Antipasti
Calamari alla Griglia con Broccoli Rabe al Aglio e Olio
$10.00
Grilled calamari, sauteed broccoli rabe, olive oil & garlic
Torte del Granchio con Arugala mela Preparazione Arancione
$12.00
Crab cakes, arugala, apple, orange dressing
Carpaccio & Funghi con Grana Raso, Insalata del fungo, Bambino Arugala, Olio del Tartufo
$11.00
Beef carpaccio with shaved granna, wild mushroom salad, baby arugala, truffle oil
Suppa di Cozze con Oliva Pomodore e Peperoni Caldi
$9.00
Mussels sauteed olives, cherry peppers, plum tomato & garlic
Vongola al Forno con Prosciutto Parmesano Pepperoni il Aglio
$10.00
Baked little neck clams, garlic, prosciutto, red peppers, parmesan, bread crumbs, brandy sauce
Gambero Saltati con Fagioli, Pomodoro
$12.00
Sauteed shrimp, tuscan beans, sun dried tomatoes
Mozzarella Importata Buffalo, Pomodoro, Pepe Arrostito, Basilico Aceto
$10.00
Imported buffalo mozzarella, tomato, marinated peppers, basil vinaigrette
Salmoni Affumicato con Cetriolo, Avocado, Barbaforte Panna
$11.00
Smoked salmon, cucumber, avocado, fresh horseradish dressing
Petteine del Mare alla Patella con Arrostita della Barbabietola e Escarole dell' Erba
$12.00
Sauteed sea scallops, beets, escarole, garlic & herb
Insalata de Indivia con mela Gorgonzola del Sherry Vinaigrette
8.00
Endive, granny smith apple, crumbled gorgonzola, sherry emulsion
$Insalata
Insalata Di Caesar Tradizionale
$7.00
Traditional caesar salad
Mista Verde del Casa
$7.00
House mixed greens, cucumber, cherry tomato, house dressing
Insalata Arcobaleno
$7.00
Tri color salad, roasted peppers, lemon vinaigrette
Arugala, Formaggio del capra, Aceto Balsamico
8.00
Arugala, roasted red beets, goat cheese, balsamic vinaigrette
$Zuppe
Zuppa di Verdura
$6.00
Minestrone Soup
Pasta e Fagioli
$6.00
Pasta and bean soup
Bisque Del Gambero
7.00
Creamless shrimp bisque
$Primi
Basillico Risotto con I Pettini del Mare
$18.00
Basil risotto, seared sea scallops
Linguine con Vongola Stranier
$18.00
Linguine, clams, red or white clam sauce risotto, seared sea scallops
Tortellini, Pisello, Prosciutto, Misto Funghi Panna
$17.00
Tortellini, peas, prosciutto, light wild mushroom cream sauce
Fettuccini con Scampi del Golfo
$18.00
Fettuccini, shrimp, scallions, peppers, capers, white wine
Pennete Amatriciana con Cipollo pancetta basilica e Pomodoro
$16.00
Penne, onions, fresh tomato, basil, & bacon
Gnocci Bolognese e Vitello Ragu il Pomodoro
16.00
Potato dumplings, grounded veal & tomato
$Secondi
Salmoni con Barbaforte, Tomato Secco Sole, Fava Purea, Salsa Mostardo Champagne
$22.00
Horseradish crusted salmon, sun dried tomato, bean puree, mustard champagne sauce dumplings, grounded veal & tomato
Tunno con Sesame, Risotto Contorno, Zenzero Soy
$26.00
Sesame crusted ahi tuna, vegetable risotto, braised radicchio, scallion ginger soy sauce
Fileto di Spigola con Cannelline e escarole del Emulsiani del Limone
$24.00
Filet of stripe bass over white canellini beans and escarole in lemon emulsion
Gambero con Asparago il Fungo di Portobello
$24.00
Seared shrimp, asparagus, portobello, red bell pepper reduction q
Vitello Scaloppini con Gambero Asparagi il sugo di Pomodoro
$22.00
Veal scaloppini, chopped shrimp, asparagus, light plum tomato sauce
Vitello con Peperoni Arrostiti Finocchio Fontina con la Salsa del Cognac
$20.00
Veal Scaloppini over Roasted Pepper, Fennel, topped Fontina Cheese, Cognac Sauce
Pollo Arrostito Croccante con la Puree di Patate del Gorgonzola e le Nocciole 1
$18.00
Crisp roasted chicken breast, gorgonzola potato puree & crushed walnuts
Pollo alla Griglia con Melanzana Formaggio della Capra Salsa di Brandy
$18.00
Grilled chicken breast topped eggplant, goat cheese, brandy sauce
Pollo alla Saltimbocca salvia burro con Spinaci Proscuitto Mozzarella
$18.00
Chicken breast over spinach topped prosciutto, mozzarella sage brown butter sauce
Pollo Crostoso dell' anglio e Parmesan con I Funghi dell Ostrica
$18.00
Garlic & parmesan crusted chicken breast with oyster mushrooms, port wine reduction
Bisteoca con Cipolle Caramellate, Funghi, Chianti Salsa
$26.00
Grilled sirloin, mixed mushrooms, sautéed onions, red wine reduction
Crostoso Mignon con Gorgonzola, Zucchina Frito, Au Poivre
$32.00
Gorgonzola crusted filet mignon, fried zucchini, barolo wine sauce
Nodino di Maiale alla Grigliata
$24.00
Grilled pork chops, marsala wine sauce
Agnello Ossobuco
$23.00
Slow roasted lamb shank, natural juices, rosemary potato puree
Vitello Valdosana con Funghi
$32.00
Veal chop stuffed with fontina cheese, prosciutto di parma, sherry wine mushroom sauce
C ostoletta di Vitello, Olio dellerba
$32.00
Loin of veal chop, herbed oil
Menu for La Catena is provided by findrestaurantmenu.com
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