Appetizers
Olive Pesto Dip
$4.00
The Mediterranean mixed olives with candied walnuts, pesto, and honey balsamic and extra virgin olive oil.
Bruschetta Trio
$10.00
Trio of toasted bread topped with artichoke and feta, wild mushrooms and Gorgonzola, quarto Formaggio.
Goat Cheese Garlic Bread
$12.00
Vegetarian. Toasted Italian bread with garlic, Parmesan, goat cheese, and fresh herbs.
Mushroom Gnocchi
13.50
Sauteed button mushrooms with herbs in blue cheese, and black truffle cream sauce.
$Salads
Add proteins for an additional charge.Caprese Salad
Fresh sliced tomatoes topped with mozzarella cheese, fresh basil with balsamic vinaigrette.
Beet Salad
Roasted beets with goat cheese and candied walnuts with a honey mustard dressing.
Caesar Salad
Chopped romaine in a classic Caesar dressing with Parmesan cheese, croutons, and anchovies.
Spinach Salad
Baby spinach with glazed walnuts, apples, grapes, feta cheese with honey mustard dressing.
Mista Salad
Mixed greens in a balsamic vinaigrette with blue cheese and walnuts.
Sandwiches
Served with small mista salad.Pesto Chicken with Cheese & Caramelized Onion
$14.00
With oil based spread made from pine nuts, cheese, and herbs.
Lamb with Roasted Red Bell Peppers & Pesto
14.00
With oil based spread made from pine nuts, cheese, and herbs.
$Seafood
Gamberi Luna
$20.00
Sauteed tiger shrimp with mushrooms and champagne cream dill sauce with roasted vegetables.
Pescatore
$23.00
Clams, mussels, tiger shrimp, salmon, halibut in a tomato lobster sauce over risotto.
Gamberi
$19.00
Linguine with tiger shrimp, crab and tomato sauce, or creamy Parmesan sauce.
Salmon Modomio
19.00
Pan seared salmon with mushrooms in a champagne cream dill sauce.
$Pasta
Substitute gluten free or whole wheat penne for an additional charge.Carbonara Pasta
$19.00
Chicken, bacon, and peas in Alfredo cream sauce.
Ravioli
$18.00
Stuffed with porcini mushrooms and ricotta cheese in a marsala cream sauce and truffle oil.
Marchigiana Grancho
$18.00
Crab meat, tiger shrimp, broccoli, mushrooms, sun-dried tomatoes, spicy, garlic, Parmesan, extra virgin olive oil sauce.
Penne Pesto
$18.00
Sliced chicken, roasted tomatoes, and spinach in creamy pesto.
Bolognese Pasta
$18.00
Fettuccine, classic meat sauce, and meatballs.
Pomodoro Pasta
17.00
Fettuccine, spicy fresh tomato sauce with garlic, basil, and mozzarella.
$Classics
Served with roasted vegetables.Veal Scaloppini
$20.00
Scaloppini in your choice of a piccata or Marsala wine sauce.
Grilled Chicken
$19.00
Grilled chicken breast in your choice of a piccata or Marsala wine sauce.
Sorrentina
$19.00
Chicken breast with tomatoes, mozzarella, and basil.
Moroccan Chicken
19.00
Roasted chicken with green olives, caramelized onions, and lemon in saffron sauce.
$Desserts
Chocolate Molten
$9.00
Decadent flourless chocolate cake with a liquid center.
Limoncello Cake
$9.00
Mascarpone cake and limoncello custard.
Profiteroles
$9.00
Cream puffs, vanilla creme, and chocolate sauce.
Menu for luna restaurant is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
