Botanas
Shrimp Taquitos
$16.00
Jumbo mexican shrimp sauteed with a creamy dungeness crab filling, wrapped with crispy corn tortilla served with roasted pepper aioli and cilantro aioli.
Taquitos al Gusto
$12.00
Manchego cheese rolled in corn tortillas and served crispy over shredded greens and topped with sour cream, guacamole and trocka salsa. chile Verde pork or short rib.
Ceviche
fresh seasonal fish or shrimp marinated in fresh lime juice and served with fresh plantain chips and agua chile salsa.
Guacamole
$10.00
Made fresh daily! Served with chips.
Guacamole Sampler
$14.00
Shrimp, carnitas & classic. Served with chips.
Taquiza
$15.00
4 of our famous mini street style tacos, steak, chicken, shrimp, carnitas
Sugar Cane Filet
$17.00
Tenderloin medallions marinated with orange chipotle sauce served over white rice, topped with mango and tamarindo glaze.
Queso Fundido
$13.00
Award winning manchego, oaxaca & queso fresco cheese fondue, mixed with our sour cream, roasted pasilla peppers & homemade chorizo. Served with hand made tortillas.
Calamari
$13.00
tender steak calamari, queso, served with chipotle aioli sauce.
Pulpo Alas Brasas
$18.00
Spanish grilled octopus sauteèd in guajillo aioli sauce, served over baby organic greens, cucumbers, cherry tomatoes and asparagus.
Deconstructed Pork Belly Tacos
13.00
Slow roasted pork belly, honey serrano, green tomatillo salsa & mini corn tortillas.
$Esaladas y Sopas
Maiz Cocina Bowl
Organic mix greens, fruoles olla rice, aioli, guacamole, pico, queso ny steak or blackened salmon, chicken or veggies.
Maiz Cocina Salad
Organic greens, sauteed peppers and onions roasted corn, jicama, avocado and queso fresco with balsamic vinaigrette.
Verano Salad
Fresh organic mix greens, blackberries, strawberries, fresh mint, jicama, queso, candied pecans, fresh mango relish. Served with guava vinaigrette.
Albondigas Soup
$13.00
All natural ground beef, mint and rice meatballs.
Jalapeño cream Soup
11.00
Chef's award wining Soup!
$Classicos
Burrito Mojado
$13.00
Rice beans cheese, pico de gallo, chicken or steak, red and green salsa.
Carnitas Soft Taco and Chicken Mole Enchilada
$14.00
Carnitas soft Taco & Chicken Mole Enchilada. Served with refried beans and Mexican rice.
Crispy Tinga Chicken Tacos
$13.00
2 crispy chicken tacos, tinga, lettuce-cabbage, pico, cheese, sour cream. Served with rice and beans.
Avocado Taco
$14.00
3 mini tacos with a layer of black bean pureè, sauteèd spinach, avocado, raspberry mint, pickled cabbage, served with vegan white rice.
Cazuela de Pastor
15.00
All natural pork, grilled pineapple, grilled onions. Served with rice and refried beans.
$Chef Specials
Tacos De Hongo
$23.00
Steak portobello mushrooms, grilled onions and cheese served on a hot skelet. Served with salsa morita, rice, refried beans and hand made tortilla.
Chile Verde
$17.00
Slow cokked pork in our chefs special tomatillo and onion sauce, veracruz with rice and hand made tortillas.
Our Famous Carnitas
$18.00
Chef's famous Mexican bread pork, served with rice, refried beans, sour cream, guacamole, salsa gruda and hand made corn tortillas.
Chile Colorado
$21.00
Slow braised short ribs in our red roasted chile and beer sauce served with Veracruz white rice and hand made tortillas.
Pollo al Gusto
$19.00
Cheese chile relleno, toped with a 10oz chicken breast, served with choice of sauce and avocado fan.
Camorenes Al Gusto
$24.00
Wild Mexican prawns, sautèed with your choice of sauce, served with charro beans and veracruz white rice.
Cocina Para 2
58.00
Shrimp with garlic, NY steak with portobello mushrooms, chicken fajitas, our "famous carnitas", cheese fondue, rice, refried beans, salsa trio, served with warm handmade corn & flour tortillas.
$Mar y Tierra
Fajitas De La Casa
Sauteed peppers and onions, sour cream, guacamole rice, refried beans and handmade corn tortillas.
Enchiladas De Mariscos
$21.00
2 enchiladas stuffed with dungeness crab & shrimp topped with Serrano cream sauce and served with veracruz white rice, garnished with sour cream, avocado and queso fresco.
Tacos de Mar
$17.00
Seasonal fish in handmade corn tortillas, with chipotle aioli, pico de gallo, shredded cabbage, avocado. Served with white rice.
Rack of Lamb
$28.00
New Zealand rack of lamb, served over chorizo scalloped potatoes. Topped with Mexico City spicy mole sauce.
Green River Seabass
$35.00
Pan seared sea bass, sauteed with serrano baby spinach, topped with chipotle cream & asparagus sauce, served with veracruz white rice.
Mar y Tierra
$28.00
2 filet mignon enchiladas with cheese and onions, topped with creamy sherry wine sauce and accompanied by a grilled Mexican shrimp skewer. Served with white rice.
fajitas for 2
25.00
$Sunday Brunch
only available on sundays 10am to 3pmFrench Toast w/ bacon
$10.00
classic french toast and yummy bacon.
Pozole
$12.00
chef's homemade hominy soup
Breakfast Burrito
$11.00
scrambled eggs, hash browns, avocado, cheese, ranchera salsa, chorizo
Chilaquiles Al Gusto
$12.00
crispy tortillas, sour cream, onion-cilantro, guacamole, eggs your way, red or green salsa.
Sopes Benedicts
14.00
2 sopes served with carnitas and topped with chipotle hollandaise sauce.
$lIL AMIGO MENU
KIDS QUESADILLA
$8.00
served with rice, beans, or fries
NY STEAK
$12.00
5OZ NY steak, served with fries (served medium well)
CHICKEN TENDERS
$9.00
served with rice, beans, or fries
BEAN & CHEESE BURRITO
$8.00
served with rice, beans, or fries
TACOS COMBO
$9.00
one taco, served with choice of meats, rice, beans, available with cheese at no charge. (carnitas, chicken, or steak)
Menu for Maiz Cocina is provided by findrestaurantmenu.com
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