Appetizers
Crab Cake
$14.00
Served with our Cajun mayo dipping sauce.
Spanish Shrimp
$14.00
Prepared in a spicy garlic and butter sauce.
Shrimp Cocktail
$14.00
Jumbo shrimp served chilled with our own cocktail sauce.
Angry Shrimp
$14.00
Jumbo shrimp tossed in a spicy blend of seasoning, pan fried and served with a roasted garlic and red pepper flake aioli.
Fried Calamari
$14.00
Served with sweet, medium or hot marinara sauce.
Empanadas
$10.00
Flaky pastries filled with beef, cheese and spices, served with our chipotle mayo dipping sauce.
Buffalo Wings
$12.00
True buffalo style, served with bleu cheese.
Honey Garlic Wings
$12.00
Lightly breaded wings drizzled with honey and topped with garlic.
Steak Cristini
$14.00
Grilled balsamic marinated filet mignon atop toast points served with horseradish sour cream.
Steak Fingers
$14.00
Thinly pounded steak, breaded, fried and finished in a garlic Marsala wine sauce.
Clams On The Half Shell
$14.00
One dozen served chilled with a lemon wedge and our own cocktail sauce.
Little Neck Clams
$14.00
One dozen served in a garlic, butter, fresh basil and beer broth.
Clams Casino
$14.00
Clams stuffed with bell peppers, onions, butterand bacon.
Buffalo Chicken Dip
$12.00
Boneless white meat chicken, bleu cheese, cream cheese and cheddar cheese with buffalo sauce, baked and served with homemade tortilla chips.
Crab and Spinach Dip
$14.00
Crab meat, spinachand cream cheese dip with homemade tortilla chips.
Steamers
$12.00
One dozen little neck clams steamed in a seasoned beer broth.
Steakhouse Wings
12.00
Buffalo style or lightly breaded honey garlic.
$Soups & Salads
Maryland Crab Bisque
$8.00
Lobster Bisque
$8.00
Steakhouse Cream Of Mushroom
$8.00
Three Cheese French Onion
$8.00
Italian Steak Salad
$18.00
Grilled and sliced 10 Ounces NY strip steak over fresh mixed greens, fresh mozzarella, roasted red peppers, beefsteak tomato, red onion, served with our own balsamic vinaigrette.
Caesar
$12.00
Romaine hearts, our own seasoned croutons and grated Parmesan cheese.
Baby Spinach
$12.00
Hardboiled egg, fresh chopped bacon bits, crumbled bleu cheese, beefsteak tomato and red onion.
Cajun Chicken
$14.00
Broiled and sliced lightly Cajun seasoned chicken breast over fresh mixed greens, red onion, beefsteak tomato and crumbled blue cheese served with our own balsamic vinaigrette.
Crispy Chicken
14.00
Lightly breaded and pan fried chicken tenders sliced and served over chopped romaine hearts, beefsteak tomato, red onion, cheddar cheeseand our own seasoned croutons with a creamy ranch dressing.
$Soups
Maryland Crab Bisque
$8.00
Lobster Bisque
$8.00
Cream Of Mushroom
$8.00
Three Cheese French Onion
8.00
$Pastas
Served with a garden salad.Penne Ala Vodka
$20.00
Light pink cream sauce with prosciutto and shallots.
Fettuccini Alfredo
$20.00
Creamy Parmesan cheese and butter sauce.
Lobster Ravioli
22.00
Creamy lobster sherry sauce with a garnish of fresh chopped spinach.
$Burgers & Sandwiches
Served with French fries, sour pickle and our own coleslaw.Black Angus Prime Burger (8 oz.)
$14.00
Served on a Italian round roll.
Shaved Prime Rib
$12.00
Thinly sliced prime rib warmed in its own Au jus served on an Italian round roll with a side of Au jus.
Prime Rib Cheesesteak
$14.00
Shaved prime rib sauteed with onions, peppers, mushrooms and topped with melted American cheese, served on French bread.
Chicken Philly
$10.00
Chicken breast sauteed with mushrooms, onions, peppers and topped with melted American cheese served on French bread.
Sloppy Joe
$12.00
Sliced prime rib, Swiss cheese, coleslaw and Russian dressing on grilled rye bread.
Reuben
$10.00
Lean corned beef, sauerkraut, Swiss cheese and Russian dressing on grilled rye bread.
Grilled Chicken
$10.00
Topped with fresh mozzarella, roasted red peppers served on French bread with our own balsamic vinaigrette.
BLT
8.00
Served on grilled rye bread with mayo.
$Pasta
Penne Ala Vodka
$10.00
Penne pasta served in a light pink cream sauce with prosciutto and shallots.
Cavatelli and Broccoli
10.00
Fresh broccoli, garlic, olive oil and Parmesan cheese sauce.
$Chicken Entrees
Served with a garden salad and choice of garlic mashed potato, baked potato, yellow rice, French fries or broccoli.Marsala
$22.00
Sauteed in a buttered wine mushroom sauce.
Francaise
$22.00
Lightly egg battered, sauteed in a white wine lemon butter sauce.
Parmigiana
22.00
Breaded and pan fried, then topped with marinara sauce and melted mozzarella.
$Land
Flame grilled USDA choice and prime cut meats, wet aged for 14 days, served with a garden salad and choice of garlic mashed potato, baked potato, yellow rice, French fries or broccoli.Prime Rib Of Beef (20 oz)
$30.00
Ribeye (18 oz)
$30.00
NY Strip (16 oz)
$30.00
Kansas City Dry Aged NY Strip (18 oz)
$42.00
Bone-in 28 day dry aged New York strip.
Filet Mignon (10 oz)
$36.00
Pan Seared Filet Mignon
$40.00
10 oz topped with bleu cheese crumbles, finished in a port wine reduction sauce.
Steak Frittes
$29.00
Pan seared hanger steak sliced and served with French fries and a bleu cheese butter sauce.
Grilled Double Cut Pork Loin Chop
$26.00
18 oz grilled loin chop.
Grilled New Zealand Lamb Chops
$36.00
Full rack of lightly seasoned French cut lamb chops.
BBQ Baby Back Ribs
$26.00
Full rack.
Baby Back Rib Combo
30.00
1-2 rack and fried jumbo shrimp served with our own tartar sauce.
$Entrees
Served with your choice of garlic mashed potato, yellow rice or French fries.N.y. Strip Steak (12 oz).
$18.00
Flame grilled USDA choice NY strip steak grilled to perfection.
Sliced Steak
$16.00
Grilled and served over garlic toast points with natural Au jus.
Stuffed Flounder
$14.00
Crabmeat stuffing, finished with a white wine lemon and butter sauce.
Shrimp Scampi
19.00
Jumbo shrimp sauteéd in a white wine, lemon, garlic and butter sauce over linguine or yellow rice.
$Sea
Served with a garden salad and choice of garlic mashed potato, baked potato, yellow rice, French fries or broccoli.Crab Cakes
$28.00
More jumbo lump crabmeat than cake, served with our own Cajun mayo dipping sauce.
Salmon
$28.00
Flame grilled, blackened, broiled, or poached with a dill sauce.
Angry Fish Tacos
$24.00
3 flour tortillas filled with spicy flounder, red onion, shredded lettuce and a red pepper flake aioli, served with black beans and rice, garnished with sliced avocado.
Flounder Francaise
$26.00
Lightly egg battered and simmered in a white wine lemon butter sauce.
Stuffed Flounder
$28.00
Jumbo lump crabmeat stuffing, finished in a white wine, lemon and butter sauce.
Shrimp Scampi
$28.00
Recommended over yellow rice or linguini.
Fried Shrimp
$28.00
Served with our own tartar and cocktail sauces.
Cold Water Lobster Tail (7 oz.)
30.00
Broiled and served with drawn butter and lemon wedge.
$Everything Else
Burgers
14.00
Our 8 Ounces Black Angus burger served with cheese of your choice, lettuce, beefsteak tomato, red onions, French fries, homemade coleslaw and a pickle.
$Sides For One Or Two
Mac-N-Cheese
$8.00
A creamy blend of cheeses baked with spiral pasta.
Grilled or Baked with Parmesan Asparagus
$8.00
Creamed Spinach
$8.00
Crispy Onions
$8.00
Sauteed or Steamed Spinach
$8.00
Sauteed or Steamed Broccoli Florets
$6.00
Loaded Baked Potato
$6.00
With bacon and cheddar cheese.
Sweet Potato Mash
$5.00
Sweet Potato Fries
4.00
$Kid'S Menu
Burger with Fries (5 oz)
$6.00
American Cheese Burger with Fries
$7.00
NY Strip (10 oz)
$16.00
With choice of garlic mashed, baked potato, fries or broccoli.
Chicken Parm
$10.00
Over linguini or penne.
Chicken Fingers
$8.00
With fries.
Mozzarella Sticks
$6.00
With marinara sauce and fries.
Homemade Mac 'N Cheese
$8.00
Baked spiral pasta with 3 cheeses.
Fettuccine Alfredo
$8.00
Creamy Parmesan cheese and butter sauce.
Linguini or Penne Pasta
$8.00
With marinara sauce and pecorino Romano cheese, plain, or with homemade vodka sauce.
Vanilla Ice Cream
$2.00
Menu for Bloomfield Steak and Seafood House is provided by findrestaurantmenu.com
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