Starters
Harrira Soup
$5.50
Puree tomato, parsley, cilantro, onions, lentils and chickpeas.
Vegan Bastilla
$8.00
Baked layers of thin pastry stuffed with almonds, raisins and sweet rice. Sprinkled with cinnamon and sugar.
Chicken Bastilla
$10.00
Baked layers of thin pastry stuffed with pulled chicken, almonds, souffled eggs and spices, topped with cinnamon and sugar.
Moroccan Salad Sampler
10.00
Ginger and stewed carrot salad; chopped cucumber, tomato and green pepper salad; and a roasted eggplant pate.
$Couscous
Couscous with Tofu Tajin
$20.00
Shredded tofu (soy and wheat) sauteed with a traditional Moroccan gravy (garlic, cilantro, paprika, cumin and tomato).
Couscous with Stewed Vegetables
$17.00
Steamed semolina grain pasta, served with steamed vegetables (carrots, turnips and zucchini) in a light saffron-tomato broth.
Couscous with Stewed Chicken
$21.00
Marinated and slow-roasted with garlic, saffron and spices.
Couscous with Stewed Lamb
23.00
Marinated in garlic, onions, parsley, ginger and saffron.
$Entrees
All entrees come with harrira soup.Chicken with Prunes
$21.00
Braised half chicken marinated with garlic, saffron and spices. Slow roasted in a Moroccan clay pot. Topped with a sweet cinnamon prune reduction. Served with rice pilaf.
Moroccan Lemon Chicken
$20.00
Braised half chicken marinated with garlic, saffron and spices. Slow roasted in a Moroccan clay pot. Topped with green olives and preserved lemons. Served with rice pilaf.
Lamb with Honey
$21.00
Tender cuts of lamb marinated in garlic, onions, parsley, ginger and saffron with a honey-almond glaze. Served with rice pilaf.
Lamb with Prunes
$22.00
Tender cuts of lamb marinated in garlic, onions, parsley, ginger and saffron. Topped with a sweet cinnamon prune reduction. Served with rice pilaf.
Sirloin Beef Kafta Kabob
$19.00
Char-broiled ground sirloin with 7 authentic spices. Served over rice pilaf.
Shish Tauk (Chicken Kabobs)
$19.00
Skewered breast of chicken with green peppers and onions. Marinated and char-broiled. Served with rice.
Samak Tajin
23.00
Fresh grilled salmon, topped with a traditional moroccan gravy (garlic, cilantro, paprika, cumin and tomato). Served with rice pilaf.
$Beverages
Soft Drink
$2.95
Bottled Water
$2.00
Mango Juice
$3.50
Guava Juice
$3.50
Lebanese Coffee
$3.50
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