Lunch Appetizers
Fried Spring Rolls Lunch
$8.00
Stuffed with vegetable and shiitake mushrooms. Served with tamarind sauce. Vegan.
Soy Nuggets Lunch
$8.00
Served with chili sauce. Vegan.
Brussels Sprouts Lunch
$9.00
Fried and seasoned with tamari. Vegan and gluten free.
Steamed Edamame Lunch
$9.00
Organic edamame seasoned with Maine sea salt. Vegan and gluten free.
Dumplings Lunch
$9.00
Stuffed with mixed vegetables. Served with ginger soy sauce and spicy chili sauce. Vegan.
Roti Canai Lunch
$9.00
Indian style flatbread. Served with vegetable curry dip. Vegan.
Soy Sticks Lunch
8.00
Soy "chicken" on bamboo skewers with out homemade garlic-chili-cilantro sauce. Vegan.
$Lunch Soups and Salad
Asian Vegetable Stew Soup Lunch
$7.00
Chinese broccoli, green mustard, napa cabbage, cauliflower, turnips, carrots and tofu. Vegan.
Coconut Soup Lunch
$10.00
Cherry tomatoes, onions, scallions and cilantro. Vegan and gluten free.
Spicy Green Leaves Salad Lunch
$9.00
Served with a spicy bean curd dressing and crispy tofu. Topped with crispy rice noodles. Vegan.
Tempura Asparagus Salad Lunch
$12.00
Asparagus, red onions, red bell peppers, hard boiled egg, cilantro, scallions and fried shallots.
Larb Gai Jay Salad
12.00
Soy meat, mint, saw cilantro, shallots, rice powder, cucumbers and bell peppers with a soy lime dressing. Served on a bed of lettuce. Vegan.
$Lunch Stir Fried and Steamed Dishes
Stir-fry Asian Vegetables and Tofu Lunch
$14.00
Chinese Broccoli with Crispy Breaded Soy Filet Lunch
$16.00
Stir-fried broccoli, Chinese broccoli, carrots and Thai bird chili in a brown sauce. Moderately spicy. Vegan.
Spicy Vegetable Medley Stir Fry Lunch
$14.00
Broccoli, carrots, corn, mushrooms, zucchini, peanuts and soy-meat in a spicy red curry paste sauce. Garnished with shredded lime leaves. Vegan.
Steamed Assorted Vegetables with Peanut Sauce Lunch
14.00
Broccoli, carrots, mushrooms, zucchini, corn, snow peas, carrot, green beans, and steamed tofu. Vegan and gluten free.
$Lunch Noodle Dishes
Pad Thai Lunch
$15.00
Pad Thai Stir-fried small rice noodles with tofu, egg, broccoli, carrots, beans sprouts and scallion. Topped with ground peanuts and raw vegetables.
Singapore Noodles Lunch
$16.00
Stir-fried rice vermicelli with curry powder, egg, bok choy, snow peas, bell peppers and tofu. Topped with sweet pea shoots and fried shallots.
Thai Ginger Noodles Lunch
$16.00
Stir-fried wide rice noodles with egg, tofu, ginger, broccoli, carrots, onions, snow peas and scallions.
Hot and Sour Noodle Soup Lunch
$15.00
Green Tea Noodles
13.00
Miso soup with napa cabbage, soy filet, seaweed, and scallions. Vegan.
$Lunch Fried Rice Dishes
Pineapple Brown Rice Lunch
$15.00
Sunflower seeds, soy-meat, sweet corn, peas, carrots, scallions, and egg. Make it gluten free by substituting tamari for our brown sauce and tofu for our soy meat.
Thai Basil Fried Rice Lunch
15.00
Chinese broccoli, onions, tomatoes, bell peppers, and egg. Choose tofu or soy-meat. Make it gluten free by substituting tamari for our brown sauce and choosing tofu.
$Lunch Curry Dishes
Peanut Curry Lunch
$17.00
Slow cooked in coconut milk with soy-meat, chickpeas, sweet potatoes, carrots, and onions. Vegan.
Tofu Tikka Masala Lunch
$17.00
Spinach, edamame and chickpeas in a masala curry sauce. Served with brown rice seasoned with curry powder, peas, carrots, and shallots. Vegan and gluten free.
Panang Curry Vegetable and Tempeh Lunch
17.00
Thai eggplant, red peppers, green peppers, zucchini, broccoli, carrots, buttercup squash, Thai basil and lime leaves in a panang coconut milk curry. Served with jasmine brown rice. Vegan.
$Lunch Side Order
Side of Steamed Vegetables
$7.00
Side of Brown Rice
$3.00
Side of Peanut Sauce
$4.00
Side of Tempeh with Sweet Chili Sauce
5.00
$Dinner Appetizers
Fried Spring Roll Dinner
$8.00
Stuffed with vegetable and shiitake mushrooms. Served with tamarind sauce. Vegan.
Soy Nuggets Dinner
$8.00
Served with chili sauce. Vegan.
Brussels Sprouts Dinner
$9.00
Fried and seasoned with tamari. Vegan and gluten free.
Steamed Edamame Dinner
$8.00
Organic edamame seasoned with Maine sea salt. Vegan and gluten free.
Dumplings Dinner
$9.00
Stuffed with mixed vegetables. Served with ginger soy sauce and spicy chili sauce. Vegan.
Roti Canai Dinner
$9.00
Indian style flatbread. Served with vegetable curry dip. Vegan.
Soy Sticks Dinner
$8.00
Soy "chicken" on bamboo skewers with out homemade garlic-chili-cilantro sauce. Vegan.
Fresh Rolls
$8.00
Lettuce, carrots, avocado, rice vermicelli and mint wrapped in rice paper. Served with peanut sauce. Vegan.
King Oyster Mushroom Tempura
12.00
Served with scallions, salt and pepper. Vegan.
$Dinner Soups and Salads
Asian Vegetable Stew Dinner
$7.00
Chinese broccoli, green mustard, napa cabbage, cauliflower, turnips, carrots, and tofu. Vegan.
Coconut Soup Dinner
$8.00
Cherry tomatoes, onions, scallions and cilantro. Vegan and gluten free.
Spicy Green Leaves Salad Dinner
$9.00
Served with a spicy bean curd dressing and crispy tofu. Topped with crispy rice noodles. Vegan.
Tempura Asparagus Salad Dinner
12.00
Asparagus, red onions, red bell peppers, hard boiled egg, cilantro, scallions and fried shallots.
$Dinner Stir Fried and Steamed Dishes
Stir Fry Asian Vegetables and Tofu Dinner
$14.00
Chinese broccoli, napa cabbage, bok choy, snow peas and carrots with brown sauce. Vegan.
Steamed Assorted Vegetables with Peanut Sauce Dinner
$14.00
Broccoli, carrots, mushrooms, zucchini, corn, snow peas, carrot, green beans, and steamed tofu. Vegan and gluten free.
Spicy Vegetable Medley Stir Fry Dinner
$14.00
Broccoli, carrots, corn, mushrooms, zucchini, peanuts and soy-meat in a spicy red curry paste sauce. Garnished with shredded lime leaves. Vegan.
Garlic and Ginger Tofu
$14.00
Red peppers, green peppers, carrots, onions, broccoli, snow peas, mushrooms, ginger, garlic and scallions. Vegan.
Chinese Broccoli with Crispy Breaded Soy Filet Dinner
$16.00
Stir-fried broccoli, Chinese broccoli, carrots and Thai bird chili in a brown sauce. Moderately spicy. Vegan.
Spare Ribs
18.00
Stir-fried with broccoli, carrots, bok choy, zucchini, mushrooms, bell peppers and onions. Vegan.
$Dinner Noodle Dishes
Hot and Sour Noodle Soup Dinner
$15.00
Rice noodles, bean sprouts, tofu, cherry tomatoes, mushrooms, scallions and cilantro. Garnished with ground peanuts and fried wontons. Moderately spicy. Vegan.
Organic Green Tea Noodles
$15.00
Miso soup with napa cabbage, soy filet, seaweed, and scallions. Vegan.
Pad Thai Dinner
$15.00
Stir-fried small rice noodles with tofu, egg, broccoli, carrots, beans sprouts and scallion. Topped with ground peanuts and raw vegetables.
Singapore Noodles Dinner
$16.00
Stir-fried rice vermicelli with curry powder, egg, bok choy, snow peas, bell peppers and tofu. Topped with sweet pea shoots and fried shallots.
Thai Ginger Noodles Dinner
$16.00
Stir-fried wide rice noodles with egg, tofu, ginger, broccoli, carrots, onions, snow peas and scallions.
Spinach Noodle and Vegetable
$16.00
Stir-fried in shiitake-ginger sauce with bok choy, snow peas, carrots and soy meat. Vegan.
Char Guay Teow
16.00
Malaysian stir-fried wide rice noodles with egg, bean sprouts, scallions, Sambal Oelek (Red Chili Paste), tofu and soy ham. Topped with shredded lettuce and cilantro. Moderately spicy.
$Dinner Fried Rice Dishes
Pineapple Brown Rice Dinner
$15.00
Sunflower seeds, soy-meat, sweet corn, peas, carrots, scallions, and egg.
Thai Basil Fried Rice Dinner
15.00
Chinese broccoli, onions, tomatoes, bell peppers, and egg. Choose tofu or soy-meat. Make it gluten free by substituting tamari for our brown sauce and choosing tofu.
$Dinner Curry Dishes
Peanut Curry Dinner
$17.00
Slow cooked in coconut milk with soy-meat, chickpeas, sweet potatoes, carrots, and onions. Vegan.
Tofu Tikka Masala Dinner
$17.00
Spinach, edamame and chickpeas in a masala curry sauce. Served with brown rice seasoned with curry powder, peas, carrots, and shallots. Vegan and gluten free.
Panang Curry Vegetable and Tempeh Dinner
$17.00
Thai eggplant, red peppers, green peppers, zucchini, broccoli, carrots, buttercup squash, Thai basil and lime leaves in a Panang coconut milk curry. Served with jasmine brown rice. Vegan.
Siamese Dream Curry Noodle
$19.00
Rice noodles, snow peas, carrots, red peppers, tofu, soy-meat, fried shallots, cashew nuts and spinach in a thick coconut curry soup. Vegan.
Green Curry with Tofu
18.00
Broccoli, bok choy, green beans, snow peas, bell peppers, carrots, zucchini, Thai Basil, and micro greens in a green coconut milk curry. Served with jasmine brown rice. Vegan and gluten free.
$Dinner Side Order
Side of Steamed Vegetables
$7.00
Side of Brown Rice
$3.00
Side of Peanut Sauce
$4.00
Side of Tempeh with Sweet Chili Sauce
$5.00
Menu for Green Elephant Vegetarian Bistro & Bar is provided by findrestaurantmenu.com
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