Lunch
Curryrice
$9.95
Beef curry.
Chickendon
$9.95
Boneless chicken cooked w/teriyaki sauce & egg on rice.
Toritendon
$9.50
Chicken and vegi. Tempura on rice.
Tendon
$10.95
Shrimp and veg tempura on rice.
Nikudon
$10.95
Sliced beef cooked w/teriyaki sauce & egg on rice.
Unadon
$14.95
B. B. Q Eel on rice.
Sakeavokadodon
$14.95
Fresh salmon sashimi and avocado on bet of sushi rice.
Chirashi
$15.50
Fresh fish on bet of sushi rice.
Sushi Lunch
$15.95
7pcs. Assorted sushi & 1 hand - roll.
Sashimi Lunch
16.95
Assorted fresh fish and bowl of rice.
$Dinner-From Kitchen
W/ rice & soup or salad.Chicken Teriyaki
$16.95
We only use all American juicy chicken thigh ! not sissy white meat !!
Chicken Katsu
$16.50
Breaded fried chicken.
Beef Short Rib
$18.95
Beef short rib marinaded w- "kouji" cooked soy and sweet sake reduction.
19.Wakadori Tempura
$16.50
Deep fried chicken and vegi. W- light tempura batter.
Ebi Tempura
17.95
Deep fried shrimp, fish and vegi. W- light tempura batter.
$Appetizer
Misoshiru
$2.75
Vegetable soy bean soup.
Tororojiru
$3.50
Shaved seaweed soup.
Niyakko
$5.95
Clear soup w-tofu and egg.
Green Salad
$2.75
Fresh green w-ginger dressing.
Tomo's Salad
$6.95
W- shrimp, fish-cake, avocado.
Edamame
$3.50
Cooked soy bean.
Hijiki
$4.00
Cooked seaweed.
Goma Wakame
$4.50
Marinated green seaweed.
Yakitori
$5.50
B. B. Q. Chicken on skewer.
Torikushikatu
$4.50
Breaded fried chicken on skewer.
Yasaiten
$5.95
5pieces. Vegetable tempura.
Tempura
$6.95
2 shrimp and 2 vegi. Tempura.
Sunomono
8.95
Cucumber salad w-shrimp octopus.
$Appetizer For Sake
Small bowl appetizer.Ankimo
$7.95
Yamakake
$6.95
Fresh tuna w- mountain potato.
Ila Nattou
$5.95
Squid w- stick, smelly, yucky soybean.
Magura Nuta
$6.95
Fresh tuna w- sweet and sour miso sauce.
Sakenokunsei
$7.50
Smoke salmon and avocado rolled w- cucumber.
Takosu
$6.95
Cucumber salad w- octopus.
Sunomono
8.95
Cucumber salad w- shromp, octopus.
$From Sushi Bar
W/ soup or salad.Sushi Ume
$17.95
Tuna, fluke, salmon, mackerel, squid, shrimp, tobiko and egg.
Sushi Take
$22.95
2 tuna, 2 yellow tail, 2 salmon, 2 eel.
Sushi Matsu
$26.95
8pieces. Daily spc. Included chu-toro and uni or ikura.
Chirashi Sushi
$26.95
Fresh fish 'n thing on bet of sushi rice.
A Temaki (A)
$19.50
5 hand-roll( tuna, yellow tail, salmon, tobiko, Eel ).
B Temaki (B)
$23.95
5 hand-roll ( tor, yellow tail-belly, eel, salmon-skin and 1 your choice ).
Sashimi Dinner
$20.95
5 kind of assorted mishmash w-bowl of rice.
Jyo Sashimi
$27.95
7 kind of assorted sashimi included chu-toro w-bowl of rice.
Toku-Jyo Sashimi
$48.95
Little bit of everything for serious mishmash eater!!
Maguro Gozen
$24.95
Fresh tuna on rice, sashimiand roll.
Sake Gozen
$22.95
Fresh salmon on rice, sashimiand roll.
Nishokuzen
$23.95
Fresh tuna and salmon on rice, sashimiand roll.
Sanshokuzen
$24.95
Fresh tuna, salmon and yellow tail.
Unagi Gozen
$27.95
B. B. Q. Eel on rice, rolled w-cucumber and w-avocado.
39.Sushi & Sashimi For Two (A)
$69.95
40.Sushi & Sashimi For Two (B)
$89.95
W- gourmet fish.
Tokujyo Sushi
$32.95
8 pieces. Of chef's choice.
Tokujyou Sushi Cource
49.95
Cold appetizer, hot appetizer and tokugawa sushi.
$Sushi A La Carte (1 Ps)
Tuna
$3.00
Fluke
$2.50
Yellow Tail
$3.00
Salmon
$2.50
Smoke Salmon
$2.50
Shrimp
$2.00
Squid
$2.50
Octopus
$2.75
Surf Calm
$2.50
Mackerel
$2.00
Salmpn Roe
$3.50
Sea Urchin
$6.00
Smelt Egg
$2.00
Frying Fish Egg
$2.50
Egg
1.75
$Sashimi
Shimesaba
$6.95
Vinegared mackel.
Unisashi
$9.50
Sea urchin.
Usuzukuri
10.95
Thinly sliced fluke sashimi.
$Roll (6 Pcs.)
Tekkamaki
$6.00
Negihamachi
$6.00
Kappamaki
$3.00
Oshinkomaki
$3.50
California-Roll
$4.75
Salmon Avocado Roll
$5.50
Eel Avocado Roll
6.50
$A La Carte
Start with. . .Edamame
$3.50
Cooked soybean.
Hijiki
$4.00
Cooked black seaweed.
Gomawakame
$4.50
Marinaded green seaweed.
Misoshiru
$2.75
Soybean soup.
Tororojiru
$3.50
Clear soup w- shaved seaweed.
Niyakko
$5.95
Clear soup w- egg drop.
Green Salad
$3.25
Fresh green w- ginger dressing.
Tomo's Salad
$6.95
W-shrimp, fish-cake, avocado.
Oshinko
4.95
Japanese pickle vegetable.
$Fried Stuff
Tori Kushikatu
$4.50
Breaded chicken fried on skewer.
Yasaiten
$5.95
5pieces. Vegetable tempura.
Ebiten
$6.95
2 pieces. Shrimp and 2 pieces. Vegetable.
Ikaten
$7.95
Squid tempura.
Moriawase
19.95
6 pieces, shrimp and 6 pieces. Vegetable.
$Grill'N Thing
Gyouza
$4.95
Home made (of cause) pork dumpling.
Yakitori
$5.50
Barbeque chicken on skewer.
Sujinikudpouhu
$5.95
Cooked "tofu" w- beef muscle.
Herbyaki
$6.95
Broiled chicken w- herb.
Sanma Shioyaki
$7.50
Broiled Japanese pike.
Sake No Grill
$8.50
Cooked salmon w- soy and sake.
Ikanomaruyaki
$8.95
Broiled whole squid.
Sabashioyaki
$9.50
Broiled norway mackerel.
Surumesauteed
9.50
Cooked squid w- soy and garlic.
$Featured Item
Mini Udon
$4.95
Fat white noodle soup.
Tempura Udon
$9.95
Torinanban
$9.95
W- chicken curry soup.
Nabeyakiudon
$12.95
W- shrimp tempura, chicken, egg.
Futomaki
$18.95
Thick roll w- cooked vegi, egg, fish cake.
Big Roll
$18.95
Shrimp, salmon, fish cake. . . In 1 big roll.
Mini Chickendon
$6.95
Cooked chicken w- egg on top the rice.
Gohan
$2.00
Rice.
Oshinko
4.95
Assorted Japanese pickel vegetable.
$Dessert
Fruit In Season
$3.50
Icecream
$3.00
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