Antipasti
Antipasto Freddo all’Italiana
$14.95
( Cold) A full assortment of imported cold aged meats and cheese delicacies.
Zuppa alle Vongole
$14.95
Littleneck clams in garlic broth With fresh herbs. With white sauce
Melanzane Ripiene
$9.95
Rolled eggplant with ricotta and prosciutto.
Polpette
$10.95
Mini meatballs simmered in ragu sauce.
Mozzarrella en Carozza
$10.95
Breaded and fried mozzarella wedges.
Rapini Salsiccia e Provolone
$12.95
Grilled sausage links, broccoli rabe, and provolone cheese.
Calamari alla Toscana
$13.95
Fried calamari with pepperoncini served with dipping sauce.
Bruschetta alla Toscana
$8.95
Italian bread topped With fresh tomato, basil, garlic, and parmigiano.
Antipasto Caldo Per Due
$19.95
Assorted hot appetizers for two.
Portobello al Burgundy
$10.95
Grilled portobello mushroom in a burgundy wine reduction.
Carpaccio di Manzo
$13.95
Thinly sliced raw filet mignon topped with arugula and parmesan shavings drizzled With olive oil and fresh lemon.
Zuppa di Cozze
13.95
Black Prince Edward Mussels in red or white broth.
$Minestre and Insalate
Pasta e Fagioli
$8.95
Pasta and cannellini beans in a rich garlic tomato broth.
Scarola e Fagioli
$8.95
Escarole and beans with prosciutto in tomato and garlic broth.
Insalata di Mare
$15.95
Seafood marinated with fresh herb.
Insalate Tricolore
$9.95
Arugula, radicchio, and endive tossed with vinaigrette dressing.
Caesar Salad
$9.95
Romaine tossed with our classic creamy Caesar dressing.
Mozzarella Caprese
12.95
Fresh mozzarella with fresh tomato, roasted peppers, and basil.
$Pesce
Sogliola alla Francese
$23.95
Filet of sole sautéed in egg batter with garlic, lemon, and white wine sauce over spinach.
Pesce alla Scoglio
$29.95
Lobster tail, shrimp, scallop, and mussels in a light tomato broth over linguini.
Gamberi e Capesante
$23.95
Shrimp and scallop with asparagus and tomato in an orange citrus cream sauce.
Gamberoni ai Scampi
$21.95
Shrimp seasoned with breadcrumbs in garlic and white wine sauce.
Salmone alla Griglia
23.95
Grilled salmon in pineapple citrus sauce.
$Pasta
Rigatoni alla Vodka
$14.95
Hollow pasta in a spicy vodka sauce with tomato, basil, and a touch of cream.
Penne con Pollo
$14.95
Penne pasta with strips of grilled chicken breast, sun dried tomatoes, onions, and mushrooms.
Orecchiette con Salsiccia e Broccoli
$14.95
Small pasta disks with sausage meat and broccoli sautéed in garlic and oil.
Farfalle alla Carbonara
$14.95
Bowtie pasta with pancetta, cream, egg, peas, and parmigiano.
Linguine alle Vongole
$18.95
Linguine pasta with clams sautéed in garlic and oil. (red or white sauce)
Bucatini alla Bolognese
$14.95
Hollow long pasta in a traditional meat sauce with a dollop of mascarpone cheese.
Ravioli di Astice
$20.95
Baked lobster ravioli in a sun dried tomato béchamel sauce topped with breadcrumbs.
Fussilli alla Filetto di Pomodoro
$14.95
Long curly pasta with prosciutto, onion, fresh basil, and plum tomatoes.
Paccherie e Polpette Ragu
14.95
Large rigatoni pasta and meatballs in ragu.
$Pasta Fresca
Pappardelle ai Porcini
$16.95
Wide flat noodle pasta with porcini mushrooms in a cream sauce.
Rigatoni Rosso Verdi
$14.95
Fresh rigatoni pasta in a light pesto sauce topped with filetto di pomodoro.
Paglia e Fieno Spasso
21.95
Homemade yellow and green noodles with shrimp, diver scallops, and mushrooms in a Brandy pink cream sauce.
$Pollo
Involtini di Pollo
$17.95
Breaded chicken breast stuffed with prosciutto, spinach, and Fontina cheese in rosemary, garlic, and Sauvignon Blanc sauce.
Pollo Mona Lisa
$17.95
Grilled boneless chicken breast topped with fresh mozzarella and sun dried tomato over escarole and orzo.
Pollo alla Boscaiola
$17.95
Chicken breast in portobello mushroom sauce consisting of shallots, prosciutto, plum tomatoes, Brandy, garlic, and a touch of cream.
Petti di Pollo Piacere
$16.95
Chicken breast with your choice of marsala, francese, or parmigiana.
Pollo Giardiniera
$16.95
Chicken breast lightly breaded and sautéed in olive oil and topped with arugula, tomatoes, and red onions with balsamic vinaigrette.
Pollo Paesano
18.95
Chicken tenderloins with sausage, cherry peppers, onion, and mushroom.
$Verdure
Spinaci Saltati
$7.95
Cime di Rapa Saltate
$9.95
Scarola Monachina
8.95
$Carni
Vitello Saltimbocca
$21.95
Pan seared veal medallions with sage leaves and prosciutto over wilted spinach topped with smoked mozzarella.
Bistecca ai Ferri
$28.95
Black Angus sirloin grilled to your liking.
Costoletta di Maiale alla Contadina
21.95
Pan seared pork chop in a sauce of roasted garlic, wild mushroom, and cherry peppers in a balsamic demi glaze.
$Le Pizze
Selvatica
$12.95
With pesto, tomato, and Mozzarella.
Piccante
$12.95
With spicy sausage.
Ai Funghi
$12.95
With wild mushroom.
Margherita
$11.95
With tomato, Mozzarella, and basil.
Ai Cinque Formaggi
$12.95
With five cheeses: parmigiano, mozzarella, fontina, gorgonzola, and provolone.
Ortolana
$12.95
With fresh grilled vegetables.
Bianca al Prosciutto Crudo
$14.95
With ricotta cheese and prosciutto crudo.
Ai Pepperoni, Olive, Pecorino
$12.95
With red peppers, olives, and pecorino.
Alla Vodka con Gamberi
$16.95
With shrimp in our famous pink vodka sauce.
Joe Pizza
$15.95
With smoked mozzarella, arugula, tomatoes, shaved parmesan, and prosciutto.
Seafood Pizza
$16.95
With chopped mixed seafood (shrimp, calamari, and scallop) sautéed in garlic and oil.
Menu for Cafe Bello is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
