Beverages
BeveragesJuice
$2.50
Lassi
$2.90
Mango Lassi
$3.50
Mango Shake
$3.50
Green Tea
$2.50
Masala Tea
$2.50
Coffee
2.50
$Vegetarian Appetizers
Appetizers (Vegetarian)Shahi Samosa
$3.50
Lightly spiced turnovers stuffed with potatoes and green peas.
Nawwabi Paneer Pakora
$4.90
Homemade cubes of cheese dipped in a batter and deep fried.
Onion Bhaji
$3.90
Spicy Indian snack with fried onions and gram flour batter.
Vegetarian Platter
5.90
Combination of samosa, pakora and onion bhaji.
$Non- Vegetarian Appetizers
Appetizers (Non- Vegetarian)Qeema Samosa
$4.50
Lightly spiced turnovers stuffed with mince lamb and spices.
Chicken Pakora
$4.50
Lightly spiced turnovers stuffed with mince chicken and spices.
Fish Pakora
$5.90
Lightly spiced turnovers stuffed with mince fish and spices.
Chicken 65
$6.99
Boneless chicken cubes, deep fried in exotic Indian spices and black pepper.
Mix Platter
7.90
Combination of pakora's.
$Soups
SoupsLentil Soup
$2.99
Tomato Soup
$2.99
Mulghtany Soup
$3.99
Chicken Corn Soup
3.99
$Vegetarian Main Dishes
Main Dishes (Vegetarian)Daal Tarka
$7.90
Yellow lentils cooked in low flame with a secret blend of herbs and spices.
Daal Makhni
$7.90
Black lentils cooked overnight, flavored with mild hers and spices, topped with the rick taste of butter.
Malai Kofta
$8.90
Mix vegetables ball cooked in gravy, flour batter and deep fried served with cashew nut sauce.
Palak Paneer
$8.90
Homemade cheese cubes tossed in spinach and finished with a tempering of chopped garlic and cumin.
Allo Saag
$7.90
Fresh picked spinach greens, cooked with young potatoes and kassori methi (fenugreek).
Allo Gobi
$7.90
Cauliflower and potato cooked with chef's special herbs and spices.
Bhindi Masala
$7.90
Lady finger cooked with onion, herbs and spices.
Bhengan Bhurta
$8.90
Smoked eggplants and potato cooked in tomato, onion sauce and exotic spices.
Shahi Paneerr
$8.90
Homemade cheese cooked in a wok with onion, tomatoes and exotic spices prepared in cashew nut sauce.
Nauratan Korma
$8.90
Korma style fresh vegetable cooked with cashew, almonds, herbs, finished with cream and dry nuts.
Paneer Tikka Masala
$9.90
Homemade cheese grilled and cooked with onion, capsicum and creamy sauce.
Chick Peas Masala
$7.90
Chick peas cooked in tomato sauce with fresh garlic ginger, fenugreek and onion sauce.
Paneer Tikka
8.90
Homemade cheese grilled with onion, bell pepper and tomatoes.
$Chicken
Shan-e-murgh (Chicken)Chicken Curry
$8.99
Boneless chicken cooked in exotic curry sauce.
Mughali Murgh Korma
$9.99
Tender chicken pieces cooked with cashew, almonds and herbs, finished with cream and dry nuts.
Chicken Vindalo
$8.90
Chicken curry cooked with potatoes and herbs in a hot curry sauce.
Chicken Saag
$8.90
Spinach cooked in chef's special masala and brought to perfection in a blend of curried chicken.
Jahangiri Jalfrezi Chicken
$9.90
Boneless chicken cooked in Pakistani style with seasonable vegetable and fresh herbs.
Butter Chicken
$10.90
Boneless tandoori chicken dipped in tomatoes and exotic spices.
Chicken Tikka Masala
$10.90
Marinated in spicy yogurt and slowly char-grilled, before being cooked in creamy sauce, capsicum and onion.
Chicken Karahi
$9.90
Stir fried chicken with onions, ginger and chiles with a blend of house spices.
Goan Curry Chicken
$10.90
Boneless chicken cooked with curry leaves, mustard seeds, engraved in tomato and coconut sauce.
Chicken Achari
10.90
Chicken cooked with fennel and kaloonji seeds, Indian pickles and spices.
$Lamb
Shan-e-bakra (Lamb)Lamb Curry
$10.90
Boneless lamb cooked in exotic curry sauce.
Mughlai Lamb Korma
$11.90
Tender lamb pieces cooked with cashew, almonds and herbs finished with cream and dry nuts.
Lamb Vindalo
$11.90
Lamb curry cooked with potatoes and herbs in a hot curry sauce.
Saag Ghost
$11.90
Spinach cooked in chef's special masala and brought to perfection in a blend of curried lamb.
Jahangiri Jalfrezi Lamb
$11.90
Boneless lamb cooked with seasonable vegetable fresh herbs.
Lamb Tikka Masala
$12.90
Marinated in spicy yogurt and slowly char grilled before being cooked with capsicum, onion and tomatoes.
Lamb Karahi
$11.90
Stir fried lamb with onions, ginger and chiles with a blend of house spices.
Goan Curry Lamb
$11.90
Boneless lamb cooked with curry leaves, mustard seeds engraved in tomato and coconut sauce.
Achari Ghost
11.90
Tender lamb marinated in pickles spices to give spicy and tangy flavor after cooking.
$Grill Corner
Tandoori Namonae (Grill Corner)Tandoori Chicken
$8.99-15.99
Tender chicken marinated in yogurt and spices and baked on skewers in our tandoor oven.
Chicken Tikka
$9.95
Boneless white meat chicken cubes marinated in yogurt and freshly ground spices, cooked over charcoal.
Chicken Reshmi Kebab
$9.95
Minced chicken mix traditional spices, fresh ground herbs molded on a skewer and char grilled to perfection.
Chicken Seekh Kebab
$9.90
Finely minced meat seasoned with chopped onions, herbs and spices, baked on skewers.
Seekh Kebab
$10.90
Finely minced meat seasoned with chopped onions, herbs and spices, baked on skewers.
Lamb Chops
$14.99
Lean and tender chops marinated in peppered yogurt, ginger, garlic and a secret blend of spices.
Fish Tikka
$13.99
Fresh fish cubes enveloped in special tandoori marination and char grilled in tandoor.
Grilled Shrimp
$14.99
King shrimp deep fried to a crispy outer shell retaining the entire flavor.
Mixed Platter
16.99
Sizzling combination of chicken boti, lamb boti seek kebab and tandoori chicken.
$Rice
Khishbu-e-basmati (Rice)Nawabi Tarkari Biryani (Vegetable)
$8.99
Mughal-e- Azam Biryani (Chicken)
$9.99
Dumpukht Biryani
$10.99
Shouq-e-nawab (BBQ Biryani)
12.90
$Seafood
SeafoodFish Curry
$11.90
Boneless fish cooked in tomato curry sauce.
Fish Vindaloo
$11.90
Fish cooked in a hot and tangy sauce, with a touch of vinegar and garnished with green chili.
Fish Tikka Masala
$12.90
Marinated in spicy yogurt and slowly char grilled, before being cooked with capsicum, onion and tomatoes.
Shrimp Vindalo
$12.90
King shrimp cooked in a hot and tangy sauce, with a touch of vinegar and garnished with green chili.
Shrimp Tikka Masala
13.90
Marinated in spicy yogurt and slowly char grilled, before being cooked in wok with capsicum, onion, tomatoes and green herbs.
$Chef's Specialties
Chef's SpecialtiesAkbari Nihari
$9.90
Queen of curry, fat removed beef shank slowly cooked over night with various aromatic spice route spices.
Kozi Haleem
9.90
Combination of lentils, barley and steam ground beef in a rice flavorsome sauce, cooked on slow heat with spice route spices.
$Bread
Tandoor Corner (Bread)Plain Naan
$1.50
Garlic Naan
$2.90
Onion Kulcha
$2.90
Paratha
$2.90
Cheese Naan
$3.50
Puri
$1.50
Tandoori Roti
$1.75
Bread Basket
7.99
$Accompaniment
Chutney (Accompaniment)Pickles
$1.90
Mango Chutney
$2.50
Raita
2.50
$Dessert
Meeth-e-khaas (Dessert)Carrot Halwa
$3.90
Red carrots, prepared in ghee and condensed milk enriched with warm spices.
Rasmalai
$3.90
Cottage cheese and rich milk flavored with pistachios, almonds topped with crushed pistachios.
Badami Kheer
$3.50
Rice pudding with cardamom seeds and topped with crushed pistachios.
Menu for Spice Route is provided by findrestaurantmenu.com
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