Bar Menu - Spicy Wings
Choose from.Buffalo Cajun
Terriyaki And Barbeque
Apps
Shrimp Cocktail
$11.00
Jumbo shrimp with homemade spicy cocktail sauce.
Grilled Shrimp Cocktail
$11.00
Seasoned jumbo shrimp with a cajun aioli.
Crab Cake
$12.00
Homemade fresh maryland lump crab cake served with stone ground mustard sauce.
Calamari
$10.00
A generous portion of lightly fried calamari served with a marinara or creole mustard sauce.
Sauteed Littlenecks
$12.00
Fresh local littlenecks sauteed in white wine & garlic butter.
Asparagus Vinaigrette
$12.00
Grilled then chilled fresh asparagus, roasted red peppers served on a bed of baby greens topped with peppercorn romano cheese.
Baked Tuscan Artichoke Hearts
$10.00
Fresh artichoke hearts stuffed with a pecorino and garlic bread crumb stuffing.
Sauteed Whole Shell Mussels
$12.00
Prince edward island whole mussels sauteed in white wine & garlic butter.
Seared Sesame Tuna
13.00
Fresh tuna encrusted with sesame seeds then seared, topped with a thai chili sauce drizzle.
$Salads
Caprese Water Tower
$10.00
Fresh buffalo mozzarella, jersey tomato and roasted red pepper tower drizzled with extra virgin olive oil and balsamic glaze.
Traditional Caesar
$6.00
Crisp romaine lettuce, parmesan cheese and seasoned croutons.
River Watch Salad
11.00
Crisp baby greens, sliced apple, crumbled danish bleu cheese and seasoned croutons.
$Raw Bar
Fresh Shucked Local Littleneck Clams
$0.75
Each.
Fresh Shucked Maryland Oysters
$1.25
Each.
Shellfish Sampler
17.00
2 Jumbo shrimp, 2 local littleneck clams, 2 maryland oysters & lump maryland crab meat cocktail.
$Entrees
All entrees are served with your choice of soup or salad and a choice of two of our homemade sides. Additional sides can also be ordered ala carte $5.00.Rigatoni Vodka
$15.00
Sauteed with prosciutto and homemade vodka cream sauce with pecorino romano, mozzarella and parmigiano reggiano cheeses add chicken $3.00, add shrimp $7.00.
Orechiette Adriatico
$17.00
"Little ear" pasta tossed with sweet italian sausage, cannellini beans and broccoli rabe in a white wine sauce.
Perfect Storm
$24.00
Fresh jumbo shrimp and lobster meat sauteed in a tomato basil sauce with baby peas over linguni.
Chioppino
$25.00
Fresh fish, clams, mussels, shrimp and scallops sauteed in a light red sauce with just a touch of spice. Served over linguini.
Maple Mustard Salmon
$20.00
Fresh salmon grilled to perfection, basted with maple mustard sauce.
Shrimp Pellicano
$24.00
Jumbo shrimp, diced tomatoes, artichoke hearts, garlic and black olives sauteed in a lemon beurre blanc sauce.
Sweet Potato Encrusted Grouper
$22.00
Fresh grouper filet encrusted in shredded sweet potato, then pan seared and topped with a remoulade sauce.
Crab Stuffed Tilapia
$21.00
Fresh tilapia with maryland lump crab stuffing, dusted with seasoned bread crumbs.
Crab Cakes
$31.00
Two maryland lump crab cakes, pan seared and served with a stone ground mustard sauce.
Brazilian Twin Lobster Tails
Two brazilian lobster tails butter baisted and broiled to perfection.
Nola's Chicken
$19.00
Fresh chicken and sweet italian sausage, yellow squash and red onion sauteed in a cajun cream sauce, served over rigatoni pasta.
Chicken Sorento
$21.00
An herb marinated boneless chicken breast grilled to perfection, topped with sundried tomatoes and a lemon basil butter sauce.
Filet Mignon
$28.00
A hand cut, aged usda choice of filet, grilled to perfection and topped with bordelaise sauce.
New York Strip Steak Ali
$31.00
A certified angus strip steak grilled to perfection and topped with basil, garlic crushed red pepper and pecorino romano cheese.
Ribeye
$29.00
A certified angus ribeye grilled to perfection.
Stuffed Pork Chops
25.00
Center cut bone in pork chop stuffed with an apple-raisin stuffing then grilled to perfection and served with an apple bourbon jus lie.
$Fabulous Sides
Sue's Fried Rice
Shaina's Rigatoni
Tossed in a light red sauce.
Matt's Baked Potato
Little One's Sweet Mashed Captain's Garlic Mashed
Spinach Pellicano
(Our signature side and a must have).
Bar Menu - Appetizers
Cajun Seafood Bites
With wasabi dipping sauce.
Golden Fried Calamari
With our plum tomato marinara or lemon smoked tomato aioli.
Lobster Ravioli
Lightly fried and dusted with parmesan parsley.
Italian Wonton
Wonton wrapper stuffed with sausage, ricotta, mozzarella, parmesan, mushroom, roasted red pepper, and spinach.
Coconut Crusted Shrimp
With pineapple dipping sauce.
Jumbo Lump Crab Cake
With a sweet stone ground mustard sauce.
Steamed Pork Dumplings
With a japanese ponzu sauce.
Vegetable Spring Rolls
A blend of cabbage, bean sprouts, carrots & chestnuts, served with a thai chili dipping sauce.
Baked Tuscan Style Stuffed Artichoke Hearts
Stuffed with fresh basil, grated pecorino romano cheese and garlic crumbs.
Tuscan Trio
Italian wonton, fried calmari stuffed artichoke hearts.
Oriental Sampler
Coconut shrimp, steamed pork dumplings, vegetable spring rolls.
Bar Menu - Salads
Pilot House Salad
A crispy mix of garden greens, spring mix, shredded carrots, cucumbers, ripe tomatoes, crasins and seasoned croutons.
Piloat House Caesar Salad
Fresh chopped romaine with our own creamy caesar dressing, fresh grated parmesan cheese and seasoned croutons. With chicken, with shrimp.
Bleu Cheese And Pear Salad
Mixed garden greens, petite crumbles of bleu cheese, sliced pears and walnuts tossed with balsamic vinaigrette.
Chopped Antipasto Salad
A delicious mixture of cured italian meats, fresh mozzarella, imported provolone, olives, tomatoes, onions, and celery. Lightly tossed with balsamic vinaigrette.
Fresh Mozzarella Pinwheels
Fresh homemade mozzarella, rolled with prosciutto, basil, and roasted red peppers, served over spring mix and drizzled with balsamic vinaigrette.
Bar Menu - Burgers
All burgers are cooked to medium well and are served on a kaiser roll with lettuce, tomato, sweet red onion, and a pickle, along with french fries.The Pub Burger
One half-pound of fresh ground beef (add cheddar cheese).
Gourmet Bacon Cheese Burger
Topped with your choice of cheese and fresh cooked bacon.
10 Oz Ny Sirloin Strip Steak Sandwich
Choice ny strip steak served on a hoagie roll with sauteed onions and a side of bleu cheese demiglaze, served with french fries.
Bar Menu - Panini And Wraps
All paninis and wraps are served with french fries.Italian Panini
Thinly sliced prosciutto, fresh whole milk mozzarella, over roasted red peppers and homemade pesto sauce.
Roasted Chicken Breast Panini
With roasted sliced chicken breast, roasted red peppers, fresh mozzarella, and balsamic glaze.
Chicken Caesar Wrap
Warm grilled chicken slices mixed with crisp romaine lettuce and our creamy caesar dressing.
Southwestern Chicken Wrap
Grilled cajun sliced chicken breast mixed with chopped lettuce, tomato, onion, bacon, and horseradish cream sauce.
Roasted Vegetable Wrap
Sliced and mixed with spring mix, tomatoes, red onions, goat cheese and raspberry vinaigrette.
Bar Menu - Quesadillas
Blackened Chicken Breast
Sliced and combined with sauteed mushrooms and onions, then layered with cheddar and pepper jack cheese.
Shrimp And Lobster Meat
Mixed with mozzarella, smoked gouda and cheddar cheese.
Char Grilled Veggie
Zucchini, squash, eggplant, and sweet red onion blended with grande mozzarella.
Bar Menu - Pizza
Ny Style
Crushed plum tomatoes, whole milk mozzarella and fresh basil plus a pinch of oregano and parmesan.
Margherita
Buffalo mozzarella medallions, roma tomatoes, extra virgin olive oil and fresh basil chiffonade.
Granny's White Pie
A blend of cheeses, ricotta salata, parmigiano-reggiano, fontina and whole milk mozzarella, blended with slaw roasted garlic emulsion.
New World
Fig jam, sliced prosciutto, balsamic glaze, ricotta, bleu cheese, parmesan and basil.
Breakfast
Served sunday from 10:30am - 2:00pm. Choice of juice (one per person), the all-you-can-eat buffet and coffee or tea.Muffins
Danish
Jumbo French Toast
Bagels
Rolls
Homemade Salads
Includes. 4 Salads vary weekly: tomato, shrimp, cucumber and mozzarella salad.Antipasto Salad
Green Garden Salad
Pasta Primavera
Soup Du Jour
Entrees - Chicken
Includes. All chicken dishes vary weekly.Prime Rib Carving Station
Pork Loin Carving Station
Made-To-Order Pasta Station
Made-To-Order Omelet Station
Smoked Salmon
Chicken Marsala Or Chicken Mancini
Chicken Scampi Or Chicken Florentine
Stuffed Flounder
Mussels Marinara, Mussels Scampi
Sides Dishes
Rice Pilaf
Bacon
Sausage Links
Home Fries
Desserts
Carrot Cake
(Varies weekly).
Brownies
(Varies weekly).
Eclairs, Cream Puffs And Fresh Fruit
Appetizers
Edamame
Boiled japanese soybeans with light salt.
Kanisu
Crabmeat and cucumber in a sweet vinegar sauce.
Takosu
Sliced octopus and cucumber in a sweet vinegar sauce.
Ika San Sui
Squid salad.
Sunomono
Seafood with sliced cucumber in chef's sweet vinegar sauce.
Assorted Sushi
(4 Pieces). Prepared fish served over seasoned rice.
Assorted Sashimi
(7 Pieces). Assortment of raw fish, shell fish and sliced vegetables.
Pepper Tuna
Raw tuna filet marinated with pepper and chef's special ponzu sauce.
Tuna Sashimi
(6 Pieces). All tuna.
Usuzukuri
Thin sliced fluke with chef's special sauce.
Avocado Boat
Sliced avocado with tuna, crabmeat salad with japanese mayo and flying fish roe.
Salads & Soups
Seaweed Salad
Shredded green seaweed in sesame sauce.
Kani Salad
Shredded crabsticks with cucumber, flying fish roe and japanese mayo.
Tuna And Avocado Salad
Tuna, avocado, seaweed, flying fish roe with spicy sauce.
Lobster Salad
Cucumber Salad
Pickled cucumber with sweet rice vinegar.
Miso Soup
Sui Mono
(Clear soup).
A La Carte Sushi & Sashimi
Sushi (2 Pieces per order). Sashimi (3 pieces per order).Crabstick
(Kanikama).
Eel
(Unagi).
Octopus
(Tako).
Flying Fish Roe
(Tobiko).
Salmon Roe
(Ikura).
Sea Urchin
(Uni).
Mackerel
(Saba).
Striped Bass
Scallop
(Hotate).
Red Clam
(Hokkigal).
Salmon
(Sake).
Fluke
(Hirame).
Squid
(Ika).
Shrimp
(Ebi).
Smoked Salmon
Tuna
(Maguro).
Yellow Tail
(Hamachi).
White Tuna
A La Carte Rolls
Vegetarian Roll Large
Avocado And Cucumber Roll
Avocado Roll
Cucumber Roll
Eel & Avocado Roll
California Roll
Philly Roll
Philly Roll
Salmon And Avocado Roll
Tuna Roll
Christmas Roll
Shrimp And Asparagus Roll
Spicy Tuna Roll
Spicy Salmon Roll
Spicy Shrimp Roll
Spicy Scallop Roll
Salmon Skin
Yellow Tail Scallion Roll
Salmon Roll
Special Rolls
Tuna Lovers Roll
Tuna and avocado topped with spicy crunchy tuna.
Eel Dragon Roll
Eel, avocado and cucumber wrapped with eel and avocado.
Pilot House Special
Spicy crunchy tuna, topped with yellowtail, avocado and scallion.
Snow White Roll
Crab meat, avocado, cucumber, smelt roe wrapped with super white tuna.
Lobster Roll
Lobster tail tempura, cucumber, smelt roe and lettuce with chef's sauce.
Jerry Roll
Shrimp and avocado topped with eel and smoked salmon.
Fantastic Roll
Tuna, yellow tail, salmon, eel, avocado flying fish roe in a special wrapper.
Green Dragon Roll
Inside with eel, outside wrapped with avocado.
American Dream Roll
Eel, shrimp tempura, cucumber, avocado and flying fish eggs.
Boston Roll
Crab stick, avocado, cucumber, lettuce and japanese mayo.
Shrimp Tempura Roll
Tuna, shrimp and avocado, flying fish eggs and scallions.
Brick Roll
Tuna, shrimp and avocado topped with a spicy sauce.
Rainbow Roll
California Roll With assorted fish outside.
Kamikaze Roll
Shrimp tempura, spicy sauce, cucumber, jalapenos and scallions.
Spider Roll
Soft shell crab tempura, avocado, cucumber, flying fish roe in a special wrapper.
Green Dragon Roll
Inside with eel, outside wrapped with avocado.
American Dream Roll
Eel, shrimp tempura, cucumber, avocado and flying fish eggs.
Boston Roll
Crab stick, avocado, cucumber, lettuce and japanese mayo.
Shrimp Tempura Roll
Tuna, shrimp and avocado, flying fish eggs and scallions.
Brick Roll
Tuna, shrimp and avocado topped with a spicy sauce.
Rainbow Roll
California roll with assorted fish outside.
Kamikaze Roll
Shrimp tempura, spicy sauce, cucumber, jalapenos and scallions.
Spider Roll
Soft shell crab tempura, avocado, cucumber, flying fish eggs and special sauce on top. Choose spicy or mild sauce.
Banzai Roll
Shrimp tempura inside, fresh salmon on top with sweet spicy mayo.
Sumo Roll
Soft shell crab, tempura and cucumber inside, spicy lobster on top with sweet sauce.
Firehouse Roll
Shrimp tempura inside, spicy tuna on top.
Seafood Maki Roll
Tuna, yellow tail, crab, scallions, flying fish roe and avocado in a jumbo roll.
Entrees
Chef's special of the day.Maki Combo A
Tuna, salmon & california roll.
Maki Combo B
Spicy tuna, spicy yellowtail & spicy salmon roll.
Sushi Dinner Regular
7 Pieces of sushi & a tuna roll.
Sashimi Regular Dinner
16 Pieces of raw & shellfish.
Sushi Dinner Deluxe
9 Pieces of sushi & a california roll.
Sashimi Deluxe Dinner
20 Pieces of raw & shellfish.
Tuna And Yellowtail Sushi Dinner
4 Pieces of tuna, 4 pieces of yellowtail & a tuna roll.
Tuna Sushi Dinner
6 Pieces of sushi & a tuna roll.
Tuna Sashimi Dinner
15 Pieces of tuna sashimi.
Sushi And Sashimi Combination Dinner
10 Pieces of sashimi, 5 pieces of sushi & a california roll.
California Roll Dinner
3 California Rolls.
Tuna Roll Dinner
3 Tuna rolls.
Chirashi Dinner
A variety of raw and shellfish over seasoned rice.
Unadon Dinner
Grilled eel over seasoned rice.
Tekkadon Dinner
Tuna sashimi over seasoned rice.
Sushi For Two
14 Pieces of sushi, a rainbow roll and a christmas roll.
Sashimi For Two
40 Pieces of assorted sashimi.
Sushi And Sashimi For Two
18 Pieces of sashimi. 10 Pieces of sushi a california roll & a green dragon roll.
Menu for Pilot House is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
88 Jumbo China Buffet
Chinese
Mel's American Bar & Grill
American
Chevy's Fresh Mex
Mexican
Applebee's
American, Burgers, Salads, Sandwiches
New China Star
Asian, Chinese, Lunch Specials
Houlihan's
Chicken, Pizza, Sandwiches
House of Chong
Chinese