Appetizers
Vegetable Pakoras
$12.50
Indian Salad
12.50
$Tandoori Bread
Onion Kulcha
$8.35
Aloo Paratha
$8.35
Mint Pratha
$8.35
Whole wheat & fresh mint
Naan
$6.25
Leavened bread with butter
Aijwain Paratha
$8.35
Whole wheat & carom seeds
Keema Naan
$12.50
Leavened bread filled with savory ground lamb spices
Mayur Kulcha
$8.35
Leavened bread with handcrafted cheese & onions
Garlic Naan
$7.30
Leavened bread with garlic & cilantro
Paratha
$7.30
Layered whole wheat bread
Roti
6.25
Whole wheat bread
$On The Side
Papadum
$6.25
Oven baked spicy lentil & black pepper cracker perfect to munch on before or during your meal
Tamrind Chutney
$6.25
Scoop a big dollop on your favorite naan or spicy papadum
Mango Chutney
$6.25
Scoop a big dollop on your favorite naan or spicy papadum
Raita
6.25
Cool refreshing mix of cucumbers & yogurt, a healthy digestive
$Basmati Rice
Chicken Biryani
$22.90
Layers of rice infused with saffron, cinnamon, cardamom, & cloves.
Peas Pillau
$19.00
Vegetable Pillau
$16.65
Basmati Rice
6.24
$From The Charcoal Fired Tandoor
Chicken Tikka
$26.00
Boneless chicken in a marinade of yogurt, zesty ginger and herbs
Paneer Tikka
$26.00
Handcrafted in-house this flavorful cheese is served with onions & bell peppers
Vegetable Tandoori
$24.00
Medley of vegetables and handcrafted cheese in a lemon dressing
Tiger Shrimp
$32.00
Large shrimp lightly marinated in a savory Indian mustard & spices
Tandoori Chicken
20.00
Smoked chicken on the bone in a marinade of yogurt, zesty ginger and herbs
$Curry
Palak Shrimp
$29.15
Your choice of the above prepared with early spinach
Tadka Daal
18.75
Yellow split peas tempered with ghee & cumin
$Vegetables
Paneer Tikka Masala
$26.00
Handcrafted cheese in a tomator base sauce
Channa Kabuli
$18.75
"From Kabul" in Hindi and Urdu, garbanzo beans in light flavorful curried sauce
Daal Makhani
$18.75
From the state of Punjab, whole black lentil red kidney beans tempered with ghee
Bartha
$22.90
Roasted eggplant sauteed with tomatoes & onions.
Aloo Gobi
$22.90
A surprisingly delicious medley of cauliflowers & sauteed potatoes
Palak Paneer
$22.90
Your choice of the above prepared with early spinach
Dhansaak
$22.90
A Persian/Gujarati rendition of spinach sautéed in a medley of lentils
Matar Paneer
$22.90
Snow peas with handcrafted cheese in an aromatic infusion of spices
Bhindi Masala
$25.00
Okra sautéed with tomatoes, onions, cumin & gram masala
Tarka Daal
18.75
$CHICKEN
Chicken Lasooni
$27.05
Succulent meat with a hint of garlic
Chicken Vindaloo
$27.05
Tomato based deep flavored with layers of smoke & spice. Not for the faint of heart
Chicken Curry
$25.00
A symphony of herbs and spices
Chicken Tikka Masala
$27.05
Smoked boneless chicken prepared in a creamy, spice infused tomato sauce
Chicken Korma
$25.00
Chicken Saag/ Palak Chicken
$25.00
Butter Chicken/ Chicken Makhani
$24.00
Chicken Makhani
$25.00
Palak Chicken
25.00
Your choice of the above prepared with early spinach
$LAMB
Lamb Biryani
$27.05
Layers of rice infused with saffron, cinnamon, cardamom, & cloves.
Lamb Lasooni
$29.15
Succulent meat with a hint of garlic
Lamb Karahi
$30.00
Aromatic Lamb preparation
Lamb Vindaloo
$30.00
Tomato based deep flavored with layers of smoke & spice. Not for the faint of heart
Lamb Curry
$29.15
A symphony of herbs and spices
Seekh Kabab
$30.00
Savory Ground Lamb with spices, ginger, garlic & onions
Lamb Chops
$38.00
Succulent & flavorful, cooked to order in our tandoor Market Price
Lamb Saag
$27.05
Shahi Korma
$29.15
Dal Lamb
$29.15
Rogan Josh
30.16
$FISH
Fish Curry
$27.05
A symphony of herbs and spices
Chilean Sea Bass
38.00
Flash Cooked in the clay oven at 800 degrees. This succulent piece of fish is the best in Newport Beach. Market Price.
$SHRIMP
Shrimp Cucumber
$24.00
Shrimp tossed with cucumber and yogurt
Shrimp Biryani
$29.15
Layers of rice infused with saffron, cinnamon, cardamom, & cloves.
Shrimp Lasooni
$31.20
Succulent meat with a hint of garlic
Shrimp Vindaloo
$31.20
Tomato based deep flavored with layers of smoke & spice. Not for the faint of heart
Shrimp Curry
$31.20
A symphony of herbs and spices
Shrimp Saag
29.15
$Desserts
Rasmali
$10.40
Gulab Jamun
$10.40
Kheer
$10.40
Dessert Sampler
15.00
$Beverages
Perrier Small
$4.20
Pellegrino Large
$6.25
Pellegrino Small
$4.20
Perrier Large
$6.25
Fresh Lemonade
$6.25
Iced Tea
$5.20
Hot Tea
5.20
$White Wines
Hooks Bay, Sauvignon Blanc - bottle
$39.50
Rutherford Vintners, Chardonnay (bottle)
$43.70
J. Lohr, Chardonnay
$39.50
Carrara Winery, Pinot Grigio
$39.50
Rombauer
$50.00
CHARDONNAY, J. LOHR “RIVER STONE†Monterey
31.20
$Red Wine
Portlandia, Pino Noir
$22.90
Oak Farm, Red Blend (bottle)
$43.70
Pinot Noir, Meiomi
$62.40
Pinot Noir, Rusnack Vineyards
$46.80
The Prisoner, Red Blend, Napa Valley Pg.B
$83.20
Brady Glass
$12.00
Brady Vineyard
36.00
$Beer
King Fisher, India
$7.30
Taj Mahal Premium Lager, India, 650 ml Large
$10.40
Stella Artois, Belgium
$7.30
Flying Horse, India, 650 ml
10.40
$Bubbles/Sparking Wine
Buttonwood, Classic Cuvee
18.70
$Steet Foods
Masala Papad
$10.00
Quinoa Salad
$16.65
Organic quinoa in a medley of bell peppers, avocados, cranberries & cilantro with a sweet and sour tamarind chutney
Sweet Potato Chaat
$12.50
Oven roasted sweet potatoes topped with mint & tamarind chutney
Samosa
$12.50
Handcrafted fritter with savory filling of potatoes & peas
Kachumber Salad
$14.60
Finely chopped Persian cucumber, Tomatoes, onions, avocado with Indian herbs
Lentil Soup
$12.50
Medley of lentils seasoned with cardamom, cinnamon, ginger, garlic
Mullgatwany Soup
$14.60
An English soup with its origins in Indian cuisine, a healthy combination of chicken & lentils
Menu for Mayur Cuisine of India is provided by findrestaurantmenu.com
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