheese
Clams oreganato
$11.50
Littleneck Clams filled with seasoned bread crumbe and herbs
Fresh mozzarella and roasted peppers
$11.95
Shrimp cocktail
$13.95
Fried calamari
$17.00
Spedini
$16.95
Layered bread and mozzarella cheese in an anchovies sauce
Grilled portobello mushroom topped with mozzarella and tomato in a garlic wine sauce
$18.95
Mussels marinara
$13.95
Whole artichoke oreganato
16.95
Whole artichoke baked with bread crumbs, Romano cheese and fresh herbs
$Antipasto Freddi
Soup
Pasta e Fagilo Soup
$7.95
Escarole e Fagioli Soup
$7.95
Tortellini in Brodo Soup
$7.95
Straciatella Soup
7.95
$Salads
Insalata Spinaci
$7.95
Fresh spinach with, bacon bits, mushrooms, hard boiled eggs and bleu cheese, tossed with lemon viniagrette.
Insalata Mesclum
$7.95
Mesclum salad with walnuts nuts, golden raisons, goat cheese and mushrooms, tossed with house vinaigrette.
House salad
$8.95
mixed greens with red onions, tomatoes, and black olives in a house made lemon garlic dressing
Caesar salad with grilled chicken
15.95
$Pasta
Tortellini alla Panna
$19.50
Meat tortellini in a light cream sauce.
Cavatelli with broccoil
$19.95
Penne Arrabbiata
$19.95
Penne sauteed with garlic, cherry peppers in a plum tomato sauce and a touch of cream.
Gnocci chicken cacciatore
$16.95
Rigatoni alla Vodka
$19.95
Rigatoni alla Bolognese
$18.95
Fettuccini Alfredo
$19.95
Pasta in a light cream sauce with imported cheeses.
Penne Rigate
$19.95
Penne tossed with eggplant, basil, marinara sauce and topped with shredded Fontina cheese.
Fussilli di Pomodoro
$17.95
Fussilli with sauteed prosciutto, onion, fresh basil and plum tomato.
Fussilli all Zingara
$19.95
Fussili with sauteed mushrooms, olives, capers and peppers, in a plum tomato sauce. Served with a house salad.
Capellini San Marco
$25.95
Pasta with sauteed shrimp, brandy, shallots, cream and light tomato.
cheese ravioli with marinara
$14.95
Cappelli granchi
19.95
Capellini with fresh lump crabmeat in a tomato basil sauce
$Chicken
Pollo all Francese
$22.95
Breast of chicken in a light egg batter with white whine and lemon.
Pollo alla Marsala
$22.95
Breast of chicken sauteed with mushrooms and marsala wine.
Pollo alla Griglia
$22.95
Breast of grilled chicken.
Pollo alla Milanese
$22.95
Lightly breaded chicken breast.
Spezzato Murphy
$18.95
Tender pieces of chicken tossed with onions, mushrooms and cherry peppers.
Pollo alla Parmigiana
$22.95
Breast of chicken lightly breaded, sauteed and topped with plum tomato and fresh mozzarella, served with penned marinara
Pollo della Nonna
$22.95
Breast of chicken sauteed with artichokes, diced tomatoes and asparagus in a white wine sauce.
Chicken mama mia
$17.95
breaded chicken topped with eggplants, mozzarella, and vodka sauce, served over gnocchi. Served with a house salad.
Chicken parm vodka
23.95
$Vitello
Veal piccata
$25.95
Sautéed with capers and lemon in a white wine sauce
Veal francese
$25.95
In a light egg batter with white wine and lemon
Veal parmigiano
$25.95
Veal parmigiano served with penned marinara
Veal saltimbocca
$25.95
Veal with spinach, prosciutto, and mozzarella in a Madeira wine sauce
Veal desperado
25.95
Veal sauteed with spicy pepperoncini peppers, white wine, and plum tomatoes
$Shrimp dishes
Shrimp Scampi over cappellini or linguine
$25.95
Shrimp sauteed in a sherry garlic.
Shrimp Fra Diavolo over cappellini or linguine
$25.95
Shrimp sauteed in a spicy fradiavlo sauce
Shrimp alla Oreganata over cappellini or linguine
$25.95
Shrimp sauteed in a light garlic sauce topped with fresh herbs, bread crumbs, diced tomato and black olives, served over linguine or cappellini.
Shrimp marinara over linguine or cappelini
$25.95
Capellini San Marco
25.95
Capellini with Sautéed shrimp, brandy, shallots in a pink sauce
$Vegetali
Sauteed spinach
$9.59
Sauteed mushrooms
$9.95
Sauteed broccoli
9.95
$Fish
Broiled salmon
$24.95
Salmon oreganato
$26.95
With light bread crumbs fresh herbs, garlic wine sauce
Sole francese
$25.95
Salmon in a garlic pesto crust
19.95
$Dessert
Carrot cake
$9.58
Chocolate cake
$8.95
Mini canolli
$7.95
3 to an order
New York cheesecake
$8.50
Homemade cream cheese cake with a graham cracker crust.
Tiramasu
$9.95
Homemade tiramasu
Death by chocolate cheesecake
$8.50
Homemade chocolate cheesecake with an oreo cookie crust. Made in a peanut free kitchen
Menu for Giovanni's/Al dente Italian Restaurant is provided by findrestaurantmenu.com
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