Dinner Entrée
Served with soup, salad and rice.Beef Steak
$28.00
Rib-eye steak, Japanese style.
Yakitori
$17.75
Char- broiled skewered chicken with homemade yakitori sauce.
Unaju
$22.00
BBQ Eel on rice.
Chicken Teriyaki
$17.75
Broiled chicken with homemade teriyaki sauce.
Salmon Teriyaki
$17.75
Broiled salmon filets with homemade teriyaki sauce.
Seafood Teriyaki
$18.75
Broiled assorted seafood with homemade teriyaki sauce.
Tempura
$17.75
Assorted shrimp and vegetable tempura.
Vegetable Tempura
$15.75
Assorted vegetable tempura.
Shrimp Tempura
$18.75
Beef Negimaki
$19.75
Broiled scallions rolled thinly sliced beef with homemade teriyaki sauce.
Japanese Traditional
$31.00
Soup, salad, yakitori, tempura, sushi, ice cream.
Healty Choice
32.00
Soup, salad, agedashi tofu, sashimi, sushi, ice cream.
$Salad
House Salad
$4.50
California Salad
$8.00
Seaweed Salad
$5.00
Hijiki Salad
$8.00
Ika Sansai Salad
$9.00
Tofu Salada
$6.50
Miso Soup
$1.75
Akadashi
$4.50
Edamame
4.00
$Sashimi a la Carte (By Order)
Egg
$4.00
Crabstick
$4.00
Shrimp
$5.00
Fluke
$6.00
Salmon
$6.00
Squid
$7.00
Octopus
$7.00
Scallop
$9.00
White Tuna
$7.00
Yellowtail
$8.00
Anago
$9.00
Mackerel
$6.00
Tuna
$7.00
Eel
$8.00
Surf Clam
8.00
$Sushi A La Carte (By Piece)
Egg
$2.00
Inari
$2.00
Masago
$2.00
Crabstick
$2.00
Shrimp
$3.00
Fluke
$3.00
Surf Clam
$3.00
Salmon
$2.50
Squid
$3.00
Tobiko
$3.00
Octopus
$3.50
White Tuna
$7.00
Ikura
$4.50
Eel
$3.50
Yellowtail
$3.50
Scallop
$4.00
Anago
$5.00
Mackerel
$2.50
Tuna
$3.00
Blue Crab
$3.50
Uni
5.00
$Noodles
Nabeyaki Udon
$15.50
Japanese noodle soup with shrimp tempura, chicken and vegetables in crock pot.
Misonikomi Kaki Udon
$15.50
Miso tasted Japanese noodle soup with oyster. Simmered in red miso soup.
Niku Udon
$13.50
Japanese noodle soup with beef.
Kitsune Udon
$8.50
Japanese noodle soup with fried bean curd.
Kake Udon
$7.50
Japanese noodle soup with spanich and crabstick.
Tanuki Udon
$8.50
Japanese noodle soup with deep fried tempura batter.
Tempura Udon
13.50
Japanese noodle soup shrimp and vegetable tempura on it.
$Sushi Bar Entrée
Served with soup and salad.Sushi Combo
$23.00
3 pieces each of tuna, salmon and yellowtail.
Sushi Regular
$17.75
Assorted sushi six pieces and California roll.
Sushi Deluxe
$23.75
Assorted sushi nine pieces and one roll.
Sushi Omakase
$38.00
Chef's choice of assorted sushi"great for sushi lovers".
Sashimi Regular
$22.00
Assorted sashimi served with a bowl of rice.
Sashimi Deluxe
$28.00
Assorted sashimi served with a bowl of rice.
Sushi Sashimi Combination
$26.00
3 kinds sashimi, six pieces sushi and one roll.
Tekkaju
$22.00
Tuna sashimi on a box of sushi rice.
Salmonju (Tekka-Salmonju)
$20.00
Salmon (and tuna) sashimi on a box of sushi rice.
Chirashi
23.75
Assorted sashimi on a box of sushi rice.
$Small Dishes from Sushi Bar
Sashimi Appetizer
$15.00
Spicy Tuna Scallion
$8.00
BBQ
$11.00
Broiled eel roll in thinly sliced cucumber.
Ika Uni
$12.00
Salmon Skin
$8.00
Motoyaki
$8.00
Assorted seafood broiled with creamy masago sauce.
Tako-Su
$9.00
Octopus and seaweed in vinaigrette sauce.
Kani-Su
$13.00
Crab and seaweed in vinaigrette sauce.
White Tuna Tataki
$9.00
Seared white tuna with ponzu sauce.
Try Me Tuna
$11.00
Tuna sashimi in special homemade sauce.
Try Me Tofu
$6.50
Try Me Salmon
11.00
Salmon sashimi in special homemade sauce.
$Small Dishes from Kitchen
Steamed Shrimp Shumai
$5.00
Yakitori
$7.00
Char-broiled skewered chicken with homemade teriyaki sauce.
Gyoza
$5.75
Pork dumpling, Japanese style.
Fried Oysters
$7.00
Served with dipping sauce.
Tatsuta Age
$5.75
Boneless fried chicken, Japanese style.
Geso
$7.00
Fried calamari.
Takoyaki
$5.00
A piece of octopus in a cooked flour ball with special sauce, bonito flake on top.
Hijiki
$3.75
Dried seafood.
Crispy Shrimp Shumai
$5.00
Fried crispy shrimp shumai.
Beef Negimaki
$8.00
Scallions rolled with beef, broiled with teriyaki sauce.
Korokke (Potato)
$4.50
Japanese style potato, curry croquette.
Green Mussels
$6.00
Char-broiled, seasoned.
Yellowtail Collar
$12.00
Broiled with salt or teriyaki sauce.
Agedashi Nasu
$9.00
Edamame Shumai
$5.00
Tofu & Vegetable Teriyaki
$6.75
Spring Roll
$6.00
Homemade spring roll.
Edamame
$4.00
Soy beans (chamame).
Nasu
$6.00
Grilled eggplant with miso sauce.
Hiya Yakko
$4.50
Chilled organic tofu scallion, ginger and bonito flake on top.
Oshitashi
4.50
Steamed and chilled spinach with bonito flake on top.
$Small Dishes from Kitchen (Tempura)
Shrimp & Vegetable
$8.00
Assorted tempura of shrimps and vegetables.
Sweet Potato
$5.25
Assorted Vegetable
$5.25
Assorted tempura of vegetables.
Broccoli
$5.25
Shrimp
$10.00
Pumpkin
5.25
$Sushi Rolls a la Carte
Cucumber
$3.00
Oshinko
$3.00
Kampyo (Squash)
$3.00
Natto
$3.50
Avocado
$3.50
Umeshiso Cucumber
$3.50
Salmon MayoSalmon Mayo
$4.00
Salmon Skin
$4.25
Saba Gari (Mackerel/Ginger)
$4.50
Yellowtail Scallion
$4.75
Asparagus
$5.00
Spicy Salmon
$5.00
California
$5.00
Tuna Roll
$5.00
Spicy Tuna
$5.00
Sweet Potato Tempura
$5.00
Eel
$5.25
Alaskan
$5.75
Philadelphia
$5.75
Toro Scallion
$6.00
Eel Cucumber
$6.25
Eel Cucumber
$6.25
Eel Avocado
$6.50
Spicy Scallop
$6.50
Boston
$6.75
Blue Crab Avocado
$6.75
Shrimp Tempura
$7.75
Salmon Party
$13.00
Spider
$15.00
Menu for Umeya is provided by findrestaurantmenu.com
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