Appetizers
Crab Cakes*
Two homemade Maryland lump crab cakes, served on a bed of roasted native corn relish, and topped with lime-cilantro aioli
Crab and Artichoke Dip
Fresh crab meat and artichoke hearts, skillfully prepared in a blend of imported Fontina and cream cheese, with a hint of garlic and leeks. Served en casserole with grilled toast points
Chicken Wings
Juicy jumbo Wings served with celery, carrots, and blue cheese dressing. Your choice of buffalo or plain
Chicken Tenders
Fresh Chicken Tenders fried golden brown. Served with celery carrots and blue cheese dressing. Your choice of buffalo or plain
Fried Calamari*
Tender calamari, lightly dusted with seasoned flour and flash fried to perfection. Served with a marinara dipping sauce, or tossed in an Asian Thai peanut and pineapple sauce
Stuffed Mushrooms
White button mushrooms with our own homemade crab meat stuffing, served en casserole, and baked to perfection
Shrimp Cocktail
Three extra large chilled Gulf Shrimp, served martini style with cocktail sauce and lemon
Steamers
$
One pound and a half of fresh local steamers with drawn butter and broth
Mussels*
One pound and a half of fresh PEI mussels, sauteed in olive oil and garlic, with diced Roma tomatoes, fresh Italian herbs and a touch of char-grilled jalapenos
Basket of Onion Rings
Homemade onion rings piled high
Soups and Salads
Add Chicken or Grilled Shrimp to any salad. Add Salmon or Steak Tips to any saladClam Chowder
Traditional New England creamy style clam chowder
Lobster Bisque*
Skillfully prepared smooth and velvety with bits of lobster
Garden Salad
Romaine and spring mix lettuces, with grape tomatoes, shredded carrots, cucumbers, and red onion
Caesar Salad
Crisp whole Romaine leaves, croutons and parmesan cheese, tossed in our own creamy Caesar dressing
Village Greek Salad
Cucumbers, red onions, tomatoes, feta cheese, kalamata olives, tossed in an extra virgin olive oil dressing seasoned with oregano
Entrees
Add a side garden or caesar salad to your entréeBaked Haddock
Fresh local haddock traditionally prepared with seasoned cracker crumbs and baked to perfection. Served with house rice and vegetable du jour
Broiled Scallops
$
Fresh sea scallops lightly dusted with cracker meal and broiled with a touch of butter and sherry wine. Served with house rice and vegetable du jour
Lobster Pie
Fresh Maine lobster meat with Ritz cracker crumbs and butter en casserole. Served with house rice and vegetable du jour
Grilled Salmon
Fresh Atlantic Salmon filet dry rubbed with a special blend of chilies and spices, char-grilled, and topped with fresh peach salsa. Served with roasted baby white potatoes and vegetable du jour
Sirloin Tips
12 oz. marinated Angus sirloin beef tips, char-grilled to your liking. Served on a bed of house rice and vegetable du jour
Surf and Turf
An exciting new combination of land and sea fare. Created daily. Please Inquire
Boiled Lobsters
$
Served with french fries, cole slaw and drawn butter
Linguini and Mussels Pomadoro
Fresh PEI Mussels, sauteed in olive oil and garlic, with diced Roma tomatoes, fresh Italian herbs and a touch of char-grilled jalapenos, tossed in linguini and topped with grated parmesan cheese
Chicken and Mushroom Saute
Fresh chicken tenderloins and wild mushroom filled ravioli, pan sauteed in a Boursin cream sauce and finished with fresh steamed spinach
Shrimp Florentine
Jumbo shrimp pan sauteed in butter, garlic, lemon, wine, fresh herbs, spinach, and incredibly delicious oven roasted tomatoes, tossed in linguini, and topped with parmesan cheese
Seafood Alfredo
Jumbo shrimp, sea scallops, fresh lobster meat and mussels, all pan sauteed in Alfredo sauce and tossed in linguini
Lobster Ravioli
Lobster filled ravioli, topped with sauteed jumbo shrimp and Maryland lump crabmeat, served in a cognac lobster sauce
Castaways Clambake for Two (2)
1 Lb. lobsters, mussels, steamers, w/potatoes and corn on the cob
$Fried Dinner Platters
All dinner platters are served with french fries, onion rings and cole slawChicken Tenders
Native Clams
$
Clam Strip
Calamari*
Scallops
$
Baby Shrimp
Haddock
Fantail Shrimp
Fisherman's Platter
Haddock, Shrimp, Clams & Scallops
Sandwiches
All sandwiches are served with home cooked potato chips and a pickle (No substitutions after 5:00 P.M.)Lobster Roll*
Native Maine lobster meat tossed with mayonnaise and piled generously on a grilled roll with green leaf lettuce
Lobster BLT
Native Maine Lobster meat tossed with mayonnaise and piled generously on a grilled brioche bun, topped with bacon, lettuce and tomato
Fried Scallop Roll
$
Fresh sea scallops on a grilled roll, served with tartar sauce
Fried Clam Roll
$
Sweet native clams on a grilled roll, served with tartar sauce
Fried Fish Sandwich*
Fresh local fish fried golden brown on a grilled brioche bun with lettuce, tomato, red onion, and tartar sauce
The Castaway Burger
Half a pound of fresh Angus beef, grilled to your liking with American cheese, lettuce, tomato, and onion on a grilled brioche bun
Chicken Florentine
6oz. boneless chicken breast, chargrilled, then topped with spinach and fontina cheese on a grilled brioche bun
Crab Cake Sandwich*
Jumbo Maryland Lump crab cake, pan fried, served on a grilled brioche bun, with lettuce, tomato, onion, and tartar sauce
Turkey Ranch Wrap
Thinly sliced turkey breast, with lettuce, tomatoes, cheddar cheese, and ranch dressing in a spinach tortilla wrap
Chicken Caesar Wrap
Fresh grilled chicken, Romaine lettuce, Caesar dressing and parmesan cheese, rolled in a spinach tortilla wrap
Tuna Burger
Freshly ground Ahi Tuna, chili paste, crumbs and spices, topped with caramelized onions, roasted red pepper and spicy sauce served on a brioche bun
Grilled Portabella Burger
A jumbo Portabella cap on a grilled brioche bun with warm wilted spinach, lettuce, tomatoes, fresh Mozzarella and grilled artichoke heart, drizzled with Balsamic-Dijon glaze
Fried Lunch Baskets
(Served Daily Until 4 PM). All Lunch Baskets are served with french fries and cole slawChicken Tenders
Native Clams
$
Calamari*
Clam Strips
Baby Shrimp
Haddock*
Scallops
$
Fantail Shrimp
Side Items
French Fries
Onion Rings
Chips
Cole Slaw
Garlic Mashed Potatoes
Asparagus
Squash & Zucchini
Baby Roasted Potatoes
House Rice
Bar Menu
Mussels
Haddock Nuggets
Fried Chicken Tenders
Fried Calamari
Popcorn Shrimp
Chicken Wings
Clam Chowder Cup
Lobster Bisque Cup
Lobster, Crab Cake and Haddock Sliders
Fish Tacos
Stuffed Crabmeat Mushrooms
Lobster Quesadillas
Menu for Castaways Seafood and Grille is provided by findrestaurantmenu.com
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