House Of Biryani's and Kebabs

House Of Biryani's and Kebabs Menu

(973) 957-0818
315 Us-46, Denville, NJ 07834

Chicken Appetizers

Non-vegetarian.
Chilli Chicken
$14.99
Chicken sauteed with spices, fresh chilies and herbs.
Chicken Manchurian
$14.99
Battered chicken tossed with Manchurian sauce.
Chicken Sukka
$14.99
A medley of curry leaves and cubes of chicken with chefs special spice rub and garnished with coriander.
Chicken 65
$14.99
Boneless cubes of chicken sautéed in a chef's special 555 sauce with red chili paste.
Ginger Chicken
$14.99
Marinated chicken sauteed in a tangy ginger and garlic sauce with red chili paste and garnished with coriander.
Pepper Chicken Fry
$14.99
Chicken sauteed to perfection in pepper spice rub and cashew nuts.
Chicken Lollipops
$14.99
Marinated chicken wings deep-fried sauteed with spice and herbs.
Chicken Majestic
$14.99
Boneless chicken breast sauteed with rich Mughlai masala with curry leaves garnished with coriander.
Cilantro Chicken
$14.99
Chicken sauteed with spices and cilantro.
Mirapakayi Kodi Vepudu
14.99
Green chili chicken roast-andhra spl.

$Goat Appetizers

Non-vegetarian.
Chef’s Special Mamsam Vepudu (Boneless)
$17.99
Goat sukka boneless. Baby goat roasted with homemade fragrant spices and garlic, garnished with curry leaves and cashew nuts
Mughlai Mutton Roast
$17.99
Succulent goat roasted in a medley of chilies and chefs special sauce.
Goat Pepper Fry
$17.99
Mamsam miriyala vepudu. Must try telugu delicacy!!! Succulent baby goat pieces marinated & sautéed in freshly ground pepper and chef special masala.
Mutton Chilli Roast
17.99
Boneless.

$Fish Appetizers

Non-vegetarian.
Malabar Tawa Fish
$16.99
Tilapia. Fish fillets sauteed with coconut sauce and chefs special spice rub fried on a tawa.
Cilantro Fish
$16.99
Chili Fish
$16.99
Succulent fish pieces sauteed with spices chilies and herb.
Apollo Fish
$16.99
Fish marinated in a sour curd with medley of southern spice and curry leaves - makes it so soft it spontaneously melts in your mouth.
Fish Manchurian
$16.99
Tilapia filet sauteed in chefs special manchurian sauce.
Fish Amritsari
16.99

$Shrimp and Prawn Appetizers

Non-vegetarian.
Chili Prawn
$17.99
Shrimp cooked in a mild gravy of onions, chilies and garnished with fresh herbs.
Shrimp Majestic
$17.99
Rich Mughlai style marinated shrimp sautéed on special spices.
Shrimp Pepper Fry
$17.99
Shrimp sauteed to perfection in pepper spice rub and cashew nuts.
Hyderabadi Shrimp 65
$17.99
Fresh shrimp marinated and deep-fried, sauteed with Hyderabadi special sauce.
Cilantro Shrimp
$17.99
Royyala Vepudu
17.99
Fry.

$Egg Appetizers


Egg Bonda
$9.99
3 boiled egg dipped in special batter and deep fried.
Egg Masala Fry
$9.99
3 boiled eggs sauteed with chefs special masala.
Egg Omelette
$8.99
Beaten eggs with assorted veggies with cilantro’s, salt and pepper.
Chicken Omelette
$9.99
Beaten eggs with pan-seared chicken and assorted veggies with cilantro’s, salt and pepper.
Egg Bhurji
$11.99
Dry. Scrambled eggs sautéed with onions and chilies.
Egg Fry
9.99
Egg poriyal or egg burjee.

$Soups


Tomato Creamy Soup
$5.99
Pureed tomato and cream soup.
Hot and Sour Soup
6.99
Vegetable or chicken.

$Biryani’s

A true classy Hyderabadi affair. A world-renowned Indian dish which is true native and jewel of Hyderabad. We use best organic long-grained basmati rice flavored with exotic spices and saffron is layered with lamb, chicken, fish or vegetables cooked in a thick gravy and covered in a process of lagaan or dum, thus relieving your senses and warmth to your soul.
Hyderabadi Chicken Dum Biryani
$16.99
Boneless Chicken Biryani
$17.99
Hyderabadi Goat Mughlai Biryani
$17.99
Goat Kheema Dum Biryani
$18.99
Shrimp Biryani
$18.99
Special Fish Biryani
$17.99
Mutton Fry Biryani
$18.99
HBK Spl Chicken Biryani
$17.99
Chicken Fry Biryani
$17.99
Vegetable Dum Biryani
$14.99
Egg Biryani
$15.99
Boneless Mutton Fry Biryani
$18.99
Paneer Dum Biryani
15.99

$Traditional Rice

Delicacies.
Jeera Rice
$6.99
Basmati Rice
$3.99
Tamarind Rice
$6.99
Coconut Rice
$7.99
Lemon Rice
$7.99
Curd Rice
7.99

$House Specials

Appetizers. All specials are made with chef’s secret masala’s and organic ingredients.
Hyd Shrimp 65
$17.99
8 pieces. Deep-fried colosol shrimp, sauteed in spicy sauce (hyd style).
House Spl Lotus Root
$14.99
Freshly cut lotus root sautéed in Manchurian sauce. Vegetarian.
Crispy Chilli Corn
$13.99
Corn fritters sauteed in chilies and spice.
Boneless Mutton Fry Dum Biryani
$18.99
Boneless marinated meat with all the chef’s special spices roasted and slowly cooked under dum with organic long grain basmati rice.Served with raita and salan.
Hyd special haleem
15.99
A true hyderabadi boneless goat delicacy with pure ghee and lentits mashed and cooked for 10 hrs _ a rare find

$Vegetarian Appetizers


Veg Spring Roll
$7.99
3 pieces. Light and crispy spring rolls wrapped in rice crepe with vegetable stuffing.
Samosa
$7.99
3 pieces. Deep-fried cone pastry stuffed with potatoes and green peas.
Vegetable Manchurian
$12.99
Fresh deep-fried vegetables cooked in Indo-Chinese style.
Gobi Manchuria
$12.99
Deep-fried cauliflower cooked in Indo-Chinese style garnished with fresh herbs.
Chili Gobi
$12.99
Cauliflower florets stir-fried in a wok with soy and green chili sauce.
Onion Pakora
$10.99
Mildy spiced onion fritters deep-fried.
Spinach Pakora
$10.99
Mildy spiced spinach fritters deep-fried.
Paneer Manchurian
$13.99
Fresh homemade cottage cheese cubes roasted and cooked in Indo-Chinese style.
Paneer 65 Hyderabadi Style
$13.99
Homemade cottage cheese cubes roasted and marinated in garlic, ginger, spices and sauteed special sauce.
Chili Paneer
$13.99
Cheese cubes marinated in spices and fried with mildly chilies.
Cut Mirch
$11.99
Green pepper stuffed with spices and deep-fried.
Samosa Chat
$10.99
A chat delicacy to be experienced with mashed samosa’s and channa masala.
Aloo Tikki Chat
$10.99
Savory snack.
Lasumi Gobi
$12.99
Cauliflower.
Masala Papad
4.99

$Vegetarian Entrees


Tomato Tadka Dal
$12.99
Lentils cooked with tomatoes and herbs.
Palak Dal
$12.99
Spinach dal. Lentils cooked with spinach and herbs.
Mirchi Ka Saalan
$13.99
Curried chili peppers with peanut and poppy seads sauce and simmered in low heat. Usually accompanies Hyderabadi biryani.
Gutti Vankaya
$13.99
Bagara baigan. Roasted eggplant, marinated in a rich blend of mughlai spices, cooked over low heat to draw the richness of the spices.
Gutti Vankaya Fry
$12.99
Bagara baigan fry. Deep-fried stuffed eggplant, marinated in a rich blend of mughlai spices, cooked over low heat to draw the richness of the spices.
Chettinadu Veg Curry
$13.99
Mix vegetables cooked to perfection with chettinadu spices serves in a gravy.
Veg Kurma
$13.99
Mixed vegetables cooked in a gravy of cashew nuts and fruits.
Okra Masala
$13.99
Bhindi do pyaaz. Fresh okra cooked generously with onions, tomatoes and seasoned with spices.
Okra Masala Fry
$13.99
Freshly cooked okra fried and sauteed in onions and seasoned with spices.
Channa Masala
$13.99
Chickpeas cooked with tomatoes, onions and exotic spices.
Channa Saag
$13.99
Chick peas cooked with spinach, onions and exotic spices.
Aloo Palak
$13.99
Potatoes with spinach and finely chopped coriander cooked with turmeric, paprika and spices.
Mix Veg Masala
$13.99
Mixed vegetables cooked in a onion and tomato based gravy with rich fragrant sauces.
Aloo Gobi Masala
$13.99
Fresh cauliflower and potatoes cooked to perfection in Indian spices with tomatoes, ginger and fresh herbs.
Palak Paneer
$14.99
Saag paneer. Fresh homemade cottage cheese cubes cooked with spinach with mixture of chefs special masala.
Kadai Paneer
$14.99
Fresh homemade cottage cheese cubes cooked in mildly spiced creamy tomato, onions sauce and chefs special masala.
Mutter Paneer Masala
$14.99
Fresh homemade cottage cheese cubes and green peas cooked in a tomato sauce and mixture of spices.
Paneer Butter Masala
$14.99
Fresh cottage cheese cubes cooked in mildly spiced creamy tomato sauce and butter.
Paneer Tikka Masala
$14.99
Marinated and lightly sauteed cubes in rich creamy onion based gravy.
Navaratan Kurma
$14.99
Mixed vegetables cooked in a rich delicious sauce.
Malai Kofta
$14.99
Spongy homemade cheese balls and vegetables cooked in a mild special gravy.
Paneer Burjee
$14.99
Scrambled cottage cheese cubes cooked with rich spices on slow flame.
Nawabi Paneer
$14.99
Pea and tomato curry.
Koya Kaju
14.99

$Chicken Entrees

Non-vegetarian.
Shahi Murgh Badami
$16.99
Chicken with Almonds is truly delectable recipe for a fantastic dinner menu for any occasion. Murg badami is chicken made from cream of almonds, butter and freshly roast and grinded herbs which is garnished with chopped almonds and cilantro.
Dum-ka-Murg
$16.99
Dum ka murgh or Hyderabadi lagan ka murgh is a famous Hyderabadi nawabi dish prepared in every Hyderabadi kitchen. This dish is prepared with different nutty ingredients which are blended into a paste and dum cooked.
Murgh Afghani
$16.99
A delicious chicken curry in a creamy texture where tandoor roast chicken tikka is simmered with low flame giving an unbelievable taste to your pallets.
Kadai Chicken
$16.99
Tomato and onion based sauce with bell peppers with succulent cubes of chicken gravy with a tinge of fresh cream.
Chettinad Chicken
$16.99
All 24 varieties of south Indian spiced sauteed and grated masala with coconut gravy.
Butter Chicken
$16.99
Murgh makhani. Succulent pieces of marinated chicken cooked in fresh butter-based silky tomato sauce with a touch of cream.
Palak Chicken
$16.99
Chicken cooked in fresh grounded spinach with a tinge of cream.
Chicken Tikka Masala
$16.99
Is an Indian dish of roasted chunks of marinated chicken tikka in a curry. The curry is usually creamy, spiced and orange-colored
Andhra Chicken Currry
$16.99
Bone-in. Succulent pieces of chicken cooked in finely ground masala.
Egg Burjee
$15.99
Scrambled eggs with preparation and addition of sauteed chopped onions, chilies and optional spices it is usually served with rotis or Indian naan bread.
Egg Masala
$15.99
Boiled eggs cooked with onion gravy which incorporates aromatic spices.
Poached Egg Curry
$15.99
Egg drop.
Hyderabad Murgh Masala
16.99
Prepared in a spiced curry sauce.

$Goat Entrees

Non-vegetarian.
Goat Mughalai
$17.99
One of the signature Nizami curries, meat is cooked with browned onions, spices and yogurt. The liberal use of red chilies imparts a dramatic red color to the curry.
Gongura Mutton
$17.99
A spicy lamb curry with the distinctive taste of it main ingredient gongura or sorrel leaves.
Hyderabadi Mutton Masala
$17.99
One of famous eid recipes is mutton biryani or mutton masala/curry. Delicate pieces of marinated goat with chef ’s special spice mix cooked slowly in onion and poppy seed gravy.
Badami Ghost
$17.99
A hearty mutton recipe, bursting with rich flavors of cream, almond paste, yogurt and spices, to warm your soul.
Mutton Chukka Curry
$17.99
Mutton chukka is a lick smacking Chettinad cuisine from Chettinad region of Tamil Nadu The word chukka means “dry curry”. It is a lip smacking mutton recipe with a palatable flavor of freshly grind 24 varieties of spices with peppercorns and garlic in every piece.
Shahi Gosht Korma
$17.99
Boneless goat masala. Mutton cooked in Hyderabadi style extremely a mouth-watering and spicy dish boiled mutton pieces cooked in a spicy thick sauce made from a medley of roasted peanuts, sesame seeds, dried coconut, cashew nuts and curd paste together combined and nicely coated to make a nice dry dish.
Andhra Goat Curry
$17.99
Bone-in. a delicious rendition of Andhra spicy mutton curry recipe, allowing morsels of juicy meat slow-cooked on the stovetop in a medley of spices.
Dum-ka-Gosht
$17.99
Here is a delicious goat recipe made with a mixture of aromatic spices roasted and grind. Meat is first steamed then fry.
Goat Kheema Masala
$17.99
Mince mutton cooked dhaba style with tomatoes, onions and lots of masalas. Serve with pav to add a rustic touch.
Kadai Goat
$17.99
Juicy handpicked pieces cooked in a iron wok with tomatoes, onions, cashews and rich spices of chef special gravy.
Karivepaku Mamsam Iguru
17.99
Curry leaf goat curry.

$Seafood Entrees

Non-vegetarian.
Andhra Fish Pulusu
$17.99
Tangy Andhra style Telugu fish curry in tamarind sauce, best served with long-grained basmati rice.
Nellore Fish Curry
$17.99
Fish lovers cannot miss this !! This rustic, tangy fish in a spicy mango based gravy is truly a Nellore specialty.
Chettinadu Fish Curry
$17.99
Karaikudi style of cooking fish in chefs spicy sauce.
Meen Alleppey Curry
$17.99
From god’s very own country, kerala, comes a dish that is prepared using a creamy fish curry made with coconut milk, spices and shallots.
Kadai Shrimp
$17.99
Handpicked shrimp cooked in mildly spiced creamy tomato, onions sauce and chefs special masala.
Shrimp Tikka Masala
$17.99
Grilled shrimp cooked in a rich creamy sauce.
Shrimp Butter Masala
17.99
Shrimp cooked in buttery sauce, species and herbs.

$Family Pack Biryani’s


Hyd Veg Dum Biryani Family Pack
$32.99
Vegetarian.
Paneer Dum Biryani Family Pack
$36.99
Vegetarian.
Hyderabadi Chicken Dum Biryani Family Pack
$40.99
Boneless Chicken Dum Biryani Family Pack
$42.99
Chicken Fry Biryani Family Pack
$42.99
HBK Spl Chicken Biryani Family Pack
$41.99
Hyd Goat Mughlai Dum Biryani Family Pack
$44.99
Mutton Fry Dum Biryani Family Pack
$46.99
Boneless Mutton Fry Dum Biryani Family Pack
$48.99
Goat Kheema Dum Biryani Family Pack
$48.99
Spl Fish Dum Biryani Family Pack
$48.99
Shrimp Dum Biryani Family Pack
$48.99
Egg Dum Biryani Family Pack
36.99

$Dosa’s Fest South Indian Delicacies

Rice crepes. Served with mouth-watering delicious chutneys and sambar (lentil soup).
Plain Dosa
$9.99
Crepe made with fermented rice and lentil flour.
Onion Chili Dosa
$11.99
Dosa savory crepe stuffed with onions.
Masala Dosa
$11.99
Savory crepe filled with mildly spiced mashed potatoes and onions.
Mysore Masala Dosa
$11.99
Spicy chutney spread on thin rice and lentil crepe with potatoes.
Ghee Roast Dosa
$12.99
Crepe made with ghee served with lentil soup and chutneys.
Paper Roast Dosa
$12.99
Crepe made with lentil flour, large thin and crispy delicious.
Cheese Dosa
$12.99
Crepe stuffed with grated homemade Cottage.
Gunpowder Dosa
$12.99
Thin rice crepe flavored with pepper and chef’s special spice rub.
Chettinad Dosa
$12.99
Crepe served in Chennai style.
Andhra Dosa
$12.99
Crepe stuffed with Andhra red spice paste.
Panner Dosa
$13.99
Crepe served with grated Cottage cheese mix with jeera and potato masala.
Egg Dosa
$12.99
Savory crepe topped with egg.
Chicken Tikka Dosa
$13.99
Spicy crepe stuffed with chicken tikka.
Goat Kheema Dosa
$14.99
Spicy crepe stuffed with ground goat kheema masala.
Rava Dosa
$12.99
Thin crispy wheat and rice.
Onion Rava Dosa
$13.99
Thin crispy wheat and rice crepe sprinkled with onions.
Masala Rava Dosa
13.99
Thin crispy wheat and rice crepe stuffed with mildly spiced mashed potatoes.

$Utappams South Indian Delicacies


Utappam
$9.99
Thick pancake stuffed with spices.
Onion Chili Utappam
$11.99
Thick rice and lentil pancake sprinkled with onions and chilies.
Gunpowder Utappam
$11.99
Thick rice and lentil pancake sprinkled with pepper and spices (chef’s spl).
Ghee Utappam
$11.99
Thick rice and lentil pancake sprinkled and served with ghee.
Mix Veg Utappam
11.99
Thick rice and lentil pancake served with fresh veggies.

$Breads and Accompaniments


Plain Naan
$2.49
Leavened bread baked on the hot wall lining of tandoor.
Butter Naan
$2.99
Leavened bread that is seasoned with fresh butter and baked in tandoor.
Garlic Naan
$3.49
A leavened bread that is seasoned with fresh chopped garlic.
Onion Kulcha
$3.99
Lightly leavened bread stuffed with finely chopped onions.
Malabar Paratha ( 2 pieces )
$4.99
layered flatbread come in 2 pieces
Chef’s Special Naan
$4.99
Paneer. A leavened bread stuffed with homemade cottage cheese and herbs.
Malabar Veg Kothu Paratha
$12.99
Bread Basket
$12.99
each basket contains a plain naan , butter naan , Garlic naan and a Paratha
Chole Bature
$12.99
Malabar Egg Kothu Paratha
$13.99
Malabar Chicken Kothu Paratha
14.99

$Kids


Kids Paneer Rice
$6.99
Kids Butter Chicken Rice
$7.99
Kids Chicken Kebab
9.99
3 pieces. Murg malai kebab.

$Kebabs

Served with grated salad and mint chutney.
Paneer Tikka Kebab
$15.99
Kebab cubes of Cottage cheese, roasted with green peppers, onions, tomatoes.
Hara Bhara Kebab
$13.99
Medley of roast vegetables in tandoor: garden fresh bell peppers onions, slices of tomatoes, cauliflower, spinach and potato halves marinated in warm spices mashed and cooked in tandoor.
Veg - Sheek Kebabs
$13.99
Mixed vegetables like carrots, beans, potatoes and peas mixed with gram flour and aromatic spices and skewered in tandoor over.
Mushroom Tikka Kebab
$14.99
Grilled Veg Kebab
$16.99
Cauliflower, broccoli, bell pepper, onions, paneer, carrots and cabbage.
Tandoori Chicken Kebab
$17.99
King of kebabs and the best known Indian delicacy is the tastiest way to barbecue a chicken. Raw chicken marinated in a mixture of yogurt, lemon juice, Kashmiri chili powder and the spice tandoori masala in an ubiquitous clay oven.
Chicken Chapli Kebab
$17.99
Kebab Succulent chicken mince, mixed with green chilies, coriander, spiced with cumin and royal saffron, grilled over charcoal fire.
Chicken Tikka Kebab
$17.99
Boneless cubes of chicken marinated in spices and cream of yogurt glazed in tandoor.
Chicken Haryali Kebab
$17.99
Kebab chicken breast meat is rubbed with an intoxicating paste made with cilantro, mint and other distinctive flavors and char-grilled in clay oven.
Tangdi Kebab
$17.99
Chicken drumsticks generously marinated with aromatic spices and char-grilled to perfection.
Reshmi Kebab
$17.99
Succulent pieces of breast chicken and cashew nut, spiced with black cumin blended with cheese, ginger garlic and “shahijeera” finally char-grilled.
Murg Malai Kebab
$17.99
Murg malai kebabs are irresistible tender succulent and fragrant pieces of chicken that melts in your mouth as they are marinated in thick yogurt, cream/malai, cheese, saffron, herbs and spices which adds a nice creaminess to the kebabs.
Sheesh Kebab
$18.99
Tender rolls of succulent goat mince, mixed with green chilies, coriander, spiced with cumin and royal saffron, skewered and grilled over charcoal fire.
Boti Kebab
$18.99
Boneless cubes from leg of goat seasoned with chili powder and shahijeera marinated in the mixture of yogurt, ginger-garlic paste and malt vinegar, skewered and char-grilled in the clay ‘earthen oven.
Mixed Veg Kebab
$18.99
3 different marination of paneer kebab, mix veg kebab and hara bhara kebab.
Mixed Non-Veg Kebab
21.99
3 different marination of meat: chicken, goat and shrimp.

$Vegetarian Indo-Chinese


Gobi Manchurian
$13.99
Gravy. Cauliflower florets stir-fried in a wok with soy sauce and green chilies.
Veg-Manchurian
$13.99
Gravy. Veg balls stir-fried in a wok with soy sauce and green chilies garnished with spring onions.
Chili Gobi
$13.99
Gravy. Cauliflower florets stir-fried in wok with soy sauce and chilies.
Vegetable Fried Rice
$13.99
Mixed vegetables sautéed with long grain cooked rice with all the Chinese condiments.
Schezwan Veg Fried Rice
$13.99
Fried rice aromatic basmati rice stir-fried in a wok with red chili garlic sauce and garnished with vegetables and spring onions.
Veg Hakka Noodles
$13.99
Mixed vegetables sautéed with Hakka noodles cooked with all the Chinese condiments.
Schezwan Veg-Hakka Noodle
$13.99
Boiled noodles tossed in high flame and sautéed with capsicum, spring onions with Chinese condiments.
Baby Corn Fry
13.99

$Non-Vegetarian Indo-Chinese


Chicken Manchurian
$14.99
Gravy chicken pieces stir-fried in a wok with soy and Manchurian sauce.
Chili Chicken Gravy
$14.99
Schezwan Shrimp
$15.99
Marinated shrimp simmered in tomato gravy with green chili, garlic and onions.
Fried Rice
$14.99
Egg/Chicken aromatic basmati rice and eggs/chicken stir-fried in a wok with soy sauce and garnished with vegetables and spring onions
Schezwan Fried Rice
$14.99
Egg/Chicken aromatic basmati rice and eggs/chicken stir-fried in a wok with soy sauce and garnished with vegetables & spring onions.
Schezwan Chicken Noodles
14.99
Veg Hakka noodles and egg/chicken.

$Desserts


Qubani ka Meetha
$5.99
Apricot sweet with choice of ice cream.
Shahi Tukda
$6.99
Double ka meetha. Ghee roasted bread pieces soaked and cooked in saffron milk served hot.
Gulab Jamun
$4.99
Golden fried balls of milk pastry soaked in sweet saffron syrup. Served hot.
Ras Malai
$5.99
Gajar ka Halwa
4.99

$Cold Beverages


House Milk Shake
$4.99
Mango Lassi
$4.49
Rich creamy churned yogurt sweet drink seasoned with fresh mango.
Nimbu Soda
$2.99
Lime juice. Freshly squeezed lemon juice served with cold water or soda.
Soft Drinks
$1.99
Water
$0.99

Menu for House Of Biryani's and Kebabs is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.

Check Other Restaurant Menu