Antipasti Salumeria
Served with mixed marinated olives, balsamic reduction, and honey. Your choice of meat and cheese. Add roasted red peppers for an extra charge.1 Meat and 1 Cheese Salumeria
$8.00
2 Meats and 2 Cheeses Salumeria
$12.00
3 Meats and 3 Cheeses Salumeria
$15.00
4 Meats and 4 Cheeses Salumeria
18.00
$Antipasti Caldi
Tomato and Basil Bruchetta
$6.00
Roasted red pepper, golden raisin and mozzarella.
Prosciutto and Honey Bruchetta
$6.00
Goat cheese and caramelized onions.
Fried Olives
$5.00
Stuffed with bolognese.
Fried Mozzarella Bites
$7.00
Fried Risotto Balls
$7.00
Fried Calamari with Marinara
$11.00
Fried Calamari Tossed in Garlic
$11.00
White wine and hot pepper sauce.
Roasted Mussels
$10.00
White wine and garlic, tomato and broccoli rabe.
Sauteed Shrimp
$11.00
Served in a garlic white wine sauce with red pepper flakes served over sauteed spinach.
Clams Casino
$11.00
Served with a garlic white wine sauce.
Breaded Asparagus
10.00
Topped with fresh mozzarella, tomato and basil bruschetta drizzled with balsamic reduction and olive oil.
$Soup
Pasta Fagioli Soup
$5.00
Stracdatella Soup
5.00
$Insalata
Add protein for an extra charge.Mixed Green Salad
$10.00
Dried cherries, candied walnuts, Gorgonzola with honey lemon vinaigrette.
Arugula, Fennel, Asiago Salad
$10.00
Served with honey lemon vinaigrette.
Tomato Caprice Salad
$9.00
Tomato, basil, house-made fresh mozzarella with balsamic reduction.
Peppers Caprice Salad
$9.00
Red roasted peppers, basil, house-made fresh mozzarella with balsamic reduction.
Roasted Beets, Candied Walnuts, Gorgonzola and Mixed Greens Salad
$10.00
Served with champagne shallot vinaigrette.
Caesar Salad
$9.00
Mixed Green Salad
$7.00
Served with cherry tomatoes with balsamic vinaigrette
Romaine Lettuce, Sliced Apples, Toasted Almonds and Gorgonzola Cheese Salad
10.00
Served with a citrus vinaigrette.
$Pizza
All pizza is available in the thin or regular crust.Cheese Pizza
$10.00-14.00
Add toppings for an additional charge.
Margarita Pizza
$11.00-15.00
Goat Cheese and Caramelized Onion
$11.00-15.00
Sopressata, Spinach Pizza
$11.00-15.00
White Pizza
$11.00-15.00
Chicken Parmesan Pizza
$11.00-15.00
Braised Pork Pizza
11.00-15.00
$Primi
Spaghetti Bolognese
$18.00
Ground beef, pork and veal slowly stewed with tomatoes, cream and Parmesan cheese.
Linguini with Chopped Clams
$18.00
Choice of white wine or tomato sauce.
Creamy Duxelle Tagliatelle
$18.00
Sauteed mushrooms and shallot sauce tossed with Tagliatelle pasta and drizzled with white truffle oil.
Citrus Tagliatelle
$18.00
Tagliatelle pasta tossed with mascarpone cheese, lemon zest, and cherry tomatoes, toped with arugula.
Spaghetti Carbonara
$18.00
Rendered pancetta, Parmesan cheese, egg yoke and mascarpone cheese.
Baked Penne
$18.00
Sausage, squash, spinach, onion, garlic tossed with penne pasta, tomato sauce, topped with mozzarella cheese and baked.
Rigatoni Pasta
$18.00
Served with grilled chicken, mushrooms, and onions in a pesto marinara sauce.
Pasta Farfalle
23.00
Served with grilled shrimp, artichoke hearts and mushrooms in a pink cream sauce.
$Secondi
Pan Seared Salmon
$25.00
Served with mushrooms, onions, sundried tomatoes, artichoke hearts and a sherry wine sauce; served with rice pilaf and asparagus.
Grilled Filet Mignon
$28.00
Served with, broccoli rabe, roasted red peppers and a garlic and oil sauce.
Sauteed Chicken Portabella
$21.00
Served with a white wine Gorgonzola cream sauce; served with rice pilaf and spinach.
Lobster Ravioli
$21.00
Served with shallots, mushrooms, green peas and a vodka cream sauce.
Lemon Sage Chicken
$20.00
Sauteed chicken breast with sage, white wine, lemon and butter. Served with rice pilaf and sauteed spinach.
Roasted Pollock
$22.00
Served with cherry tomatoes, broccoli rabe and capers. Served over linguine.
Grilled Calamari
$20.00
Served over white navy beans and rendered pancetta with broccoli rabe.
Grilled Salmon
$25.00
Served with a lemon butter Dijon sauce, rice pilaf and sauteed spinach.
Zuppa di Pesce
$26.00
Shrimp, clams, mussels, calamari and pollok in a garlic white wine tomato sauce served with garlic toast.
Crispy Chicken
$20.00
Fried chicken breast topped with Parmigiano-Reggiano served over buttered noodles and a tomato fagoli sauce.
Chicken Portobello
$20.00
Sauteed chicken breast topped with portobello mushrooms, roasted red peppers and fresh mozzarella in a light cream sauce over linguini.
Grilled Pork Chop
$24.00
Grilled bone-in pork chop with a red wine shallot sauce, hand-cut french fries and sauteed green beans.
Pork Chop Arriabiatta
$24.00
Served with mushrooms, onions and hot peppers in a demi glass sauce with roasted potatoes.
Braised Pork
$18.00
Tender braised pork served with crispy polenta and sauteed green beans.
Cowboy Ribeye
$32.00
Grilled 18 oz. Angus bone-in ribeye. Topped with garlic herb butter, served with hand-cut french fries and sauteed green beans.
Filet Mignon
$28.00
In a Gorgonzola cream sauce with roasted potatoes and broccoli.
Tagliata de Manzo
$22.00
Sliced Angus beef tenderloin, served over ripe tomatoes and baby arugula with shaved Asiago cheese and crispy polenta.
Sauteed Veal
$24.00
Topped with fresh mozzarella, roasted red peppers, and artichoke hearts in a light tomato cream sauce served over linguini.
Veal Parmigiano
$23.00
Veal cutlet lightly breaded and served with melted fresh mozzarella and marinara sauce over pasta.
Eggplant Rollatini
$18.00
Eggplant stuffed with ricotta cheese and spinach. Baked with marinara and topped with mozzarella cheese served with sauteed vegetables.
Chicken Murphy
$22.00
Sauteed chicken breast with hot sausage, onions, peppers, mushrooms and potatoes in a brown sauce.
Shrimp Fradiavlo
23.00
Grilled seasoned shrimp served with a spicy hot red pepper marinara sauce over linguini.
$Sides
Sauteed Spinach
$5.00
Green Beans
$5.00
Broccoli Rabe
$5.00
Mixed Vegetables
$5.00
2 Meat Balls
$5.00
2 Sausages
$5.00
French Fries
$5.00
2 Fried Polenta
5.00
$Appetizers
Crumbled Hot Sausage
$12.00
Served with, broccoli rabe, roasted red peppers and a garlic and oil sauce.
Bobby's Wings
$12.00
Served with, broccoli rabe, roasted red peppers and a garlic and oil sauce.
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