Lunch Raw Bar
Jumbo Shrimp Cocktail
$18.00
Colossal Crab Meat
24.00
$Lunch Starters
Crab Cake
$18.00
Home-made with fresh jumbo lump crabmeat, with mix greens, drizzled with remoulade.
Calamari Chino
$16.00
Crispy calamari, topped with fresh tomato and scallions, and honey ginger sauce over mix greens.
P.F. Octopus Special
$23.00
Grilled tossed with hot peppers, fingerling potatoes, Vidalia onions, garlic, and extra virgin olive oil.
Pei Mussels
$16.00
Wine and garlic or marinara sauce.
Lobster and Shrimp Spring Roll
$14.00
Julienne vegies and hoisin dipping sauce.
Lobster Truffle Mac and Cheese
18.00
Macaroni apsta in a cheese and lobster sauce.
$Lunch Soups
Jersey Clam Chowder Soup
A thick hearty soup consisting of clams, potatoes, onions within a milk or cream base.
Lobster Bisque Soup
Thick and creamy soup.
Lunch Salads
Mixed Greens Salad
$10.00
Cherry tomatoes. Vidalia onions, and hot cucumbers tossed with – red wine vinaigrette.
Wheat Berry Arugula Salad
$14.00
Baby arugula, goat cheese, cranberry, walnut, and citrus berry vinaigrette.
Greek Salad
$14.00
Cherry tomatoes, Vidalia onions, cucumbers, feta cheese, and Greek dressing.
Caesar Salad
$12.00
Romaine, shaved Parmesan, and garlic croutons, tossed with our home-made Caesar dressing.
P.F. Chopped Salad
$14.00
Romaine, tomatoes, onions cucumbers, red peppers, crumbled feta, and garbanzo Kalamata olives in red wine vinaigrette.
P.F. Seafood Salad
23.00
Wild shrimp, octopus and calamari, peppers onions, celery, lemon, r-vinegar, and extra virgin olive oil.
$Lunch PF Char Grill
Marinated with extra virgin olive oil, lemon, and herbs. Served with steamed vegetables and rice or salad. Add extras for an additional charge.Norwegian Salmon
$19.00
Ray-finned fish.
Yellow Fin Tuna PF-Char Grill
$22.00
Swordfish
$22.00
Jumbo Scallops
$21.00
Wild Shrimp
$21.00
Chilean Sea Bass
24.00
$Lunch Entree
Add extras for an additional charge.Faroe Island Scottish Salmon
$20.00
Cherry tomatoes. Vidalia pistachio crusted, sauteed haricots verts, and baby corn crispy Vidalia onions.
New Zealand Orange Rughy
$22.00
Pan seared with orange zest ginger, sauteed spinach, and glazed cranberries orange marmalade with Thai fried rice.
Yellow Fin Tuna Entree
$24.00
Seared, sesame crusted, served with tri-color couscous, sauteed mushrooms, and beans sprouts in hoisin sauce.
Fish and Chips
$16.00
Battered cod, tartar sauce, and french fries served with today’s side.
Crab Cake
$20.00
Topped with remoulade and over a green salad.
Flounder Filet
$20.00
Served with vegetables and rice.
Chicken Entree
$18.00
Served with vegetables and rice.
Shrimp Entree
18.00
Served with vegetables and rice.
$Lunch Sandwiches
All sandwiches are served with french fries. Add extras for an additional charge.Lobster Roll Sandwich
$23.00
Red peppers, celery, onions, seasoning, and touch of mayo on split top bun.
Crab Cake Sandwich
$18.00
Fresh crab-meat, mix greens, tomatoes, and remoulade sauce. On toasted brioche roll.
Fish Sandwich
$15.00
Beer battered cod with lettuce, tomatoes, and tartar sauce on Texas toasted bread.
Italian Wrap
$16.00
Grilled chicken, fresh mozzarella, roasted red peppers, baby arugula, and balsamic vinaigrette, on whole wheat wrap.
Blackened Shrimp Wrap
$16.00
Arugula, tomatoes, and spice mayo on whole wheat wrap.
Grilled Greek Shrimp Wrap
16.00
Grilled shrimp, feta cheese, sauteed spinach, and yogurt sauce on white wrap.
$Lunch Addons
Sauteed Spinach
$6.00
French Fries
$6.00
Fried potatoes.
Broccoli Rabe
$6.00
Long Hot Peppers
$6.00
Steamed Vegetables
$6.00
Rice
6.00
$Dinner Raw Bar
Jumbo Shrimp Cocktail
$18.00
Colossal Crab Meat
24.00
$Dinner Starters
Calamari Chino
$16.00
Crispy calamari, topped with fresh tomato and scallions and honey ginger sauce over mix greens.
Fried Calamari
$16.00
Fried with marinara sauce.
Crab Cake
$18.00
Home-made with fresh jumbo lump crabmeat, with mix greens, drizzled with remoulade.
P.F. Octopus Special
$23.00
Grilled tossed with hot peppers, fingerling potatoes, Vidalia onions, garlic, and extra virgin olive oil.
Pei Mussels
$16.00
Served with your choice of sauce.
Lobster and Shrimp Spring Roll
$14.00
Julienne veggies and hoisin dipping sauce.
Lobster Truffle Mac and Cheese
18.00
Macaroni apsta in a cheese and lobster sauce.
$Dinner Soups
Lobster Mac and Cheese
$15.00
Lobster Bisque Soup
Thick and creamy soup.
Jersey Clam Chowder
A hearty soup consisting of clams, potatoes, onions within a tomato base
Dinner Salads
Mixed Greens Salad
$10.00
Cherry tomatoes. Vidalia onions, hot cucumbers tossed with – red wine vinaigrette.
Wheat Berry Arugula Salad
$16.00
Baby arugula, goat cheese, cranberry, walnut, and citrus berry vinaigrette.
Greek Salad
$14.00
Cherry tomatoes, Vidalia onions, cucumbers, feta cheese, and greek dressing.
Caesar Salad
$12.00
Romaine shaved Parmesan, and garlic croutons tossed with our home-made Caesar dressing.
P.F. Chopped Salad
$14.00
Romaine, tomatoes, onions cucumbers, red peppers, crumbled feta, garbanzo Kalamata Olives in red wine vinaigrette.
P.F. Seafood Salad
22.00
Wild shrimp, octopus and calamari, peppers onions, celery, lemon, r-vinegar, and extra virgin olive oil.
$Dinner PF Char Grill
Marinated with extra virgin olive oil, lemon, and herbs. All grilled items served with escarole and beans.Norwegian Salmon
$30.00
Ray-finned fish.
Chilean Sea Bass
$39.00
Whole Bronzino
$32.00
Yellow Fin Tuna PF-Char Grill
$36.00
Jumbo Scallops
$34.00
Atlantic Swordfish
$34.00
Whole Snapper Grilled or Fried
36.00
$Dinner Entree
Faroe Island Scottish Salmon
$32.00
Cherry tomatoes. Vidalia pistachio crusted, sauteed haricots verts, baby corn crispy Vidalia onions.
Halibut
$38.00
Miso marinated, roasted butternut squash, asparagus, and lobster veloute.
Red Snapper
$36.00
Apricot Red Snapper Fillet, Sauteedo Mennon-technical Peas, Saffron Rice
Yellow Fin Tuna Entree
$36.00
Seared, sesame crusted, served with tri-color couscous, sauteed mushrooms, beans sprouts in hoisin sauce.
New Zealand Orange Rughy
$36.00
Pan seared with orange zest ginger, sauteed spinach, and glazed cranberries orange marmalade with Thai fried rice.
Stuffed Flounder Filet
$34.00
Our home-made fresh lobster and crabmeat stuffing served in lemon and white wine sauce.
Seafood Combo
$34.00
Sole filet, jumbo shrimp and scallops in lemon white wine sauce and rice (broiled or fried).
Lobster Tail and Jumbo Wild Shrimp
$39.00
Comes with creamy coconut curry sauce, sauteed spinach, and shoestring potato.
Short Ribs
$34.00
Braised short ribs, served over roasted garlic mashed potatoes, and brandy sauce.
Chicken Entree
$28.00
Parmesan, Francias, scampi, over linguini or vegetables and rice.
Shrimp Entree
34.00
Parmesan, Francias, scampi, over linguini or vegetables and rice.
$Dinner Pasta
Seafood fra Diavolo
$39.00
Wild shrimp, scallops, calamari, little neck clams, PEI mussels and lobster tail tossed in a spicy marinara or fresh marinara over linguini
Linguini and Clams
$29.00
L neck clams sauteed with garlic, onion, herbs in red or white sauce.
Fresh Fettuccini Wild Shrimp and Scallops
$34.00
Mushrooms and sun dried tomatoes and tossed in brandy cream sauce.
Wild Shrimp Cavatelli
$33.00
Large shrimp, cavatelli and oyster mushrooms in roasted pepper sauce
Menu for PF Seafood Restaurant is provided by findrestaurantmenu.com
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