Starters
Tofu Tod
$6.00
Fried tofu with a side of sweet chili crushed peanut sauce.
Vegetable Spring Roll
$6.00
Fried crispy vegetable spring rolls.
Golden Calamari
$8.00
Fried calamari with a side of sweet chili crushed peanut sauce.
Kanom Jeeb
$7.00
Steamed or fried chicken dumplings wrapped in wonton pastry.
Rocket Shrimp
$8.00
Fried shrimps with minced seasoned pork wrapped in rice crepe.
Satay
$9.00
Grilled chicken or beef on a skewer marinated with Thai herbs and spices served with peanut sauce and cucumber salad.
Curry Puff
$8.00
Puff pastry filled with chicken, potatoes, and onions served with cucumber salad.
Pru Thai Combo
15.00
Combination of satays (beef or chicken), kanom jeeb, vegetable spring rolls, and rocket shrimps.
$Soup
Tom-Yum Soup
Tangy lemongrass, onions, and mushroom soup. Spicy.
Tom-Kha Soup
Tangy coconut milk and galangal root soup with mushroom and onions.
Crystal Soup
Clear soup with tofu, glass noodle, onions, and mixed vegetables.
Salad and Yum
House Salad
$7.00
Lettuce, cucumber, tofu, and tomato with peanut sauce.
Papaya Salad
$8.00
Tossed green papaya, tomato, string bean, and peanut in lime juice.
Beef Salad
$10.00
Grilled beef with red onions, cucumbers, and tomatoes in lime juice. Spicy.
Squid Salad
$10.00
Calamari mixed with red onions and lemongrass in a chili paste lime juice. Spicy.
Duck Salad
11.00
Crispy duck with pineapple, red onion, and peanut in a chili paste lime juice. Spicy.
$Entree
Served with jasmine rice.Inferno Chicken
$16.00
Chicken (bones on) topped with sweet and sour crushed pepper sauce and flaming rum.
Pru Grilled Chicken
$16.00
House seasoned and marinated barbequed chicken (bones on).
Crying Tiger
$17.00
Grilled sliced beef marinated with roasted chili sauce. Spicy.
Koong Oob Woon Sen
$18.00
Glass noodles and shrimps with ginger sauce baked in a hot clay pot.
Chicken Rama
$16.00
Crispy sliced chicken breast over steamed vegetables topped with peanut sauce.
Chicken Tamarind
$16.00
Crispy sliced chicken breast over steamed vegetables topped with tamarind sauce.
Siam Bay Shore
$20.00
Seafood with fresh lime juice, basil, and lemongrass baked in a hot clay pot.
Andaman Sea
20.00
Seafood (shrimps, scallops, calamari, and mussels) sauteed with roasted pepper sauce served on a hot plate. Spicy.
$Duck
Served with jasmine rice.Duck Chu-Chee
$25.00
Roasted boneless duck on a bed of steamed vegetables topped with chu-chee curry. Spicy.
Roasted Duck Curry
$25.00
Roasted duck in a spicy curry with tomatoes and pineapple. Spicy.
Duck Tamarind
$25.00
Roasted boneless duck on a bed of steamed vegetables topped with a sweet and tangy tamarind sauce.
Duck Ginger
$25.00
Roasted boneless duck on a bed of steamed vegetables topped with fresh ginger sauce.
Duck Pa-Nang
25.00
Roasted boneless duck on a bed of steamed vegetables topped with a mild pa-nang curry. Spicy.
$Curry
Served with jasmine rice. Spicy.Green Curry
Spicy green curry with bamboo shoot, fresh basil, and bell pepper.
Red Curry
Spicy red curry with bamboo shoot, fresh basil, and bell pepper.
Massamun Curry
Massamun curry with potato and roasted peanut.
Vegetarian
Pad Woon Sen
$13.00
Sauteed glass noodles, egg, and vegetables.
Mock Duck
$13.00
Seitan sauteed with fresh basil, onions, and peppers.
Pad Puk
$13.00
Sauteed mixed vegetables in a light soy.
Workingman's Noodles
$13.00
Peasant style egg noodles with egg and bok choy.
Tofu Feast
15.00
Fried sliced soft tofu over steamed vegetables with your choice of sauce (tamarind, peanut, basil, or ginger).
$Sauteed
Served with jasmine rice.Pad Basil
Fresh basil, crushed peppers, onions, and garlic.
Pad Ginger
Fresh ginger, straw mushroom, and onions.
Pad Pik
Bell peppers, onions, and garlic.
Pad Garlic
Fresh garlic and onions on a bed of lettuce.
Pad Cashew Nut
Cashew nuts, bell peppers, and onions. Spicy.
Pad Preow Wan
Cucumber, tomato, pineapple, onions, bell peppers in a sweet and sour sauce.
Pad Pik Khing
String beans and red bell peppers sauteed in a pik khing curry and kaffir lime spice.
Pad Curry
Yellow curry with pineapple, cashew nuts and onions.
Rice and Noodle
Pad Thai
Traditional Thai noodles with egg, bean sprout, and chopped peanut.
Black Noodles
Stir-fried flat noodles with black sweet soy, egg, and Thai broccoli.
Drunken Man Noodles
Stir-fried flat noodles with egg, crushed chili, fresh basil, and onions.
Khao Pad
Traditional Thai fried rice with egg, cucumber, tomato, and onions.
Pineapple Fried Rice
Fried rice with egg, pineapple, cucumber, tomato, and onions.
Sides
Jasmine Rice
$2.00
Brown Rice
$2.00
Thai Bread
$2.00
Sticky Rice
$2.00
Steamed Vegetables
7.00
$Lunch
Included house salad and 1 entree.Pru Lunch Basket
$11.00
Sticky rice with papaya salad and Pru grilled chicken. Comes without sides.
Tilapia Basil Lunch
Fried fillet tilapia with fresh basil, peppers, onions and garlic served with rice.
Pad Thai Lunch
Traditional Thai noodles with chopped peanut, egg, and bean sprout.
Pad Basil Lunch
Fresh basil, crushed pepper, onions and garlic served with white rice.
Massamun Lunch
Massaman curry with potato and roasted peanut served with white rice. Spicy.
Pad Ginger Lunch
Fresh ginger, straw mushroom, and onions served with white rice.
Pad Pik Lunch
Onions, garlic, and bell peppers served with white rice.
Pad Garlic Lunch
Fresh garlic and onions on a bed of lettuce served with white rice.
Drunken Man Noodles Lunch
Stir-fried flat noodles with egg, crushed chili, fresh basil, and onion.
Pad Preow Wan Lunch
Cucumber, tomatoes, pineapple, onions, bell peppers in sweet and sour sauce served with white rice.
Pad Cashew Nut Lunch
Cashew nuts, bell peppers and onions served with white rice. Spicy.
Curry Noodles Lunch
Egg noodles, bok choy in a yellow curry broth. Spicy.
Desserts
Golden Bananas
$4.00
Thai style fried banana. Extra ice cream for an additional charge.
Ice Cream
4.00
$Beverages
Thai Iced Tea
$3.00
Thai Iced Coffee
$3.00
Soft Drink
$2.00
Menu for Pru Thai is provided by findrestaurantmenu.com
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