Appetizers
Some appetizers can be served family styleBaked Stuffed Clams
$14.95-18.95
8 or 12 little neck clams stuffed with oregano crumbs and casino butter baked to order with a lemon butter white wine sauce.
Fried Calamari Patti Marina
$16.95-22.95
Tender domestic calamari rings and tenticles fried with artichoke hearts and lemon slices served with marinara and tartar sauce.
Mussels Diablo
$13.95-16.95
North American mussels simmered in garlic, olive oil and white wine broth or with a spicy tomato sauce garnished with garlic croutons.
Vino Bianco
$13.95-16.95
North American mussels simmered in garlic, olive oil and white wine broth or with a spicy tomato sauce garnished with garlic croutons.
Garlic Shrimp
$18.95
Jumbo shrimp simmered with a basil, garlic, butter and fresh tomato served over pagano's bread a favorite for over 20 years.
Vongole con Fagioli e Scarola
$16.95-19.95
Imported baby clamsand wilted escarole simmered with garlic, olive oil, white wineand fresh herbs, accented with toasted focaccia and cannellini beans.
Broccoli Rapa Salerno
$19.95
Sauteed rapini with crumbled Italian sweet and hot sausage, finished with fried scamorzza and Italian long hot peppers.
Stuffed Portobello
$16.95
Roasted portobello stuffed with jumbo lump crabmeat served with a luxurious lobster sherry cream sauce.
Ripiene con Ricotta
14.95
Fresh zucchine, squash and eggplant stuffed with a ricotta, fresh herbs and pecorino roasted then served with a fresh tomato sauce and shaved grana.
$Salads
Some salads can be served family styleRoasted Beet Napoli Salad
$9.95-15.95
Fresh red beets roasted, sliced thin. Topped with a crisp arugula salad, laced with oranges, goat cheese, toasted almonds and our house made orange vinaigrette.
Antipasto Della Casa Salad
$15.95-24.95
Roasted and grilled vegetables, served with the real stuff: imported hot and sweet capicola, mortadella, Genoa salami, hot and sweet oppressor, prosciutto di Parma, aged provolone, fresh mozzarella, accented with grana padano.
Caesar Salad
$8.95-14.95
Romaine hearts tossed in our house made, Parmesan infused classic Caesar salad dressing with croutons and shaved Grana Padano cheese.
Tossed Salad
$8.95-14.95
Vine-ripened tomatoes, olives, cucumbers, radicchio, carrots and romaine lettuce served with a balsamic vinaigrette or creamy Italian dressing.
Insalata Arugula Salad
$14.95-18.95
Crisp fresh arugula tossed with vine ripened tomatoes, red onion, shaved Grana Padano and a light lemon, olive oil dressing.
No Name Salad
$9.95-15.95
Mixed greens tossed with grilled chicken, roasted vegetables, mozzarella, Gorgonzola cheese and our balsamic vinaigrette.
Mozzarella Calda Salad
$16.95
Fresh made to order mozzarella served with a grilled vegetable, and fresh tomato bruschetta, over toasted garlic crostini.
Carpaccio di Manzo Salad
18.95
Thinly sliced tenderloin of beef pounded paper thin accented with imported olive oil, shaved grana, arugula, tomatoes, lemon juice and pickled red onions.
$Pizza
Margarita Pizza
$16.95
Traditional pizza invented in Napoli for the queen herself. With a tangy tomato sauce and fresh mozzarella cheese, all accented with fresh basil and olive oil.
Arugula Salad Pizza
$21.95
Traditional margarita pizza, finished with arugula, tomatoes, onions, tossed with olive oil and lemon, laced with prosciutto and shaved Grana Padano cheese.
The Funghi Pizza
$17.95
Fresh mozzarella, tomato sauce and fresh sauteed mushrooms and drizzled with truffle oil.
The Godfather Pizza
$21.95
It's a pizza you can't refuse, with fresh tomato, crumbled sausage, broccoli rapa, olive oil, fresh mozzarella and oil cured olives.
Nonna Pagano Pizza
$19.95
Pizza topped with ricotta cheese, homemade meatballs and mozzarella, with ribbons of our terrific tomato sauce.
Vegan Pizza
$18.95
Zucchini, eggplant, roasted peppers and portobello mushrooms, finished with tomato bruschetta.
Diavlo Pizza
$19.95
A house special margarita pizza, topped with spicy sopersatta, oil cured olives, fils hot peppers and marinated artichoke hearts.
Arcangelo Pizza
$19.95
This 1 is a blessing. Pizza crust, rubbed with garlic and fresh herbs baked then topped with mortadella, arugula, olive oil, burrata and crushed pistachio.
Your Pizza
14.95
Any style prepared as you wish.
$Pasta
Pappardelle Bolognese Pasta
$23.95
House made pappardelle pasta tossed in our hearty and flavorful beef bolognese with a touch of cream, topped with a heaping tablespoon of ricotta.
Shrimp Fradiavlo Pasta
$28.95
U-15 white shrimp simmered in a spicy tomato sauce over linguini.
Cappellini di Angelo alla Paganos Pasta
$22.95
The dish you all are asking for: capellini pasta tossed with roasted nuts, chopped prosciutto, chopped spinach in a tomato cream sauce with Parmesan.
Lasagna Calabrese Pasta
$23.95
Handmade pasta sheets layered with bechamel, our terrific bolognese sauce and grated pecorino baked topped with mozzarella.
Gnocchi Con Zucchine Pasta
$24.95
Homemade ricotta gnocchi, soft as a pillow, tossed with fresh tomatoes, zucchini, garlic, fresh herbs and olive oil finished with ricotta salata.
Rigatoni Norma Pasta
$23.95
Handmade rigatoni pasta tossed in a plum tomato sauce with roasted eggplant, smoked mozzarella, fresh basil, garlic and olive oil.
Gnocchi al Pesto Pasta
$24.95
Homemade ricotta gnocchi, tossed with a fresh basil, pignoli, garlic and pecorino pesto finished with a touch of cream and shaved Grana Padano cheese.
Orechiette con Salsiccia e Broccoli Rapa Pasta
$25.95
Orecchiette pasta tossed with sauteed broccoli rapa, garlic, olive oil and crumbled sausage, finished in a light stock sauce with shaved ricotta salata.
Capellini Vongole Pasta
$27.95
Imported baby clams steamed open with garlic, olive oil, white wine and clam broth flavored with fresh herbs, spices and fresh tomatoes all over capellini.
Calamari E' Fagioli Con Rigatoni
$27.95
Domestic calamari tossed with garlic, olive oil, cannellini, plum tomatoesand fresh rigatoni pasta finished with fresh basiland arugula.
Zuppa di Pesce Pasta
$29.95
Calamari, mussels, vongole, shrimp, chopped clams, scungili and scallops simmered in a tangy tomato sauce served over linguine.
Pasta con Gamberi e Asparagi Pasta
27.95
Linguine pasta tossed with roasted grape tomatoes, garlic, olive oil, fresh asparagus and u-15 white shrimp finished with fresh basil.
$Entrees
Chicken Parm
$26.95
Tender chicken cutlets breaded then fried topped with marinara and mozzarella served with a side of pasta.
Pork Chop Scarpiello
$27.95
Our already famous double cut prime pork chop with hot and sweet vinegar peppers, crumbled sausage, onions and balsamic glaze, roasted fingerling potatoes and a side of broccoli rapa.
Chicken Modena
$26.95
Free range french cut chicken breast, stuffed with mozzarella, roasted peppers and prosciutto, pan roasted, served with a roasted garlic, rosemary sauce side of roasted fingerling potatoes.
Chicken Picatta
$24.95
A French cut free range chicken breast pan roasted and served with a roasted lemon sauce, with fresh and dried herbs and capers. Spinach and roasted fingerling potatoes.
Veal Chop Sabbioso
$45.95
French boned prime veal chop grilled, finished with imported olive oil, fresh tomatoes, red onions, fresh basil, fresh mozzarella, roasted fingerlings and broccoli rapa.
Veal Colombo
$26.95
Veal scaloppini rolled with asparagus, then simmered in a Marsala, mushroom, shallot and fresh herb dime glaze, finished with buratta cheese and mashed potatoes.
Veal Saltimbocca
$27.95
Veal medallions lightly battered, pan fried then simmered in a fresh herb, white wine dime-glace, over a bed of spinach; topped with prosciutto and mozzarella accented with side of mashed potatoes and the now infamous fried egg.
Filet Mignon Ella
$28.95
Tenderloin of beef pan roasted accented with imported gorgonzola, prosciutto wrapped asparagus, mashed potatoesand a luxurious grapeand cabernet reduction.
Lamb Chops Bianca
$27.95
Tender new Zealand rack of lamb grilled to order then served with roasted potatoes, sauteed escaroleand a roasted garlic rosemary sauce.
New York Strip Steak Nino
$28.95
Tender choice strip steak grilled to order then topped with a fried Italian long hot pepper, with shaved provolone cheese, broccoli rapa and roasted potatoes.
Parmesan Trio
$25.95
Veal, chicken and shrimp breaded then fried golden served traditionally topped with marinara sauce and mozzarella, side of rigatoni.
Salmon Uva
$25.95
Fresh salmon pan seared then topped with jumbo lump crab meat a lobster, sherry, cream sauce and a side of sauteed spinach and risotto.
Shrimp Francese
$26.95
Wild caught u-15 white shrimp coated with egg pan fried simmered in a lemon, butter sauce with risotto and asparagus.
Branzino Almondine
27.95
Fresh Mediterranean sea bass and u-15 white shrimp crusted with sliced almonds pan toasted simmered in a lemon, butter, white wine sauce with risotto and sauteed spinach.
$Sides
Meatballs
$6.95
Fried Italian Long Hot Peppers
$7.95
Served with garlic and provolone.
Broccoli Rabe
$9.95
Escarole & Beans
$8.95
Pasta Marinara
8.95
$Kids Menu
Kids Mozzarella Sticks
$11.95
Kids Pizza Plain
$12.95
Kids Penne with Meatballs
$8.95
Kids Chicken Cutlet with Fries
$8.95
Kids Garden Salad
$5.95
Kids Ravioli Marinara
$8.95
Kids Baked Marinara
$8.95
Kids Hamburger with Fries
$7.95
Kids Linguini Alfredo
$10.95
Menu for Pagano's Uva Restaurant & Wine Bar is provided by findrestaurantmenu.com
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